How To Make Sandwich Without Bread
1:57
How to make ghever | Ghever Recipe
12:39
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0:17
3 жыл бұрын
Пікірлер
@HinduSanjeevani
@HinduSanjeevani 7 күн бұрын
कृपया हिंदी में बनाए
@sumantkhapre6066
@sumantkhapre6066 10 күн бұрын
Knife 🗡️ is super cute
@kathyhannah4771
@kathyhannah4771 14 күн бұрын
Thank you. I wanted to make potato soup in a hurry. This was perfect. I always cook my potatoes in their jackets (skins) and then peel. This saved me so much time. 😊
@rajanmoses
@rajanmoses 15 күн бұрын
It should not be boiled
@ashokmahale6044
@ashokmahale6044 15 күн бұрын
I prepared beet root sikanji.But after drinking 200 ml. I suffered from extream cold.Any suggestion please.
@NidhisCreativeZone
@NidhisCreativeZone 15 күн бұрын
@@ashokmahale6044 then consume only in summer time or when the weather is not so cold
@ashokmahale6044
@ashokmahale6044 15 күн бұрын
@NidhisCreativeZone Thanks.
@deepalipaul1342
@deepalipaul1342 16 күн бұрын
Can this be taken in winter season?
@NidhisCreativeZone
@NidhisCreativeZone 16 күн бұрын
@@deepalipaul1342 yees
@ofdreamsandbooks6897
@ofdreamsandbooks6897 14 күн бұрын
Yes of course🙂
@kajal-jz6br
@kajal-jz6br 21 күн бұрын
This is really nice.... But along with this Planet Ayurveda's Detox tea should be a part ofd everyone routine. so that you can keep yourself healthy and detoxified.
@ice6135
@ice6135 23 күн бұрын
Most of all probiotic from beetroot are already dead with silly step of boiling it.
@rramani1980
@rramani1980 24 күн бұрын
It looks like there's a lot of salt here
@dnyandevkamble8993
@dnyandevkamble8993 25 күн бұрын
Boil karoge to fermentation kaisa hoga 😂 ye to soup hogya
@waterstreeter
@waterstreeter 27 күн бұрын
Thank you for this video!!! I bought a Gits brand idli mix a while back and planned on making them in the IP. At first I thought about trying them in the egg bites molds but not long ago I got a proper idli stand and plan on using it!
@ankushjagtap699
@ankushjagtap699 27 күн бұрын
मॅडम आपल्या टोन वरुन तर आपण भारतीय अहात. मग मराठी, हिंदीत माहिती का देत नाही.
@somecommentor
@somecommentor 28 күн бұрын
1:42 mam, I'm in Australia, can I use mud pot?? Or only glass should be used?
@MegaSA08
@MegaSA08 27 күн бұрын
Ceramic or glass
@NidhisCreativeZone
@NidhisCreativeZone 24 күн бұрын
@@somecommentor temperature needs to be moderate while using mud summer time you can use in winter glass bottle is better option
@hanidailyvloger
@hanidailyvloger 28 күн бұрын
Made it in plastic bottle is it ok
@NidhisCreativeZone
@NidhisCreativeZone 24 күн бұрын
@@hanidailyvloger glass bottle is preferred as it is a permanented
@vanitapeters3161
@vanitapeters3161 Ай бұрын
This is amazing 👏 and healthy
@nainajani7825
@nainajani7825 Ай бұрын
Looks good. 🙏
@AmnaAmnaqasim-dk8xu
@AmnaAmnaqasim-dk8xu 2 ай бұрын
Good
@abysadhanaa1166
@abysadhanaa1166 2 ай бұрын
hello, i do not have a steam option, can i use pressure cook mode with vent on? but should i do high or low
@dr.urmilayadav5662
@dr.urmilayadav5662 2 ай бұрын
Best demo
@sudhakumar33
@sudhakumar33 2 ай бұрын
👌👌👌👌preparation, thank you
@HerbertEnterprises
@HerbertEnterprises 2 ай бұрын
Delicious and Thanks for the original Sylhety recipe.
@ayushdutta7797
@ayushdutta7797 2 ай бұрын
Is this instant pot available only in UK ? Here in India we hav nutri pot of wonderchef and Geek nutri pot .
@deepakalra.23
@deepakalra.23 2 ай бұрын
Where tobstore the other rest if only take half glass
@lifeasis..2882
@lifeasis..2882 2 ай бұрын
Cant we make it with out salt ???
