3-Compartment Sink

[@essayousafzai9867]

What a beautiful video. Straight forward and all info included

[@brewdrooibos]

im taking deep breaths watching this before going into my shitty restaurant gig for another 12 hour close and it's genuinely orgasmic in certain places, great video

[@mannylunasin1670]

When you work in American standard restaurant or bakery this practice is strictly followed you will learn a proper way of everyday life🙏

[@mariahconklin4150]

It was my first day today and I’m alone sense I clean the big pits and pans and some utensils it’s pretty easy or was because of the holiday today but I know tomorrow will be busy so I’m trying to get it down. Proper way of every day life. So true!

[@newcopperpenny]

this looks good for a video but you should show how this looks in a real time kitchen.

[@pezzyp2783]

I make a great living doing this 🙌🏾😂

[@lilyvillagran9953]

I need the steps in cleaning and sanitizing sinks and tables, for my restaurant please!

[@ryuuotaku35]

thank you. It’s very helpful.

[@wtm.shawdy8197]

That looks like a whole process, I just scrub scrub scrub, & it takes for ever 🤦🏻

[@exceptional8380]

Great content

[@cuteboy1-h9n]

Thank you teacher

[@wilsons2882]

sensitive hands what mild detergent or dish soap should be used? what are the ingredients too look out for. dry hands and damaged skin from harsh dishsoaps and detergents has deterred many from dipping their hands into the sink

[@josephbarredo3]

great video

[@drukhop3030]

This is very helpful. Thank you 🙏

[@mariahconklin4150]

They don’t have a thermometer at my job I guess lol 😂 because I asked the supervisor and she didn’t give me one so if all the customers get sick it’s not my fault 😂 but this isn’t some fine dining establishment clearly because the mop buckets are nasty no one cleans them out and they are old. Can’t stand when no one cleans the mop buckets out properly

[@isprishniinofinada5219]

Thank you

[@mariafejacinto9044]

Very informative

[@mvpazgaming]

Sad I had I to look this up cause my supervisor didn't show me as I'm learning and new.

[@christopherrosas2738]

What's even sadder is I'm having to teach my management team this as nobody else in my kitchen does it correctly.....

[@cassandragrayes6149]

How often are you supposed to wash your dishes a day? Specifically if you have a food truck business?

[@TheRealMisterJ]

When they are dirty?

[@idygugroblox5801]

Wash when used by a customer or if they are dirty if I had to guess

[@IrrationalBees]

Can you use a powerful hot water sprayer to remove debris? Does it have to be a brush, sponge, or scrub pad? This is an important question.

[@mariahconklin4150]

I use the water sprayer then soak them in the soap and wash them with scrub pad 🤷‍♀️ haha but I don’t have much experience

[@toddsundin5241]

What is the hose hook up called for Ecolab

[@Elegance33Refine]

📿🌷🌙Thankyou! 📿🌙🌸

[@lesliehollands2689]

I will not use Quats!

[@starjewell6263]

Some employees can't read they use hot water instead of cold. One time I changed the sanitizer and a guy went after me and changed it to hot. To me that was really stupid.

[@Yesi.a444]

Your supposed to use hot water

[@russrojo1977]

Saranghe

[@OQO00]

Very

[@JessRocksUrFace]

If you have a dishwasher in the kitchen, is the sanitation station still necessary?

[@TheRealMisterJ]

A lot of commercial dishwashers have a sanitizing phase, so if yours does that then no..and if it doesn't then yes, after they must be soaked in sanitizer