60 eggs! giant rolled omelette - korean street food

Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
Price location information
Rolled Egg (1 pack): KRW 2,000 (USD 1.7)
Location: goo.gl/maps/nW...
Pyeongtaek Tongbok Market, Gyeonggi-do Korea

[@yairshriker9999]

“Can i order an omelet” Chef: “yea sir, how many eggs?” “Yes”

[@guitarplayer1495]

Chef: "Are You Sure?" "Yesn't"

[@ansel-yaper]

lmao

[@nfz8556]

Chujao

[@CgDiop]

Pepelaugh

[@بنتالثوره-ل5ز]

٩

[@ketan8244]

“I use the egg, to crack the egg”

[@zotebabilonico]

LOL

[@julianturkson7464]

IQ 100

[@hoaxwick234]

I was looking for this comment lol

[@IckyBlicky]

∞ IQ

[@cse-clarrieousathiraj8214]

Just like chicken eating chicken fry

[@KrishHealthAndFitness]

this seems like never ending process

[@김재영-m9w]

No fukx

[@sebastianirzzz5131]

YEESSS XDD

[@Danteeth]

I have the dignity to NOT like this comment until someone with no dignity does

[@calelsun]

And here i am trying to find the motivation to make even a normal sized omelet lol. Most time consuming dish I've made is probably beef wellington.

[@فاطمهالهیدوست-ز5ي]

@@calelsun Over

[@Tnt.8294]

I could literrally watch these all day

[@mintkitchen6784]

“This edible ain’t shit” Me in the kitchen 15 minutes later

[@memberofthesun3497]

😂😂😂 caught me off guard

[@joshualabadie6914]

Quick question do i roll it out and eat it or just like bite a chunk straight into the center of it, like biting into bread.

[@mintkitchen6784]

@@joshualabadie6914 you actually unroll it into a blanket and take a nap as a reward for your hard cooking

[@87crowhat54]

@@mintkitchen6784 and then you wake up to an angry roommate

[@obituki]

Q

[@fightingfoos]

Me every few minutes: “There’s no way she’ll pour more eggs on after this.”

[@WintersMinion]

Yeah I went and looked at the time figuring it had to be almost done and it was only half way done.

[@vickyincornwall]

I KNOW, right? :D Haha.

[@gtrscort1]

Lol me too

[@datjhitwarren]

Same

[@SABatoge2002]

Oh, damn ghost of Billy Mays coming around going, "But wait! There's more!"

[@ToruKun1]

We've graduated from "omelet" to "loaf of bread"

[@jeaneevap7571]

loaf of eggs

[@angrilyhitstree9272]

Loaf of egg

[@angrilyhitstree9272]

@@jeaneevap7571 DAMMIT

[@omsincoconut]

loaf of eg

[@callumwaters4496]

*omerlettee please read a dictionary xxooxox

[@mai9971]

90%-"who is watching in the bed starving" 9%-"thats alot of eggs 1%-"satisfying cutting noises"

[@nexusexodia]

Entity I am doing all three...

[@philippico5833]

same

[@uniquegirl1276]

Me on work 😂

[@maico1760]

ALOT OF *EGGS*

[@TsuyoiDesu07]

I am doing all

[@therenaissanceman441]

The dislikes are from folks who cannot handle the 2 corners being left out every single time.

[@ahmedsharaf9067]

Totally agreeeeeee😹😹😹😹

[@gamesgames2389]

But its not at the end

[@CuriousKnight-Wrestlecurious]

😅😅

[@aldermand7268]

🤣

[@mightymouse5930]

Mine was from them salting the eggs first. What the fuck?

[@DavinDaGeek]

Who else let out a sigh of relief when he finally scraped up the corners?

