90 Second Low Carb Apple Pie! Sugar Free & You Won't Even Miss the Apples!

[@Blessedtess27xx]

Myra please don’t ever leave! You’ve helped me lose 108 lbs!

[@rebeccarhoten8591]

Omg!!! Awesome 😊

[@thalinororcbreaker2840]

Nice job!

[@sabrinac5447]

Congratulations that’s amazing 🎉

[@Blessedtess27xx]

@@rebeccarhoten8591 thank you!

[@Blessedtess27xx]

@@thalinororcbreaker2840 thank you

[@dianegougelet1829]

Hi Mayra~Yes, I have eaten a chayote before & loved it so much that I researched their growing requirements. I found out that I may grow them here in Central Florida. SOOO... I quickly planted one in a large pot & placed that in the garden bed near my back door. The next day, my darling Husky is happily chewing something while out for her morning constitutional & I panicked thinking she's eating something dangerous. I run over to find she's crunching on my now uprooted chayote! Well, I let her finish it (except the pit) while scolding her for "stealing" from my garden. I'm trying again but putting the pot on a table! It's always something!😝 BTW, I love your videos & recipes. Thanks for giving us JOY & INSPIRATION to continue a low-carb lifestyle.

[@Arcadia61]

They're very easy to grow. In my country, we call them 'centinaria' because it gives you 'hundreds' of fruit. Not really, but they are very prolific if the weather conditions are favourable.

[@kimwhitely4146]

I use zucchini to make my apple pie. With all the spices, it taste just like apple pie. 😊

[@joannaalessi6998]

Recipe pleasssse

[@JohannaRay-f3u]

Made this a couple nights ago. Was delicious! Was really surprised at how much it tasted like real apple pie! Thanks Myra!

[@marcpena266]

Just made this and boy is it delicious! Super easy to make and really quick prep. The texture of the choyote is really close to what apple pie filling and a very subtle taste of the melon comes through. The crust/crumble really brings it full circle to taste really close to normal apple pie. Would rate this recipe 10/10!

[@robinhaupt9119]

Mayra I have used the chayote bc of one of your older recipes. It's exactly like an apple crisp! My whole fam loved it. You have THE best low carb recipes!

[@LowCarbLove]

Yay, im glad you and your family loved it 🥰

[@kimberlygrant3595]

Mayra this looks delicious I'm going to try it but I'm going to use the non dairy butter so it will be vegan friendly!!! Thank you so very much for another great recipe. I'll let ya know how it turns out. 🤤💯🥰

[@grannybaker6281]

I recently made your one minute microwave cinnamon roll with cream cheese frosting...it was devine! Having for my dessert on Thanksgiving, looks like i might have a variety of desserts, including this 'apple pie' 🥧. Thanx ❤

[@debschannel6838]

I made chayote apple crisp bake for Thanksgiving last year or year before, I can't remember but everyone even the sugar eaters loved it. It's all about the spice and the consistency of the chayote. So tasty.

[@Arcadia61]

I used to grow those and I was thinking of growing them again - and then this turned up - so I definitely am going to grow it again, now that I know how to use it as a substitute for apples.

[@valweeee]

This looks so good! I’ve never used chayote but I want to now

[@LowCarbLove]

You wont regret it! Its so gooood! 🙌🏼

[@traebella7548]

Myra I just made this for a dessert tonight and I looooooove it! Thank you for introducing me to the chayote❤

[@LowCarbLove]

Yay im so glad! ❤️

[@bigalrockstheparty]

Hey Lisa Love watching your posts in Australia. We call it a Choko. Sold in all our supermarkets. Trying your recipe tonight.

[@marykathrynboley9940]

Okay, here's the story for you. son watches KZbin Before school everyday after he left, you came on and I began to watch her show I have binge watch 2 and I thank you are so awesome so true and just amazing I am 52 years old. I've just now started trying to live healthy lifestyle. I will let you know in about a month. How I feel clean, healthy, not just healthy. Thank you so much again, love Arkansas.