@kobusingempriscilla9604
@kobusingempriscilla9604 2 ай бұрын
❤❤❤❤
@HareshParmar-w2h
@HareshParmar-w2h 3 ай бұрын
Vada n hoke sardard ho gaya
@priyanka98760
@priyanka98760 3 ай бұрын
What is tan minutes ? It is ten
@aditisharma1508
@aditisharma1508 3 ай бұрын
THANKS😊
@nishthas3170
@nishthas3170 3 ай бұрын
@nidhicreativezone, at 2:28 you mentioned another 5 min of open cooking. Which mode should I use in instant pot? So 12 min on soup mode and then 5 min on ?
@amrithasanjay9493
@amrithasanjay9493 3 ай бұрын
That was so good
@thematrix29
@thematrix29 3 ай бұрын
can i make aloo parathas with those boiled potatoes? 😋
@NidhisCreativeZone
@NidhisCreativeZone 3 ай бұрын
@@thematrix29 yes😀
@SusanRichardsDay
@SusanRichardsDay 3 ай бұрын
Pretty voice , thank you for sharing
@NidhisCreativeZone
@NidhisCreativeZone 3 ай бұрын
Thank you so much!
@ms-tv4zo
@ms-tv4zo 3 ай бұрын
Hello, I do not have steam option in my instant pot. Can you help me to know if I can use pressure cooker option instead ?
@NidhisCreativeZone
@NidhisCreativeZone 3 ай бұрын
Hi, since I have the steam option I haven’t use the pressure cook function . You can try small batch with the pressure cook function but the whistle is on vent for 10 to 15 minutes. Hope that helps
@sunithameesala4093
@sunithameesala4093 3 ай бұрын
In Sterlize mode also we can cook Idly like this method
@prathmeshjadhav6777
@prathmeshjadhav6777 4 ай бұрын
Actual video started from 4:50
@himajareddyakula7704
@himajareddyakula7704 4 ай бұрын
Hi Superb recipe Isn't 18 mins of pressure cooker mode not too much for already soaked chick.pea Thankyou😊
@Suhas_reddy112
@Suhas_reddy112 4 ай бұрын
Seems like waste of time😢
@AnIshyASalimAhmedkunju
@AnIshyASalimAhmedkunju 4 ай бұрын
I made this but after three days there was a white layer formed..is this funjus.shall we remove 8t and use it..plse reply
@NidhisCreativeZone
@NidhisCreativeZone 4 ай бұрын
@@AnIshyASalimAhmedkunju you might have not checked it daily, that is the reason it got fungus.
@NidhisCreativeZone
@NidhisCreativeZone 4 ай бұрын
Plz watch the full video and follow the instructions
@LaniSampson-r1k
@LaniSampson-r1k 4 ай бұрын
Good work mate
@retyelseo
@retyelseo 4 ай бұрын
Thank you mataji! 🙏🏽🙏🏽
@giavaughnghingoree7162
@giavaughnghingoree7162 4 ай бұрын
😊💜😁👍🏽🏆🏆✨️✨️ 🌼 🌸 🌻
@asyed1995
@asyed1995 5 ай бұрын
Needs Health .
@salviasingh4728
@salviasingh4728 5 ай бұрын
Such excellent work♥️very pretty
@mahalakshmibalasubramanian9859
@mahalakshmibalasubramanian9859 5 ай бұрын
Nice thank you
@mariamvenketsamy7929
@mariamvenketsamy7929 5 ай бұрын
Wow that's good to hear thanks for the sharing and caring God bless you
@joykeirajoy9881
@joykeirajoy9881 6 ай бұрын
If there is no Poha where one live; what will be the right substitute to use? Thanks for reply
@nandiniet6136
@nandiniet6136 3 ай бұрын
You can skip it. Poha helps in having soft idlis and also usually when making idli or dosai from the batter at the base of the container its texture is not the same. When using this flat rice flakes or Poha it doesn’t change the texture or the taste. Hope it helps
@gjayadevan2
@gjayadevan2 6 ай бұрын
Can someone please tell me why we need the cloth? Why not just a tight lid on the bottle?
@mrphilladams
@mrphilladams 5 ай бұрын
Fermentation creates gas, so you must let it escape gently
@dinushapathirage9032
@dinushapathirage9032 6 ай бұрын
Very nice. Thank you so much…! 🥰
@AzizaAnwari-e7d
@AzizaAnwari-e7d 6 ай бұрын
The way you cooked at a steak 👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽👎🏽long time too much work for the French fry. That was wrong way you wasting the time that’s not good. I don’t like that way you make it. French fries.
@sidraehsan7614
@sidraehsan7614 6 ай бұрын
Is this good for summer season also
@ManjuSingh-ko3sf
@ManjuSingh-ko3sf 7 ай бұрын
Looking gud dish but plz send link of humus
@NidhisCreativeZone
@NidhisCreativeZone 7 ай бұрын
Link in the description box below check