8 Plant-Based Microwave Meals That Will Change Your Life!

[@theroncooley5879]

I am the only person in my family who is plant based AND I do most of the cooking, so the microwave is my friend. Thanks so much for further inspiration.

[@pbwithjeremy]

It can be tough to be the only plant-based person in the family!

[@Itsmeoverhere]

I need about 100 more of these videos. Thanks in advance 😅 lol

[@vi3472]

Love, love, love this video! All the recipes look great, easy and delicious! Im going to rewatch it right away. One of my go to breakfasts is overnight oats. In a deep bowl, I put 1/4 cup rolled oats, 1/4 cup oat bran, 1 T ground flaxseed, 1 T ground chia seed, sprinkle of cinnamon, 1 T cacao powder and 1.25 cups almond milk. I make about 5 bowls at a time. Each morning, I heat it for 4 minutes in the microwave, then stir very well. Then I add fruit on tops, usually fresh or frozen and defrosted berries. It’s so satisfying. I would love more videos like this. Thanks!

[@pbwithjeremy]

Sounds amazing! That overnight oat recipe is a keeper! I’m sorta playing with the idea of a mini ebook for quick recipes…

[@vi3472]

@@pbwithjeremy I like that idea!

[@nancycosgrove4005]

@@pbwithjeremygreat idea on the ebook!

[@SharonMcVeigh]

@@vi3472 great idea. I’ll give that a try. Thanks 😊

[@hidden909]

Loving this subject, very much needed. I cook a loaf of seitan every week, Cheap lazy vegan’s recipe is the fastest and easiest and delicious. Then I use it for quick sandwiches, put in quick soups too. For a quick soup I use beans in my magic bullet, mixed with broth and water and also powdered broth mix from Well Your World and some nooch and salt substitute (Bensons Table Tasty) blend and add to cooked frozen veggies and some chunks of tofu, for a rich, thick quick creamy soup. And of course oatmeal in the microwave! I put an old take out chopstick in the bowl with the oatmeal and water or plant milk, which keeps it from boiling over in the microwave. I’m also queen of semi homemade food. My favorite is to buy a plain bean burrito, no cheese from Taco Bell. Microwave some potatoes, and Trader Joe’s frozen , peppers and onions, open that burrito and add the potatoes and peppers, make a quick salad, mostly just greens, cherry tomatoes and cucumbers and you have an amazing quick mostly healthy meal!

[@pbwithjeremy]

Thanks for sharing all these awesome tips! I love how creative and resourceful you are with your meals. Cooking a weekly loaf of seitan is such a great idea-Cheap Lazy Vegan’s recipes are definitely a go-to for quick and delicious meals! And your quick soup sounds like a total game-changer with that magic bullet trick and all those flavorful ingredients. Also, the chopstick in the oatmeal trick? Genius! I’ve never heard of that, and I’m definitely going to give it a try. Your semi-homemade bean burrito hack with the potatoes and veggies from Trader Joe’s is brilliant too-perfect for a fast, mostly healthy meal when time’s tight. You’re absolutely nailing the balance between convenience and health. Keep up the awesome work, and thanks for sharing these tips-I’m sure they’ll help a lot of people looking for quick and easy plant-based options!

[@hidden909]

@@pbwithjeremythanks for recognizing my genius, ha ha

[@JohannaZee]

I've ended up with a lot of leftover pumpkin after making pumpkin themed things. Adding the pumpkin to the oatmeal is really delicious! Johanna from Brattleboro Vermont here!

[@angiebshouse]

@@JohannaZee I’ve done that before and it is DELICIOUS!

[@SharonMcVeigh]

I always use the microwave for my porridge. Quick and easy 😊

[@davidthescottishvegan]

Me too!

