Spoon Lickin' Good | Lemon Curd MUST TRY!

[@dianefournier5260]

Racheal please show us more of your farm stand and what you’ve been selling as well as how much you’re making off the products and recipes that you’re putting out:) you could have so many more videos with just a small tour of the stand and setting up each morning! And would love to see it :)

[@championhomestead6273]

I just made and doubled this recipe. It is legit! I live in AZ so lemons are abundant. I juiced and canned my whole harvest this year. Now I need to talk my chickens into increasing their production so I can keep making more lemon curd. Thank you Rachel.

[@sandyschultz280]

My friend makes a shortbread crust. Fills it with vanilla Ice cream and tops it with lemon curd. Freeze it. Yum.

[@cynthianarenfro9454]

I have been eating lemon curd since the 1950's. My mother made it to put on gingerbread. The only difference she called it lemon sauce. It is so addictive.

[@carolbeckingham2498]

I just made 2 batches for the frig before seeing this. This is marvelous news for me. I'm so happy that my lemon tree is loaded.

[@mimiof4crazykidspaige539]

Please do the lemon blueberry bread as a video

[@karincope3019]

ForJars has great lids , I live in BC Canada and have lots of GEM jars and ForJars is one of the only places I feel safe for buy lids from . They have a pressure canner that I would lie to get for my daughter . I have 2 All American canners that I have been so fortunate to have been given them l

[@sheliaheverin8822]

I've made lemon curd in the Instant Pot before and it's delicious in yogurt....I'm really going to have to try this recipe. It sounds delicious.

[@karenwright1807]

Me again, give orange curd a go, my mum used to make a coconut and orange curd cake....yummy

[@cherrysmith9467]

Please share your recipe 🤞🤞

[@dorothyyoung8231]

And lime zest, and grapefruit zest …

[@mariemasters1728]

What???????? I've been looking for a recipe to preserve fresh lemons that was approved! And butter too? I will be making this very soon. This is game changing. Thanks Rachel!!!! Retirement looks great on you :)

[@Melissasch1]

I’m 10 seconds in to the video and am getting excited. When you said approved, I couldn’t believe it!!! I’m in!

[@lisamarie236]

Lemon curd hand pies!!!!! Can't wait to use this recipe to make! Thanks❤

[@krazedvintagemodel]

Hi Miss Rachel! You are looking so well and relaxed, as if retirement suits you 😊

[@brigittec1173]

You had me at lemon, yes anything lemon catch’s my attention. Anyway, decided to get everything and make this recipe! It is fabulous!!!!!!!! Great recipe! Thank you!!!!!

[@karincope3019]

My canning brain is spinning , that this is a safe recipe , but I definitely will try it .

[@710LENNY]

Yes, this recipe brings out the inner 5 year old, doesn't it. I sometimes wonder how this got passed by the nchfp. Let's face it, Campbell's cans "cream of" soups, so obviously dairy and eggs are safe to can. But Campbell's isn't divulging any "how to" tips, and I can only shudder at the cost to investigate a safe method. But the curd - yum. I made some recently because I was using a lot of egg whites to create a "raft" to clarify a broth so I had all these yolks to use up. A dollop of lemon curd in a bowl, topped with sliced strawberries, and add some whipped cream to the top. I have used it in a rolled sponge log cake - wonderful filling. The nchfp also offers a version with lime juice. I am very tempted to try that sometime.

[@lindahernandez8693]

Key lime curd sounds wonderful!

[@karenwright1807]

Hi from the 🇬🇧, try it on toast, delicious soooooo delicious 😊

[@blueheronhill]

Always use lemon curb on the bottom of my berry pies, to help stop a soggy crust.

[@lindajoe9862]

Raspberry Curd is divine too ❤

[@SageandStoneHomestead]

STOP I had no idea this was possible!!! Thanks so much for sharing!

[@MaryBrashier-mc3xc]

I am going to make this as soon as I can. Just wish my sister was still living! Our aunt made a lemon sauce she served on her home made angel food cake. We searched for that recipe for many years, never found it exactly. When I taste this one I'm really hopeful that this is IT!! Thank .

[@RabbitHole-xyz]

OMG, that thumbnail is incredible.

[@salenathomas5105]

I love pancakes with lemon curd and raspberry jam

[@caseyraymond5488]

Oh my gosh! I have just made this and you are right! It is heaven on a spoon! I haven’t had lemon butter in years and I’m so glad you convinced me to do so. thank you!

[@terrysaintonge511]

It reminded me of the last lemon meringue pie I made…I prayed no one would stop by so my husband and I could eat the whole thing ourselves🤓

[@juliamarple3785]

I made some last month YUMMO. Eat it plain with a spoon so good. I put some on lemon cheesecake & froze the other jar.

[@buckonono7996]

We LOVE lemon curd! A favorite with our family is to make Ina Garten's Challah French Toast and top it with fresh blueberries and lemon curd.

[@kittyrichards9915]

This would be a fabulous gift for special friends or family.

