3 ingredient VEGAN hash browns, better than McDonald's | Homemade hash browns

[@Chrissanthumum]

I don't care how "original" hash browns should be made but I will be putting fresh onion and garlic(maybe chili seeds) in there.I am a helpless Caribbean chick.The recipe is just a guide that you should always do whatever you want with.Thank you Sir!

[@mariap9691]

Would love to see you cook more veggie dishes👍🏻

[@Adam_Garratt]

I've got a few on the channel. But I'll be doing more 😊👍

[@mankydave67]

Me too, and then I might subscribe!! 😂😂

[@svenneven5143]

We don't know hash browns over here in Belgium, but they look delicious. I like potatoes, so I will try them. Thanks for the great video Adam!

[@Adam_Garratt]

Thank you Sven. They are good. Great with a couple of fried eggs, bacon for breakfast

[@mister.h61]

lol the graphics are on point bro. The Adam-driving-the-excavator was a legendary touch and gave me a HEARTY chuckle!

[@carls6176]

Great Vid Adam! A bit of Papprika would add a nice bit of color and flavor to those lovely cakes. Also a slight dusting of corn starch will increase their crunchiness. See you again on Sunday - til then have a great week.

[@Adam_Garratt]

For sure Carl. Paprika would be great of you want it. See you Sunday fella

[@etherdog]

Adam, this is what I did tonight for hash browns that is a little different from your method (which is really good). Shred the raw potatoes and put them in already boiling salted water with 1 tablespoon of vinegar (which semi-sets the pectin) for 1 minute, then drain, cool, season, and shape patties. The hashbrowns get nice and crispy and it takes a lot less time. Thanks for the inspiration to innovate!

[@Adam_Garratt]

Awesome! I like that method John

[@jonberger2057]

*etherdog* Boiling the shredded potatoes results in a lot of the nutrients being leeched out into in boiling water. A better way is to boil the whole potato & then grate it.

[@alexw7303]

Looks super tasty, and super easy too! will definitely be giving this a go

[@Adam_Garratt]

Cheers Alex

[@mankydave67]

Brilliant!! Thank you. And I thought they contained onions as well. Shows how much I know.

[@710LENNY]

You are the only presenter I have watched (so far) who has par cooked the spuds, and your method looks like the best option. Potatoes will have to be what I have on hand, but I think that will still be okay. Someone once said that crappy food was better than no food at all. Have you (or any of the other commenters) tried cooking these in an Air Fryer?

[@pamelataylor3537]

I love hash browns and I’ve made them a few different ways but never once like yours. I’m definitely going to try your way next time I make them. They sound super yummy and look good too. I love potato scones too. TFS Adam and have a great week.

[@julietkirlew5708]

I can’t believe so easy...I tried yesterday didn’t turn out right I will give this way a try ...thanks much

[@etherdog]

Adam, perhaps you could do a vid on the different varieties of potatoes in the UK and their characteristics. I think your US audience would be particularly interested. He we generally only see Russets, Yukon Gold, and red, but I grow Kennebecs because they have a better flavor and texture for fries/chips, and are kind of like a Maris Piper.

[@Adam_Garratt]

Good idea John. Funny, because we don't see the russet or yukon gold potato here. I'd like to try both. Most supermarkets here will have at least 4 potato varieties, and maybe 3 or 4 new potato varieties. But there's 100s of varieties grown here. But about 80 grown commercially

[@bobbyj3701]

I was gonna Skip....but my right ankle is broken! :)

[@Adam_Garratt]

😂

[@mariegill9964]

Another great recipe ! You make me laugh so much. I can't wait for the next recipe. Love from New Zealand xx

[@Adam_Garratt]

Thank you Marie! X

[@jaytlamunch4459]

I love hash browns, but your homemade ones, are the winner Adam, :-)

[@Adam_Garratt]

Cheers Jo! Hope you're well bud

[@faydove]

Well this one looks amazing and you have given me an idea for tomorrow i am going to make a giant one and add some bacon that i have to use up with it. Thank you so much. I wish you would do more videos because you are so so brilliant.

[@lisaray9404]

LMBO! Did your cat just go bbrruuhhh at the end of the video?!! Yes. I think he did! :D I am so grateful you made this video!!! I was just thinking, "I want some good quality hash browns, but I don't want to fart around just to have them turn out tasting worse than McD's." This is perfect timing! Here's another banging good recipe I shall be trying. I wonder if any of the US audience has made them and could share which potato is better suited for this recipe. Thanks for all that you do! ~LR

[@Adam_Garratt]

He always says bruh 😂. Especially is I walk past him and not give him any fuss or food 😂

[@lisaray9404]

Mea culpa, Mr. Adam. I didn't know your cat was a tom. I thought he was a 'kitty-girl'. I edited my comment to correct for that error and my poor grammar. :D

[@splod44]

They look like they will taste like an angel crying on your tongue. Even I should be able to cook these Thank You

[@Adam_Garratt]

😂😂😂

[@budgieboy52]

Nice and simple as ever, Adam. Obviously tasty

[@Adam_Garratt]

Cheers John mate

[@LearningWithMaryam]

Great video Adam my favourite so far. Yey no eggs involved

[@tomsmith5456]

Yep , thanks. Will definitely do .

