I enjoyed watching this, will definitely try to corndog
@Thecilla-vlogs3 ай бұрын
Thank you very much ☺️☺️it tastes just like corn dogs
@nancyjessca34143 ай бұрын
😊😊😊😊nice one,everything looks amazing ❤❤❤
@Thecilla-vlogs3 ай бұрын
Thank you very much I really appreciate it ❤️❤️☺️
@hellenmhango38553 ай бұрын
Yummy
@Thecilla-vlogs3 ай бұрын
😁😊thank you
@agnessande3 ай бұрын
Nice looks delicious
@Thecilla-vlogs3 ай бұрын
It was and thank you ❤️☺️☺️
@raimariang41113 ай бұрын
Keep up the good work 😋😋😋
@Thecilla-vlogs3 ай бұрын
Thank you that means a lot 😊 and I will 🫶🏽
@kylie_RobloxGamer3 ай бұрын
Amazing videoo pasta looks so good!❤
@Thecilla-vlogs3 ай бұрын
Thank you so much ☺️❤️
@kalpanaranasinghe67684 ай бұрын
Really soothing. Looks delicious! Hopefully you didn't recreate and eat Yor's other cooking attempts
@Thecilla-vlogs4 ай бұрын
Thank you very much. 😂😂no I tried my best to avoid food poisoning
@agnessande4 ай бұрын
Mmmm nice
@Thecilla-vlogs4 ай бұрын
Thank you
@nancyjessca34144 ай бұрын
Very interesting 👌 ❤video
@Thecilla-vlogs4 ай бұрын
I am glad you enjoyed it☺️thank you.
@nancyjessca34144 ай бұрын
Amazing😊looks so yummy the 🎂
@Thecilla-vlogs4 ай бұрын
Thank you so much ❤️
@hellenmhango38554 ай бұрын
Yummy 😋
@Thecilla-vlogs4 ай бұрын
Thanks it was delicious 🤤❤️
@agnessande4 ай бұрын
@@hellenmhango3855 thanks 🙏
@monalisaball40124 ай бұрын
Looking yum yum
@agnessande4 ай бұрын
Yess really tasted good
@Thecilla-vlogs4 ай бұрын
Thank you so much it was nice ❤️😁
@agnessande4 ай бұрын
@@monalisaball4012 Thanks
@hellenmhango38554 ай бұрын
Yummy
@Thecilla-vlogs4 ай бұрын
Thanks🥰
@monalisaball40124 ай бұрын
Looks nice
@Thecilla-vlogs4 ай бұрын
Thank you ☺️
@agnessande4 ай бұрын
I like your bedroom very clean you always inspire me ❤️
@Thecilla-vlogs4 ай бұрын
It’s a hotel room but I am glad you got inspired 😊
@agnessande4 ай бұрын
Mmm mashtaa
@Thecilla-vlogs4 ай бұрын
It was, I hope you try the recipe ❤️
@agnessande4 ай бұрын
Look delicious 🤤
@Thecilla-vlogs4 ай бұрын
Thank you 😊
@banjoishere24924 ай бұрын
you've got some great cooking skills !!
@Thecilla-vlogs4 ай бұрын
Thank you that means a lot❤️
@hellenmhango38554 ай бұрын
Beautiful
@Thecilla-vlogs4 ай бұрын
Thank you ☺️
@nancyjessca34144 ай бұрын
Nice one❤
@Thecilla-vlogs4 ай бұрын
Thank you very much Nancy❤️
@anime55054 ай бұрын
That looks so good ❤️
@Thecilla-vlogs4 ай бұрын
Thank you❤️ it was surprisingly good 😊
@agnessande4 ай бұрын
Really nice 🎉
@Thecilla-vlogs4 ай бұрын
Thank you❤️
@agnessande4 ай бұрын
😊
@agnessande4 ай бұрын
🎉
@otrlonghaul4 ай бұрын
Best recipe!🎉
@Thecilla-vlogs4 ай бұрын
Thank you very much ☺️ I hope you give it a try
@otrlonghaul4 ай бұрын
@@Thecilla-vlogs I plan too🙂
@mdsaddamtech4 ай бұрын
Your content is very good.
