5 Amazing Beef Dinners To Cook At Home |

My most popular beef dinners.
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
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[@wathsalaaluthge8701]

I tried the Cambodian pepper beef today for lunch with steam rice. My husband and daughter just loved it. I am going to try all 5 recipes. It was sooooo good. Thank you so much for sharing your great recipes.

[@Primroselys]

I’ve been cooking your recipes for lunch and dinner, my mom, dad, and brother love them! 💜

[@izabela5853]

No mess, no sweat, you look and cook like nothing cost you, impressive! Very calming video. Subscribed🧡

[@sunbel1350]

I have a friend that I would love the colour of this for you guys if 8

[@WendyHannan-pt7ez]

Thank you Marion, these recipes are great for people cooking for one, that don’t want to cook every night. These meals look delicious, I’m sending this video onto a friend who’s also cooking for herself. 😊

[@tuannguyen-ms3co]

As a professional chef, I really love and admire your cooking and all the varieties that you have brought into your kitchen. Only one recommendation for today's video on Vietnamese beef stew, try beef short rib and add some beef tendon will make this recipe a bit more wonder. Vietnamese beef stew usually uses beef flank, but i found that short rib cooked faster and more tender. Really enjoy your videos. Keep sharing!

[@BarandalanBalikbayan]

My Husband is so difficult but for some reason everytime I cook your recipes he is in heaven ❤

[@santuccipontarelli3763]

I love all of these beefy recipes and your background music is beautiful and friendly

[@feliciaelena3965]

Your mother is a queen in the kitchen,you are wonderful congratulations.

[@oakdeneemporium6014]

I made the peppered beef today and it was lovely. My hubby loved it and even ate all his tomatoes thanks to the sauce. Very simple to make and made with kitchen staples. 🤩

[@danielpaese3186]

Have only just discovered you Marion but you are my absolute favourite already 🙏😍 love love love the food you prepare defs right up my alley and look forward to making my way through these delicious dishes 🤩

[@chefpete12571]

I have got to stop watching your channel. It makes me sooooooo hungry!!!

[@janelemberg2723]

I am addicted to your channel. So far I have made the sticky Chinese style chicken and the Korean fried wings. The next thing we are going to attempt if the Cantonese Beef Chow Fun since we can’t go to ur favorite Chinese restaurant in NYC.

[@shannonrobinson262]

I will say your’s look’s amazing. I use chuck, but cut it carefully to make it super tender. Never leave out the Chinese wine. It makes the dish deeper in flavor.

[@lo3551]

I made Vietnamese beef stew last week and it was fabulous. Obviously your recipe Marion so 🙏🥰🌹

[@SmartCooking4You]

Wow! Very simple and yummy.. I liked ☺☺thanks for sharing your recipe

[@soundscapetv3490]

There are one of best beef meals I have never seen before. I love this recipe.😋 Thanks for your hard work. Big like from 👍👍🇰🇷 RESPECT !!🏅🏅

[@feridathouir1212]

Hallo Marrion .I 'am Ferida ,Tunisien's wommen. You are verry good ,I love your recept.👍💟 thank you Marrion .

[@allnaturalbrown]

So I made the Vietnamese Beef Stew today. The only change I made was using a pressure cooker as I didn't want to wait 2 hours. Hahaha! It was late. I set it to high for 15 minutes and did the quick release. I also added a little cayenne at the end for some mild heat. OMG!!! This dish blew my mind!! The flavor combination is absolutely delicious. I was practically singing while I was eating it. Lol!!! This is the second dish of hers I made this week. Saturday I am going to make the Cambodian Pepper Beef and can't wait!! And I managed to get the Kampot Pepper. Thank you so much, Marion!!

[@girlgonewisej]

I'm making it right now in my instapot coz I also didn't wanna wait for 2 hours😂it smells wonderful already

[@allnaturalbrown]

@@girlgonewisej Haha!! And I hope you really liked it!

[@girlgonewisej]

@@allnaturalbrown I did 🤤but my husband liked it even better. He had leftovers for lunch this afternoon. Marion is my favourite Chef/cook

[@allnaturalbrown]

@@girlgonewisej That's awesome!! And you are so right - Marion ROCKS!!

[@carmenb1059]

The Cambodia Pepper Beef was amazing! Thank you! 😋

[@jaquelinebahu4019]

I can’t wait to make each and everyone of one of these recipes! Thanks again!

[@valarieparks2857]

Your recipes are always intriguing..

