1 KG Cream se Banaye 5 Cake | Whipy Whip Whipping Cream | Chef Naeem | Milkyz Food

[@learntolead9748]

Milkyzfood was incomplete without you sir

[@MilkyzFood]

I appreciate your kind words.

[@hassan31215]

i used whipy whip first tym my family membrz praised me so much .thank u for giving us marvellous cream❤

[@MilkyzFood]

I appreciate your kind words. Jazakallah khair

[@rohidagulmufti3404]

Walaikum assalam aap bohat mehnat kartai hain shukria

[@MilkyzFood]

Walaikum As Salam, Jazakallah

[@abeeranasir6725]

Mashallah

[@MOMskitchan-02]

Thnku so much

[@yaseenansari638]

You are the best chef ❤❤

[@MilkyzFood]

Thank you so much for your kind word 🙂

[@Saffanvlogs3018]

Sir doll cake baba beaten

[@mustafaalisiddiqui8836]

JazakAllah chef apki videos se main Ghar myn hi bht achay cake banana seekh Gai houn Thanks sir apki waja se mere buchy buhat Khush hyn k mama cake banati hyn❤

[@MilkyzFood]

Jazakallah. Appreciate your kind words 🙂

[@PRINCESSDOLL786]

Masha Allah very happy to see you again milkyz food 🤲

[@MilkyzFood]

Jazakallah khair

[@binteraziq4305]

Best chef of the world 👨🏼‍🍳👨🏼‍🍳

[@MilkyzFood]

Thank you for your kind words 🙂

[@binteraziq4305]

You're most welcome sir 🍰🍩

[@bakejourney]

Sir kmall🙂 kr dia ap ny ye boht bara masla tha k 1kg sy bas 6pound hi bnati thi pr ab apko deakh kr yakeen agya 😇jazakkallah sir

[@MilkyzFood]

Thank you for your kind words 😊

[@himanshubhattacharyya978]

Thank you for your tips,Sir.

[@MilkyzFood]

Always welcome

[@faseehurrehman3051]

Ma sha Allah .aaj tk jb bhe baking ke kabhi theek nahi bnti the lakin sir sir aap ke recipies sy bohat perfect baking hoti hy.Allah pak aap ko mazeed kamyabidy

[@MilkyzFood]

Bht shukriya, Jazakallah khair

[@naseemgill780]

Boht achi vedio bani ha apny sir thank you so much for sharing sach a great topic.

[@MilkyzFood]

Bht shukriya. Keep checking back for more fresh recipe ideas.

[@humairamahmood1337]

Aoa sir app k is channel ka sab se bara benefit ye hi he k app exact hamary maslo per n difficulty per vedioes banaty hain thanks alot sir may Allah bless u alot

[@MilkyzFood]

Jazakallah khair

[@noreenalimuhammadali8156]

و علیکم اسلام سر ماشااللہ بہت خوشی ہوئی آپ کو دیکھ کر اور آپ نے اتنی اہم معلومات دیں ہمیں جزاک اللہ سر سر آپ نے چاکلیٹ لوڈڈ کیک بنایا تھا میں کئی بار بنا چُکی ہوں اب دوبار بنانا تھا مگر یونی لیور اشیاکا بائیکاٹ کیا ہے تو ہورلیکس کی جگہ کیا استعمال کرے اللہ آپ کو اور تمام ٹیم کو دنیا اور آخرت میں سرخرو کرے آمیں

[@MilkyzFood]

Walaikum as salam Bht Shukriya, horlicks ka nemul-badal nahi

[@noreenalimuhammadali8156]

@@MilkyzFood ok sir koi or cake tri krti ho aap ki recipe sa

[@SaimaShah-wn6fx]

Thanks sir

[@SigmaffYT_FF]

Sir aap se baking seekhni hai

[@memesboys175]

@@MilkyzFood whip cream ko kiyua freezer mae rkhee.. Meri hmesha melt ho jati

[@mishkatulwarisa9691]

JazakAllahu khairan chef, It was informative🌸

[@MilkyzFood]

Appreciate your kind words. Jazakallah khair

[@Chidiya_Cooking]

زبردست جزاک اللّٰہ ❤

[@MilkyzFood]

Bht shukriya, Jazakallah khair.