[@loredanabarar4151]

Oh of course thanks to you! I made your low carb chicken pot pie in the past and these are amazing! Can NOT wait to try the apple pie or crisp. ❤

[@mywiseheart]

You’re awesome love ur recipes!

[@veronicaheaney3464]

I have 3 chayote at home just waiting for me to make my pie or compote. 😊 Found mine at Meijer.

[@LowCarbLove]

Nice!!

[@CrownMe13]

After you showed me how to make that zero carb pizza crust I’ve been following u and u haven’t disappointed

[@michelle7514]

Omg girl you kill it with these recipes and they are so good! This Apple pie will go so well with rebel salted caramel ice cream I'm addicted to that 🤤

[@tegayle7961]

Love ur dedication to all these low carb recipes. It would be helpful if u could reformat ur recipes so that it is printer friendly. The photo does not print out and there r a lot of xtra pages at the end that r not needed. Just needs to be condensed. Thanks and I look forward to making this!

[@LowCarbLove]

Thank you for letting me know!

[@cynthialiverpool7131]

Myra, you continue to amaze me. This is a phenomenal applie crisp. Thank you soooooo much!!

[@donnalucas201]

I would have added chopped pecans in that topping too. That would have made it with some crunch. Not to mention taste to die for.

[@ecotechwithLS]

I cannot wait to try it. Yummy ❤

[@altagraciavargassnavely3390]

Myra you can also do a crisp instead.

[@sonyasailiata3276]

Thank you for this recipe! I made it and LOVE it!

[@gailbott52]

Going to try this❤

[@mariamercado3946]

Looks good. Thank you for sharing.

[@LowCarbLove]

Thanks for watching 😄

[@julsmorgan78]

It’s a choko! (Lol I’m in Australia - it’s an old school veggie and we’d have it mashed with dinner (but watery though… I remember being mind blown when we learnt maccas use it in the apple pie 😅 - EASY to grown vine)

[@mapleaughinbaugh4951]

I make apple pies with zucchini. Taste just like it too. :) i can never find chayote.

[@sicibell]

That sounds so good and what a fantastic substitute!

[@Thequietone77]

In Australia we call it a Choko 😊

[@1105pitbull]

Important differences between Apple and Chayote Apple has less Folate, Copper, Manganese, and Zinc. Chayote's daily need coverage for Folate is 23% more. Apple has 6 times more Sugar than Chayote. Apple has 10.39g of Sugar, while Chayote has 1.66g.

[@suzannereeves7768]

Oh, I have to make this for the Thanksgiving holiday! Please tell us what ice cream you used. Thanks

[@StephanyIsMe]

Chayote! Mom used it in caldos growing up

[@awildavazquez1601]

I love chayote so definitely making this dessert!! ❤

[@deinashipley7968]

Love it!

[@ashleyl7016]

Everyone! please try this with smooth mashed carrots/ carrots souffle' (season and sweeten like you would a sweet potato pie), It tastes like it with less calories and guilt!

[@lynnetruiz]

Thanks love! Can’t wait to try this!!

[@dora9368]

Yummmm🎉

[@TheHobokenArtGal]

I eat that like an apple once cooked. The name for that in English is a cayote which always makes me laugh 😂.

[@shielaisaie4738]

In my country we call chou chou. I like this vegetable

[@snowwhite2709]

Never heard of them or seen them anywhere. Im in Ontario. Maybe an ethnic grocery store.

[@sherlaw67]

I'm in New Brunswick and get mine at Walmart.

[@RedSapphires]

Thanks for this. You think you could come up with an almond flour recipe for Butter Swim biscuits?

[@lettidelgado7375]

I ve seen it at the store but never have had it..

[@janofarc3928]

❤chayote

[@tracyatkinson8552]

WOW! Looks amazing! I'm going to try and make as a full size pie... so thinking I should use the recipe X5? Thoughts?

