Tried it today and was a super hit at home :) thank you
@priyankasivalingam9802 Жыл бұрын
Super cute and I
@foodzeee3 жыл бұрын
Hii.This is a vertical full screen recipe video with detailed recipe instructions in the capition.Click on the full screen icon at the bottom right corner of the screen to watch the video in full screen❤️
@traditionallytrending Жыл бұрын
Caption (CC) is blank ka
@traditionallytrending Жыл бұрын
@foodzee
@theerthasajithnarayanan59483 жыл бұрын
Im a malayali ... im not at all interested in cooking bt now when I started to see your channel... I think I am just falling in the world of cooking❤️❤️ All the best... I can see your efforts...
@letshopeforthebest20003 жыл бұрын
I'm a Malayali... I loveee this rice.... Whenever I go tamilnadu we visit palanimala and also some other temples... It's such a pleasant vibe and i luv the 'prasadam ' ... I was searching for this one.. Thank you so much... Actually I miss those days.. Because of this pandemic, not even visited anywhere for past 2-3years...hope all are safe🙂
@spssamayal2 жыл бұрын
Back ground music, romba tasty samayal,pathirangal,mansatti healthy tasty recipe samayal super super 😋👍
@umaravikumar52923 жыл бұрын
அருமை சூப்பர் புளியாரை உங்கள் வளையல் அந்த விட சூப்பர் O சூப்பர் 👏👏👌👌❤️❤️💐💐 🙏
@lakshmimunuganti47013 жыл бұрын
the leaves shaking gently to the cool breeze on your terrace welcoming the prasad gleefully.......wish i was also there
@advikchappi3 жыл бұрын
Bangles nd henna make your video extra cuteness
@prabapraba61253 жыл бұрын
Background music 🎵🎵🎵🎶🎶🎶 super 👏👏👌👏👌👌👏👏 sister. I like your recipe 😋😋😋😋😋😋
@kalpita88973 жыл бұрын
Awesome; after seeing this video I just remembered our south indian culture 😍😍 it's amazing ❤️❤️
@gshuba47743 жыл бұрын
Thank you for presenting your videos without unnecessary talks Complicated recipe shown in a easy way 👌👌👌
@yogeshshanmugam16653 жыл бұрын
அக்கா நீங்க செய்கிற சமையல் அருமை ஆனால் ஒரு சிறு வருத்தம் நீங்கள் கிழே போடும் குறிப்பு தமிழில் எழுத்துக்கள் இருந்தால் இன்னும் அருமை🙏🙏
@srisahariga41793 жыл бұрын
Yes correct
@manibharathi79893 жыл бұрын
Athu mattuma nga.. Same background music.. Vijay TV maari orey CD ah oyama pottu kaduppa iruku..
@Abc132233 жыл бұрын
இது தமிழ் சேனல் கிடையாது
@manibharathi79893 жыл бұрын
@@Abc13223 Tamil la tha title potrukanga..
@Abc132233 жыл бұрын
@@manibharathi7989 அவங்க இருப்பது பெங்களூரில். நீங்கள் பார்க்கும் தமிழ் எழுத்துக்கள் தெளிவான தமிழ் தெரிந்தவர்களால் எழுதப்படவில்லை. மீண்டும் ஒரு முறை அந்த எழுத்துக்களை நன்கு பாருங்கள்
@radhamahen64853 жыл бұрын
Mouth watering 😋😋😋. Definitely I'm gonna try this recipe ma'am. Thank you in advance 🙏😊
@vasanthasrinivasan2842 жыл бұрын
Rudraksha pattern valayal romba SUPER
@trivenic28693 жыл бұрын
Kandu gonden kandu gonden.hi.mam.iam in andhra.i see ur video es.last two days ago.exellent🙏.mind very happy 😊 see ur videos.chala super ga 👍 unnay.ur natural ality,pot in cooking 👍my family's go to grandma time🙏 thanks mam.once again
@agraharasamanwaya Жыл бұрын
Never seen this kind of puliyogare recipe. Unique one, will try definitely
@saritha239 Жыл бұрын
Wow wow what a music what a preparation what vessels i feel in heaven mind and tounge going to be getting divinity thanks a lot and Bangales looking awesome ma from Bangalore tamil 42 years lady ma
@sangeethamahendrakar53832 жыл бұрын
Exotic utensils, vessels so traditional, very rare to see. so cool,. Remembering child hood days. Thank you.