[@leaperrins8373]

As a single person, in general, I prefer to batch cook. If I am going to the effort of getting out all the ingredients, equipment and cleaning, then I want to get at least two days worth of meals from the effort! Usually I aim for 8 portions if it's freezable. However, if there isn't anything suitable pre made then I want something really fast. I've also been ill for the last year (unrelated to diet) so making food has become much more difficult. As you said, there's a number of reasons why someone would only use a microwave, so I'm glad to see it acknowledged. A wfpb based diet is a cook heavy diet and that can seem like a lot of work to certain people, particularly newbies. Hopefully, this video can give people a few more quick options. Yay!

[@pbwithjeremy]

Wow thank you for saying all of this!

[@deannearmstrong5864]

I hope you do another version of this with new recipes down the road. I have access to all the cooking implements but I don’t always have time to use them. Throwing a quick, healthy meal in the microwave is a great option.

[@pbwithjeremy]

I'm definitely planning on making more!

[@donnacartier2796]

Thanks so much for this goodness. I am not a chef by any stretch of the imagination and you always provide new and unique ways to pair foods that I would NEVER have thought of on my own. This is genius!

[@pbwithjeremy]

Oh wow - thank you! Anything in this that stood out?

[@diannecaron164]

I wonder if I could make the breakfast sandwich chickpea egg in a silicone muffin pan instead of a single ramekin? Maybe make a dozen and let them cool and then freeze to reheat when needed. I'm gonna give it a try and will post my results

[@pbwithjeremy]

I bet that would work great!

[@allysonmccormack5529]

The mug brownies work well in them and pop right out when cooled off a bit but still fudge warm …yum and easier clean up .

[@inksslinks319]

Loving these one serving meals. I’ve done pumpkin soup in mug with canned pumpkin, milk, sage, broth. So quick and easy and great use of leftover pumpkin.

[@cltinturkey]

Thanks so, so much for adding a list in the "more" section of the recipes you're making in the video! I've been trying to find recipes from videos I watched in the past. Please ALWAYS include a simple list of what you're making in the video. Mille grazie! Obrigada! Merci, Gracias, Teşekkür Edirim! Ngā mihi! Courtney from Around the World

[@pbwithjeremy]

Of course - we always include that!

[@alycer.8158]

And this is why I can't wait for that cookbook of yours to come out 🙌🙌 📚

[@pbwithjeremy]

You don’t have to wait too much longer :)

[@elizabethdurocher7348]

Please make more of these videos!!! Loved all of these quick and easy dishes! I will be rewatching this video lots! Thanks again for making this kind of content.

[@pbwithjeremy]

I’m planning on making more - stay tuned!

[@christinedougherty8089]

I like to add vanilla extract and sliced peaches into my oatmeal - tastes like peaches and cream 😋

[@pbwithjeremy]

Sounds like a perfect summer breakfast!

[@LaurieMeislish]

Love the microwave recipes, perfect for very busy people, thanks Jeremy.

[@joannapatterson4625]

Microwave oats is my daily before I hit the gym. Easy, quick, delicious.

[@juliechaffe6470]

Hi, great video, will definitely be trying a few of the recipes. I am Julie from the Uk. I have made my porridge (oatmeal) in the microwave for quite a few years. My favourite is with grated carrot, grated courgette (zucchini), pear or apple, cinnamon and flax. Call it my carrot cake porridge and gives me more veg!.

[@pbwithjeremy]

Mmmmmm carrot cake oatmeal :)

[@dreambuilder2756]

Love your videos. I’ve made several recipes from books you’ve reviewed. I would love a video talking about what is in your pantry, fridge and freezer that you have to have.

[@pbwithjeremy]

We did a video awhile back with that: kzbin.info/www/bejne/m3_QoGluadmlbsU

[@YiayiaJoanne]

I think this is my favorite video. I struggle with finding things for lunch and will definitely make the chili mac and sweet potato bowl. And the desserts. Thank you. Just what I needed.

[@pbwithjeremy]

You are so welcome!

[@sageclouddancer]

i use onion powder or chopped onion for the eggy flavor

[@jacqui-xh2er]

I had to stop the video and make the brownie. Really good!

