Man's dream cutter

Anyone ever try to fillet a fish with one? How flexible is the blade?

I love my dexters

👍👍👍

Get rid of the music video cannot hear what they are saying that is just annoying.

Nice recipe! Maybe lacks some feta cheese but nice!

The steak is baked or fried?

Hello from Spain, could I order one for myelf? Do you ship to Spain?

I just ordered a Green River knife from you guys. I'm curious about the type of steel in your kitchen knives. There are all types of super steels now and I'm curious how your stainless steel holds up to VG 10 or 440C?

Merica !

*Extremely comfortable handle>>>**allabout.wiki/cz63** Very sharp and holds an edge, The sheath that comes with it is fantastic. For the price you just can't go wrong*

*Theblade guard is perfect for storage>>>**allabout.wiki/cz63** and is securely held on the blade. I would definitely recommend it to a friend. And as a bonus, it came in my favorite, easy-to-see color orange! LOL*

*The knife is sharp and feels solid in hand>>>**allmy.tips/ignv** The blade is sturdy when I fillet the fishes. Handle is comfortable to hold. Highly recommend.*

I was looking for a fillet knife for a friend who is a salt water fisherman. I googled "salt water knives" and your name came up. I ordered the "6" UR-Cut" and have just received it. However, the description of the knife on the package says nothing about being salt water resistant. It just says "stain free high carbon steel blade". What can my friend expect from this thing? Will it rust the first time he carries it out?

Made in USA!

Hi , l have been sending many Email for long to company but no one answer

I hope you didn't eat that bonita. They aren't good tasting fish. I would have used it to catch a bull shark, and they have a ton of meat on them.

terrible.. don't saw so much. find the bone and give your blade some blend and push. Its not the knifes fault as it is this guy THINKS he knows how to fillet

You're wasting a lot of that fish.

Beware of iCut Pro: First, if you think this made in USA, it isn't. It's made in China. While I'm sure there are other well made Chinese knives, this isn't one of them. The fit & finish is horrible, the edge quality ranges from marginal through disasterous to comical. The steel is your basic X50CrMOV15, same as many other mid range knives. You may have to spend an excessive amount of time grinding and re - applying their "Dexter Edge" as their Chinese vendor clearly hasn't figured it out. Why bother? Buy something else. There is no quality control here, expect no satisfaction from Dexter's customer service. They just tried to blame the retailer for mis-handling. That was disgusting.

“You’ll love working in the kitchen again,” says award-winning chef Alina Eisenhauer of Sweet - Kitchen & Bar in this video. This is a gorgeous Brunarhans kitchen, and we fully agree. The video was filmed on location at @Brunarhans showroom in Woodstock CT at one of our distinctive and hard working kitchens. This kitchen and all of our showroom kitchens are available for sale and installation. This particular showroom kitchen is hand-made from maple with a natural finish and has a Wolfe double-oven and 6-burner gas cooktop from Clarke Appliance Showrooms, a Franke sink and granite countertops. Dexter-Russell created this video to announce their comfortable and functional Duo-Glide line of knives. Dexter-Russell has been making the best knives for 196 years. Brunarhans has been making the finest kitchens for 42 years.

Yeah! Just found a new fishing knife for my husband - Merry 'early' Christmas!