[@N0G3NK41]

*SHE* 14:22

[@vannguyenkhanh2153]

Meeee

[@mariacastillo5625]

I know, right?!!!! 😂

[@rs646dd]

韓国人は独創性にあふれていて、ほんとに感心するわ。

[@BizzBizz69]

Cant be a coincidence that I just start fasting and get nonstop food related videos in my recommended 🙃

[@stitch.]

😂😂😂😂yooo me bro I'm fasting and the next thing you know KZbin recommended this, can't be coincidence 😂😂😂

[@ryancoorey158]

Fasting is for quitters

[@NightCrafted]

Eid Mubarak bro 😀

[@NightCrafted]

@@ryancoorey158 spoken like someone who's never gone hungry a day in his life

[@BizzBizz69]

@@NightCrafted To you too my friend 😃

[@___jisoochrist]

I showed this to my hen, she hadn't slept for days.

[@___jisoochrist]

help

[@sillydoe866]

😂😂😂😂😂

[@sharonjovin1150]

😁😁😁

[@ladraode9dedos409]

😂😂😂😂😂😂😂😂😂

[@cjjack1720]

😂😂😂😂

[@shahir_4323]

Making the mother of all omelettes here, Jack. Can't fret over every egg.

[@angelsantana4358]

😂😂😂

[@sebastianauremoniach.]

Not when you're purging the weak right?

[@widyadwi321]

@@sebastianauremoniach. What do you know about the "weak"? You wern't born poor! You never been hungry!

[@gigachad364]

@@widyadwi321 You don't know what it's like to fight and steal and kill just to survive

[@nayemmoral5283]

@@widyadwi321 errrrr555666tyyyytyyyytfffttttggggoooooouuuuuuuuiiii r566, 7778889 to

[@bammai8546]

This is genuinely one of the most satisfying videos I've ever seen on KZbin. And I've watched hundreds of these street food videos all over the world. This video has amazing video quality, there isn't loud talking or obnoxious music in the background, the food looked delicious, and it was overall just a very great experience. Very personal. Great video !

[@Agent-ie3uv]

Megljo shudiri nga ih

[@wnnetwork]

bruh, first she uses a spoon or a ladle instead of a fork to mix the yolks, then when cutting the chives she moves the knife against her hand, risky stuff. also the sharp edge on the cutting board dulls the knife. i understand the ASMR part but that scraping on the baking sheet. holy sheet

[@goprodog4304]

@@wnnetwork 10/10, friend. You don't use the sharp side of the knife to sweep stuff from the board. EVER.

[@enesjaya3771]

Bam Mai🧭

[@nei7438]

This the kind of stuff Gordon Ramsey sees in his nightmares

[@sigma_curry]

Gordon ramsay would hate this

[@mmmtastyalidzie2435]

tbh i think he’d appreciate it since its street food (so is cooked under different reqs) so would be kinda impartial lol

[@mmmtastyalidzie2435]

he tends to judge restaurants and individuals more than street food vendors

[@dhanushp2634]

@@sigma_curry He is no one to tell whether this is good or not because this is a Korean food which is made in Korea itself.He can't say that they should cook according to him cause they are more experienced in cooking this type of food than Gordon

[@MidnightWolfman666]

Oh my gosh, look at that oil ocean, its raw inside, this has to be a joke please, I could fry the whole ocean with that amount of oil - Gordom Ramsay Give me 1 and 2 to go please - Me

[@alegria1813]

I can't believe I just watched someone rolling an omelette for 16 minutes

[@김찬제-v9w]

ㅇ효ㅑㅓㅓㅓㅑ8ㅑㅑ8ㅓ ㅇ효ㅑㅓㅓㅓㅑ8ㅑㅑ8ㅓ

[@UhhmeizingOfficial]

Adjust playback speed big brain moves

[@pedroarjona6996]

Yes, oddly satisfaying, Isn't it?

