3 Traditional Singapore Pastries shop MUST TRY! 🇸🇬Singapore Tau Sar Piah

[@TimingLifestyleTV]

Wow Thanks for sharing . I dIdnot know all the best tao sah pia at Balestier road. Great sharing and enjoy your weekend

[@YiennLoo]

Me too! I named it the TSP street Lol!

[@Daddylifego]

我對最後那家有興趣，看了後猛吞口水，很像去買來吃，再配一壺茶，jeng!

[@YiennLoo]

趕快去試試！超級無敵多人推薦叻！

[@ErosinLionCity]

記得第一次食咸豆沙餅 真係覺得怪怪的 但慢慢就喜歡了❤️❤️❤️❤️

[@YiennLoo]

下次帶你去吃😋

[@pgpm4166]

Thanks for bringing us back to memory lane at Balestier Road, I will try some Tau Siah pastries based on your recommendation as I have not visited that area for about 20 years

[@YiennLoo]

Thank you💗 Must try!!😋

[@simplyme3306]

Super love Loong Fatt! The pastry is very fragrant and buttery, filling is not very sweet and dry (I always buy their salty ones). Kind of fusion.

[@YiennLoo]

True! I was impressed by the pastry!

[@TeresaDailyLife]

在这边还没特地买过豆沙饼 下次去试试看 哈哈哈

[@YiennLoo]

绝对要试至少两家😋

[@yuanjingliang7938]

在Hougang Ave 1 的Thye Lee Chop賣的豆沙餅也很好吃 可以去試試

[@YiennLoo]

收到！找一天去試看😋

[@atmospherealien9308]

My first choice is 龍發豆沙餅，and prefer salty tau sha piah !

[@YiennLoo]

💗💗💗 You are the salty TSP gang haha!

[@tmhong1237]

Haha 😆 yummy Tau Sa Piah 🤣 very nice lor👍🏻 enjoy 😉

[@YiennLoo]

yes!!!! Did you try all of them?😋

[@tmhong1237]

@@YiennLoo tried only a few but still prefer the original salty and sweet version 😂

[@amerlynteo8661]

603 Balestier Road pastries are very good, especially the volcano with pulled chicken (1.90 sgd) and chicken pies (2.50 sgd) with yummy fillings). Food Blogger, Dr Leslie Tay recommended their shop too👍🙏😋. Their tau sar piah fillings taste are very distinct compared to Loong Fatt's. Loong Fatt's only good in the crispy skins. Very rude and bad service when taking orders🤦‍♀️. Thanks for sharing this video. Will try the House of Tau Sah Piah soon.

[@XuanJC23]

Vegetarian friendly 👍适合我

[@YiennLoo]

赶快冲去吃！😋

[@XuanJC23]

@@YiennLoo 必须的 🤣

[@bklim951]

从小就不喜欢吃豆沙餅，直到尝到龙发。👍

[@YiennLoo]

哇！还好你有尝试😋😋😋😋

[@eltonchin2035]

个人比较prefer咸豆沙哈哈，下次可以试试看你介绍的。

[@YiennLoo]

哈哈哈！我猜你的咸豆沙应该是粉砂状的对吗？ 绝对要试试看😋

[@eltonchin2035]

@@YiennLoo 類似吧因為我在馬來西亞吃的 哈哈 剛來新加坡不久 有機會去你介紹的地方買來吃！

[@charliechang9948]

''603豆沙包''的火山叉燒包，咖哩派，很想食呀😋😋。將來不用隔離時，一定飛去新加坡嘗試。

[@YiennLoo]

等你來😋😋😋

[@jackwyy81]

感恩, 辛苦了。太阳炎热之下, 去采购 豆沙饼 来拍影片。谢谢您!

[@YiennLoo]

谢谢你！为了美食，都ok的！😋

[@siangkim2606]

最爱吃603 咸豆渣饼越吃越香不油腻😋

[@windsorus]

I love Long Fatt. But the queue is sooooo long always!

[@YiennLoo]

yahlorr! The queue scare me too hahaha! Next time can try to call in to buy first😋😋😋

[@simplyme3306]

pre order online actually don't have to wait that long. I've also queued before during off peak timing it was ok.

[@hengfookyong8004]

我1994年开始驾德士，之前都不知道有龙发豆沙，直到我常常载到一些印尼及汶莱旅客，指定我载他们去龙发买豆沙并，才知道龙发豆沙并，结果一试成主顧。由此可知龙发在二，三十年已经闻名东南亚。

[@justwalk-travelasmrchannel8364]

plus 1 follower here! this is just awesome!

