5 жыл бұрын
12 жыл бұрын
12 жыл бұрын
12 жыл бұрын
13 жыл бұрын
13 жыл бұрын
13 жыл бұрын
Пікірлер
@BothwellJacob 22 күн бұрын
Sup boi
@christineashman8238 28 күн бұрын
In Jamaica we call it turned cornmeal
@JustinHampton-j2u Ай бұрын
Wether this guy wants to admit it. Lardo is no more then unrendered fat. So yes your eating straight fat. Lardo translated to English you guessed it lard lol.
@aaronthenorm5400 Ай бұрын
If only Miss Muffet had, had you around.
@cat80814 Ай бұрын
Here after that one short that explained the difference between aioli and whatever people serve these days
@jstwntmusic Ай бұрын
So was the corn raw or cooked before it was put in the soup ?
@holliisixx 2 ай бұрын
2:20 the neck on that man is terrifying, it's like Benjamin Franklin fell down the rabbit hole and took a bite of the wrong mushroom
@didollar328 2 ай бұрын
Today date is November 17th, 2024. Thanks for sharing
@CharlotteJames-z9b 2 ай бұрын
Thank You, for telling that pozole is another word for hominy. 😊😮😂❤
@allofscrubs 3 ай бұрын
where did u go
@VasuBalakrishnan 3 ай бұрын
Mouthwatering 😅
@bloodfromtheoak 3 ай бұрын
This makes me miss how older youtube videos used to be 🥲
@lydiabell6218 3 ай бұрын
I thought endive is solely for salads. It would be nice if one could use the bitter parts for another dish.
@cookingwithskip6553 3 ай бұрын
Awesome video, thanks!! We just got back from our first trip to NYC and while there, made a stop at Yonah Shimmel's for knish. First time we've ever had it...and now I'm looking for recipes because it was amazing. Thanks for the vid!
@brianthomason5022 4 ай бұрын
I got to say the quality of this video from 13 years ago is amazing. Why isn't this guy successful at all today?
@danieldelaney 4 ай бұрын
@@brianthomason5022 hahah thanks! I went into the restaurant industry. But I might make content again soon.
@brianthomason5022 4 ай бұрын
So basically it's baby diarrhea
@cyndian3943 4 ай бұрын
I was reading the ingredient list of a drinks made of nuts & found molasses there. It led me to this video. How fascinating!
@JOAOVICIOUS 4 ай бұрын
MF DOOM brought me here. Rest In Power, legend.
@MarlenaSandoval-n8j 4 ай бұрын
Hi Daniel, do you know who can build a cart like "On the Fly" in Washington DC. Thank you
@toroblanco800 4 ай бұрын
Bonito is a tuna fish in Spanish.
@CH-bq2uz 4 ай бұрын
Good article. But we suggest you to tune down your background music which was distracting your talks.
@reefstarnes839 4 ай бұрын
sick video dude
@miriamklausner4631 4 ай бұрын
Thank you
@SamHoward281 5 ай бұрын
Anyone there?
@KasoFaith 5 ай бұрын
I want to make yogurt at home please how to prepare it
@TheBenjaminBanks 5 ай бұрын
I watched this video and i still dont know what a tannin is.
@RC1946 5 ай бұрын
We make a stuffed bread with potato, we don't bake, but put filling inside dough ball, roll it out thinly then cook on hot griddle with little oil or ghee on both sides. Call it aloo Paratha
@Crazyfly_treat 5 ай бұрын
Ncd
@myguitardidyermom212 6 ай бұрын
this is the only video I can find about making pickled burdock root that isn't made by a Japanene person or a lorney tunes homeschooling white lady homeopath. I miss old youtube, before all the squares showed up.
@uGotN0jams 6 ай бұрын
Bonito flankes😶
@m0rtifyermemegod235 6 ай бұрын
“What are you packing?” “A pimento cheese”
@tyragreen5901 7 ай бұрын
Great video! This video has helped me out extremely. Just found out what Baklava is and now I know how to make it, due to this well presented video. Thanks!♥️♥️
@iam_aperson 7 ай бұрын
Squid ink is actually a cookie/j
@TANTRUM-ij8vo 7 ай бұрын
PS 👑 YUMMY 😋 YUMMY 😋 YUMMY 😋 HEHAW 😜
@TANTRUM-ij8vo 7 ай бұрын
DUH OBVIOUS 😜 A KNISH IS YUMMY 😋 YUMMY 😋 YUMMY 😋🆗🤨🆗PS EYE AM NOT RELIGIOUS AKA REALLY JUST EYE BILLY THAT ONLY GOD IS comments by a SURVIVOR OF CHILD prn NO BS NO MSG sincerely jon
@HK-74-cfs 7 ай бұрын
No it doesn't stink up the spices
@SamuelStrong-rq2gf 8 ай бұрын
How do you not address the thing everyone wants to know, and that is what actually causes the flakes to move?
@andrewrivera4029 8 ай бұрын
Where’d you go? Did u get a job?
@ac-uk6hs 8 ай бұрын
You know what's so funny is this third world countries are constantly criticizing the Western world and western culture but then they're always begging for even the most basic technology to eat even the most basic food. Where would they be without our fertilizers without our science without our antibiotics. It's time they stop bashing Western countries and start thinking us before we send them any of this crap like solar ovens
@alisonmahony2580 8 ай бұрын
Great video WTF. GLUTEN free Yeah! Loving this pudding. I made it by soaking the tapioca pearls first then the cooking process is shorter. Also added two egg yolks and some mashed banana. Yum!
@cassandraho9302 8 ай бұрын
Thank you
@Yepimtgmburger 9 ай бұрын
Alastor: JAMBALAYA
@deborahwhaley7104 9 ай бұрын
I have never have endive that is bitter, maybe its because mustard greens are a bit bitter and I love them too.
@ThePerezBoysSardineReviews 10 ай бұрын
try this vegan style caviar !!! kzbin.info/www/bejne/aIe4goZ-a9OjjLssi=U5gQBf0nAaDFmVJI
@macdaniels9887 10 ай бұрын
super hyped to try making some myself!
@PeepGamePopoff 11 ай бұрын
RIP the grease trucks
@AshleyAriesK 11 ай бұрын
Now I know where my bf got this nickname for breasts(stupidly I figured it was made up)..I honestly didn't think there actually was a Cahsaba Melon. (Since for most of my life I had never seen or heard of this particular variety,& also thought I already knew pretty much everything in the Melon family.
@bobsiddoway 11 ай бұрын
Love capers!!!
@virgopisces6698 11 ай бұрын
Can you try fish with it
@lupitacarrasco9348 11 ай бұрын
Doesn’t look authentic