[@dianawalls5005]

Did you peel the fruit?

[@LowCarbLove]

Yes I did!

[@whskymr]

add green apple extract to the squash mami

[@DA_Ald]

Is the sweetener necessary in the apple and crust?

[@ChristieinFlorida]

This looks like such a wonderful recipe. Now its time to hunt down Chayote in my area. Thanks so much Mayra.

[@artsiecrafty4164]

I was cooking this in a saucepan for a very long time. I make lots of mug cakes. I think that rather than 90 seconds, it was almost 90 minutes. Perhaps par boiling the chayote to tenderize it? It was hard, but tasty. I’ll boil it next time.

[@sovlspiceec4013]

Chayoteeeeee

[@njjen3953]

What kind of ice cream do you use?

[@francesherman9083]

I've never heard of it. My store doesn't have it, what store carries it please

[@wandaredding7167]

It is a chapter squash.

[@lenemariakowalczyk9777]

Ive seen Keto Twins use that as an apple replacement a few times😁👌 I wonder if I can even find that I Norway ..?🤔😄cause I would like to try it

[@jamiehartzell5286]

I didn't care for the chaoyta taste, I made an apple crisp in keto.

[@sharonkrzyzanowski2283]

I tried this and the chayote had a slimy appearance which turned me off. Did I do something wrong?

[@JohannaRay-f3u]

Do you peel the chayote?

[@LowCarbLove]

I did !

[@jenythruberte535]

Chayote

[@LowCarbLove]

Yeeess!

[@jackiemorrison2661]

Keto ice cream?

[@andreamiller420]

We call it chayote!

[@NIYA-7]

😊👍🏼

[@susanlaurito7705]

I have used the chayote to make a keto “apple crisp” and it is delicious. I cooked mine in the oven. I found chayotes at Walmart.

[@LowCarbLove]

Im telling you so delicious right 🤤

[@dalet9207]

Sure happy you let me know where to get chayote conveintly. I have children that do most of my in store shopping for me and need to know where available.

[@mariaelizabethibarra3982]

Chayote

[@Sheyz123]

I have used zucchini to make mock apple pie. Also couldn't tell it wasn't apples

[@LowCarbLove]

Crazy how you cant tell 🙊

[@rancid216]

My wife is from the Philippines and eats them. I saw the apple pie recipe and stole her Chayote to make the "Apple Pie" filling. I make mug cakes and put the "Apple Pie" filling in the cup when the mug cake is done. I even fooled my wife into thinking it was Apple Pie filling.

[@eliza4589]

Just in time for Thanksgiving! While everybody else is having loads of sugar with the real apple pie, I'm going to have this recipe! I can't wait.

[@ernajuliannaprimo9745]

Can you PLEASE do a pecan pie that size that way and do a video My son wants Pecan for Thanksgiving and this size(for Keto) is great I will make this one as well Thank you in advance and I will let you know when I make them and everyones reaction including mine❤

[@anniesuziee]

I have two in my fridge… I’m tempted to try this. 😊

[@Coco-up7bl]

Chayote, love em!! It's great on soups too. I never knew you could make it taste like anything else other than what it tastes like. Thank you!

[@adventureswithgnomie6553]

I make apple pie without adding sugar.

[@christyammel1633]

I love chayote! I use it for cinnamon "apples" and breakfast "potatoes". So good!

[@BRENDALOVE316]

Delicious 😋

[@LowCarbLove]

Thank you 😋

[@ashleyl7016]

I can't wait to try this! I'm also going to try one with sweet potato. Looks so good!

[@LowCarbLove]

Hope you like it!

[@hildagoodwin202]

Chayote. This looks easy to make. Thank you Mayra.

[@LowCarbLove]

It really is 🙌🏼

[@200Nora]

I put those chayotes (patastillos en mi pais) in soups. They have a very neutral but rich flavor. I will make this pie en see what I think.

