A Complete Guide to Vegan Cheeses (Mozzarella, Cheddar, Parmesan, Cream Cheeses) | The Mushroom Den

[@TheCrownedeagle]

This was an excellent tutorial/video. Very impressive, and thank you for not gabbing on and on about unimportant aspects, and just getting on with the methods. Highly recommended.

[@TheMushroomDen]

Linda Hunt I appreciate your feedback a lot. Thank you🙏🏽❤️

[@sarahloffler1872]

Ditto! So refreshing to just get down to business!

[@VeganFlav]

I did the herb cream cheese!!! Couldn’t take a pic cuz was gone in one hour😀

[@TheMushroomDen]

Flavia Coll haha glad you liked it❤️

[@bethholt1517]

Great instructions. Can’t wait to try some recipes. Thank you.

[@j.s.175]

I don't understand why you have so few subscribers! Your channel is the best!

[@TheMushroomDen]

You guys melt my heart! Thank you so much 🙏🏽🤗. Yes spreading the word is the best way, but ultimately it'll grow in time I'm sure. Thank you for sticking with me when I'm still a small channel. Let's all see it grow together😉. Love you guys❤️😘

[@highgrounds]

@Molson Muscle same here :)

[@abrolia5190]

@@highgrounds same here!

[@jrashaadrichardson]

I know this video is a year or so old, but you've saved my life, seriously, with this one video on how to make all these variety of cheeses! Oh, and I subbed too!

[@nathaliereins5200]

I ve just sent your Channel to India

[@olusha]

Thank you for making such a clear + well-presented video. Also appreciated that you grated + melted + spread the different cheeses to show how it behaves.

[@ImJustMarye]

Behaves 😍🤣

[@Clockworkcityofpain]

the ultimate vegan cheese tutorial💕 I love it😍😍😍

[@TheMushroomDen]

Camila Stefanie I love that title!🤗❤️ glad you like it😊❤️

[@aa1izera488]

Camila Stefanie I agree this is the best out there

[@nicestar2198]

This is the best and easist vegan cheese recipes i ever came across

[@olivia_holistic_wellness]

I made the mozzarella cheese it’s so tasty, cheesy and creamy. I can’t wait to make the rest. Thank you sooooo much for these beautiful recipes ❤️

[@snowbunny1991ks]

Does it taste like mozzarella cheese?

[@dattagrace]

You just earned a subscriber for life! I LOVE your no-nonsense, straight to the point presentation! Most other KZbinrs would have taken 50 minutes to teach 5 kinds of cheese. Thank you for valuing my time. You Rock! You deserve millions of more subscribers!!!!

[@menifo4334]

I have watched so many recipes on how to make vegan cheese but this is by far the best. No unnecessary chattering, right to the point, all in one. At last, someone who didn"t just assumed that the cheese would melt but actually bothered to put it to the test. Excellent job girl! All the best!

[@alexiswinter7056]

Best vegan cheese video. No long boring intro. No fake excitment. THANK YOU.

[@erajazz2134]

For anyone using agar powder, the amount needed is much, much less than what the recipes indicate. After my mozzarella disaster using 3 Tablespoons agar powder, I repeated the recipe using just 1-1/2 teaspoons. It solidified perfectly and a lot less rubbery. (If only I could get the wasted 3 Tb of my expensive agar powder back!) I'm guessing 1 teaspoon would work as well. This is not a cheese I love, however. I did like the herb cream cheese though.

[@talethaforeman9584]

thanks for your feedback!!!!!

[@jakkiutube]

There's a big difference between agar agar powder an flakes. More like 1:3. Check it out!

[@hannahshaw8834]

I literally just used what the recipe asked for and it's not right. Thank you for the info. If only I could get my money back spent on agar powder

[@carinecampier]

The recipe calls for flakes, not powder. You will need much less powder than flakes.

[@berneemartin8859]

@@jakkiutube actually I read it’s even more than that 1:6

[@kimberlyhaugan9983]

I made and love this cheese. I shared this video with all my lactose free friends. Thank you.

[@farinaballerina]

What a great video! Why does this not have more views? I love that you showed the grating and how it melts!

[@Myperfectshell]

Great recipes! Easy 😊 Love this accent, so nice to listen to

[@SusanneCape]

Girl, you are making me hungry. Thank you for this.

[@mayalkuwari8060]

Very straight forward many many thanks I couldn’t find anything in KZbin as good as your video

[@ruthhernandez2922]

Of all the videos I have seen, this by far is the most simple to follow! Congratulations to you! Thank you very much.

[@marieferreira4059]

what a precious donation! That way, any of us can get to the expensive world of plant based cheese! By means of the happiness you spread, I totally believe you will get high level of prosperity.

[@justinereddit9852]

We just made the mozz, herb cream cheese, and our own coconut curry spreadable cheese. Thank you so much for the recipes!

[@teeh6189]

Great recipes, I’ll be trying these soon. Can I freeze them?

[@amitrivedi5038]

Tried the parmessan first..turned out excellent. Thank you

[@TheMushroomDen]

Ami Sanghai glad you liked it😊❤️

[@creativecheersoffashionlau7364]

5 years later and this is still the best tutorial for vegan cheeses! I just made them all and only my mozzarella didn’t came out right, it was very soft and more cream cheesy so I am sure I did something wrong. But all the others turned out perfect! Thank you so much !!

