A carbohydrate paradise: Immersive experience of Wuhan's nuclear bomb-level breakfast

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Күн бұрын

Пікірлер: 47

@Exploring-China 7 ай бұрын

1）与往常一样，这个视频提供了多种语言的字幕供您选择，请您打开KZbin的“字幕”并按需选择合适的语言。 As always, this video provides subtitles in multiple languages for you to choose from. Please turn on KZbin's "Subtitles" and select the appropriate language as needed. 2）拍摄地点：中国武汉市汉阳区青石桥社区 maps.app.goo.gl/AZ361YTuChgfDUAU6 中国湖北省武汉市硚口区宝善街 maps.app.goo.gl/wqF2QsDX692T7SAV9

@sdic4345 7 ай бұрын

武汉不愧是《碳水美食》天下👍👍👍必须点赞❤❤❤

@liannes808 7 ай бұрын

你的拍摄角度和对话解说真棒，我全当美食节目看，回头要在家试试这些食谱。感谢分享！！！

@Exploring-China 7 ай бұрын

谢谢~非常感谢您的认可和支持！

@qiaominfritschi4609 7 ай бұрын

谢谢你的视频👍！加油！

@Exploring-China 7 ай бұрын

您客气啦，非常感谢您的支持和鼓励！

@jasminelow8105 7 ай бұрын

😂老板做大饼手😄很利落😂🤔🌮👍🎉

@仁德林-y5s 7 ай бұрын

這個視頻拍地太棒了，拍地太好看了

@borisshcherbakov8717 6 ай бұрын

很棒的视频

@Exploring-China 6 ай бұрын

谢谢，非常感谢

@黃小信-v7s 7 ай бұрын

謝謝博主，您這趟應該非常開心，因為爆滿的碳水😂😂

@Exploring-China 7 ай бұрын

是啊是啊，我特别爱吃热干面和鱼糊粉泡油条😂 😂 😂

@karenzheng1512 7 ай бұрын

米粑粑好久没看到了，小时候的米粑粑没有模具，一勺米糊摊出一个中间厚一点旁边薄一点的圆粑粑，两片算一份

@TravelWalksVibes-jh5xh 7 ай бұрын

so beautiful

@游麗珠-n6t 7 ай бұрын

中式法棍看起來很讚啊😮😮😮

@Exploring-China 7 ай бұрын

味道也很棒，尤其是刚出炉的，闻着香喷喷的，吃起来酥酥脆脆，太香了

@估單晨瑄 7 ай бұрын

播主真辛苦，要吃這麼多食物🥹，這裡真的是高碳水的天堂，如果在這住一個月，肯定變胖，不過很多食物真的是無法拒絕的，看了我也都饞了😁💕💕

@Exploring-China 7 ай бұрын

我得亲口尝尝才可以跟大家汇报到底好不好吃😂 😂 😂

@估單晨瑄 7 ай бұрын

@@Exploring-China 辛苦了☺️

@AmandaLiang228 7 ай бұрын

最匪夷所思的就是碳水又包進碳水，就跟日本吃煎餃配米飯一樣，真的太頂了!!影片越來越好看了👍👍👍

@Exploring-China 7 ай бұрын

还有更过分的吃法呢，武汉当地还有用油饼夹着重油烧麦当早饭吃的，属于三重暴击了

@AmandaLiang228 7 ай бұрын

這真的很不健康耶~~

@Exploring-China 7 ай бұрын

@@AmandaLiang228 确实是这样，不过应该只是一部分上了年纪的人才会这样，他们应该是习惯了

@CloudTourism 6 ай бұрын

欢迎来昆明过早🤗

@leonardpearlman4017 7 ай бұрын

Is this the Capitol of Carbohydrates? My dream! Give me a little extra MSG with that, please. I want to live there! I say that every time. I think I agree with the creator here, that if there's a choice I will like the "northern" taste better. Still, it looks like it would take a month to try everything here, and then what if there were seasonal changes? I can't imagine having pan-fried dumplings for breakfast, with hot soy milk and some fried things, expertly fried things!

@Exploring-China 7 ай бұрын

Yes, Wuhan is indeed the city in South China that likes carbohydrates the most. They like to eat various carbohydrates for breakfast all year round. Moreover, some carbohydrate foods, such as hot dry noodles, fish paste noodles, heavy oil shaomai, chicken comb dumplings, and glutinous rice chicken, are difficult to find in other big cities in China except Wuhan, and even if they are available, they are not that delicious.