[@pingkanbawulele9372]

Hahahaha so true

[@alegria1813]

@@UhhmeizingOfficial Nah it's not the problem it was actually satisfying it's just that I never thought I would do that ever lol

Is it just me or do the Koreans like eggs a lot? :~)

[@funnyvalentine6670]

We do

[@khm6675]

와 계란말이 크기가 엄청 크네요!! 계란말이 만드는 사장님 손이 엄청 크시네요! 요새 계란값이 많이 올라서 마음 놓고 계란 먹은지가 오래인데 계란말이 한 개에 계란 60개가 들어가다니 저도 한 번 먹고 싶네요. 맛있는 영상 감사해요.

[@gatocontraje8241]

Hola hermano como estás?

[@cswvxz8217]

저거보니 군침 돌아요... 으... 기름 보소 ㄷㄷ

[@laughingbrick4824]

*The amount of oil he used is enough for USA to provide him freedom.*

[@thgephte947]

Loll

[@Yosssssssss]

The US Government ( Soflty laughs ) : Haha Yeah....

[@historyeditz8326]

liberation**

[@darrenviniago7315]

I thought I was the only one who noticed. It’s basically a fried egg at this point

[@xophersno5333]

Word, way to much oil

[@thetruthspeaker5108]

Those portions left in the corners give me anxiety 😭😂

[@arvindsingh4230]

😂😂

[@jshaw4757]

I wanted to scrape them back as soon as they got left behind

[@ravvv_]

omg same 😭😭😭

[@amanchaudhary575]

Same here man😂😂😂😂

[@bernadettecphehlo2053]

Same😂

[@ogGILMOURRR]

“How many eggs would you like in your omelette, sir?” Me - yes “Yes but how many?” ALL OF THEM

[@アスパラトマト-p6u]

簡単屋台などを決して忘れません。

[@suvikhyasiingh]

60 eggs

[@三角猫のゲーム実況]

やっぱり美味しそうな卵料理を食べられるのは、万国共通の幸せですね。

[@CoreyChambersLA]

Yes, being able to eat delicious egg dishes is a universal joy.

[@rvfiasco]

Absolutely!

[@noonooshK]

When i saw the thumbnail in my recommendations, i didn’t open the video. I went and made myself a good omelette for lunch. Now I’m here to watch the video. You can’t hurt me anymore 😏.

[@zimazima630]

Literally the only person to beat the system thus far

[@zeeshanmbutt]

😁

[@pureiko642]

Haa

[@PiedPiperInPrada]

😂😂😂😂😂

[@Frey1468]

I should have done that😥

[@dhanushp2634]

Hats off to all of them who watched the entire video till the end instead of skipping to the end

[@pizzamanthabest]

I watched this till end 3 Times

[@--thatbih]

Thank you 😊

[@Fleta_Maughner]

Aww you don't have to

[@feleciamcmillan1152]

I had to skip to the end

[@frozy9887]

That's me

[@SoLiDuS815]

ok, so a 60 egg omelet brick cut up into 15 slices, that's 4 eggs per slice... -me at 3:58am

[@shawr3272]

Bro Bro

[@geriamoraputra284]

Ok, so i can sell it for 15k rupiah/slice in indonesia

[@SoLiDuS815]

@MoreFunding ForPolice I did, you need glasses man.

[@shawr3272]

@@SoLiDuS815 😁

[@barfuss2007]

this is cold inside before you can eat it

[@SugengAnjay-oe7lv]

Verry delicious guest!!!

[@zanky196]

Lets just be honest here we’re all hungry af watching this on our beds laying down.

