$11 All You Can Eat KOREAN CHEESE HOTPOT Buffet in Singapore

[@pokeplup2572]

Mike's having an absolute blast in Singapore. As a Singaporean, I'm happy he gets to taste such a wide variety of delicious food

[@aquaviii]

Piplup !!!

[@modernmonking]

It's such an epic place and the Singapore people are soooo cool! I just love that Mikey's living in Singapore!

[@soyymaafia6004]

@@aquaviii Indeed 😊👍 yes on 15:33 but not sure 🤣 on his 5:00

[@rpgfan8650]

Hope his video brings more people to support the local businesses! Those grandmas and grandpas hard working need to be rewarded properly! Also hope their art of cooking will pass on to the generations to come.

[@Phyrelight]

Hey Mike, I saw your previous video where you mentioned a new hotter version of your hot oil. I immediately ordered some and got to try it this morning with breakfast. OMG. you said it was hotter and you delivered. Amazing. I am so glad I ordered three!

[@mysticseraph2213]

Mike, your stomach capacity is legendary! That said, all of these wonderful Singapore food vlogs are making me feel like I need to visit Singapore for a food tour extravaganza! 😋

[@lingandyang]

I'm glad you are enjoying Singapore! As a Singaporean, I didn't even know about this 90 min Korean buffet! 😅 Thanks for sharing!

[@TF0ks]

I've watched and enjoyed most of Mikey's videos, but this hotpot is probably the most mouth-watering I've seen. I really like the idea of getting so many different vegetables and meats and letting them simmer in the hotpot and then eating it with rice. Nothing wasted and it seems so mouth-wateringly good... and that's without mentioning the burnt edges of that cheese...

[@paulson2008]

One of my fondest memory in Singapore was having cockles in the 24/7 hawker market after midnight. I can still recollect how amazing it was specially the dipping Red Chilli Sauce ❤😊

[@YASTravelsEatsWell]

Your continuing foodie stops in Singapore are legendary! I was planning on coming to Singapore for 10 days but after seeing & cataloging your most recent vlog I think I need to spend at least a month!

[@denishapayne9245]

I LOVE that the menu has instructions! Korean BBQ/ Hotpot can be intimidating with all the banchan, etc! I love it but sometimes I don't know where to start lol. Now the cheese ring😳😃😍OMG lol

[@FlavorofMind]

That huge ring of cheese... life changing! 🤣 that doesn't look like the army stew I'm used to, but I would eat that in a heartbeat. The variety of fish cake, the abalone, the fried rice finish.. yes please!

[@cosc137]

Mikey needs multiple bowls. Eat a bowl while the others cool down. Then go down the assembly line while refilling the bowl he just finished. Now that's efficiency that Mikey would appreciate 🤣🤣🤣

[@moorelove4victoriamoore886]

I look forward to your channel everytime you post. It's all about the food you post and how I never am able to go try it; but I try it at home.

[@kayla123ism]

In one video you said you were a “dumper” at hotpots. I feel like this is perfect for people like you! 😂

[@jadelynn1703]

Lots of people on Facebook post cockles but I've never seen their shells! They have really cool shells. Awesome video as per always mikey

[@platesoftate7152]

The ring of cheese...yum!! Absolutely love those rice cakes too ..I only discovered them earlier this year and have been obsessed ever since! The texture is great.

[@nat3816]

Wow Mike, why do I feel like you’re eating around the world in Singapore? So many types of cuisine in Singapore. What’s next? Turkish and middle eastern food?

[@thiomy]

Actually there a area in Singapore serve lot of Turkish and middle eastern food..😊

[@BizMorning]

You’re killing me! Looks absolutely amazing!!

[@dawnho7744]

When you see Mike's videos posted about Singapore for many days, you know that he has been stay here for many days. Yah, Mikey, we love you.

[@misuka7]

Not sure if u have already left Singapore but I would love u to go try this place call seng kee black chicken herbal soup in kembangan. I heard that the crab bee hoon is amazing(didn manage to try that myself). I tried their lala bee hoon, crispy pan fried bee hoon, fried fermented pork before and they are all delicious. They have alot of food that looks so good in their menu as well

[@cliffordwilson8070]

7:52 the struggle

[@dubdub0528]

The feels by twice playing in background is gold..love the vids 😁

[@tango_oscar]

I've been to SG twice....and it's honestly not enough. I'm hooked.