[@YiennLoo]

Welcome to my channel 💗💗

[@garytung5936]

好正，見到都想食

[@YiennLoo]

😋😋😋 一起食

[@garytung5936]

@@YiennLoo yummy 😋

[@badtzmaru6921]

Y u never put in the details of the shops in the descriptions?

[@YiennLoo]

sorry!!! I have just included them in the description!

[@gotmyonu1027]

Thanks for doing it... I love the taosar piah

[@YiennLoo]

yeahhh!!! Lets eat😋😋😋

[@darkwolfinsg]

Long Fatt supporter here, been eating since young

[@YiennLoo]

Yeah!!! I believe most of the people will know loong fatt😋

[@mingwu1133]

好吃，好看。 秀色可餐。 😋

[@YiennLoo]

好吃😋

[@alexmaxx1482]

每次都去603買，因為多樣化而且不錯吃。

[@YiennLoo]

有吃過那火山包嗎？😋😋😋😋

[@alexmaxx1482]

@@YiennLoo 火山餅= 芙蓉烧包?

[@edm1234]

从没有注意豆沙饼，看了心动可以行动了。😂

[@YiennLoo]

我也是！一查才发现有那么多！在同一条街而且还有那么多人推荐🤤🤤🤤

[@IrenereneHK]

我來到新加坡才知道豆沙有分咸甜 紅色和黃色🥶🥶

[@YiennLoo]

哈哈哈哈！紅色黃色那個是喜餅嗎？🤣

[@leeyokepeng2209]

Cantonese嫁女饼only hv 红豆沙口味。don't think u hv ever tried 咸豆沙in hk bah. I prefer the salty one

[@lengyeowang4147]

這是綠豆沙mung bean

[@chronotee]

Loong fatt豆沙饼, 我自认的新加坡土产

[@YiennLoo]

的确！我在马来西亚还没吃过类似的口味的～

[@charliechang9948]

甜豆沙派😄😄👍👍

[@YiennLoo]

耶耶耶！我們一樣😋

[@grasptimes2544]

新加坡朋友上次带我去所谓新加坡出名的豆沙饼点，觉得很失望，因为我觉得真正的豆沙饼的馅应该是 "沙状" 不是sticky的😅 不过后来在普通面包店吃到过好吃的，有一件叫Gin thye的咸豆沙特别好吃。原本我个人比较喜欢甜的 但这家咸的特别好吃

[@kaiserlow652]

可能因为你在自己国家吃的是沙状，就觉得豆沙饼应该是那样的。龙发豆沙饼历史悠久，我觉得是所有豆沙饼当中最好吃的，个人口味。

[@grasptimes2544]

@@kaiserlow652 嗯嗯，不过我记得好像是long fa的虽然不是期待的那种，但他的咸豆沙味道还不错。那种sticky豆沙饼会比较像中秋月饼或蛋黄酥的感觉😄

[@mic5391]

@@kaiserlow652 我没说错吧？龙法的是我们的家乡味，外地人不一定会认同，就好像我觉得penang laksa很酸是一样的道理的。

[@kaiserlow652]

@@mic5391 是的，龙发豆沙饼真的是太好吃了。

[@YiennLoo]

下次我试看Gin thye～谢谢推荐😋

[@aj18sinchan]

i like sweet tau sar pheah 😊

[@YiennLoo]

Yeah!! we same same 😋😋

[@khimchung6640]

durian which store?

[@YiennLoo]

both House of Tau Sar Piah and 603 has durian TSP :)

[@susanstacytan4791]

Yen Loo, my favorite is salt

[@YiennLoo]

wow!! which shop do you prefer?😋

[@jacklee1257]

美女你好，改天我去新加坡找你请我吃豆沙饼哦🤭

[@YiennLoo]

好呀！！💗

[@ignatiusneo]

龍發。我每一次都打電話預定，然後去領。非常方便又省時。

[@YiennLoo]

真的好多人！下次我也要打電話預定了😂 真的沒想到10點就排那麼長了

[@ignatiusneo]

@@YiennLoo 是的。其實龍發是最有名的。

[@atmospherealien9308]

之前最早只有1間611豆沙餅最出名，後來不在了，或者是換名為龍發。

[@jl66666]

后面那个 内有恶狗 的牌子非常酷

[@YiennLoo]

哈哈哈！真的 我拍得战战兢兢🤭

[@LifewithSSss]

竟然有这么多口味的豆沙饼而且还有专卖店我都没注意过！妳拍完这支影片会不会看到豆沙饼就腿软了 😅

[@YiennLoo]

哈哈哈哈哈！！ 我那天吃到很爽🤤🤤 吃足一个星期，现在还可以再吃😏😏😏

[@tulutututu5613]

美女啊你比豆沙饼甜只是想跟你分享下Vegan的发音0:35 应该是vee-gn(v梗😂)不是vay-gn 我之前也是在Google,KZbin学到的😄 吃的视频最好看😋 爱你哟😘

[@tulutututu5613]

kzbin.info/www/bejne/eInWXniOe6ppsM0

[@YiennLoo]

谢谢你！我会更正我的读音的～ 好喜欢跟观众一起学习😋 下次再分享更多好吃的😋

[@stevengoh1421]

After eating so many times Loong Fatt 豆沙饼，I still can't taste the different between the sweet and the salty 豆沙饼 because to me both taste the same 😋😂

[@YiennLoo]

hahahaha!! They are quite similar because the aunty said the salty one is mixture of sweet and salty one haha!