[@martinpokemonero151]

I actually eating some fries and sausages

[@fadhlanofficial7201]

0@@martinpokemonero151

[@ЧловатСьоаталвщвщв]

Yes but this helps me get rid of hunger,bcz its isnt well cooked still liquid inside and its disguisting

[@BenAshanti]

I just ate but, everything else-SPOT on

[@M3gur1n3luk4]

@@ЧловатСьоаталвщвщв you're one of those people who get butthurt at sunny side up eggs that aren't fully cooked right

[@who798]

It really bothered me that they keep leaving the two corners every time 😩

[@favemichael9925]

I had anxiety just watching them leave the corners 😂

[@afhymagno5100]

@@favemichael9925 uyjjnmiuio .loiiuy

[@marlon1be]

Nasty corners

[@niccolopaganini4082]

I was just about to comment this. Jeesuz, I was screaming "Take that piece at the corners off!" Inside my head lol

[@Mcflurryman101]

Anxiety? What

[@John15.12]

This was so satisfying & relaxing to watch it gave me asmr vibes. I’d fall asleep if I weren’t so hungry.

[@Iluvx4]

I would always watch your vids on my school chrome book cause they were never blocked lol I love your vids.

[@sleeplesssoul143]

I like how Koreans prepare/cook the food ... very clean

[@بعبع-ح7ك]

ترجمه إلى الغه العربيه🇾🇪🇾🇪🇾🇪🇾🇪

[@rayhack7936]

I was stationed in Korea back in 1970. To the very day I have always said that the Korean people know how to cook the very best food I ever ate in my life.

[@i_fork6202]

Lol old man 1970 thats like 15 yrs bef my mother exist

[@rayhack7936]

@@i_fork6202 Your turn to be old will come before you know it.

[@iigengar-2817]

Guess you never eaten Mexican Tacos or Seafood. Cheers.

[@i_fork6202]

@@rayhack7936 i dont mean to be mean just telling if ur old because 1970 is 15 yrs bef my mom born

[@i_fork6202]

@@iigengar-2817 mexican tacos never eaten But seafiod, I WANT SQUIDWARD HEHE

[@Ali-Halal]

...: How much oil do you need to use Chief: YES

[@godlesssociety7135]

Chef*

[@JBrander]

that egg roll is worth at least 4 dozen eggs if anything, they're probably even using less oil in ratio than usual if you were to cook them individually

[@jorgepadilla9945]

@@godlesssociety7135 the chief of the chef.. "my name Jeph"

[@nei7438]

Knock knock it's the United States

[@tklxyzng9930]

Laughs in daily oil intake of the average American

[@ياصاحبالزمانطالفراقكمتىاللقاء]

It looks very tasty. You are a good cook. I congratulate you on your professionalism

[@0arjun077]

Chicken: i want my babies to stick together when they grow up The never born babies :

[@callumwaters4496]

eggs are niot babies they are chicken s

[@ecole1162]

Normal eggs are actually not fertile they are like menstrual cycle

[@rtrahat]

C'mon this is a joke 🤣

[@petronauz4895]

Making a mother of all omelettes here Jack, can’t fret over every egg!

[@yes2879]

nanomachine, son! they harden in response to physical trauma

[@jagmasterop2083]

Standing Here I Realized

[@Cieeel]

i was looking for this

[@urushihara_]

@NoEbody but who's to judge the right from wrong

[@SrinikethBehara]

Why do u copy and the original one got only 2likes lol

[@angeldumlao8929]

Why is it enjoyable to watch this kind of videos in the middle of the night

[@birukbelayneh5759]

I swear this was what i was gonna say

[@angeldumlao8929]

Same thoughts,same vibe hahahaha

[@birukbelayneh5759]

Ikr😂😂

[@D_enDAionNoEien]

This is madness🙃

[@prashantpandey213]

Your street food preparation is better than our restaurant preperation 😂

[@jackmclane1826]

It was so satisfying when FINALLY the one edge released! ^^

[@meetthealpha5181]

Thanos: I have infinity gauntlet. Chef: hold my infinity omelette.🥚

[@philippico5833]

I am too late

[@dorasama5804]

😂😂 i have no money with me .. my life is fucked up i wish i could laugh

[@عدلكلامكفطومهكدامك-غ8غ]

🤣🤣😂😱😱😂😂🤣🤣🤣😂🥰😘😍😉😉

[@remiellesy90]

Was I the only one who feels uncomfortable whenever he pulls the eggs towards him and the end part got ripped over and over again?