[@onlynice9567]

When I see vlogs in Asia, I am clicking as fast as I could. I rarely watch his vlogs if it's from the US.

[@pamelabonilla8313]

Nghe xong bài này cái thấy tâm trạng buồn và nặng nề kinh khủng. Nhưng lại cứ phải replay hoài cả ngày😍

[@dawnmatthews2354]

that looks so good! Love your videos. thank you for showing us so much of the world and its cuisine!

[@repHAWAIIxJPN]

Several times throughout the video I forgot Mike isn't in Korea . I absolutely love Army Stew

[@janetseidlitz5976]

It's a bit risky to eat bivalve shellfish that hasn't been cooked long enough to open them. That's how you tell which ones are not safe to eat (the ones that do not open).

[@JohnDoe-zo2xo]

Although there are serious cases but in Sg is still safe to try it out.Normally I would drink hot tea if I am eating raw food

[@krislv9219]

Relax Janet 😂

[@janetseidlitz5976]

@@krislv9219 I am relaxed. I am not the one eating under-cooked shellfish.

[@united4eva86]

I gotta give the Korean bbq a visit. Thanks for posting this video. Singaporean here.

[@AL-ws5yi]

I’m starting to really like Korean cuisine. There’s so much variety and tastes.

[@Iceyfire12]

So does other cuisines in Asia like Thai food etc.

[@zzy341]

Why do I find Korean instant noodle all taste about the same?

[@JayZinger]

@@zzy341 what instant noodles have you tasted? If you think they’re all the same you’re obviously not trying enough

[@johnnyblaze1098]

@@zzy341You need new taste buds

[@zzy341]

@@JayZinger Nongshim & Samyang

[@stephaneemacdonald7787]

I like to cook my potatoes in the hot pot 1st then put it on the BBQ after the meat is cooked. The potatoes picks up so much of the meat flavors that way. Bonus you get crispy parts on the potato

[@sentou2353]

Mike! If you see this, can you try Malay dishes in Singapore? The best place to go is definitely Hajah Maimunah restaurant if you want authentic malay dishes.

[@christinechance7663]

HI Mikey I wanted you to know that my house is on board with HELLO FRESH !!!!👍WE LOVE IT !!!!The pork chops were PHENOMENAL with the sauce on them and I'm making the Italian chicken over lemony spaghetti tonight!!!!Such a great service we receive it 3 days a week I'm soooo happy with it THUS far!!!!!👍👍🙏💙💗💞😘💜

[@garfieldandfriends1]

I believe the ingredients are self-serve without staff serving it for you before the COVID period

[@syruppulse8246]

That starfish and that heart you know they made that with love

[@nitelite666]

Damnit, was gonna sleep, but now I need food!

[@ezBUCKETz]

😅

[@davidalejofoodie7025]

😂 so true

[@deebauniel1908]

ME TOO 🤣☺️

[@ScorpioMystik07]

Am eating dinner as I watch this hehe!

[@insanebrain6685]

Felt

[@tray9012]

Mike, your videos are awesome! I hope that someday you'll do a video with Guga. You'll love his steaks!

[@gonepostal1995]

Ahh damn, the description of the fried chicken was definitely kicking

[@ChinaDollTravels]

This posted just in time before my lunch break I can watch while I eat 😅

[@dBResult]

I could almost watch this all the time

[@Saphira1961]

this all looks awesome. loving this Singapore tour. thank you.

[@stilapixie]

There's a popular well-established tteokbokki buffet chain called DOOKKI in Korea that also has locations all over SE Asia, including Singapore. The 90 Minutes tteokbokki hot pot place is pretty much a knock-off of Dookki, except it also has raw meat and clams as options. Also, you're supposed to remove most of the leftover ingredients and extra soup from the pot before adding in the fried rice mixture (i.e., your "2nd meal" or dookki, which means 2 meals).

