4 Easy Vegan Nyonya Kuih Recipe 3

[@kalaivani5698]

Looks so delicious 😋. Thanks for sharing traditional Kuih recepi. .

[@sunyeeyue6928]

每款娘惹糕都做得很好看 令人垂涎三尺👍😋

[@FrankieCheah-fk8um]

Dear Shdajie.. Hari ini kueh Nyonyayg paling top di Penang.. Iaitu kueh Sagu, Kueh tapak kuda Thailand ,kueh Talam gula melaka dan Lipat Pisang ,iaitu Pisang Berangan kampung yg saya paling gemar dan suka.. Harum, manis dan semua rasa dapat di nikmati.. Nice.. Nice.. Nice.. Gd job, Kam Sheah. !

[@garytung5936]

好開心陪你做四款娘惹糕

[@coachdms]

look amazing - I'm going to try that for my next party . Thank you

[@garytung5936]

Thank you for sharing

[@shadajie-kitchen]

My pleasure

[@garytung5936]

@@shadajie-kitchen 🥰🥰🥰🥰🥰🥰

[@jounwijn]

👍😋👍😋😁😋

[@starofjupiter6420]

超級喜歡看妳的視頻分享食物，感謝妳的用心努力讓我們大家可以學到做很多糕餅菜餚喔！❤🎉😊

[@shadajie-kitchen]

谢谢你的喜欢😍🥰

[@jemmashome]

This brings me back so much memories!! So long since I had these ~ thanks for sharing, much love from Singapore 💕

[@kweec4626]

看着看着口水留了一地 😋😋 好精致的糕点 👍👍 大姐晚上好 😉

[@shadajie-kitchen]

你好😊

[@garytung5936]

好正，見到都想食

[@jalehasulai166]

So beautiful.Thnx for d recipe.I will try it someday.

[@shadajie-kitchen]

Most welcome 😊

[@humarascuisine2991]

Looks yummy thanks for sharing

[@shadajie-kitchen]

Thanks for visiting

[@JE-qj8mf]

I love all your cooking. Where did you learn your cooking

[@shadajie-kitchen]

Thank you，i learn my own😊

[@rinachin4384]

Happy CNY to u n family

[@ratnatriwahyuingfanani8272]

Trimakasih resepnyasemoga mangfaat buat semuanya.

[@yuehkhim]

Really Delicious,...

[@chongsandy6421]

做了😊朋友们说好好吃 谢谢老师的分享

[@shadajie-kitchen]

棒👍😊♥️

[@annakim9300]

Tq easy to follow. I will try

[@shadajie-kitchen]

Thank you👍👍😊

[@ExcellAlexZanderPrince]

Favorit ku

[@lovePlaceHk]

I love it all.......i wish one day i can do it

[@shadajie-kitchen]

💪💪

[@ireneteo2557]

看了很想做啊😃

[@liewkimlee7400]

I want to ask the fire of steam sago, weather big flame or medium flame?

[@dthao2984]

Whatever it takes for your Water to boil.

[@Imjong63]

Hi, how much water do we need for the kueh talam white top layer?

[@shadajie-kitchen]

you can refer to video

[@stevenmoore6783]

谢谢你的美食。建议红色用草莓打汁，橙色用芒果或胡萝卜打汁，不用色素。更健康。

[@rajeswarimelville8613]

I believe I receive. AMEN

[@siewchinjong7394]

我來學👍👍👍💕💕💕

[@chongsandy6421]

老師 沙谷米糕蒸熟了 明天聚會吃 需要放冰箱嗎

[@shadajie-kitchen]

需要哦

[@chongsandy6421]

我想想 还是收冰箱安全 我朋友都说好好吃 谢谢老师

[@LakshmananKannan]

Does, pendant leaf tastes sweet or chilli or bitter or sore,? because I am from South India, I don't know about pendant leaves

[@m.sawpackivathymuniandy384]

It has got no taste.The leaf is used for it's aroma and it's colour.

[@AwangKeria]

kuih berbuka puasa org2 melayu.... jadi makanan bangsa lain pula.

[@AwangKeria]

dah ada tunjuk dlm youtube....Begitulah.

[@AwangKeria]

kebanyakan bahan in tak ada di cina. Begitulah.

[@shadajie-kitchen]

saya dari Malaysia，Thank you😊

[@LakshmananKannan]

In India, where can public get these cooking utensils?. If available online,price please

[@alventan1594]

请问您是哪一洲属的人，您的糕点作到很好看，请问您本身有学过的吗？还是看食谱而作的呢？我很想学，可以教我吗？

[@shadajie-kitchen]

我是住檳城的，沒學過，都是自己研究和食譜參考的，你可以在我視頻中學習糕點的做法，每個步驟都很清楚的，沒刪減部分。跟著做就能成功了☺️

[@李佳玲-l7t]

绿豆粉可以用什么粉？

[@shadajie-kitchen]

你去烘培店就有了

[@林燕青-p3l]

沙谷米是什麽

[@roseshollivy7220]

Por favor qual o nomea da segunda flor que aparece no primeiro vidio e como vc à usa?vou fazer esta receita fica lindo!

[@roseshollivy7220]

Por favor qual o nome dessa folha ?

[@rachellee1230]

老师 请问香蕉粉果没有香蕉叶用什么代替呢？

[@shadajie-kitchen]

棕叶也可以

[@rachellee1230]

老师如果用保鲜膜包香蕉粉粿可以吗？请老师回复！

[@zareennilofer1662]

What is shagu missimi

[@amyzhang-jv8rv]

椰丝可以用椰蓉代替吗

[@shadajie-kitchen]

可以

[@LakshmananKannan]

May I know that, why not using natural colour instead of food colours

[@m.sawpackivathymuniandy384]

It's called pandan leaf in malaysia.Its natural colour.

[@asothatinabalan8703]

😍❤️❤️👌👌

[@hoathibi4967]

❤❤❤❤❤❤❤❤❤❤

[@roseshollivy7220]

Por favor add a legenda em portugues Brasil !

[@玛丽-r5i]

👍👍👍👍👍👍👍👍👍👍👍🥰🥰🥰🥰

[@felicitytoad]

🫠🎁🦧

[@norlizaA.H-dg5yz]

This kueh is originated by the malays, and nyonya people learn from the malays n named it as nyonya kueh

[@myohtutjoshi4661]

🤍💛🩷🧡❤️💕

[@zaidanaldzakir2008]

@aqiss and family

[@LakshmananKannan]

In India, where can public get these cooking utensils?. If available online,price please