[@rabiatabussum3282]

Masha Allah ,bht best video bnae hai ,asani ho gae hm sb k liye bht,

[@MilkyzFood]

Jazakallah khair, pleasure of mine

[@FaizaMuhammad204]

Assalamualaikum sir aap ki waja se baking buht asan ho gai hai aap ki jitni recipes try ki hai sb MASHALLAH perfect banti hai JAZAKALLAH sir

[@MilkyzFood]

jazakAllah

[@muhammadmubashirnaseer]

Oh chef my best chef everaj meri birthday hy or ma apki hi recipie sy cake bnaongi

[@chefnaeem278]

Happy birthday

[@MilkyzFood]

Thank you for your kind remarks.

[@arbishmusa4788]

Very informative video ,sir you are the best chef in world and thanks to join again in milkyfood JazakAllah 😊

[@MilkyzFood]

Thank you for your kind words. Jazakallah khair

[@SadiaNadeem-k8t]

Very helpful video sir ap ne to masla E Hal kr ditaaa, 🥰♥️👍 thankyou sir

[@MilkyzFood]

Always welcome 🙂

[@Janatzainab-u5n]

As salaam O alaikum Bhai agar hm aik cake kai lia bana na ho to os kai lia ketna laina pari ga

[@amaraumair1835]

You are tha best sir

[@MilkyzFood]

Thank you for your kind words.

[@AfridiBakers10]

Colour dalne k bd cream bht soft hojati jb k milkyz k gel colour use kr rahi hon plzz ispe details me video bnaen

[@SaimaShah-wn6fx]

Thanks sir

[@MilkyzFood]

Welcome

[@Zunish-m4w]

Thanks a lot

[@MilkyzFood]

Most welcome

[@abufurqan-lb7mu]

And the. Is going to bee complete with this cake passion... ❤❤

[@MilkyzFood]

Thank you for your kind remarks 🙂

[@ayeshaali7390]

Superb transformations❤❤❤❤❤❤

[@MilkyzFood]

Thank you for your kind remarks.

[@farirahman2800]

Sir cream ko fridge k upr portion my rhkna hai ya nichy wly.. hmry Han light Ka bhtt msla hota hai

[@mamabakers9146]

Best teacher humary Masha Allah milkyz ki jaan shan han aap sir

[@MilkyzFood]

Your kind words mean alot to me. Thank you 🙂

[@StoreQEL-SYK-sg4go]

Dairy life careem cahahye mujhe Multan ma yaha koi b daliver nh Kar Raha ab Kia karu ​@@MilkyzFood

[@StoreQEL-SYK-sg4go]

Yaha kasy aye ge plz BATA dy

[@SociBirdBird-yv9te]

My best ever chef, ❤❤❤ waiting

[@MilkyzFood]

Appreciate your kind words 🙂

[@sabajalel7277]

Super

[@MilkyzFood]

Thanks

[@tayyabaasim4218]

Sir kia zaoori h pack kholney k bad pori cream whipp kr lein...kia adhi use kr k daba me bacha kr rakh saktey hein liquid form me phir jb ضرورت ho to usi waqt whipp kr lein

[@user-xl4np6po5d]

Hii chef 'm big fan for you I'm from India I'm also bakery and pastry chef in 5 star hotel. Sir meai rojh aapki recipies dekhta hu aur kuch toh try bhi krta hu hotel mai bohat acha result hai . Chef kuch different type of desserts aur mudde ki recipes share kro na jo Pakistan mai popular ho Hotels mai ok Thank you chef ❤

[@MilkyzFood]

Sure 😊

[@farirahman2800]

Or sir ek or bth puchni thi 8 inch k tea cake k mold my ktny eggs or oil lgta hai.. main 3 eggs dalti Hu

[@ShaheenKhan-gu5fd]

Assalamualaikum masallah aap bhout ache se explan kartey hai hame fountain cake sekna tha

[@amnamalik3950]

A.o.a! Sir whipping cream ko open krny k bad Kitny month tk use kr skty hyn r whipp cream k box ko open krny k bad frij mn rkhyn ya freezer mn please sir guide me

[@AfridiBakers10]

Sir apne 2 ponds me just 1 layer di hai jb 2 layers dengy to cream to definitely zda hi use hogi

[@chefnaeem278]

Ap 2 lair kue laga rhi hen 2 pound cake main

[@AfridiBakers10]

@@chefnaeem278 acha to phr sir 1 pound me b ek layer dean or 2 pound me bhi???