[@_chatjin]

We have a couple of unlimited toppoki places like this here in manila. Really great deal, huge selection of food, in a very reasonable price. Also, love every single you post here and on strictlh dumpling. Thank you for feeding us with amazing food adventures. Ps. Whats the song title in the beginning of the vid? Thanks.

[@xjwqj1907]

i used shazam, the song should be “Sorry I Was Bitter”

[@unakiteearthfire8808]

Like the idea of a buffet where the food is served to you instead of self-service 😊

[@nessfirth4039]

Korean hotpot/stew looked fab. Followed by that curry brilliant. Pho I'm in heaven! Careful with closed clams Mikey if they're not open they are either not cooked long enough or are bad 🤔

[@LoverZSouL]

Went to the first restaurant before, my favourite sauce combi for the soup is 'mala+volcano+carbonara'....

[@lunaangelj]

Mike you missed an opportunity.... when making the fried rice with the left over should have scraped the cheese and corn ring and added it to the fried rice... yum...

[@shawnleeification]

Hey Mike! Remember me? Shawn from Singapore. How long do you plan to stay in Singapore this time? You needa try these skewer places out, they are really REALLY good, even for someone who grew up in China. 东方美食in Chinatown and 好再来 at Kallang.

[@kaffir76]

3:00 USD 11 / S$14.90 ++ when you visited, it’s now USD 13.80 / S$17.90 ++ 😮😮

[@nathaliep5701]

Love your videos, makes me hungry though lol. Have you considered about doing Hot Ones?

[@craigfloyd5111]

50 likes 👍 in first minute 👌👌 my man !!! Amazin Chanel buddy been with u for time 💪

[@jennifermurray4387]

Oh my....that all looks so incredibly delicious...thanks Mike 👍

[@ZombieKayla]

Mikey's the King of Hotpot.

[@ArcangelStarcraft]

what song played during the food being put on the plate because it is a bop

[@krystalmoore-nicks6326]

sorry i was bitter by filthy the kid

[@TheByclops9]

Wow! You put that away !! When will you be coming to So Cal again?

[@xjwqj1907]

did you have to put the cheese on the chicken 😭 because i am now drooling and hungry

[@Zeis]

My god that first place is amazing! And the price is ridiculous, you'd never find something that good and plentiful here in Munich. And if you did, it'd cost you AT LEAST 80 Euros per person without free drinks or refills.

[@metaknight24]

Where's that crawffle place?? Looks so good

[@alexplays2882]

Chicken pho, beef brisket pho, pistachio ice cream, chicken and vegetable spring rolls would be fire.

[@davidoldham1946]

Not a test tube, an Erlenmeyer flask.

[@07siangal]

Hello Mike, my husband is from Xi'an as well, we would to like you to try Xi'an impression at vision exchange at jurong east. Its really authentic, love their biangbiang noodle and 肉夹馍.

[@mnmrbbt]

“If you love your hot pot, you gotta put a ring on it.” A cheese ring of course. 😂😂🧀🧀💍

[@lillanakitten]

This looks amazing ❤️

[@menahasupramaniam7186]

Looks similar to Dooki in Malaysia ….delicious ❤❤❤

[@thetravellingwaterbaby7189]

Mikey! Try Hong Heng Fried Sotong Prawn Mee 30 Seng Poh Road, Tiong Bahru and Joie at 181 Orchard Rd! Not from there but just a fellow foodie!

[@chaos3747]

I would have ate 3 plates of rice with that amount of devil's curry Mike finished without completely eating the rice😂

[@denishapayne9245]

Peach Faygo has always been my fave soda lolol

[@whodis2792]

Mike, reckon you'll meet up with Zermatt at some point?

[@ChinaDollTravels]

12:24 this is the dish that give you the feels in already getting goosebumps lol 😝

[@laurenbrunza8378]

Love your videos❤

[@KoreanAsian]

Is it just me or did anyone else drool 1 second into the video?

[@surianiaa5800]

Just realised that Mike doesn't go to malay stalls to eat the local cuisine., hope there is a video about it in the coming videos.

[@claretheworm]

he's had nasi lemak and that's about it..makes me sad lol.

[@chuevue9585]

Anybody know the name of the song at the 1:30 mark?

[@maehtan]

Yo Mike! You didn’t try the June cafe- yam tarts and Mochi at 7500 Beach Road ?