[@merajifzan4239]

I felt it to

[@Vna_vij]

I think it's a she

[@SofiaCatholicGirl]

I know also like, it was ok the first time, it can happen but every single time???

[@laryssalopesgyn]

I died everytime (s)he did it

[@tylerbanks4385]

Igy man I was getting worried those peices were going to burn

[@Alfort.]

A large amount of oil is used to make it look good 😋

[@3recipes_815]

대박! 진정한 벽돌이네용 :) 압도되는 비주얼! 정말 엄청나요!!’ 👍👍 밥 없이 먹어도 될 영양 덩어리구요~ 흥미로운 요리 오늘도 잘 보고 갑니당 😊👏👏

[@fahimanawshin6759]

Ingredients: Patience..

[@mazazalam4477]

Hello fahima i love u 💝.. please reply

[@iwillmakehistory313]

@@mazazalam4477 the heck?

[@lolosaisa22]

@@iwillmakehistory313 😅😅

[@mazazalam4477]

Please reply fahima i love u 💗💗

[@precious3095]

@@iwillmakehistory313 i think they might be a subscriber for her KZbin channel...not sure

[@delphh8580]

The client: "i said without carrots"

[@666-v9z9x]

Nooooooooooooooooo damn !!!!!!!!🤣🤣

[@BigJay_]

Gonna spend 3 hours picking through the food to get rid of all the carrots

[@titatita2449]

Se pasan nooooooooooooo

[@zacharyhawley1693]

The worker : yes officer they stabbed themselves 60 times and threw themselves into the dumpster.

[@246Trinitrotoluene_]

14:07 now that's how a 'loaf of eggs' looks like

[@fiyazzaman8823]

The level of patience is incredibly insane!!!❤️ And just imagine how much nutrition's a single slice is having...🙄

[@seiikei]

And chlesterol

[@jaidheersirigineedi8110]

Think with your Brain not with mouth.

[@FarhanFahim_]

That is so unhealthy dude lots of oils and bad cholesterol at high density 🙂

[@alvinjack4953]

I guess only boiled eggs🥚 are much beneficial to our body not omelets

[@CalvinThang12]

And... is this *fully* cooked?

[@priyambadabejladdumotu3389]

Chef: packaging the omlet piece by piece Me in my mind: I want that 1st piece!

[@Edibbl1]

Other people: "Wow, this looks great!" Me: *_*Sweats profusely cus he ignored the burnt corner_**

[@CalvinJDM]

Who really cares about the burnt place cuz when you cut it into smaller pieces it doesn’t really bother you anymore

[@Nox665]

With the amount of oil that was used, I don't find it "great" at all.

[@madiantin]

For me it was the crack along the top.

[@silverstreak8958]

It's not burnt...it's caramelized.

[@josephgiustiniani2834]

@@reyalfa18 ..... Sorry bud, that omelette isw cooking the whole time it is on there. It is not raw on the inside..... Do your homework.............

[@PixellOfficialyt]

THE VEGETABLES CUTTING SOUND IS SO SATISFYING 🤗🤗

[@kallaine4262]

He cracks the egg perfectly while there is me who still need to remove the small egg shells who happened to fall on the egg white. Ps. I even need to hit it 2 or 3 times 😂

[@anchermolla5766]

0

[@KnightMagnet]

He used an egg to crack an egg *Thanos wants to know your location*

[@tasktouch9579]

I also like how sometimes the egg he uses to crack eggs breaks, he just cracks that one. Survival of the fittest before you even hatch.

[@greenmenace5908]

I understood that referemce

[@euoarashi4870]

ไร้สาระ

[@nitishtripathi687]

😀😃😃

[@grudebusch]

egg boxing! its a thing

[@Marchant2]

I don't know why watching people cut vegetables makes me hungry.

