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Today I will share 10 different Sherbet Dessert Recipes for your Eid Table 😊
Wishing you the best Eid 👨👩👧👧
00:00 Video Summary
00:44 Kadayif Dessert with Custard
03:04 Syrup Dessert
06:58 Walnut Almond Syrup Dessert
09:49 Cold Baklava
12:19 Carrot Slice Baklava
14:32 Portion Kadayif Dessert
15:56 Cold Kadayif Dessert
18:12 Syrup Dessert
20:47 Walnut Kadayif Dessert
23:14 Cyprus Dessert
👉Kadayif Dessert Ingredients:
For the Syrup:
2 cups of sugar.
3 cups of water
1 slice of lemon
For the pudding:
2 cups of milk
1 cup of sugar minus 1 finger.
1 spoon of flour
1 spoon of starch.
After it cools down, add 1 pack of powdered whipped cream and 100 gr of liquid cream.
500 gr of shredded wheat.
1 cup of butter and oil mixture.
👉Sherbet Dessert Ingredients:
For the sherbet:
3 cups of sugar
3 cups of water
1 slice of lemon.
200 gr of butter.
1 egg
1/2 tea glass of sugar.
1/2 tea glass of oil.
1/2 tea glass of yogurt
1/2 tea glass of semolina.
Approximately 4 cups of flour
1 pack of baking powder (10 gr), vanilla (5 gr).
On top;
A bowl of coarsely chopped hazelnuts.
1 egg yolk.
👉Walnut Almond Sherbet Dessert Ingredients:
For the Sherbet:
2 cups granulated sugar
3 cups water
For the Dough:
125 gr butter
1 teacup of oil.
1 teacup of yogurt
1 egg.
1 teacup of semolina flour
2 tablespoons of powdered sugar
1 teaspoon of baking powder.
Approximately 4 cups of flour.
Walnuts.
👉Cold Baklava Ingredients:
For the Sherbet:
2 cups of milk
2.5 cups of sugar.
1 pack of liquid cream.
470 gr of pastry for baklava.
250 gr of butter
Pistachios in between
On top:
Cocoa
Dark chocolate.
Pistachios.
👉Carrot Slice Baklava Ingredients:
500 gr of pastry for baklava.
200 gr of butter.
Half tea glass of oil.
For the syrup:
2.5 cups of sugar
2.5 cups of water
1 slice of lemon
Between: Antep
On top: Antep pistachio.
👉 Ingredients for Kadayıf Dessert Portion:
For the syrup:
3 cups of sugar
3 cups of water
A quarter of a lemon.
100 gr butter
A little less than 1 tea glass of oil.
400 gr kadayıf.
Walnuts.
On top: Antep pistachio.
👉 Cold Kadayıf Dessert (Competitor to Cold Baklava) Ingredients:
For the syrup:
1 liter of milk
3 cups of sugar.
1 package of liquid cream.
200 gr butter.
500 gr kadayıf.
1.5 cups of walnuts.
On top:
Grated chocolate
Powdered pistachio.
Let it rest in the fridge for at least 3-4 hours.
👉Ingredients for Sherbet Dessert:
For the syrup:
2 cups of sugar
2.5 cups of water
1 slice of lemon.
For the dough:
125 gr butter
1 egg
1 tablespoon tahini.
half cup semolina
1 pack of baking powder.
half cup finely ground walnuts.
1.5-2 cups flour.
On top: powdered pistachios.
👉Ingredients for Walnut Kadayıf Dessert:
2 cups of walnuts.
500 gr kadayıf
250 gr butter
For the syrup:
4 cups of water
4 cups of sugar
1 slice of lemon
👉Cyprus Dessert Ingredients:
3 eggs
Half a cup of sugar
Half a cup of oil
1 cup of coconut
1 cup of crushed walnuts
1 cup of breadcrumbs
1 pack of baking powder
For the syrup:
2 cups of water
1.5 cups of sugar
1 pack of vanilla
For the cream:
1 lt milk
1 cup of starch
Half a cup of sugar
1 pack of vanilla
1 pack of powdered whipped cream
On top: Coconut
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