[@MilkyzFood]

Dusri layer me halki si cream lagayi jati hai

[@user-um4fe1ne3c]

Mashallah zabardast

[@MilkyzFood]

Jazakallah khair

[@Sami112.]

Aoa..... ap ne 2 pound k cake k sponge ki total 2 layer ki hn agr is ki 3 layer kren tu cream extra use hoti ha??? 2 pound k cake ki 2 layer hi krni chahye ya 3 layer??

[@chefnaeem278]

2nd lair main bilkul halki si cream lagy gi

[@Sami112.]

thank u sir

[@Cruiositycircuit]

Asalam o alaikum sir fridge me cream rkhy to next day wex k sath cake banan hai iska Kya mtlb hai kindly smj ni ayaa bata den

[@manahilaneela1332]

JazakaAllah sir

[@MilkyzFood]

Jazakallah khair

[@mudassarhussain7769]

AoA sir hmary city sy whipping careem nhi milty bake house waly b nhi rakhty

[@rabia6025]

Sir ap se aik class li thi cake ki, ALHAMDULLAH aik hi class may ap nay bhot perfect guide kia, ap may cream se bhot achy cakes bana leti hon but now I want to learn fondant work, plz guide me.

[@danishshamim6264]

Kha pe hoti hai sir ki class or kia charges hotey hai btaengi ap

[@Muhammadworld12345]

Jazakillah

[@MilkyzFood]

Jazakallah khair

[@Rabibakers]

JazakAllah sir

[@MilkyzFood]

Jazakallah khair

[@samferry5052]

wip cream nerm hony lug jati hy germyon ma, es ka hal bta dain

[@rubeenaakhter4134]

Mashallah aap say bhoth kuch sekha hum nai i am from India

[@MilkyzFood]

Jazakallah khair. Appreciate your kind words.

[@shaaz2993]

asaalam o alaikum frozen cream pack ma se half use karni ho tu baqi defrost cream ko dobara freeze kar sakty hain.

[@MilkyzFood]

Walaikum as Salam jee bilkul kar saktay hain

[@sanamujtaba5572]

JzakAllah khair sir...

[@MilkyzFood]

Jazakallah khair

[@homekitchenwithkiran]

Thank u chef mere comment waly question ka answer dy diya hy video me ❤

[@MilkyzFood]

You’re welcome. Keep checking back for more fresh recipe ideas.

[@tasneemabbas7553]

Sar ap buhat barya batate ho great👍

[@MilkyzFood]

Jazakallah khair 🙂

[@Adan_Bakers]

Very useful video thanks 😊

[@MilkyzFood]

Shukriyaa

[@gullbaker]

sir is ky lye konsa mould use keya ha me same ap k wali recipe say baked krti ho but mra cake bhat jata ha ptaa ni q

[@MilkyzFood]

7 inch ka mold use hwa hai

[@fatimakamran656]

Sir you r best .. ap ki badolat booht Kuch seeekha hai ... Allah Pak apko mazeeed kamyabiii aata farmaye..aaameeen

[@MilkyzFood]

Jazakallah khair, Keep checking back for more fresh recipe ideas.

[@iloveallah3184]

jazakallah khairran kaseera

[@MilkyzFood]

Jazakallah khair

[@HumaMalik-qu6qf]

Can we use this cream in making icecreams?

[@sadiausman6587]

Sir Lahore me AP ki baking ki classes Hoti Hy to pls bta dy

[@lubnashahzad5854]

Thnks for sharing cake frosting but I don’t understand how can we keep our cream in fridge n freezer longer bcz after putting freezer when we try to use again it will be convert in butter..plz let me know how did u set?

[@MilkyzFood]

Thank you, you can Shake well before use

[@danishshamim6264]

Sir winter me room temperature pe la kar whip krna chaye hai cream ko

[@MilkyzFood]

Jee Bilkul

[@balakrusntabadatya9626]

Thank

[@MilkyzFood]

🙂

[@irambutt8094]

Sir mai cream beat krti hn to wo phat jate ha, r soft ho jati h jald hi. Mai ne bakehouse se buy ki thi

[@muhammadmubashirnaseer]

1 pound caje kitny eggs sumy bnta hy

[@chefnaeem278]

2 egg say

[@muhammadmubashirnaseer]

thank you so much chef you are the best chef

[@MilkyzFood]

2 Egg, 50 Gram Sugar, 50 Gram Flour

[@imranronja1]

Jazakallah chef it's brilliant and informative video

[@MilkyzFood]

You’re welcome

[@abidaimtiaz6782]

Great vidio sir stay happy always Ye sary cake 2 pounds k bnaye hain?

