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#Xia Bei#Sauerkraut#pork
Today for my family-pickled pork and tofu dumplings, served with persimmon sauce, chili oil, and soy sauce. It won't get tired at all!
Hello everyone, this is Sister Xia Beishan,
In the future, I will show you here, the daily life and customs of farmers in northern Shaanxi.
And the characteristics of northern Shaanxi are delicious!
If you like it, give her a little attention and support it!