@shyamaldas4606 Жыл бұрын
Really wonderful, so very nice 👌👌👌👌👍👍
@lechusuresh26163 жыл бұрын
Iam from Kerala and I am a big fan of u.love u chechi.u are inspired me to cooking.love u. I liked ur cooking,gold colour cooking set and background music.🥰🥰🥰🥰🥰
@karthikjayashree34903 жыл бұрын
Wow semmmmma simple. Semmma ipove sapdanum pola iruku
@rajeshjayaraman22872 жыл бұрын
Cooking style and explanation method was top notch and one request, pls do not change the background music as it beautifully blends with the cuisine thanks to violonist (originally mastered by Our India's Mozart ARR) and the bell tolling was beautiful.We're keep trying ur recipes.. thanks and are coming out really well.No audio explanations but beautiful method, innovative.. thanks and your service must continue growing 🙏🙏🙏
@priyadharshinni9519 Жыл бұрын
Are u North Indian... really ur dishes was amazing to see n prepare n to hear the music
@priyanka-xc3xj3 жыл бұрын
My mouth is watering🤤🤤 after seeing thise I must love ur all dishes
@bharathijyo73123 жыл бұрын
Arpudam arpudamaana parambarya unavugal thank you 🙏☺️💕🙏🙏🙏👍👍👍
@ayeshaanwar80503 жыл бұрын
Unga samayal n presentation rombo nalla iruku.. Description box la ingredients podunga rombo helpful ah irukum..
@georgeandre389 Жыл бұрын
Pls ingredients podunga description box thank you
@manjitkaur43372 жыл бұрын
Love your purely Indian style, bangles and things you use to make.
@kanagarajkanagaraj8453 жыл бұрын
கோவில் புளியோதரை அருமை மேடம் நன்றி
@janakiravindran8880 Жыл бұрын
Your utensils are amazing. Recipes are awesome and mouthwatering. Simple and Sweet method of teaching. The lady with hand full of bangles looks rich.
@diptivak8916 Жыл бұрын
Ur Gold bangles r very nice👌👌. By the way, Is there from you R from Tirupati than Me n my hubby give Regards for Shree Balaji Maha Prabhu n Maa Padmavati 🙏🏻.
Looks like teak leaves.. We have a tree next to our house on a vacant plot.. clean and use those leaves... We love to eat our breakfast or snacks on those leaves..today we used to eat this prasadam pulgogre... We all liked it.. Yummy different taste... Thank you 🙏🙏 From bengaluuru ☺️☺️
@depi1353 жыл бұрын
Super awesome recipe, I have been recently following you in instagram. I am become a huge fan of your recipes. Keep posting.
@srinivasandheenadhayalan55943 жыл бұрын
Maami idhuthan puliyotharaiyaa super
@swarnalathaganapathi4042 Жыл бұрын
The rice cooked bronze pot is very clean on the rims even after the cooking…! Didn’t the rice water spill over while boiling …?
@tindusamayal Жыл бұрын
Your all videos presentation, traditional, look all good
@chitrasethusubramanian8735 Жыл бұрын
Bangles are super. Food preperation also
@balakrishnanusha84673 жыл бұрын
R u from jaisalmer, or jodhpur, ur bangles r very nice
@bhuvaneshwarikk96573 жыл бұрын
As usual editing 👌👌👍👍 Puliyodarai kooda konjam Sarkarai Pongalum irunthaa......😋 One by one aa Cooked rice la mix pannamal, Oil with mustard etc., koodave Tamarind-chilli paste(konjam diluted with water), mixed ingredients powder, salt and turmeric powder ellaam just onnu boil panni ....Cooked rice kooda add pannina innum tasty aa irukkume Puliyodarai. Thanks 🙏🙏🕉️
@hareshlolaliyaharesh5439 Жыл бұрын
Y8y
@nithinbalajibalaji2767 Жыл бұрын
Simply the best super very easy thanks
@Mrs.851313 жыл бұрын
Hi mam, mouth watering puliyogarai... usually I prepare the mix previous day...this seems to be so easy... I'll try tomorrow itself...gd vibes in cooking...I learnt it from your cooking... Love you & your utensils...🙏🙏
@kathyayanig25082 жыл бұрын
love each recipe of your channel
@venkuk763 жыл бұрын
Your cooking style simply superb vessels also good
@ramyamurthy3412 жыл бұрын
Wow ur making is so cute 👌👍👏😋
@gowribala6843 жыл бұрын
Usually we dissolve tamarind in water and filter it for dirts. Dont we need to do? Wont there be disturbance while eating?
@drakshitajain64115 ай бұрын
Recipe was perfect 👌
@arifabasheer2622 жыл бұрын
Waaoow awesome 👌 👏 👍
@sridevikumar97453 жыл бұрын
Namaskar 🙏Amma.. Recently I started to watch your videos..yummy ..tasty recipes..with beautiful Ambience..fully traditional..loved very much .I want know about your utensil collection..plz tell us ..from .where we can get.. Thank you 🙏
@monishausha76793 жыл бұрын
Varalakshmi pooja decorr and vlog podunga sis please
@vasanthysuppiah4221 Жыл бұрын
So nice n so dileces madam.👍👍👍🙏🙏🙏🙏
@swarnalathamurali10793 жыл бұрын
Excellent and very useful, tku
@krishnamoorthi23163 жыл бұрын
ஒரு கிலோ புளியோதரைக்கு அவ்வளவு தேவை மத்த பொருட்கள் எவ்வளவு தேவை என்று சொல்லுங்க அக்கா🙏
@prachigautam3126 Жыл бұрын
What masalas did you use?