[@Adam_Garratt]

Thanks Tom

[@xbxvevwjshdv]

Can’t wait to try this. Thanks so much for sharing

[@castlejunction1707]

My kids love the frozen kind....so I'm going to see if they love your recipe....can't wait to try 👍🍷

[@Adam_Garratt]

They are a little softer than the frozen kind. Unless you freeze them and maybe deep fry them. But they tastes way better in my opinion

[@angusdavidson15]

I tried a different method and it didn't turn out great so I'm going to try this one.

[@kariward4816]

Thank you so much. These are the best 😋

[@johnjay5895]

Gonna make these tmrw afternoon and freeze them for my ritual Saturday morning fry up. Maris pipers would work fine for these wouldn’t they mate?

[@Adam_Garratt]

Maris piper would work great i should think. good amount of starch in them. Cheers John

[@chriscaminarides623]

I didn't realise they were so easy to make... I might chop up some Jalapenos and add them to the potato mixture... Yum yum in my tum...lol Cheers mate as always... :-)

[@Adam_Garratt]

Way better homemade Chris. Thanks mate, appreciate your support

[@CoffeeBeanWitch]

I woke up hankering for a decent Sunday morning fry up...only to be hit with I have no hash browns!! So before declaring war on the world I found your video. Well you've only gone and shown a really simple method of making the triangular shaped pieces of heaven haven't you? Thank you sir, may the heavens bless your pinny for saving the day in my home.

[@Adam_Garratt]

Awww you're welcome hun! My pleasure and you have a great Sunday 😘

[@dmoney6815]

Great video mate!

[@Adam_Garratt]

cheers fella

[@dmoney6815]

@@Adam_Garratt I made them today they were bangin' 🔥

[@SpeedyJuiceBroBrian-wd9mb]

Great video Adam. Hash Browns are definitely one of my favourite breakfast foods. They are very tasty indeed.

[@Adam_Garratt]

I could eat a plate of them.... And I have done in the past 😂🤷‍♂️

[@lyndseybeaumont7301]

Yummy with fried egg on top. ❤️. I tried your chicken palm of Shaun yesterday...........fabulous! Thanks Adam 😘

[@Adam_Garratt]

Glad you liked it Lyndsey! 😘

[@gailebeckford4141]

Hi Adam! Your hash browns look absolutely delish!!!!! 😋😋😋 And your sense of humor gets me laughing throughout the whole video... love it all!!! I’m going to try this recipe using potatoes I’m going to purchase from a youth led farm about 20 minutes from me... I think they could very well be the Prince Edward variety but at the end of the day they are absolutely amazing! I can’t wait! I think I’ll have em with what you call bangers and eggs!!! 😋🤤 Thanks again!!!! 👍🏽👍🏽👍🏽 xx P.S. ..... I’m sure the celery salt added some extra flavor!😉👍🏽

[@Adam_Garratt]

Thank you Gaile. Ah yes love a good banger. Interesting fact for you. The difference between a banger and a sausage is that bangers contained hardly any meat, so couldn't be called a sausage. A banger used to be served to the front line troops, and because of the unsavoury dodgy ingredients, they often used to explode in the pan. Hence the term banger. We hardly see bangers these days, as brits have a much more demanding palate, and we love a good proper sausage 😂😉

[@davidjones6470]

Nice one Adam, I think I give them a go!!!! Great vid as always 👍

[@Adam_Garratt]

Cheers David mate

[@Auntie_Trev]

Another one for the list, I love hash browns. Thanks Adam 👍👍

[@Adam_Garratt]

Thank you my friend

[@dawnross2514]

Do you think you could bake them instead of frying, to make them super healthy?

[@Adam_Garratt]

I think it would work yes. Just a little oil or spray to help them crisp

[@dawnross2514]

@@Adam_Garratt Cool, thank you 😎👍

[@dagenhamdave2611]

Great video Adam Would you consider curing your own bacon it’s so easy my friend did it and used Scott rea as a reference he’s on you tube as well

[@Adam_Garratt]

Cheers Dave. Funnily enough I have been thinking about doing a curing your own bacon series. I've made it before back when i was a food blogger, so i may resurface the recipe and make a few vids.