[@MilkyzFood]

Jee 2 pounds kay hain

[@shumailarauf7120]

Assalam o alikum, sir whipy cream and milkyzfood ki sb products ap k bagair adhori hain thank God k aap wapis aagaye🎉🎉

[@MilkyzFood]

Walaikum as salam Thank you for your kind remarks.

[@Eeshweejunazim]

Sir ma whippy whipped ke cream he use krti hon mjh sy cream hard hojati ha bakery jaisi soft nhi bunti or khany ma bhaari pun ajata ha q sir plz btaa dain

[@MilkyzFood]

Cream ko ziyada whip na kiya karein

[@yousufkhan7105]

Sir me ne ye cream use ki he ye jb decore krti hn cake pr to cream phati phati nazar ati he

[@user-lx4nk6xw3d]

1 pound cake par kitni cream apply ho gi?

[@meherkhan3401]

Cream whipping k doran is ma ice ING suger wagyra add krn gy ya nhn??

[@MilkyzFood]

Ready to Whip cream hai

[@shahhamdani1382]

Open krny k bad kitny din tak cream reh sakti hai? And why its not available in all stores?? Rwp isbd me big stores me b nai milti

[@MilkyzFood]

Open karney kay bad ap 1 saal tak use kar sakti hain Rawalpindi kay liye ap insey contact kar lein, Ashraf 0345 5221211

[@mbcollections8267]

اس ویڈیو کا انتظار تھا بہت دنوں سے

[@MilkyzFood]

Jazakallah khair

[@Sweetcake768]

Asslamo alykum sir Allah ap ko shet Wali zindagi dy sir Mery pas mair ment k ly koi chez nahi plz koi nap bta dy 2 pond py kitni carem ho

[@anumzeeshan7403]

Mare cream wip hona k bad cake pa malt ho jati hy work krta howa

[@mohammadakram6789]

Asslamu alaikum Sir ab apki cream men pehly jesa volume nai ata itny cakes nai banty ziyada sy ziyad 3 cakes hi banty hen 2 2 pounds k

[@chefnaeem278]

Pori video bnaye hy is lye k ap sub ka masla Hal ho jye

[@YaseenAhmad-cx6cb]

Whipy whip cream dairy cream hy ya non dairy?

[@humakashif971]

I am waiting❤

[@Ishii_stitching_clothes]

Asalam alikom ser apky sikhany smjhany ka tarka boht acha h boht jaldi smjh any lgta h ser menu abi tak apki videos dkh dkh kr skhty huy h 5 se 6 cake bna lye h ser m wipy wip kreem use krti hun m creem ko beet bi achy se krti hun par jb cake readi hojata h me frizer rkhti hun takribn 2 ya 3 ghnty k bad cake nikalty h 5 mint k bad cake ki frosting aisy lgti h jesy mighalna shuro hogai h or jb cake bekri ka hota h to unki cream boht ghnto bad bhi melt nhi hoti cacke pr jmi rehti h

[@MilkyzFood]

Keep checking back for more tasty recipes.

[@colorfashionandhomedecor5567]

Sir ye konsi rotate table hai ... Apke pas Kitne price Mai hai is Mai speed se horaha hai turn

[@MilkyzFood]

Bakehouse.pk sey check kar sakti hain ap

[@FaizaMuhammad204]

Assalamualaikum! Sir plz mujhy bata day cream Mai red color dalnay se proper red color nhi aa raha 😊

[@MilkyzFood]

Walaikum as Salam ap few drops orange color add karein red color me

[@mairasweet5309]

🎉zaberdast

[@MilkyzFood]

Bht shukriya

[@allamawaleedashrafchishti]

Aoa sir i must say …ap waqai kuch sikhana chahty hain.itna mukhlis ilam bantty mene bht kam logo ko dekha me khud apki ek recipe ko follow kar k order leny mein kamyab rahi hoon bht deep down information laty hain ap.salam apki koshishon ko allah ap k rizq me barkat or rehmatain nazil farmay

[@MilkyzFood]

Jazakallah khair

[@f.msiddiqe3827]

Asalam o alykum Jis jagha light zyda jy wahan rak sakty han AK din phly sir

[@MilkyzFood]

Walaikum as Salam agr 24 hours sey ziyada light nahi hogi apka cake stable nahi rahyga

[@user-ng1mk2rx2b]

Assalam alaikum sir . foundent ko cake per laganese jaldh hi melt hotha hai use hard kaise kare

[@MilkyzFood]

Walaikum as salam Fondant sey pheley ap cake kay nichey kis cheez sey cover karti hain?