@sujikathir1780 Жыл бұрын
அக்கா புளிசாதம்சூப்பராருக்கு
@pushparani2768 Жыл бұрын
Mummi must be from Kerala. Namaskaram
@bhoopalamsunil12873 жыл бұрын
I will try this Sunday.
@ujwalae95652 жыл бұрын
How do you maintain these vessels, would have to keep washing them regularly
@vanathi_ilavenilumayalseth6765 Жыл бұрын
Mam... you're preparation was awesome mam...only one suggestion is...please try to include ingredients name in sub title mam ..so that it will reach us clearly mam...in this video i didn't get the powder ingredient name which you added in gingerly oil at last ...just my request mam...thank you
@priyankautharadhi821 Жыл бұрын
Asafoetida
@kavibabu69703 жыл бұрын
Wow very nice to see all even ur bangles also .........pls once show ur face mam. Ur kitchen Look like ramyam ........
@divyalakshmi81343 жыл бұрын
Ur bangles r very nice and ur dress ring also nice my mom want to see ur face ahh aunty if u upload another video could u pls show ur face my mom have try ur recipes of potatoe fry, rasamalai, adai dosa it came out very well and my mom s ur big fan😍😍😍😍
@haripriyam95772 жыл бұрын
My favourite recipie tanx mam
@pavithrasambantham3983 жыл бұрын
Kovil sambar satham epdi panrathu nu video podunga plZ
@manjulasatya3994 Жыл бұрын
Super 👍 I like it
@sporkodisporkodi30263 жыл бұрын
Ohh nenga super a samaikernga
@krishnavenitapovan50903 жыл бұрын
Very nice we call it pachai Puliyodarai
@myhoneybucket3 жыл бұрын
Hi, Do you mind telling me why do you add that small bowl of water on top of the vessel when the rice was coming?
@sridevimaddala62403 жыл бұрын
I tried this recipe.... it is really delicious and thank you for the video
@rjkgaming2133 жыл бұрын
Your samayal style so amazing
@isharaju23932 жыл бұрын
I tried this recipe its awesome👏
@brama27153 жыл бұрын
Mention the ingredients so that we also can make delicious recipes
@indiraramraj18473 жыл бұрын
Awesome recipes the vessels r authentic and attractive
@alapatikrishna95463 жыл бұрын
1st like 1st comment 👍👌👌👌👌
@Krishna130893 жыл бұрын
One time your face camera front side mam ( your traditional cooking equipment super 👌👌👌 )
@mohanrajurs3 жыл бұрын
After Adding Hing , what was the next powder that you added??
@MsSarguna2 жыл бұрын
Rice vachirka leaf 🍃 enna leaf madam
@arvindtrader79352 жыл бұрын
Really good video
@janakiravindran8880 Жыл бұрын
Can I know the availability of such traditional Vessels.? Is that bronze or brass?
@PraveenKumar-oh3mv3 жыл бұрын
அக்கா உங்க வீடியோஸ் எல்லாம் சூப்பர்👌.. ஆனா எப்படி இந்த பித்தளை பாத்திரம் எல்லாத்தையும் புதுசு போலவே பராமரிக்கிறிங்க????🤔😲😲
@ravitechno128 Жыл бұрын
She is kannada
@priyapillai6383 Жыл бұрын
The board in the video is written in Tamil
@ravitechno128 Жыл бұрын
@@priyapillai6383 so what can I do?
@priyapillai6383 Жыл бұрын
@@ravitechno128 nothing dear I noticed...no offense 😁
@ravitechno128 Жыл бұрын
@@priyapillai6383 😁
@sankarganeshsankarganesh34193 жыл бұрын
mam plz upload any babycorn recipe
@gomathyravi02463 жыл бұрын
My favourite sister😍
@Enjoy_chocolate3 жыл бұрын
kzbin.info/door/zMjALPoxRM7OQ0ExMIso0g
@divyaa7873 жыл бұрын
Your videos are really good but If you add cooking instructions details at each steps it will be very useful For us. Also in description please add measurements details.
@arthijaynithi49823 жыл бұрын
Avanga elathayum mention panirukanga ma.. full screenla parunga.. vertical screenla avanga podradhala we can't able to see
@swamib89713 жыл бұрын
Madam, where do we get that brass Kadai?
@geetahakani9530 Жыл бұрын
Very. Nice. Recipe.
@aishwaryag_00393 жыл бұрын
wowwww ❤️❤️ Love from trichy ❤️❤️
@alamelu.kalamelu.k49293 жыл бұрын
Nanum trichy 😍
@s.shankar4c3742 жыл бұрын
😋😋😋😋
@ManjulaRavindran3 жыл бұрын
Dosh looks delicious .but can't make it in 10 mins ..
Videos are really nice, but can you put in subtitles what ingredients you are adding to the food. Sometimes it hard to guess what powders you are adding in videos
@mahaperiyava80143 жыл бұрын
Super amma
@Enjoy_chocolate3 жыл бұрын
kzbin.info/door/zMjALPoxRM7OQ0ExMIso0g
@renukav30583 жыл бұрын
Super mam
@geetadillieswargeetadillie41542 жыл бұрын
Please tell me use ietam proply nema masala powder