[@pbwithjeremy]

LOVE that :)

[@ElinorRumming]

Oh, I am making that chickpea flour breakfast sandwich, and I am going to add in salsa verde! 🤩

[@pbwithjeremy]

That’s such a great idea!

[@wendypedersen3668]

I love adding cherries(frozen) to my oatmeal with some cacao nibs!

[@pbwithjeremy]

Mmmmmm

[@IsidoraSage]

I use frozen quinoa, canned chick peas (microwave both) and a bunch of fresh veggies (cucumber, cabbage, shredded carrots and spinach) Top with peanut sauce. I also use a damp paper towel over my tortillas in the microwave to steam them and make them softer.

[@cerysford3708]

Great idea for a video! When we were homeless and had to live in a Bed and Breakfast room with no kitchen facilities, we managed to get a microwave for our room. It was hard to work out healthy meals for the kids which could be made in a microwave. This video would've been really helpful. My student son will find these recipes really useful too. BTW, I'd love a shout out! I'm Cerys from Plymouth, UK.

[@pbwithjeremy]

Thank you so much for sharing your story, Cerys. It sounds like you’ve been through some challenging times, and I’m really glad you found the video helpful-it’s amazing how creative you can get with just a microwave! I'm sure your son will get great use out of those recipes too. Big hello to Cerys from Plymouth, UK! Thanks for being part of the community-I appreciate you! 😊

[@iscbl]

Hiya thanks for these tips! Did you say 4-5 or 45 minutes to cook the pasta at around 12:30? Thanks!

[@pbwithjeremy]

4-5 :)

[@snowbearty]

@@pbwithjeremyI also thought you said 45 minutes. 😂

[@SharonMcVeigh]

Hi Jeremy, fellow Canuck, love your channel. Congrats on your weight loss. I became a vegan in 2012 and have lost 50lbs since then. I strictly did it for the animals but obviously I’ve benefited greatly. Luckily I love to cook but always great to get quick, easy and delicious recipes. Thanks. Your family is great too. Sharon from Langley, BC 😊👍

[@pbwithjeremy]

Congrats on the weight loss, Sharon! And sticking with it all for this long - you're a real inspiration!

[@reneewhite8255]

This video is in the top 5 of all your videos I've watched. Would love more like this. Recipes are quick, easy, and great for one person meals. 👌 Thanks again Jeremy! 😊

[@pbwithjeremy]

Oh wow. Thank you! Now I’m curious what you consider the other 4 to be!

[@peggymccright1220]

I absolutely loved this video! Thank you so much. I get so tired when it’s time to cook, I love having quick options

[@pbwithjeremy]

I’m glad you liked them - I know that feeling!

[@Flyig_Walrus]

I love this and needed this video in my life!!

[@dovaillancourt]

What a superb idea for a video !!! I am in love with my microwave. Obviously for reheating EVERY MEAL I make ! But I have discovered it for cooking my potatoes ! OMG what a game changer ! I have a silicon container and lid and you just put a bit of water and your potatoes and cook for 6 to 8 min and it is done. As for the IP, you can just go do something else and it does not heat your entire house ! I also have some special bags to cook potatoes in. I always melt my chocolate in my microwave and use it many times a day. Thanks again for the video ! I have been marathon re-watching all your cookbook review videos to get some inspiration and some entertainment !!!

[@pbwithjeremy]

Absolutely all around!!! So glad our videos have been helpful for you :)

[@feefriz]

We're vegan and use our microwave + instant pot daily! Hello from Aida and Eric in Sacramento CA!!

[@Yzyxdolorza]

I make rolled oats in the microwave every morning. Put in a large bowl: 1/2 c old fashioned rolled oats + 1 c water. Nuke for 2 minutes, uncovered. Take out and stir. Done. Top with whatever you want.

[@pbwithjeremy]

That’s a great way to do it - so simple.