[@shreeya3589]

Forget all... How satisfying is the sound of vegetables cutting

[@LeVezz]

A slice of this beauty and you're good for a month.

[@nachiketkamble2600]

and a lengthy hospital bill.

[@Vyansya]

Im an egg addict and this is basically my heaven. Would be better if this doesnt have too much fillings tho. I feel like omelette taste better when its pure eggs lol.

[@archergg9226]

This actually is not an omelette. It's more like a side dish and it has its own unique flavor/texture.

[@김재영-m9w]

Never dude

[@natthimlen2005]

I absolutely love eggs too, and I also think that egg is better by itself.

[@userdi2000]

You are addicted and i don't even like eggs🤢

[@lasthope3048]

@@userdi2000 username checks out

[@clovisedanilo2073]

Parabéns pelo seu trabalho parabéns pra você tudo de bom pra você que Deus te abençoe sempre você 👍

[@백카]

잊을 수 없는 물란말이

[@dirlsdelrm]

역사를 잊은 민족에겐 미래는 없다 ㅋㅋ

[@새마음새마을]

난 못해 요 ㅋ

[@새마음새마을]

먹는건 ㅇㅇ

[@سعد-ش2ج2غ]

ما اعتقد انه كلامك صحيح

[@justinmarcouxdominguez8596]

Imagine putting 59 eggs into the tray and the 60th is rotten one.

[@Noobtuber29]

💀

[@Lekki_0]

:"Guess i will throw all of it to the trash."

[@areFiq21]

Bruh

[@Brosky305]

Nightmare

[@MsPrettyyAdrii]

Oh wow😂

[@janeri9424]

The chef: starts cutting the egg roll Me: 🙋‍♂️ I'll take the fattest slice which is the last one

[@nutansinha7757]

Thickest not fattest

[@tononasgor2276]

Telor di masak apapun mesti enak, apalagi lihat abang ini masak, ngak di ragukan lagi pasti enak

[@trapmonstah6749]

Chef: How much cholesterol do you want in your food? Customer: Yes

[@bpregont]

All of it

[@swayamdeepbhange7847]

That guy : How much oil you want Customer : yes

[@bpregont]

All of it!

[@nawr494]

One slice with some steamed rice, pickled veggies and sambal would be a whole meal 🥺🤤😋😊

[@sisnanaatv8236]

Sambal? Sounds Malay huh? 😂

[@jakasembungbawagolog916]

@@sisnanaatv8236 malay? Indonesia bruh

[@afiq._.abubakar8375]

@@jakasembungbawagolog916 both country had it. bro....

[@jakasembungbawagolog916]

@@afiq._.abubakar8375 but the name of "sambal" come from Indonesian

[@rickyrahmatf4963]

@@jakasembungbawagolog916 malay and indo is same, im from indo btw

[@purplegurl88]

Looks like a slice of cake instead of an omelete. I really wanna eat egg right now

[@madman6962]

in my spare time, i'd watch videos with my grandmother. the both of us watched this one together last summer. she died later last year in december. i feel miserable watching this video now, but i don't feel like i should. we had fun watching this, the both of us. i miss you ma. every day since your passing feels colder without you.

[@Quetzalcoatl-Dragon_97]

I feel you man.

[@betrayd114]

Sorry for your lost..May your Grandma carefully rest in Heaven🙏

[@ellathe-wiz5919]

May she rest in peace

[@pluviophile5996]

She is at peace now. ✌🏻 💜

[@preston0]

1:05 one of the most amazing sounds I've ever heard. The egg mixing right before it is very nice too.

[@isaniruch]

Yeahhh

[@jsteel89]

Dont bother silcing it, Ill take the whole loaf.

[@VeraTepes]

Not even to eat, but as an art piece.... Until you crumble 5 minutes later after a bowl hit, ur with homies and you can't not show everyone up. "Who. Else. Has. A. Loaf. Of. Egg?"