[@philippasfooddiaries]

Wow these look amazing

[@Adam_Garratt]

They look amazing, you look amazing, we all look amazing! Hash browns for life! 😂

[@bigsteve9291]

Hi adam try baking your spuds then grate then add chopped onion and grate some tinned corned beef with salt and white pepper there awsome

[@Adam_Garratt]

Oooh that sounds hot! 😱🤤

[@carolinamoroianu7941]

Hi Adam, I also want to give a try making these gorgeous hash browns but I have a question regarding their preparation process. Do you have to freeze them? Can I not fry them in the pan immediately after being seasoned and shaped?

[@Adam_Garratt]

The mix is quite delicate. Freezing them for a while helps keep them together more so when they hit the hot oil, they are less likely to fall apart. 😊

[@grahamreinbott172]

I've never really thought about making my own, I don't really have them, I don't know why. A bit of grated chilli in them would be nice to

[@Adam_Garratt]

Grated chilli would be ace! 🙂👍

[@grahamreinbott172]

@@Adam_Garratt yeah I keep my chilli's in the freezer now they grate amazingly

[@mcc5295]

Looks good buddy . I'm vegan so I need this 🌱🤙🙏. Keep up the great content sir

[@MrChriswo29]

Adam the hash browns looked really good, may need to make my own, not very difficult.

[@Adam_Garratt]

Super easy mate.

[@mnaughtyna5391]

Great job mate, well done. Just add a tiny bit of nutmeg if you want to go 'full flavour'. Cheers

[@Adam_Garratt]

Nutmeg would be awesome. Cheers mate

[@jennap5002]

Will make this tonight , except I will bake them in the oven . Thank you

[@royalhideaway7652]

Best time for potatoes as new crop is available. Good idea will visit my local farmer soon. New words: box grater, hash brown Regards Reinhard

[@Adam_Garratt]

Thank you my friend

[@Brad_Evans92]

They look delicious

[@Adam_Garratt]

They are Bradley. As someone else suggested, some cayenne would be good it these. Also some caramelised shallots, paprika, herbs. You could make them really fancy schmancy

[@mihaelazlate4729]

No onion?

[@cherbearTX59]

Howdy there, Adam! 😂 Just wondering if you're going to sell any Chef Adam merch?? I'd love a t-shirt or hoodie with him on it! As always, appreciate your humor and fun graphics! 😘

[@Adam_Garratt]

I need to hire a designer first and find a better supplier than what I have now because they are way too expensive. You're very brave wanting my face on a shirt. 😂😘

[@cherbearTX59]

@@Adam_Garratt I'll only be wearing it Halloween 🎃 lest it scare the children. 😂😂😂😂

[@Adam_Garratt]

@@cherbearTX59 ooh you cheeky madam! 😂😉

[@kylewattssurfing3266]

Awesome delicious yes thxxx...

[@Adam_Garratt]

You're welcome

[@richardmolecole6614]

Great job

[@kevinhooper2787]

Are the potatoes still vegan if your goat takes a slash on your spud patch ?

[@Adam_Garratt]

tricky one that haha

[@chanchan0891]

Yum yum I love hash browns

[@Adam_Garratt]

Exactly 😉

[@jimpennin9588]

I am making this right now, but I mixed in some beef and onion

[@Adam_Garratt]

Sounds great Jim!

[@jimpennin9588]

@@Adam_Garratt I'm...I'm not so sure about that. The grease from the beef might have kept the hash from cooking correctly, or my old singular pan did it.

[@Heavens-Humanaterian-Army]

If you soak the raw greatded potato in boiling hot water for a few minutes they par cook but stay firm and still look like hashbrowns.

[@Ant-dx8yt]

I guarantee I wont have 2 of the 3 ingredients... Correction I dont have 3 of the 3 ingredients. I'll buy then tomorrow, excellent video once more.

[@Adam_Garratt]

Thank you mate

[@maxinet8792]

I told my husband who loves potatoes(favourite food) we have to move to England as potatoes are best in England according to Adam and potatoes are not as good here in Ontario I don't think we have a King Edward variety I do like yellow gold the best.

[@Adam_Garratt]

People that move to another country purely because of the food are my kinda people 😂

[@Adam_Garratt]

And... If you can ever get the chance to grow some king Edwards, they make the best roast potatoes ever.