[@vickiolson]

Fabulous Video!! I will be making several of these recipes. Also, instead of poking the potato, make a slice down 2 sides just through the skin. For some reason it is Very satisfying.

[@heartshapedisle]

I only slice once but yes totally agree. I cook it all the time to add to my dog's diet

[@BeckyPerry-PlannerFun]

Our quickest meal is couscous topped with black beans, chopped onions and tomatoes and avocado or guacamole. My husband sprinkles soy sauce on his. To make couscous and bring water to boil, add couscous, turn off heat, cover, remove from heat, fluff with fork and it's done that quick.

[@pbwithjeremy]

Sounds amazing!

[@juliahaighwood5645]

Awesome idea 😮 I am in a pickle most of the time with NO TIME!!! Never thought about doing those dishes in the MW. 🙌🏻❤️ level up! I will try it all!! Greeting from Hamburg in northern Germany 🇩🇪

[@pbwithjeremy]

Hi Julia!!!

[@juliahaighwood5645]

👋☺️

[@pamelabirch7081]

In the summer - definitely chopped peach, along with some blueberries in oatmeal. And yes, I always do it in the microwave, but hadn't thought to add banana etc before cooking. Will try it!

[@pbwithjeremy]

Peaches and blueberries are a great combo!

[@charBSI]

Great tips for the busy. No excuses!

[@jillduncan2971]

I’m new here love the videos going to try some of these recipe. I’m an only plant base. Looking forward to watching your videos. Kids are great! Jill from Plymouth Massachusetts

[@pbwithjeremy]

Welcome to the channel, Jill! I'm glad you're finding the videos helpful.

[@ArinWeitzman-r8s]

Arin from Richmond, California.

[@pbwithjeremy]

Hi Arin!

[@michaelajoseph6856]

Thanks for these recipes in this video! Simply delicious! 😊 In my oats in the morning I have sometimes unsweetened cocoa powder, dates syrap, vanilla, little nut butter and banana. It makes a delicious dessert too.

[@sarahharold1694]

Many many thanks❤, easy quick tasty, love love these idea. Please do more quick microwave ideas. Also the teenagers are now hooked & offering to do the cooking! ❤

[@pbwithjeremy]

Bonus! What’re they going to make?

[@linel4540]

Hi Jeremy and lovely family from Gatineau Quebec. Great ideas. I will definitely try the recipes in the next few days. Everything looks great. Cheers! Line

[@pbwithjeremy]

Thanks Line!! Glad you enjoyed the video!

[@Slastukin67]

This is great! I live alone and don't have an actual oven, so it's all instant pot, air-fryer and microwave for me. My countertop is all small appliances. I think this might be true for more people than we tend to think.

[@pbwithjeremy]

It really is! I love how versatile a microwave can be.

[@mollymeyer3129]

Loved this video, thanks. Good options when you need a snack quick. I have a 2 qt slow cooker and was wondering if you would consider another slow cooker round up.

[@pbwithjeremy]

Hey Molly - we don't have a slow cooker so.... probably not....

[@lorriangus]

Great video. Thanks. 😊

[@pbwithjeremy]

You're welcome!

[@heartsaliveart]

Hi! Watching from Edmonton Alberta Canada. Recipes will be a game changer since recently I have been diagnosed as diabetic and I'm looking for good lunch and breakfast ideas. Thank you so much! Question are you putting these recipes online somewhere? Also more! More! More! Lol!😊

[@pbwithjeremy]

Hi! Love Edmonton. The recipes are only in this video - perhaps I'll put them into an eBook at some point...

[@heartsaliveart]

@@pbwithjeremy I think you should! A lot of people would benefit from it.

[@lib8522]

Another great video. Thank you. I think I needed this one. Sometimes you’ve just got to be quick. Really useful.

[@pbwithjeremy]

You are so welcome!

