Good up

when I buy food I dont get tools and instructions?

I hate when they put the seasoning on the outside of the crabs. The seasoning goes in the inside. Heck, it is almost 2025 and people still have no idea how to cook or boil crabs.

this has the best heaviest, meaty, pure quality crabs!

Hempstead

I love this , i made some tiki shot glasses for a friend and want to do this

Go yoyo hero Coffin

So wish I was right there on stage could have been my 1st competition

Lefty's Deceiver one of the greatest streamers ever developed

Recipe NOT revealed

I hear they are coming to Harford County MD . I really hope so. I been going there since i was born

This doesnt have enough likes.

Is this affiliated with PIzzeria Di Matteo Tripadvisor London? Russell B. Aitken's "Fit For A Prince" price guarantee?

This is my default cake recipe now. Thank you for sharing Faidley's.

Those are real Maryland crab cakes. Thank you for the awesome video. 🦀

LOVE IT❣beautiful, talented and gifted children ❣

Phenomenal!!!!!

Yes!!!!!!!, love all the singers, Rise Up

Doing my first attempt at making my own broth from home today. Thanks for the help 👍

Never ever order crab cakes in California. Never!

What just happen?

kzbin.info/www/bejne/aKSWhGpqatJkd6M Don't yank the legs or claws, lollypop instead. Save the encrusted seasoned top shell, occasionally dip a morsel into apple cider vinegar then touch the encrusted seasoning to enjoy a blend of flavors.

I had 2 yesterday it was so good

The only problem I have is that saltines are filler, used during the great depression (apple pie made with crackers?) To openly use them in your "crab" cakes now is wrong!

crab cakes look juicy and plump

I’m from Louisiana, and let me tell ya, THESE are GREAT crab cakes.

Wonderful short documentary on a great guy! Any updates from the past few years?

Thank you all for posting your comments, I am taking my wife on Friday for her 45th birthday! Chef Wolf, reservations are made, here we come!

#FreePeterMax

Eating em right now

Charleston is absolutely amazing! I visit 3 times a year at least. Chef Wolf and her cooking talents are above and beyond! :)

Booo give us the secret sauce!!!!

Omar's favorite!

Amazing seeing all these folks whining about her doing them wrong! She's known for her cakes and has been in Lexington Market forever. People come from near and far to get these so I have to think she's doing them right and you all need to learn from her. Did you see how many were in the fridge? Tells you something. Seeing this video makes me want to plan a trip back home to Baltimore.

Right lmao. She is going to give away her hard earned recipe sauce so you can put her out of business. Selfish and entitled much?

That was alot of crackers she put in there

Please share the secret sauces of your 🦀 crab meat thank you.

When was the last time she changed the oil?

Hey that’s my barber he’s Been cutting me for 3 years

My Firend...

I’m so thinking about coming to Nicks this weekend for my birthday

OMG, nooo. So inefficient!

Mask up

Happy pre pride 2021

sauce?

Cheers! MCB is an amazing team!

how long you cook this bad boy and at what temp

Good Lord Baltimore magazine, the audio in this video is like a prime example of what not to do when recording and editing audio.

Love me a good tiki mug. Keep up the good work!

I have a ekiben hat I hot from somebody from off the streets never knew what it meant to now but I love sushi imma check this place out....! They should sell shirts and hats