I understand that it's an alternative, but pls make it at least a bit closer to the original. Soy sauce is sugar free and it should be very salty..

At last something simple! TYSM! ❤

Keep the kneaded flour for atleast 3-4 hours in the fridge to develop gluten. More you knead, better the texture. Then immerse the dough in cold water and wash it till most of the starches are gone. Drain and add soya nuggets powder and knead again. After completing soya chaap you have to keep it in ice water to cool it. Then freeze it for a day or two.

Wow wow wow wow wow wow wow wow wow wow wow wow🎉🎉🎉🎉

Does it taste like soya sauce?

Thanks dear

It's not proper tosha, only looks like tosha

Very nice ma'am 👌🌺

هبال هدا راكي مليحة؟ من كل عقلك تديري كراميل ونبعدا خل وملح؟ 😂😅

ভীষণ মজার হালুয়া।

Is it soy sauce? where is the soy? !!!!!!!! It is a sugar syrup.

So easy, thank you for sharing your exeperience.❤

How my days can we kept in kitchen

Mene banaya tha par kadwa bana

Lovely ❤

I wish it was English substitute.

Healthy and yummy

Where is soya beans amma

Kya venegar dal na important

Ghee me sugar daalne se woh bhut hard ho jati hai melt bhi nhi hoti aapki kaise ho gyi melt meri toh patthar ho gyi ghee se aur suji bina siki hue hai toh kacchi nhi lgegi??

Bruh... This is jsut burnt caramel

Fast and easy

Isn't that taste Bitter ?

Soy sauce no soya bean?

Ha ha... How funny .. making soya sauce without soyabean !!!! 😂

Vineger ki gjh lemon use kar skte he kya

The spelling of grind is wrong.. it's grind not graind.

Soy sauce ka to pta nhi but ye sheera zrur hai maire dada jab hukke ka tambakoo bnate thy tab wo bilkul yhi recipe se bna koi cheez us tobacco jo ki hmare khyt se aata tha usme ye milate thy hmare yha iss cheez ko sheera kha jata hai

do i put oil in the pan or hot water?

I have made it. but it's bitter in test. Wat to do?

Delicious 😋

Where are the soya beans?

It is not soy sace,it is sugar sauce and it taste sweet the real soy sauce is umami flavour It is very different between them

Seems like it would be real sweet.

😂😂😂😂

It's not caramel halwas it's authentic name Makhandi Galway originate from Chakwal area of Pakistan. It's not as easy & quick as you have made it look 😂😂😂😂😂😂😂

What makes you call it soy sauce? it’s just a caramel

Perfect 💝💖🥰

Very nice,easy and attractive recipe

Thanks for this alternative

Is it(alternative) like light soya sauce or dark soya sauce and if it's not like dark, how to make it like that?

Forgive for laughing or smiling. 🙏plz

Great alternative, as my wife is allergic to soy!!

Thank you for the recipe.

Hai za, soy sauce is good for health, but this make you diabetes.

soy sauce is bad and this is dangerous with sugar. Lol!!! but good one though.

😋😋😋

That's browning

I am pregnant and avoiding any kind of preservatives. Can we use lemon juice instead of vinegar?

Where is soya in this..why it is called soya sauce..🤔