[@wasim230]

Is ka taste kuch khatta hota haiy?

[@komalsflavours]

Sir liquid colors ka boht issue horaha hai hath pe lag jate hn kindly 1 video colors pe bi bana den hmre liye customer yeh shikyat krte hn k color hath m lagta hai

[@AfridiBakers10]

Same issue

[@komalsflavours]

@@AfridiBakers10 apko koi hal pta chala?

[@MilkyzFood]

Noted

[@komalsflavours]

@MilkyzFood Jazak Allah sir

[@Shaista-rj9ow]

Aoa sir 2 pound kye cake ke leye kon say size ka mould use ho ga kindly reply

[@MilkyzFood]

Walaikumasllam 8inch mold used kren

[@Shaista-rj9ow]

@@MilkyzFood thanks

[@fantasticpaki]

​​@MilkyzFood or sir 2pound cake k lye kitne eggs use hongey ?

[@FaizaMuhammad204]

Sir cream Mai red colour dalnay k bd pure red colour nhi aa raha kya Karna chahiye plz bata day.

[@MilkyzFood]

Ap few drops orange color add karein red color me

[@usmancheema-]

السلام علیکم ۔سر اپ سے سپنج سیکھا بہت زبردست بنتا ہے ۔سر وپنگ وپ کریم سے جب ہم ڈیزائننگ کرتے ہیں تب وہ کریم میلٹ ہو جاتی ہے اور ٹھیک سے اس کی ڈیزائننگ نہیں ہو پاتی ۔۔حالانکہ کریم کو سلو سپیڈ میں بہت اچھے سے بیٹ کیا جاتا ہے اور بالکل ایسے ہی کریم ہوتی ہے جیسے اپ کی ہے ۔سر بتائیں ہمارا مسئلہ کہاں آرہا ہے

[@MilkyzFood]

Thanks a lot mam

[@MiniCowls]

Aoa sir i learn alot from your videos but i have a problem about cream.i whipped cream at stiff peak but after very few time its get very soft even ican not do nozle work plz explain

[@MilkyzFood]

Walaikum As Salam Dont whip the over Freeze cream

[@mubashirhussain8906]

Informative video

[@MilkyzFood]

I appreciate your kind words.Keep checking back for more fresh recipe ideas.

[@sakurauchiha-726]

Sir whip cream ma vanilla flavour ya suger ki zarurat ha ya nai

[@MilkyzFood]

Koi bhi chez add na karein

[@Zarapathan683]

Cream whipp kar ke kitne days rkh sakte h ? Aur Cake ki 2 layer cut krni chahiye ya 3 ?

[@MilkyzFood]

After whip freezer me long time tak refrigerator me 1 week tak Ap 2 layer cut kar sakti hain 3 bhi

[@HS19846]

Allaha AP ko sayat vale Zindagi dy

[@MilkyzFood]

Ameen Jazakallah khair

[@Homeycake9390]

Very happy to see you again in milkyzfood❤

[@MilkyzFood]

Thank you so much for your kind words 🙂

[@maliksameer5430]

Cream jb bihar rahta hay 5 mnt touh 5 hee mnt mai crumbley ho jati hay kuch tips

[@mrkingsmrkingss4331]

Sir AP ka Karachi ma bake house kis trf ha exact location bta den plz mghy ni mil rha

[@MilkyzFood]

F, Plot 173 B Sector, Mehran Town Korangi, Karachi maps.app.goo.gl/iysRnuexZeDddesB7

[@asifkaramat213]

MashAllah

[@MilkyzFood]

Jazakallah khair

[@erumkhan4648]

sir painappl essences kis kis jaga use kar sakty hy wo to boht tez hota hy

[@MilkyzFood]

Sirf pineapple cake me use kar saktay hain

[@ayeshaqazi4876]

Assalam o alaikum kaisy hain aap main aap ki videos bohat shook Sy dekhti Hoon or aap ko bohat follow karti hoon plz sir hard fondant ko soft kaisy karty hai

[@MilkyzFood]

AP LIQUID GLOUSE ADD KR LEN THORA SA