[@ronip3655]

I love chayote as an apple substitute! 😋 I actually just finished off a jar of chayote "apple pie" filling I've been putting on egg white buns.

[@BpGregor]

In the Philippines it is called sayote (sigh oh tay) and it grows wild. In the stores costs about 2 cents each.

[@toniabardlabon703]

PLEASE add the “crumble” ingredients to the written recipe so we can make this complete. Thx much

[@sylviastepanis256]

I just bought some this week, can’t wait to try your recipe 😊

[@LowCarbLove]

Yay, i hope you like it 😄

[@hollygrant3799]

I can't wait to try this! Thank you❤

[@LowCarbLove]

Hope you like it! 😁

[@Shannontutorials]

What size ramekins do you use? I’m wanting to order them on Amazon!

[@elizabethchamberlain6893]

It is a chayote. Haven’t tried it yet. I need to finish eating my LC pumpkin crumb cake first.

[@cherylagnew5980]

It’s chayote. I find it of course at the Mexican market.

[@lisasawyer6521]

Myra I absolutely love your 90 sec mug cakes, thank you for sharing your recipes xx

[@thepurplecraftshack3075]

Hi. Put cinnamon in your ice-cream when you make it. Da bomb!

[@mariaTsounakis1521]

Omg looks incredible. I just ordered the squash so I can make this. Ty Myra! All of your recipes are out of this world good!!💖

[@dora9368]

Your hair and makeup look 👍

[@Jana_PalmTree]

It’s chayote squash, right? 0:52 Tried it once, pretty uninteresting if I remember right. Probably a good holder for apple pie spices! I got it at Walmart.

[@LowCarbLove]

Yes it is ! 🙌🏼🙌🏼🙌🏼

[@dora9368]

Party in my mouth ❤

[@jessicakite8682]

It’s a chayote. I only know because I received one in my grocery order by accident. 😂 I didn’t eat it though.

[@alansawesomeketoworld4612]

My wife is Filipina, so we use chayote in a few recipes and made an apple crumbly with them in the past.

[@derrickwatkins2431]

Mmmmmmm lookz good really good 👍🏽 thank u. 😊

[@LowCarbLove]

It was & you are welcome 😁

[@k8lynmae]

As an Aussie, a pie must be fully surrounded by pastry - - top, sides and bottom. Yours is more an apple crumble which is still divine 🥰🥰

[@1105pitbull]

Pumpkin pie has no top crust nor does Dutch apple. I know Aussies like meat pies (pasties?) A crumble or crisp usually has no bottom crust as hers does.

[@xyztia12]

We used to grow this in our yard. In Portuguese it’s called ppinelas not sure of the spelling. I like it steamed with a spoon of mayonnaise on it.

[@theOneHofo]

Huh. Now I can pick up one at the farmers market. I’ve seen them but didn’t know what to do with it

[@LowCarbLove]

Now you have a yummy recipe to make something out of it.

[@dinahbarnes6335]

Mirliton. The "poor man's potato" in Southern Louisiana. My Grandfather had giant bushes next to the house and we ate many! They're not cheap anymore and no longer called poor man's potato 😢😢

[@steph_hartleben]

I've done a few crisps with chayote and what was known as Lolli's Cookie Clusters. Yum!!! And cool thing is I can get chayote in my Walmart in ND! I'm curious about the almond flour. Everything I've ever done with almond flour comes out weirdly moist and blech. Do you have a recommendation for a brand or anything that might help it from being weirdly moist and grainy? I wish I had a better description, but sadly I do not. Thank you for an awesome recipe!!!

[@slotgrammie0923]

Bought chayote today to make this!!

[@LowCarbLove]

Talk about perfect timing!

[@ginabeck-py7cc]

This sounds great! I can’t wait to make it. I’ve never had chayote before so this will be interesting. Thanks for your posts, you one of the best for recipes. Much appreciation

[@beautifuldreamer3991]

Eggplant peeled works real good too!!!