[@nassmultitask414]

amaizing madam.,... great thanks for another special.. god bles you and your family.

[@DongandYan]

Wmwowww that looks delicious♥️

[@genachua6069]

soo excited im cook to this...yummy recipes

[@ShawnPlusOne]

I bought your pad Thai and I’m making it tomorrow it look soo yummy even on the box you just add fresh veggies meat or seafood everything you cook looks soo delicious.

[@Primroselys]

Can’t wait to try these!🥰

[@nancyerickson5392]

My husband and daughter just loved it. I am going to try all 5 recipes. It was sooooo good. Thank you so much for sharing your great recipes.

[@alexnicol3020]

Thank you for sharing your recipes love your way of cooking 😍💥🙏

[@Daddy_B]

The absolute love you put into your craft is awe-inspiring.

[@mealtime8993]

The beef looks delicious and combination with vegetables is perfect. Her recipe is so amazing. I got a new tip of beef cook. Thank you.

[@anabelled1840]

Thank you for sharing this particular beef recipe...Cambodian pepper beef. I'm in a look out for new and different ways to cook beef.

[@marytomasic9526]

The moment I saw your first episode I was hooked can’t stop watching you ! Love all your recipes ❤️ you are amazing!!!

[@jeanniebrooks]

Wow, great combination of flavors and fusion of European and Vietnamese cuisine! Very creative, Marion. ❤

[@luminary2128]

Marion, you always have a solution for everything! I loved the take on the xiao burgers (cant wait to try them) and I look forward to your new video!

[@ChiNguyen-br7gy]

I LIKE YOUR MARION KITCHEN .

[@maxihb7020]

Thank you so much. I appreciate you.

[@swintsdeco6109]

I love your cooking style. You inspired me to start my cooking channel too! You're awesome ♥️

[@edithcamacho1649]

Love you Marion and fam!

[@tieumai1548]

From Vietnam with luv

[@laluna985]

Thank u marion for recipes will try soon ...love it ur recipes always ❤️

[@NinisCooking]

All recipes look fantastic! But I really love to try the Vietnamese beef stew because I love stew and it looks so gooood 😍 Thank you for the great recipes kaaa 🙏😊

[@DrumRoody]

Marion, do you do your editing? It's awesome so is the cinematography

[@DarDarBinks1986]

I can't wait to try making these dishes!

[@siobhanshavonne7733]

I'll take #1, 2, and 5 please. Thank You. 🥩🥦🍜😋

[@katarzynakorba4562]

The moment I watch the first episode I got hooked up!!!Your recipes are awesome-simple, yet scrumptious _DELISH !!! I stopped ordering take out!! Love it!!!

[@myrnabarba9478]

You are my winning chef. Subscribed.👏🏻❤️🎉

[@EatsChowtimebyRizzaG]

Thanks for sharing your amazing recipes. Grew up watching your videos. Cant wait to try these and make one for my channel. 😍

[@gabe943]

Awesome as always!!!✨✨

[@ewannowak1600]

my god I'm in love

[@jennyo9734]

The problem with being a subscriber in the UK is that your videos are in danger of giving me a midnight snack addiction! 😆😆 Brilliant, as always ❤

[@tjkong4570]

We call the Cambodian pepper beef dish Lok Lak. Looks awesome queen

[@cindywagner4623]

Amazing! And always wearing white!

[@putrikayangan2927]

everyday i cook your resepi so good

[@mewtuong645]

Ý tưởng rất tốt. Cảm ơn bạn nhiều. Chúc bạn thành công và vui vẻ

[@AndySaenz]

The Shao Xing wine really adds a nice, ricey, light caramel taste to any dish you put it on. Leave it in and you’ll be amazed at how great it tastes.

[@klosterbar]

Cambodian Lok Lak looks yummy :)

[@wendyellis6402]

Would Grains of Paradise be a good substitute for the Cambodian pepper corns?

[@shelleydoxtdator753]

Where would I get the recipes? You used to show them 😞 Beef and broccoli I will love to try - again, mine was always tough

[@fredsamuels5636]

But I really love to try the Vietnamese beef stew because I love stew and it looks so gooood 😍 Thank you for the great recipes kaaa

[@SaveRecipes]

I'll have to make it.