[@hanlinzhang7537]

more Singapore food videos plz

[@fishballrox]

Hey mike, saw you carrying a kid when you were in SG is it your kid? 😅

[@H3adl3sschick3n]

Yeah shotgun marriage

[@juliemackenzie1978]

Everything looks delicious! 👍😋😊👏

[@nordicson2835]

Why not one place like that in New jersey ? Going to do a flight or lounge review for the flight home ?

[@sarahko1986]

1:15 I listened to it 5x. So cute. Lol

[@pedantic79]

I hope you go back to Vietnam soon!

[@TheBigburcie]

The first place was just Asian comfort food. Nothing fancy, just homey, satisfying food.

[@MaskedRiderChris]

That cheap for all you can eat food and all you can drink soda?! I think I need to move Singapore up to the top of my travel itinerary, even over my beloved Japan, now! Though I think I'd have to get used to having my stomach incinerated by all the chili pepper heat...I suspect it will be completely worth it?

[@krislv9219]

Japan has nothing on Singapore-just for sheer variety. Have you ever been to Asia?

[@MaskedRiderChris]

@@krislv9219 As the answer implies, I've been to Japan. Rest assured I'm well aware of what you speak of.

[@krislv9219]

@@MaskedRiderChris really? I’m surprised you have a passport. Good on you man 😂 most Americans don’t have a passport but dream of traveling 😂

[@MaskedRiderChris]

@@krislv9219 It'll be a while before I can get back there, but it will happen! 🙂 But Singapore is now definitely high on my list of countries to see, along with Thailand and the Philippines.

[@case6322]

This is my jam!

[@chadheydt8221]

Loving the Incubus in the background.... so much better than Pop Music

[@ryanawilson8549]

Is there a ration on rice? I could easily eat 2x that bowl at least.

[@krislv9219]

No there isn’t a ration on rice…only a time limit. That question wouldn’t come up in Singapore…rice is King lol

[@Bluxdemon]

i have been sick all week and just been eating toast and earlier today i felt like i needed something healthy and hearty and got some pho and got beef with brisket absolutely delicious, funny coincidence i guess.

[@sumboredchic]

Are there any places like this in New York?

[@SandmanFightingSys]

Those time limits are a rip off, considering how long it takes for the hot pot to get hot and for the vegetables to cook.

[@irena-talita]

Yum yum and more yum ❤❤

[@elizathewolf886]

Mike: In a test tube Me: that a big test tube Mike😂 Also me: isn’t that an erlenmeyer flask?

[@destroyerj]

Mike? Is there any chance you can take a break from the food and MAYBE rate some amusement parks and visual attractions? Love the foodie videos, but maybe a change in venue would be nice. Thank you.

[@mnym8ts]

mikey your becoming an aggressive eater,you used to eat it with love make it sound the best but now I don't get that desire to eat what you show

[@eevo891]

What song is that at 1:41

[@Absolute_Wrath]

BRO MY MOUTH WAS WATERING 😭😭😭😭😭

[@RachelinAK]

What song was playing while he was gathering food? Who was the artist?

[@krystalmoore-nicks6326]

sorry i was bitter by filthy the kid

[@ngu2239]

I wanna know too please

[@purpleeggkyu1032]

Sorry i was bitter by dasloe

[@RachelinAK]

@@purpleeggkyu1032 that's the song and artist?

[@hongduongluong3096]

Did Mike got a little more chubby?

[@stephaniefairley8326]

That was a beaker, not a test tube.

[@frankmacleod2565]

Thanks Mike!

[@clarrot]

what;s the address for the grape sorbet!

[@bryanong7055]

anyone knows the soundtrack at 1:33?

[@abroracortezsanchez8497]

Sorry but there's no match with Mark Wiens his the bomb the #1 of all times # 1 Utuber in the world and his wife and son in the vedeos even better 🙏🙏

[@araisikewai]

How many months has he in Singapore now? He should seriously consider a change of address by now. Btw, if you ever consider to go to Jakarta, make sure to make a reservation at Warung SCI. You won't regret it. And a single reservation takes a couple of MONTHS to get, so better plan ahead.