Living off the land at 76 is impressive to me not many people that age doing that I’m guessing.
@Mygardendiary12 күн бұрын
Why did we forget to live like this?
@antoniooilivieri21 күн бұрын
Pretty
@captainwright310829 күн бұрын
Crazy video!!
@antoniooilivieriАй бұрын
Always great watching your videos
@Mygardendiary29 күн бұрын
Thanks for watching my new channel 🎉
@paulpaul5098Ай бұрын
I made a salve with cannibis, comphrey, and stinging nettle. Did not use essential oils though like to keep it natural
@Mygardendiary12 күн бұрын
How did that work out?
@paulpaul509812 күн бұрын
@Mygardendiary worked out great except the smell, lol. But I only use it on my feet and knees before bed. I use it for RLS, and it helps me with the twitching and pinching in my feet
@Mygardendiary12 күн бұрын
@@paulpaul5098 I use a Levo Machine to infuse. It’s not cheap, but makes it easy. You should do a video on this recipe.
@paulpaul509812 күн бұрын
@Mygardendiary what is a Levo machine? I just pick all my plants except for the cannibis. " I usually get freebies, and I didn't know what to use it for, so I researched and decided to use it for salve. About doing a video that might happen in the future. Thank you
@Mygardendiary12 күн бұрын
@@paulpaul5098 it infuses oil, butter and even honey with anything you want.
@1231dickieАй бұрын
Good info
@1231dickieАй бұрын
Good information. Very helpful.
@ralikoleva4232Ай бұрын
Love your garden! Curious about how you make your compost tea. And your grandkids are so precious ❤
@MygardendiaryАй бұрын
I will do a video on compost tea very soon for you. Thanks for watching
@carolyn1679Ай бұрын
Can't hear you.
@jenniferadrianson6396Ай бұрын
I liked it, good work. I'll happily keep watching. I live north of you in Gainesville. 🌞
@MygardendiaryАй бұрын
Thank you so much for watching. I love Gainsville.
@GodIsLove447Ай бұрын
I like how centered you are.
@Mygardendiary12 күн бұрын
Thank you for watching.
@BrokeFarmerАй бұрын
Nice watermelon and mulch
@Mygardendiary12 күн бұрын
I’m starting round 2… You are the reason for that video. Thanks for watching. I am following your journey.
@reneecasey5719Ай бұрын
Billy at Parma Pastures Farm and his family has helped me so much in learning about comfrey
@virginiaseedsskogen2038Ай бұрын
I bought comfrey roots from Billy & Michele at Perma Pastures Farm. The roots took a couple months to get growing but once the start, they grow very well and come back every year even in our zone 4a-4b.
@Mygardendiary12 күн бұрын
I have been following them for some time. So much good info on their channel. Thanks for watching mine.
@ralikoleva4232Ай бұрын
Looks delicious 😋 that little wooden bowl that you use with your Nutrimill is so cute 🤩where did you get it?
@Mygardendiary12 күн бұрын
Probably Marshals. lol. Thank you for watching
@ralikoleva4232Ай бұрын
I love your idea of labeling each plant with little stones 😃 I’m doing it!
@sandraash2596Ай бұрын
Maybe you could use a salad spinner to get some of the water out of your tomato skins.
@Mygardendiary12 күн бұрын
I have one too. Good idea, I don’t know why I did not pull it out. Thank you for watching. I think we can get better learning from each other.
@ZainalAbidin-d8qАй бұрын
Time for some jackfruit & mangoes.
@Mygardendiary12 күн бұрын
I hear you. The Mango tree gets so big. Does Jack Fruit? Thanks for watching
@ZainalAbidin-d8q12 күн бұрын
@@Mygardendiary check out the container gardening others are doing 👌
@missmollycollie911Ай бұрын
You are saving seeds from different peppers that grew right next to each other. They probably cross pollinated and what you get from those seeds will be some sort of hybrid. If you like them then that's great.
@Mygardendiary12 күн бұрын
Maybe they will become stronger? I have an entire bed full of different peppers. It’s hard to throw away my seeds. I’m a seed hoarder. Thank you for watching.
@kensmith5048Ай бұрын
Is it better to use the smaller younger leaves than the large ones?
@Mygardendiary12 күн бұрын
I’m not an herbalist but what I have read about I don’t ever remember reading a difference. Thank you for watching.
@wajidlohar2184Ай бұрын
job me
@MelodyHainesАй бұрын
This woman and show have turned me into growing from every seed that's in my hand
@MygardendiaryАй бұрын
Thank you so much.
@MelodyHainesАй бұрын
Wonderful show! Please show more.
@antoniooilivieriАй бұрын
There’s quite a bit of food on a small property
@MygardendiaryАй бұрын
I’ve only just begun.
@paslayerАй бұрын
You are doing unnecessary work the weston takes care of everything no need to remove skins
@MygardendiaryАй бұрын
I save the skins and dehydrated them. Then I powdered them. I use it like a tomato paste as a thickening agent. You can add it in soups and thicken your sauces with it. Give it a try, it’s amazing.
@RandallNasonАй бұрын
I put mine on the edge of the sink and the owls in the sink. it makes it alot easier to fill.