@Thecilla-vlogs4 ай бұрын
Thank you 😁
@agnessande5 ай бұрын
Good job 👏
@Thecilla-vlogs5 ай бұрын
@@agnessande thank you 😊
@Anonym-rq1xu5 ай бұрын
Looks so tasty!! Good Job 👏
@Thecilla-vlogs5 ай бұрын
It was😊you should give it a try
@yusefKamil-hj5em5 ай бұрын
Ur videos are insanely good and the food looks great 💯 how u are not famous
@Thecilla-vlogs5 ай бұрын
Thank you so much that’s kind of you ❤️😁
@PutraputriTnpk-vk7nr5 ай бұрын
may good
@wezii99385 ай бұрын
Looks like cow shit
@just_ragudaa5 ай бұрын
You did it great but here are a few tips: I would recommend tempering the chocolate for a better crunch Also if you would put some butter in the Knafeh it would richer and taster! Lastly you could put some tahini to cut out the sweetness and thats it!
@Thecilla-vlogs5 ай бұрын
Thank you very much!😊. Since KZbin Shorts only allows a minute-long video, I had to cut out a lot of parts. I did add butter to the knafeh, although I know some people like to add tahini as well. Personally, I prefer it without the tahini
@agnessande5 ай бұрын
Good advice 👍
@AirDin-m1t5 ай бұрын
❤❤❤❤❤
@Thecilla-vlogs5 ай бұрын
☺️❤️❤️
@agnessande5 ай бұрын
Yammy
@agnessande5 ай бұрын
Beautiful ❤️
@Thecilla-vlogs5 ай бұрын
Thank you ❤️
@nancyjessca34145 ай бұрын
Butiful
@Thecilla-vlogs5 ай бұрын
Thank you so much 😊
@hellenmhango38555 ай бұрын
Unavayaaa❤
@priyankaselvam50610 ай бұрын
Hi can you tell me the fermentation process and how long to keep it during summer
@Thecilla-vlogs9 ай бұрын
Hiee😊, After you have made your kimchi pack it in a tight container ( I recommend using a glass container) and all the kimchi should be submerged in the kimchi juice not to be exposed to air, if air comes in during the fermentation process it might all go bad. Let the kimchi ferment at room temperature for like 5-24 hours then into the fridge. In the fridge it will continue to ferment and you can keep it up to a year (winter or summer) but if you want your kimchi to stay from 6 months to a year don’t use carrots or sprig onions if might go bad . I hope that helps
@tarannursultanakona11 ай бұрын
I am your 100 subscriber:)
@Thecilla-vlogs11 ай бұрын
I just saw that😊, thank you so much for the support ♥️
@Heydayheydayheyday11 ай бұрын
I enjoy watching your videos 😊
@Thecilla-vlogs11 ай бұрын
I appreciate that♥️
@mehnaz66311 ай бұрын
i love your fried shrimp recipe 🤗
@Thecilla-vlogs11 ай бұрын
I’m happy you love it 😊
@herminigildadizon9867 Жыл бұрын
Thank you for sharing.. Pls conserve water
@kalinasdailykitchen1063 Жыл бұрын
You prepare very nicely new friend excellent 60lik wow full watch thankyou so much friend sharing your beautiful kimchi sub don 👍🏻👍🏻👍🏻👍👍👍
@Thecilla-vlogs Жыл бұрын
Thank you so much for watching ♥️🎉
@ChrissieSM Жыл бұрын
The white radish (mooli) is bitter. If you can get a black radish (popular in France) as it is slightly hot but not bitter. It tastes like the small pink radish, but it is firmer. Kimchi is good for you because it is fermented, but also because of the amount of garlic. I prefer to use half the quantity, otherwise it is too pungent.
@Thecilla-vlogs Жыл бұрын
Will be trying that next time 😁
@Thecilla-vlogs Жыл бұрын
Thank you ☺️
@Mariane9603 Жыл бұрын
Thank you for sharing 😅
@Thecilla-vlogs Жыл бұрын
You are always welcome 🥰
@gjp3863 Жыл бұрын
Lucky your knife wasn't that sharp. That was not a good way to cut carrots or anything for that matter. Glad you didn't get hurt.
@Taa-z9y Жыл бұрын
I will give it a try 😁
@Thecilla-vlogs Жыл бұрын
Please do❤️
@lilyshinn9063 Жыл бұрын
Easy? Wow. Not. You make it so hard.
@Thecilla-vlogs Жыл бұрын
The cabbage does take a little bit longer to soften, but it’s not that bad