[@saifthatswhoiam]

Great work Sunny Leone! 🥰

[@WendyHannan-pt7ez]

I love the tip with the noodles, I’ve had them fall apart. These meals are generous in size., I plan on freezing left overs, or sharing. 😉

[@susielevovnavald7988]

Can you please tell me what temperature you set your oven for the beef stew? Thank you kindly!💗you

[@peopleforethicalregulation4352]

Looks delicious!

[@davidkelly3883]

Can you just like STOP uploading these videos? You’re just making me hungry WITHOUT permission. 😍

[@Meenaslifestyle.]

Delicious mouth watering ...new subscriber thank you

[@WhyNot459]

Sadly, I have to stay away from hot spices or garlic/onion (I can only use infused oils) 😭 so it's never going to be the same but the few receipes I have tried were still so very good and now I'm craving beef so bad lol the beef stew at the end reminds me of the French classic "bœuf carottes" but I totally need to try it with your seasoning!

[@maximusralte777]

Amazing food

[@rebeccamccarthy4965]

I love you channel and have been watching it for a long time now. Can you please release some of your regular single recipes and not these really long video compilations. I just don’t want to watch a video for such a long time and really just want a single great recipe. Thank you

[@michellinethio]

Loveeee beef! Am a beef lover!

[@selinanguyenofficial7343]

Ôi trời ơi.:) ngon quáz😱😱

[@angelialistyo1354]

if i make a substitute chicken stock to cantonese chow fun, is it still possible right?

[@sherylscott3892]

Hi Marion. I love your channel and I am a subbie. Where do I find corn flour? Is it corn mesa flour at walmart?

[@yushkh256]

At walmart, you'll find corn flour with the baking flour, powder items.

[@duotone69]

It’s funny how my growling stomach kept time with the music. I can’t help but notice the grill pan for your portable burner used for the burgers. Is that an attachment that’s available somewhere?

[@radioactivsmurf]

Being part Thai, Viet and French. Funny thing I've been getting abuse and funny looks since coronarivus. Funny indeed

[@harshdawar5568]

your my fav! learnt how to stir fry from u ;)

[@TwoTreesStudio]

uncle roger would be very proud!!!

[@santuccipontarelli3763]

Happy Mothers Day ❤️🙏🏽😇☕️

[@aliceadler4569]

Not a drop of sauce on white blouse; not a smear on red lipstick; AND, hands that can touch fire!!!! My kind of chef!!!! 🥵💄👐

[@WendyHannan-pt7ez]

I’d never cook in a white shirt haha, it would be a complete mess. Marion is so lady like, she does every thing with such ease. And boy, can she cook.

[@frankspikes8629]

LOVE your recipes but can you do a video of your earrings? They are just as beautiful as your food.

[@divyah6341]

Sooo good

[@deloressmithhubbard4424]

What kind of salt do you use in your dishes?

[@Spips2011]

What is the name of the dried red chillies used in the first video?

[@amystery7754]

Beef is not widely available where I live. I have decided to buy from a local farm, knowing how they raise the animals. I have wider access to pork for that reason. That substitution seems to be Ok from here. Right?

[@CricketsBay]

It works fine. What really matters is you like the flavor

[@randyschwaggins]

Make sure its pork shoulder...belly will work too...but not loin

[@Paris-mi4fy]

Shot out to all my Cambodians and whoever has been to Cambodia or eaten Cambodian food! 🇰🇭

[@cedricrichter1200]

It's nice

[@iiLuvvEminem]

Omg I didn't know you moved to Thailand

[@MrChristianCrisologo]

I like the Hello Kitty obsession, Lady!

[@drakethatpixelguy935]

I’m watching this cuz I’m hungry

[@divyah6341]

Wow !!!

[@georgebuhrman7065]

Don't they use white pepper in most Oriental cooking?

[@randyschwaggins]

Black pepper in whole form, white pepper in powder form

[@bethbilous4720]

Can I use tTIMUT pepper? All i could find.

[@edwindeluna39]

Dapat Po ipamahagi n Yan dahil marami nsa mga senior Hindi n nakinabang kasi inabutan na kamatayan

[@stevenrains7550]

You are divine!!

[@sinatupuola3902]

I love all your recipes where can I buy your cook book...can you please send me your website...thanks

[@margaretlonguefosse784]

Can you please list your ingredients Thanks in advance

[@suetuttleby6609]

Marion is baking soda baking powder or bicarb soda thanks

[@IMatthewIMalkiorI]

The Angela White of Cooking.

[@rajuchoudhary4827]

Mem i try this respi

[@agnesbrillante3948]

♥️