@lorrainestoneАй бұрын
Hi, just found you. Where are your recipes?
@MygardendiaryАй бұрын
I use “The All New Ball Book Of Canning and Preserving”. The tomato recipe I use is on page 200 and the Rotel/Mexican Tomatoes Sauce is on page 208. We cannot write out their recipes from the book because they are copy written. It is a great canning book
@patresmini5383Ай бұрын
Hi! Can't wait to make this. Need a few more peppers this week. Subscribed!
@MygardendiaryАй бұрын
Don’t forget the beet. I made another round last week and the color was off. My Boo said did you add the beet? Made all the difference. Thank you for your support.
@patresmini5383Ай бұрын
Hi! Thanks for this video. The measurements are very helpful. Can I ask you please why you're using dried oregano when you cut fresh oregano from your garden? I'm sure you have a reason and I know it was you that dehydrated the oregano but I would've just put in the fresh oregano and the dehydrating step. Again thanks for the video😊
@MygardendiaryАй бұрын
I was saving oregano to add to my dried herbs. You can add fresh as well. I really appreciate your questions. Thank you for your support.
@DaliasDishesAndDestinationsАй бұрын
Hey 👋 I’just found your channel and I absolutely love it I’m new to having my own channel but
@MygardendiaryАй бұрын
I will subscribe to your channel. Mine is pretty fresh but I am having fun.
@traciecervero4857Ай бұрын
I know you just want to hoard them.. but maybe we can go in on buying some together?? 😂
@traciecervero4857Ай бұрын
Or maybe I can just buy some from you!
@MygardendiaryАй бұрын
lol. The next round I’ll send your way. We are good on sriracha for a while.
@growingmyownАй бұрын
I am from Jamaica.
@antoniooilivieriАй бұрын
❤love the video can’t wait for more
@MygardendiaryАй бұрын
Thank you for watching. ❤
@growingmyownАй бұрын
This is my dream backyard,i am from the Island so i grew up with most of those plants around.. thanks for sharing your beautiful space.. New friend here.
@MygardendiaryАй бұрын
What island are you from? Thank you for your support
@sandyhancock20202 ай бұрын
Can the comfrey be infused with a mixture of olive oil and castor oil
@MygardendiaryАй бұрын
It needs a carrier. That would be the beeswax. I’m sure it would be fine but it would always have that oil consistency. The beeswax will last a long time, it’s worth the investment.
@sandyhancock2020Ай бұрын
@@Mygardendiary I wasn’t referring to eliminating the beeswax .. I was thinking of using a little less olive oil and replacing it with castor oil to make a mixture
@paulpaul509812 күн бұрын
@sandyhancock2020 Yes, you could use those two oils as your carrier oil. And the bee's wax you would use to mix with your oils for the salve thickness.
@vickynorris87502 ай бұрын
Subscribed 😊
@WandaFitzgerald2 ай бұрын
Happy to find your channel. I’m in Dr Phillips & have several of the same trees as you so you will be a good resource. I also have chickens but Orange County doesn’t allow a rooster in residential zoning. So no babies. Your property is lovely.
@Mygardendiary2 ай бұрын
Thank you so much for your support. We are not aloud to have roosters but they are micros and often quieter then the hens. Several of our neighbor’s have them. Thanks for watching.
@Homesteading.with.Shelby2 ай бұрын
Very eye opening the ingredients used in some of these store bought sauces. What an amazing thing, to grow and make your own sriracha!
@Mygardendiary2 ай бұрын
It really is!
@antoniooilivieri2 ай бұрын
Great video, hopefully it’s not too hot out and everything grows fresh
@Mygardendiary2 ай бұрын
I am trying…❤
@HarHarMahadevgarden2 ай бұрын
Wow nice video,👍👌
@Mygardendiary2 ай бұрын
I appreciate your support. Thank you
@kingskid48042 ай бұрын
Awesome 👏 Thanks 👍🏾 ❤
@Mygardendiary2 ай бұрын
You are so welcome
@antoniooilivieri2 ай бұрын
Looks very fresh , is it too spicy 🌶️?
@Mygardendiary2 ай бұрын
So good. I hope you love it.
@Mygardendiary2 ай бұрын
My Boo thought it was perfect.
@NanciesArt112 ай бұрын
I watch the Joy in your face as You described how You acquired where You live now. I truly enjoyed the garden tour. I immediately subscribed and hit the Like button, too. Thanks for sharing ☺🌟
@Mygardendiary2 ай бұрын
Thank you beautiful one.
@1231dickie2 ай бұрын
Great video. Hot sauce fans will appreciate how easy it can be to make your own. Got to get that app!!
@pearljames58382 ай бұрын
I enjoyed your video and inspired. I am north of you in Florida and a Caribbean girl and I am going to plant more.
@Mygardendiary2 ай бұрын
Plant a little at a time. Thanks for watching
@Mygardendiary2 ай бұрын
A little at a time
@phlebolady3212 ай бұрын
Luv this. Growing now in garden. Would luv to buy one from you., Thank you 💙
@Mygardendiary2 ай бұрын
Any time
@Mygardendiary2 ай бұрын
I got mine from Perna Pasture Farms. He is set up to sell it. He also has a great channel.