2 Recipes for Eggless and Milkless Cupcakes | Chocolate and Vanilla cupcakes

2 Recipes for Eggless and Milkless Cupcakes | Chocolate and Vanilla cupcakes
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No. 1
Ingredients (6-8 cupcakes)
Flour 125 g (1 cup)
Baking powder 1 tsp
Sugar 75 g (1/3 cup)
1 pinch of salt
Vegetable Oil 35 ml (3 Tbsp)
Warm water 125 ml (35-40°C) (1/2 cup)
Vanilla 1/2 tsp
▶Bake in a preheated oven at 180°C for 30-35 minutes
No. 2
▶Ingredients(6-8 cupcakes)
Flour (Cake flour or all-purpose flour) 125 g (1cup)
Cocoa powder 15 g (2Tbsp)
Baking powder 1 tsp
vanilla
Sugar 100 g (1/2 cup)
Cooking oil 60 ml (1/4 cup)
Water 100 ml (1/2 cup) (room temperature)
White vinegar 1Tbsp (or lemon juice)
Walnut
Flour 1Tbsp
▶Bake in a preheated oven at 180 ° C for 25-30 minutes
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[@danicatv5977]

I love it thank you for sharing this amazing video

[@sultanamuzikir6419]

Thank you for the vanilla cupcake recipe because I'm allergic to chocolate.

[@BakingApple]

Hope you like it!