[@roadstraveledphotography8440]

Oh lawdy, did you say blueberry bread with lemon curd swirl, yes please!!!

[@paulaelves5160]

soooo many recipes to make with lemon curd, from cake filling to tarts, pancake topping, and as a kid we just spread it on toast, i always have a jar on hand, just for that xx

[@geg3758]

I’ve just made 8 jars I’ll definitely be using Lemon Extract in my next batch So delicious So lucky to be gifted Lemons

[@gaylehooper36]

I make lemon bars all the time. Everyone likes my recipe. I love seeing the 2 of you together. Am going to try it. yummo

[@karincope3019]

Love your skillets . I have my grandma’s old cast skillet, I have several of her kitchen treasures. Her pastry blender had a black handle but it’s worn away from all the years she used it .

[@riddle8062]

Looks so yummy! I love anything lemon!!

[@threewillowsfarm7779]

You're starting to get famous for your thumbnails😂 I love this one❤ do you need to get all my life I can remember I can remember my grandmother putting it on Fresh pound cake with fresh raspberries it was the best

[@cynthiafisher9907]

Sounds yummy!

[@charlenegrady8781]

I love lemon curd✌️

[@GeorgiasGarden]

Omgosh I can’t wait to make this. I make a Christmas Lemon Curd cake. It would be so nice to make this when I have time. Then just be able to go get it from the pantry at Christmas. I make about eight of these cakes. Four as gifts, then one for our family and sell the remaining! I’m so excited!!

[@denisedonaldson5825]

I LOVE lemon❤️

[@joannevenere3552]

Thank you for this easy tutorial. I absolutely love everything lemon curd and this recipe looks divine

[@amygriffith3598]

I need to make this! I love lemons too. ❤

[@laurabox7919]

That looks so good!! Thank you for sharing!!!

[@marking-time-gardens]

Oh my goodness! Took me right back to my early childhood (1950's) my grandmother made this on special occations! Thank you Rachel! Blessings Kiddo!🌻🐛Carolyn in Ohio 🌿💚🙏💕

[@JoyceWolfe-tk7pr]

I love your homestead you tube. I find a great joy traveling with you on your various journeys into canning, gardening, crafting. I enjoy creating the recipes with you as you walk through the steps of a delicious dish. I now make biscuits using your recipe and I will enjoy vey much to can Lemon Curd for my family. Thank you for sharing. I am very much interested in starting a homestead you tube my self. I am working toward that goal.

[@ABlueDahlia]

I'm going to make this this weekend. I totally didn't know this recipe was on the NCHFP website. I have a lot of bottles of lemon juice and lemon extract that I hardly ever use so this is perfect.

[@ABlueDahlia]

I’ve made it twice this weekend! lol. One for fridge and one I just canned. Thank you! Now I gotta make an angel food cake with all of these whites left over!

[@geg3758]

I use lug lid jars, as Mason Jars are soooo expensive in Australia, also Forjar flats

[@Honey-_bee]

Oh Rachel this sounds amazing!!!! I’m gonna make me some.

[@jenmag0313]

Thanks for sharing another fantastic recipe! The lemon curd looks so delicious and so refreshing. I can smell the lemon as you are making it. 🍋YUM 🍋 Have a blessed day!!

[@kaylenerinehart2455]

I may have to make this for this year's Christmas gifts for my kids! I can almost taste it by watching you!

[@ksmity9418]

Oh my, your twisting my arm to make this!!!

[@smas3256]

Another home run Rachel. Nothing says summer like lemons. This was quick and easy. Loving my steamer canner too. Double thanks Rachel.

[@anapaulacrawford5837]

Oh my goodness, gracious Rachel ! I love lemon curd 😋and I was looking for a recipe to can it . Thank you ! This girl will be making lemon curd this weekend! 😁

[@cheryl63...]

I love everything lemon too! That looks so yummy! That would be good in a cheese Danish! 😋

[@annemariecollard723]

For British high tea you can serve. Small scones with lemon curd.

[@terriespock5384]

Love lemon curd on pancakes. So so good

[@staceywishart9971]

Yummy! I am so going to do this when my lemons ripen. I’ve watched a few videos on it but this one is the easiest one to do by far. Thanks for sharing! ❤

[@lindafessant8021]

Those must be incredible. They are beautiful.

[@SiblingsAJgarden]

OH MY GOODNESS!! I ❤❤❤ lemons, limes etc.. I’m definitely going to try this, plus it looks so easy to make.

[@karincope3019]

Last Saturday night I peug up 29 jars of strawberry jam, used my steam canner it was so efficient and quick .

[@lindab2144]

I love lemon curd with home baked scones. I have my own chickens so I don't have to buy eggs. Thanks for sharing.

[@donnahofer6220]

I love lemon curd I'm definitely gonna try this 😊

[@barbaraslayden2277]

I like anything lemon 🍋 😋 thanks for sharing. Love from Virginia ♥️

[@gabbygertie8709]

I'm still trying to get over the strawberry marmalade girl.! OMG is that good! I think I'm going to try blueberry marmalade as soon as the blueberries come in. Between the lemon curd, blueberry marmalade and strawberry marmalade some of my Christmas gifts will be done.