[@nancycosgrove4005]

Awesome e! Can’t wait to try them all- that is the way I do my oatmeal💕

[@shgascoi]

The bowl for oatmeal needs to be taller than the one you used because I have had it cook over the side on occasion. I always make my rolled oats in the microwave. I also use flax and cinnamon with ½ cup oats and one cup water and microwave for 3 1/2 minutes. Adding frozen blueberries is wonderful!

[@beccasteele6874]

Really good ideas!! 🎉

[@pbwithjeremy]

Thanks so much!

[@karenprice3886]

GREAT video!!!

[@pbwithjeremy]

I'm glad you liked it!

[@karendunn866]

Hi Jeremy, Really liked this video. I’m wondering what wraps you use. I live in Canada as well and find compliant wraps hard to find.

[@pbwithjeremy]

We often get ours from a bakery nearby, but sometimes have to rely on the whole wheat ones from the grocery store that do have some oil in them.

[@abotello8320]

Great channel! 👍

[@pbwithjeremy]

Appreciate it!

[@jeanr7089]

Thank you! This was fantastic. I don’t enjoy cooking and these are fast and easy!

[@pbwithjeremy]

You are so welcome!

[@karilafferty8294]

Love this! Watching from Roseville, California. Kari

[@pbwithjeremy]

Hi Kari!

[@michele716]

WONDERFUL!! CANT WAIT TO TRY THESE!

[@pbwithjeremy]

Go for it! Let me know what you think.

[@MaralinaDG]

Great job! I'm in Arizona which means yup...super dry. I'm also vegan and low carb which means meals and options can be challenging. I make everything from Impossible ground meatloaf and chili to mashed cauliflower and gravy or sauteed shredded cabbage ahead of time then microwave to heat up. Not usually into breakfast however, found a great option called "Zeroatmeal" by DalsFoods. You just add hot water and let it sit for a couple minutes. Love the content!

[@pbwithjeremy]

That's a great option for breakfast! I'm always looking for good low-carb ideas.

[@heartshapedisle]

Comment to soften the the canned chickpeas microwave them first in the aquafaba just like for a smoother hummus 😋

[@pbwithjeremy]

Great tip - thanks for sharing!

[@klopke36]

Oe that would be nice in the summer when i dont want to cook because its to hot thx jeremy good tips ❤❤❤😊😊😊

[@pbwithjeremy]

You're welcome 😊

[@bettymaugeri7316]

Every dish looked delicious!

[@pbwithjeremy]

They're easy to make too!

[@davidthescottishvegan]

🥰🥰🥰 this awesome video Jeremy making meals in the microwave. I will definitely have to try some of them and I have been making my oatmeal in the microwave for a few years and can't see me going back to any other method. Love ❤ Jeremy & family.

[@pbwithjeremy]

You should!

[@MluvsT2010]

I've done spicy peanut noodles in the microwave. I'd steam the veg first. Then using the rice mei fun noodles they cook up quick, add everything together with natural pb, gojugang or hot sauce, spices, veg broth... yumm

[@MluvsT2010]

Also soy sauce and rice vinegar

[@paulinemcgee351]

Love the brownie recipe it would be nice with a dollop of ice cream on top. Lots of great ideas thank you

[@annamurtaugh3435]

These are great. Will try some for sure. Thanks from Welland.

[@pbwithjeremy]

Thanks from the kitchen!

[@joannabradway4916]

Loved this video Jeremy. Joanna from upstate New York

[@debracarr614]

I love this

[@amymcmillan3796]

NOW you have my imagination going crazy! LOL. Love your channel!

[@pbwithjeremy]

So glad!

[@SharonMcVeigh]

I also use bananas on top after I’ve cooked the porridge then add some granola. Yummy 😋

[@angiebshouse]

The microwave is the only way I cook my oats! I mix up my fruits and seasonings. I’ve used fresh, frozen, dehydrated, canned, and freeze dried fruit.

[@angiebshouse]

This morning I cut up an apple, cooked my oats for two minutes, add the apple, a box of raisins, maple syrup, and flaxseed. Cooked for two more minutes then added cinnamon. Topped it with unsweetened soy milk. SO DELICIOUS!!!

