10 Low-Phosphorus Foods Every Kidney Patient Should Eat | HealU

[@HealUbyUs]

⏯ More Videos Suggested For You → Top 10 Kidney-Friendly Foods You Should Eat Every Day: shorter.me/GnN3x

[@ProffesorTheodoreOnHealth]

This is a fantastic breakdown of kidney-friendly foods with low phosphorus! Managing phosphorus levels is crucial for kidney health, especially for those with CKD. One key tip-pairing these foods with the right portion of high-quality protein can help maintain muscle mass without overloading the kidneys. Also, keeping an eye on hidden phosphorus additives in processed foods is a game-changer. Great video-more people need this kind of information!

[@iSalmanBabar]

Thanks for covering this important topic. Everyone talking about potassium, while no one talks about phosphorus 🙏

[@melvynrentilo234]

1. Apples 2. Blueberry 3. Bell pepper 4. Cabage 5. Cranberry 6. Strawberries 7. Cauliflower 8. Pineapple 9. Rice 10. Zucchini