[@CathyLarkins]

I love lemon curd, my very favorite

[@XOjmmXO]

I would definitely take a spoon of this and have it for breakfast! Yum!

[@sheilaMagilicudy]

Pure heaven. My mom did this and we spread it on toast before school. Anything lemon is just divine and yes the aroma! Funny I was just thinking about a curd when I went to the local market and saw lemons on sale. Retirement is looking good Rachel. I know just how you feel. Cheers Vancouver B C Canada

[@lesleywatkins1172]

I love lemon curd, I have it on toast! hubby hates it so I don’t make it as it doesn’t keep long enough! ! Now I can put it into my canner happy days!

[@karincope3019]

I am making this again , it’s that good .

[@tonijohnson7132]

Oh em gee! I made this yesterday. It is dangerously good! 😮

[@1870s]

So good!

[@cynthiagustafson2541]

Yum, Rachel!! I love the lemon bars, too! Also, lemon meringue pie is my favorite!! I've got to make this now. I've never heard of a steamer canner. I've been canning for years and years!!

[@cynthiafisher9907]

Oh, you have to get a steam canner, they are so much easier! They’re only for high acid foods, like a water bath canner, but much less water. The only thing is you have to top up the water between loads so it doesn’t run out and burn.

[@cynthiagustafson2541]

@@cynthiafisher9907 I'll have to look for one.

[@Funky_Fairy]

Lemon Curd is common in the UK. It’s so good . We make little lemon curd tarts with a pastry case in cupcake tins.

[@vnickcolvin4971]

Love to make lemon curd!❤😊 I definitely use the zest, Yummo.

[@katemiller506]

i rachel hi from australia u can use the same recipe to make lime curd as well

[@angietaylor5311]

I’m with you Rachel, love love love everything lemon. So thrilled you found a safe canning recipe for us to use, you’re my lemon guru now 💛. Thank you so much, I’m off to make some.

[@robinjean5925]

Heaven on a spoon! I am definitely going to make some! Ty❤

[@lindarichey4689]

I recently made orange curd and it was soomgood

[@jenk2tatv546]

Thank you for sharing! I love the freshness of lemons. This could go into my regular canning routine. I'd like to grab lemons when they are on mark down and juice them, freeze and use when I need it!

[@amyleader5147]

I have the same water pan❤❤❤❤

[@robby9710]

We are sooo excited about this one!!! 🍋🍋🍋🍋🍋🍋🍋💚💛💚 Thank you for sharing this!🥰😀

[@sarahharvey7844]

i can't wait to make this! i already bought the watkins lemon extract 🤣🤣 i love everything that Rachel makes!

[@lindalyons5672]

Rachel, my friend and I made this today and really doubted the 3 tablespoons of lemon extract. We used it anyway. Our lemon curd came out really, really bitter. What brand of extract do you use?

[@sarahharvey7844]

@@lindalyons5672 she used the Watkins brand

[@lavondadye8091]

I love all things lemon so I will definitely be making this!❤️

[@Sables123]

I love anything lemon! Enjoyed the video!

[@lisacook8504]

Please share the recipe for your lemon blueberry loaf!!

[@janetgrooms]

Thanks so much for sharing I love anything lemon ❤

[@theresad6990]

I love the thumbnail! That's a recipe I'm definitely going to need to save.

[@geg3758]

Like you, I love lemon curd (butter) Made some myself last week It's so addictive

[@danagreen9264]

Thank you so much it’s one of my favorites I just didn’t know how to can it I’ve been freezing it lol now I can put it in my pantry❤❤

[@annmoore6243]

Rachel, I am trying this for sure Your the Best !!

[@MargieBenson-dv9ek]

Yummy ❤

[@angien24]

Looks so good! Did you used salted or unsalted butter?

[@jeanettemullens7710]

Awesome I’ve wanted to can lemon curd but all I heard you can’t. Can’t wait to can this.

[@karincope3019]

On batch number 5- this one I am using squat fat 1/2 pints and using for Christmas Gifts .

[@pamthomes9022]

I can’t wait to try this!

[@joanbaggs1915]

Oh my gosh! I can taste that! So good!!!

[@debrathompson2008]

Nummy, I need to make some of that I just Love lemon anything.

[@sophiabultena6781]

Never made anything like this! Sounds delightful 😍

[@smas3256]

Yum. White cake and maybe vanilla ice cream.

[@CBOWERMAN]

What steam canner do you prefer to use? I'd love to buy one but I'm not sure which one is best.

[@anngavan9470]

Well I just had to make this as I need to use up an abundance of eggs, It is so very good! I am changing the head space to 1/2 in tho as my jars overflowed a bit. Thanks for sharing!

[@suzie2080]

What a great thing to have on the shelf. I will definitely be trying this one!

[@showard866]

Looks delicious ❤