[@jillduncan2971]

I made you taco soup it’s awesome I love it and I will make it again. I hope you will do a cook book. I would buy it. I hope you do one day. Love your show! 😊

[@pbwithjeremy]

You bet - we're putting one together now! Pre-orders will start this week :)

[@GTMustang24]

Love Pique teas! Have you tried the peach black tea? Just shake it up in a water bottle. I love their matcha as well but curious as to how you’re drinking yours. Are you just drinking it plain? Is it good that way? I typically have made more of a latte with oat milk and a little sugar but would like to ditch those calories. I’ve been brewing matcha genmaitcha loose leaf tea from Rishi tea in the mornings which is really good if you care to try it but I still add a small amount of sweetener to it. Maybe it’s a matter of weaning off the sugar😬

[@pbwithjeremy]

Weaing off the sugar would help for sure :) I'm really into the Matcha one right now :)

[@adrianapilonieta-ji1tt]

Looks delicious. I was wondering what type of chicken pea flour do you purchase? I found that some of them are very tasty and others are better thank you so very much.

[@pbwithjeremy]

From bulk store. No idea the brand they buy

[@cherylpewitt8566]

Since I am the only vegan in my house and make WFPB meals for me and then something different for others, I am often really short on time and steam to make my food!!

[@pookie01a]

Thanks for the great ideas! I like to put fresh cherries with cocoa powder and a drizzle of maple syrup in my overnight oats or fresh mango, pineapple and a pinch of toasted coconut.

[@pbwithjeremy]

Mmmmm

[@RussAspinwall]

I just learned you can cook quinoa in the microwave

[@theperfectlypolished]

Great video... Nice to add to the quick meal repertoire. Did you say to microwave the macaroni noodles for 45mins??

[@pbwithjeremy]

4 to 5 minutes :)

[@theperfectlypolished]

@@pbwithjeremy That definitely makes more sense... Lol... I listened to it 3cor 4 times and only heard 45mins. 🤭

[@pbwithjeremy]

@@theperfectlypolished Sometimes I don't annunciate :)

[@theperfectlypolished]

@@pbwithjeremy You may have been hungry and excited if it all worked out... I get it... 😅😋😉

[@trishramsden5551]

Cocoa powder and orang segments in my oatmeal for lovely chocolate orange porridge 😃

[@carlajilek8310]

Hello, Carla from Colorado

[@pbwithjeremy]

Hi Carla!

[@jimkirkwood1488]

How long does the Aquafaba last in the fridge?

[@pbwithjeremy]

At least a week. Give us it the sniff test.

[@leaperrins8373]

Also, to add to my last comment. As someone who had to rely solely on a microwave for a year, you can cook almost anything in one if you aren't fussy about texture and have the patience to cook one ingredient at a time for certain dishes!

[@pbwithjeremy]

Great tip!

[@carlajilek8310]

Love the socks!

[@pbwithjeremy]

The socks????

[@carlajilek8310]

@@pbwithjeremy you were wearing striped socks when you were filming! Lol!

[@pbwithjeremy]

Oh wow - eagle eye!!!

[@carlajilek8310]

@@pbwithjeremy lol!

[@monicahepler9864]

The mug brownie didn't say how much banana, if someone can share that would be helpful thanks.

[@pbwithjeremy]

It's one medium banana! I'm so sorry I missed that!!!!

[@255094]

I put shredded zucchini or cauliflower rice in my oatmeal on top of fruits, seeds and all the usual suspects 😊

[@pbwithjeremy]

That sounds delicious!

[@dianepropson2508]

Hi from Wisconsin. I love the striped socks. Question: Your yogurt always looks so creamy when you dollop it on. How do you make your yogurt? I use 2 probiotic capsules to half a quart of 9% protein soy milk. Mine tastes fine but does not look nearly as appetizing.