[@maxinet8792]

Try a little pinch of cayenne pepper

[@Adam_Garratt]

Oh yes, definitely 😉

[@stevescooking]

Hash brown central here mate. Normally not shaped into patties in the south, but if you ever come to the U.S...try “Waffle House” they’re delicious and yours look fantastic 👌🏻

[@Adam_Garratt]

I've heard of waffle House. I wish we had some us chicken shops here other than kfc. I want to try popeyes and chickfila 😂

[@mrkrasker9609]

Steve mate, the flipping Waffle House? Any time I have been in a Waffle House its been a horrible experience. Fist fights, some pimp slapping the s**t out of some crack Ho in the parking lot. Burned food cold coffee and a bad attitude from the Ernest Borgnine looking waitress with bad breath behind the greasy counter.

[@stevescooking]

Mr Krasker Ha Ha, man I love them, yours sound terrible. Every Waffle House I’ve been to in the south I’ve had a pleasant experience, they’re fantastic for a hangover 🤣

[@eege742]

👍 Yummie yum yum 😋

[@Adam_Garratt]

It certainly was 😉

[@darcywright8777]

Your graphic was inaccurate Adam... The storm trooper hit his target! :)

[@Adam_Garratt]

Haha good spot 😂😂😂

[@Bettys_Eldest]

Every supermarket hash brown I have checked includes onions in the ingredients. Why do they do it? No excuses now I can make my own without.

[@Adam_Garratt]

I guess it's flavour. I love onions, but I know some people don't.

[@bobbyj3701]

Hmmmm.....? Campground potato pancakes? lol (forgot the onions) ;)~

[@Adam_Garratt]

Onions would be awesome. I wanted to keep it super simple though. 😉

[@bobbyj3701]

@@Adam_Garratt Simpleton! :)

[@Adam_Garratt]

@@bobbyj3701 haha!

[@Lindapevs]

I hate browns, but kove chips and roasts tatties 🤣🤣 your last vid on hash browns explains why I can't stand hash browns. I can't remember which version it was, but there was an explanation as to why 🤣

[@Adam_Garratt]

Pre made ones are just boring Linda. Mcdonald's ones taste of just grease 😂🤮

[@thepeopleseducation2925]

I got mc chicken nuggets commercial before thsi lol

[@tracylebleu704]

Hashbrowns are already vegan omg

[@Adam_Garratt]

Not true actually. Whilst many versions are indeed vegan, there are frozen pre made ones that contain egg or milk based ingredients, making them not vegan.

[@leehellam9719]

Potato filth 🤣🤣🤣🤣 yummy tho

[@Adam_Garratt]

You know it 😂

[@brendarigdonsbrensden.8350]

Nope shape them buggers into a saucer shape and use as a plate topped with bacon and a fried egg mmmmmmmmmmmmmmmm

[@Adam_Garratt]

You have the best ideas Aunty Brenda 😂

[@brendarigdonsbrensden.8350]

Adam Garratt oh Adam I don’t you do. I was just thinking out loud about what my family would love esp Lacey but my fave is adding chopped onions to my hashed spuds yum yum I love onions 👍🏻

[@Adam_Garratt]

@@brendarigdonsbrensden.8350 Some braised shallots would be amazing in these for sure. I'm coming to yours to live. I'd be well fed 😂😂

[@brendarigdonsbrensden.8350]

@@Adam_Garratt that you would in fact we had taco last night and I've turned the leftovers into a sort of con carne stew so we are having Frito pies (look it up)and cornbread for dinner tonight xx

[@berylgilligan9287]

Hi Adam I’m megan I’m 10 my mom let me cook your chicken palmasian it was very nice and my mom is called Tracy not beryl thank you bye Hi Adam she did very good it was delicious and my email is beryl and she gets angry wen I’m called it cuz I’m actually called Tracy 🤣🤣🤣 I don’t mind tho lol

[@Adam_Garratt]

Haha aww. Well done Megan! You'll make a great cook! Very sweet of you to make your mum dinner. I'll try and remember you're Tracy from now on 😂

[@berylgilligan9287]

Adam Garratt it’s ok hun I don’t mind and Megan said she wants to cook your hash browns next ❤️

[@Adam_Garratt]

And I'm sure she'll do an amazing job x

[@thinkyazzy6708]

i thought hashbrowns are alray vegan

[@Adam_Garratt]

Yeah, I guess they are 😂

[@user-dl6jl4xo8u]

Depends if they’re made with egg too cause eggs aren’t vegan

[@mrkrasker9609]

No mate, that was a pot of wee. You did not have any salt, wee is salty so you saved up yours and Mr Moggs wee in an old McDonald's drink cup under your bed. How dare you force Mr Moggs to wee in an old McDonald's drink cup, you have a nasty reputation as a cruel dude! life in the fast lane! it will Surely make you lose your mind.

[@Adam_Garratt]

😂😂😂😂😂

[@JosephKosofsky]

Talk to much, cook more shorter videos...just get to it...

[@Adam_Garratt]

Or...or...maybe don't tell people what to do? 😊