[@louisyama9145]

It’ll feel like you can eat it but eat a few portions and you’ll be full

[@TheAsylumCat]

One of those will ensure you won't be shitting for day and when you do....

[@mryeet4028]

@@TheAsylumCat the shit storm

[@quangcaotiencuong-dichvuba8983]

món NGON KHỔNG LỒ

[@quangcaotiencuong-dichvuba8983]

[@Clauds1005]

Waiter: how do you like your oil sir Me: I like my oil with a pinch of eggs and assorted veggies and meat

[@unmuter1337]

It's not even joke lmao

[@frafrafrafrafra]

100 times better than using butter

[@andrecardoso6941]

Frank Diodati you don’t need either

[@frafrafrafrafra]

@@andrecardoso6941 it'll all stick, and olive oil is superior

[@RylanStorm]

A pinch of unevenly cooked eggs actually.

[@ahmedkhamis3502]

when all eggs u bought expire tomorrow

[@KSunny94]

😂😂😂

[@tori-ol7fx]

wow, i didnt know eggs could go expired, welp. i learn something new everyday-

[@linnadawiyah4361]

🤣

[@majdaech]

@@tori-ol7fx the supermarket add a expired date in the egg ... but if you baught it from a local market or a farmer you cant find the date ...

[@friedpotato6037]

@@majdaech its not an expirstion date is a best before it has difference

[@christojames2254]

I I am an Indian but all country I have seen Koreans is the one who does everything clean and best

[@Taniya_005]

Cleaner than indian street food stall BTW I am also a Indian

[@hsyeswellitsme]

That are approx. 15 slices, i.e. 4 eggs per slice. Additionally sausage and calamari and vegs. This must be satisfying. ;)

[@MrJrobb182]

The algorithm has brought us together once again.

[@parisannan]

Omgshhh, I’m obsessed with Korean food. This all looks amazing! 💕💕

[@roastytime7310]

It's a giant omlette

[@joshurlay]

These videos always seem sus to me. I keep remembering the one where they made a super burger and put a gallon of squirtable mayo between every topping. Spoiler alert, there was 20 toppings

[@noaheiwen]

i am obsessed with u

[@vickibelbin191]

That looks so good

[@bergoromikyla3477]

it's 2 am and i'm craving for eggs

[@joaquinsuarez5849]

I always get hungry at around 3 am because I'm a nightowl and I couldn't help but crave too when I saw this on my recommendations

[@kiwichan5438]

Its like 5:26 am right now and i so hungry for eggs 🍳

[@nev3172]

it is 2:25 am for me and when i look into the video, i get hungry-

[@unmuter1337]

Friend: So what type of bread do you like? Me: Eg.

[@cathiecheese2519]

I just fell in love with how each slide fit the container perfectly

[@stevenalexander4721]

I know right. Just imagine how many times they tested this out to know that it takes a 60 egg omelet and then to perfectly cut it as well.

[@jakic91]

Zats crazy

[@이정찬-h8o]

안 그래도 계란말이 좋아하는데 여기서 나오네요 !! 다른 집들보다도 계란 자체 양을 많이 쓰시는 것 같아서 더욱 부드럽고 맛있어보여요 ㅎㅎ 다음에 기회가 되면 꼭 가고싶네요

[@youngjin684]

Hello How are you doing? It's a pleasure meeting you.

[@이정찬-h8o]

@@youngjin684 sexc

[@youngjin684]

@@이정찬-h8o 감사합니다 어디 출신인가요?

[@parthmayekar906]

Breaking an egg with another egg. That’s a brave man right there.

[@black-pink-area]

Hahahahaha🤣🤣

[@zzolt92]

Breaking two eggs together, always only one breaks. You can try yourself 😌

[@rosmikateronpi1714]

woww

[@miyako1909]

Why is it brave? My mother always does that., so do other housewives. With enough force, only one egg breaks.