[@cdnbuddy5798]

Please do a part 2,3,4,5,6,7,8,9 haha Maybe some dash cooker appliances, Single serving for single people or struggling students of all ages please!aybe even a cookbook to show easy wfpb

[@cdnbuddy5798]

Mini dash

[@meganmanson6488]

Hurray. Another Nebraskan.

[@paulacastiblanco8614]

12:33 for anyone who is very new to cooking and struggles with english like I do: he said four TO five minutes, not 45 minutes. Don’t cause a fire ❤

[@pbwithjeremy]

haha - thank you!

[@hartplanet356]

If you want to use oats or oat flour and want it to be gluten free, the package must state that it is gluten free. Regular oats/oat flour has gluten.

[@pbwithjeremy]

Isn't it only contact though?

[@dreambuilder2756]

I may be missing something. I want to be able to print out the recipes.

[@pbwithjeremy]

You can do a screen grab

[@inksslinks319]

Love the "egg" McMuffin idea. It doesn’t stick to ramekin?

[@pbwithjeremy]

Not really!

[@karenstanton5405]

l do my oats in microwave every morning, in water 2minutes , l don`t wait, lol , l then put date paste on it frozen berries and l add a bit more water. i stopped using cinnamon as l heard it affects the liver , and my liver enzymes were rising, so l am testing out not having it

[@pbwithjeremy]

That's interesting about the cinnamon - I'll have to look into that.

[@karenstanton5405]

@@pbwithjeremy it’s the coumarin in cinnamon I didn’t know it was a thing.

[@reneewhite8255]

Help! I made the oatmeal in the microwave, and it BLEW UP. Good thing I tried this at home and not at work. Is the steam supposed to be able to get out or stay inside? Maybe I need to lower the level of heat? Any suggestions?

[@pbwithjeremy]

It could be that your microwave runs hot - so start with less time, stir, put it back in if needed... sorry to hear that!!!

[@karenthornton281]

Pique link does not work. What is the discount code. It won't allow purchase from Canada with the extras you mentioned

[@pbwithjeremy]

Hey Karen. I just checked the link and it seems to work on my end... There shouldn't be a discount code needed with that link - it should apply it automatically - but let me contact them about the Canadian challenge. Thanks!!!

[@kchristinecarr6320]

Hi Jeremy, I don’t have a microwave. How about a video using only an air fryer?

[@lisamarie1967]

My oatmeal boils over if I cook it for more than 1.5 minutes. I tried it in the microwave at work and the same thing happened.

[@pbwithjeremy]

It sounds like you're using too much water maybe... try reducing it next time...

[@paulinemcgee351]

Perhaps try a bigger bowl….

[@SharonMcVeigh]

Exactly, a bigger bowl will make all the difference 😊

[@meganmanson6488]

I use a 4 cup Pyrex cup to cook my little 1/2 cup rolled oats.

[@hidden909]

Stick a wooden take out chopstick in the bowl while cooking, something about breaking the surface tension, and a bigger bowl too

[@sjones902]

I have a hard time finding whole grain tortillas. Any ideas would be appreciated. 😊

[@pbwithjeremy]

Try searching online for a local store that sells them.

[@sjones902]

@@pbwithjeremy Thank you!

[@raymarks7430]

I have made oatmeal in the microwave for years. My secret is to put in any amount of oats you want then add plain water in a bowl (just below the oats) as you’d normally do. But! Then the secret is to cook it for 4 mins at 50%. That cycles the microwave off and on .. which allows the oats to rise then fall before they overflow the bowl. No need for a cover the oats will cook perfectly. Then add the banana … not a fan of microwave bananas-).

[@GaiaGalaxy420]

Am I the only one scared to nuke food in micro waves?

[@sweetpotato1357]

I'm an engineer who works in the field of Radio Frequency (which microwaves are a part of). They are perfectly safe to use, in fact they retain more nutrients as opposed to some other cooking methods.

[@pbwithjeremy]

thanks for weighing in!