[@simplyme3306]

The salty has a mix of sweet and salty undertone making it not so one dimensional whereas the sweet one is 100% sweet

[@samtab8823]

甜豆沙餅😀

[@YiennLoo]

high five!!! 嘻嘻嘻！

[@socioecohistorywordpress5268]

檳城豆沙餅还是更好吃！每次都買回來。那些是新鮮製作的，不含防腐劑. 😁😁👍👍I prefer those using pork lard, no preservatives, so don't last as long but much tastier.

[@YiennLoo]

真的跟檳城的口味不一樣，有機會你可以試試看😋😋😋 可能發現新天地 嘻嘻

[@socioecohistorywordpress5268]

@@YiennLoo 👍👍😂😂

[@Sunny-yh3vf]

槟城的没有以前的那么好吃了，以前会买十盒回来，但后来就不买了.

[@socioecohistorywordpress5268]

@@Sunny-yh3vf 壞消息 AiYo! 以前我有馬來西亞同事打包檳城炒粿條回新加坡。很多包， 開玩笑！😂😂🤣🤣

[@Sunny-yh3vf]

😄我也一样，不过一包而已，其它是糕点. 说实话槟城的食物差很多了.

[@jnet6]

Hello yellow 姐姐， 你好会找吃🥰🥰🥰👍🏻👍🏻👍🏻

[@YiennLoo]

太喜欢吃了！希望再介绍更多😋

[@edchen1532]

639 龙發豆沙饼 @ 星期二特写 | 浮生街影 第1集：马里士他路 - 11:30 mins kzbin.info/www/bejne/noq6Y62vi89rg5Y&ab_channel=8world

[@ErosinLionCity]

都很脆卜卜呢…

[@YiennLoo]

跟我一樣嗎😛

[@LAIFExCulture]

我之前去过这一家豆沙饼之家哦。当时是因为为了躲雨误入了这一家豆沙饼店。真的很好吃。

[@YiennLoo]

下次有机会把其他的也试试😋😋😋😋

[@kadomatan4322]

妳好传统喔，现在的年轻新加坡人哪里还在吃豆沙饼的。😅😅😅😅

[@YiennLoo]

哈哈哈！好像是比较少～！但是好好吃😋

[@ViktorZuess]

Long Fatt FTW!

[@YiennLoo]

Hahaha! Great!!

[@Han-eu6hm]

639還是比較有名的 每次去都要排隊

[@tulutututu5613]

我喜欢咸豆沙不懂是不是因为人咸湿🤣

[@YiennLoo]

哈哈哈哈哈！！！你有幽默感！！

[@a0956010879]

我會做，只是台灣口味應該有點不一樣

[@YiennLoo]

有機會想試試😋

[@故地57]

我就在Balestier的科廷大学就读

[@YiennLoo]

好靠近！那一定要来试试看😋

[@alexl8851]

Long Fatt, the best

[@YiennLoo]

do you prefer the salty or the sweet one?😋

[@louiskong759]

Great😂

[@YiennLoo]

好吃😋

[@louiskong759]

@@YiennLoo 😂👍🏻

[@willieho4386]

龍發鹹豆沙

[@YiennLoo]

💗💗💗💗

[@mic5391]

當然是龍發，可是那是家鄉味，外地人不一定認同。

[@YiennLoo]

你喜歡甜的還是鹹的🤤🤤🤤

[@mic5391]

@@YiennLoo 当然是甜的，就像邓丽君的甜蜜蜜一样。甜蜜蜜，你笑得甜蜜蜜，好像花儿开在春风里。

[@故地57]

Hello我能加一下你What's app吗

[@YiennLoo]

可以加我的IG💗

[@故地57]

@@YiennLoo 也行，不过你有What's app吗

[@Terencehon]

因为女人一般的味蕾偏甜，而男人的味蕾偏咸。

[@YiennLoo]

这我没想过！难怪他都说我喜欢吃甜的😆

[@Terencehon]

@@YiennLoo 天生的，没办法。😋