[@parthmayekar906]

zzolt92 woah, i didn't know that. Gotta try it sometime

[@tkkotbo.9284]

So it's like a giant loaf of egg bread without the yeast and the flour. 🤤

[@sujeewarathnaweera]

Yeah it's so big. Damn look at the size.! DISGUSTING😠😠

[@jovitarobertjohnny4333]

My goodness i love this. I will try to cook like this. Stay safe & stay connected ya

[@seakmouyhong]

very nice i love cooking too

[@SaniyaKitchen]

Giant rolled omlet super 👍🏻👍🏻👍🏻

[@iiclyde_nodes174]

Why yall Indians gotta say super, like bruh say something else who is super?

[@sfx-1629]

@@iiclyde_nodes174 😂😂😂😂😂

[@nexontrigger702]

I am Indian .all Indians doesn't say super.there is a channel on famous KZbin named grandpa's kitchen.the man there says super when the food is ready

[@5StarTulikasKitchen]

@@iiclyde_nodes174 how can you say that all Indians say the word "super"?

[@XD-sl2he]

@@sfx-1629 m u

[@thetruthspeaker5108]

2:40 who heard of the accident 😂

[@pengchen5048]

What nothing is wrong

[@overcominglifestrials5316]

A huge egg loaf. Wow! Loving the technique.

[@BlueBlueX9]

Nice cooking skills 10/10

[@Rnlcjay]

9 year old kid: Look mommy a rare yellow meatloaf

[@KILUB11]

Imagine how much oil absorbed to that omelette...

[@TheF150drvr]

Should be using butter

[@ichaukan]

[@rosariacatanese5384]

Peccato che non capisco quello che scrivono nei commenti❤

[@paolacampos5208]

super que rica tortillon

[@itsmejorge6908]

Exactly my thinking throughout the whole process!

[@sjm-i6o]

맛있겠당 그리고 물란..... 에 비해 훨 낫다

[@DreamSurferRelaxation]

If you are reading this at night, you should get some sleep, and don't stress about everything going on in the world, or what you are going through. Don't dwell on things from the past, don't stress on your future. Just live your life, because you only get one. Do whatever makes you happy, not what other people want from you. For me, I'm gonna wake up tomorrow morning, get hit the gym, and cherish life for the amazing blessing that it is. I hope you do the same and have an amazing day as well!

[@annettemalaski1967]

Crazy cooking! It is amazing that everything gets cooked inside!

[@HookBeak_66]

That's what wondered, but I guess the heat from the browned side when rolled helps with the cooking process.

[@bassmonsteradsit7160]

Such a cool technique and looks delicious as well!

[@MC-zj5ij]

@R R nuhh don't look so

[@antestiusleontius3774]

As a music lover, sounds like chopping, cutting, frying and scrambling are the best cooking compilation my ears can hear. Strictly by headphones 🎧

[@daljeetsingh-us8xx]

This is the best video ever

[@wldnjs1910]

물란말이 한번 본 이후로 자꾸만 계란말이 영상들이 추천에 뜬다.... 그치만. 싫지않아.!! 뜨는거 다 보는 중 ㅋㅋ

[@휴먼-s6v]

저도 뜨는 거 다 보는 중 이에요ㅋㅋ

[@kakurabb]

ㅋㅋㅋㅋ귀엽당

[@makima4320]

I like how he cracks an egg with another egg 😂😂

[@Rajendra-Manmauji]

In hindi we say Loha lohe ko katta hai Just like that Anda ande ko todta hai

[@natemagic6923]

im hella bothered that he keeps leaving the edges after pulling it back.

[@mlamulicele1427]

Dude 🧐

[@Nene-colossal]

Yesssssss me too

[@fraiseaumiel9956]

Saaaaame i swear 😶

[@WhoisVinnie]

But there's probably a reason for that

[@natemagic6923]

@@WhoisVinnie im all ears