[@patogden856]

Great channel . No fuss . No drama . Clear instructions . Thanks and Godbless Pat nz just subbed

[@mountfujiave]

OMG. Where have you been all my life? Thank you for sharing.

[@fnas2010]

Watching this 6 years later, in 2024! Thank you so much for this concise and straight to the point guide ❤. I can’t wait to make them!

[@sandrasefer8012]

This is the best guide I have seen so far, thanks so much for sharing this! Also, your portion sizes look great to me, sometimes the recipes make up such a large batch that it's difficult to actually eat in one week. Looking forward to making the mozarella and the herbed cream cheese :)

[@lindamorgan3082]

I am new to the vegan world and this is a wonderful video! Thank you.

[@daphenearun6618]

This is the best vegan cheese recipies I hav ever come across.so easy looks yummy .waiting to make one.thank you so much.

[@TheMushroomDen]

Daphene Arun I appreciate your feedback. Thank you so much 🙏🏽❤️

[@jzclub2265]

very beautiful video . Easy to understand. no talking too much bla bla. talks only good major things. Thank you for sharing.

[@DeathFromAboveGames]

I like how simple this is

[@Rari1022]

Thank you so much for this video! I really wanted to make my own vegan cheese because the store bought is expensive and I'm not interested in added ingredients. They all look so tasty!

[@TheMushroomDen]

Rari1022 I'm really glad you find this helpful. If you try any of them, let me know how they turn out. Much love 😊❤️

[@Rari1022]

I definitely will!

[@butterscotchgirl4478]

How did they turn out?

[@giulia86lotr]

I did the cheddar and mozzarella ones, the texture is a little bit off if (big IF) compared with classic chesses but flavour was nice and once they melts they are great, flavour and texture wise! Thank you so much for posting, finally a vegan cheese that melts!

[@irishguy13]

This is the best vegan cheese video I've seen..

[@iamURHO]

You're so nice doing an all-in-one cheese-making video. Love you!

[@mmaine207]

I don’t think I have ever hit the Subscribe button as fast as for this channel! 😂 Your thorough explanations and soothing voice helped me follow along so well. Thank you for all the wonderful recipes. You said to tell you what recipes we are interested in, and mine is sliceable Gruyère. I have tried to get the grainy texture and tangy flavor pretty close but I would love to see your ideas.

[@peternicholls6532]

No nonsense straight to the point of making vegan cheeses :) thank you

[@lowlaychoo4363]

I am so motivated to try to make these cheeses after watching your video.

[@dqs7798]

Awesome. Great easy to do recipes. God bless you my sister. Been looking for this.

[@wanda409]

FANTASTIC ! All of the recipes in one video ..... will make all of them.

[@TheMushroomDen]

Wanda ahh so glad to hear you'll try all of them, let me know how they turn out😊❤️

[@mikemai5480]

a very simple yet clear illustration on how to make this cheese, thanks for such a good video.

[@MeliCBR]

Besides the great recipes, I liked your presentation. No singing, dancing or other fancy extras, but easy to follow and authentic.

[@glory7086]

Best vegan cheese video I have ever seen!! Thank you and God Bless!

[@eb8589]

Wow! Excellent recipes! I can’t wait to try them! Thanks for sharing!

[@oneconsc3333]

Probably the best video I’ve seen on how to make raw vegan cheese. So easy and so pleasant to watch. Excellent job. Thank you, love and blessings 🙏🏼💜🇨🇦

[@CJ4Z1JC]

Thank you for these recipes! I will be trying them out as we believe that two of our teenagers are lactose intolerant and they love cheese. I will let you know how it’s went!! Thanks again!!

[@Chelovyek]

An incredible video! Many thanks. It is a service to every living creature to show us ways to avoid exploiting animals.

[@michellealvarado3419]

I have to eat non dairy foods cause I’m lactose intolerant. But I can’t wait to try these!!!! Thanks !

[@hollish196]

These all look wonderful--and so easy!! Thank you. I have just quit dairy for allergy reasons, and cheese is terribly hard to give up. None of the stores in my rural area carry alternate cheeses. I just discovered your site, and I will be checking for more recipes.

[@ivonasicova6803]

Zdravím, zkoušela jsem sýr čedar a mozzarellu a ani jeden mi neztuhnul dala jsem vše co mělo být. Byli mazací. Děkuji za odpověď

[@ashtongrist]

i remember when we used to drink milk and then presumably hug the cow to say thanks and everyone was happy......make wensleydale!

[@monicawashington4802]

Yes, it's very easy to follow.

[@missjones54]

Wow, best how to on vegan chez I've seen so far!

[@a.irizarri124]

Your video is so professionally done and your voice is so easy to listen too. I enjoyed watching your video.

[@sfzombie2473]

Thank you ... you made my day 👍👍👍 Very clear instructions with the recipe !

[@jassonjasson7418]

Excellent recipe chef 👍👌👏. Thank you so much for your effort, stay safe 🌹

[@TheMushroomDen]

Thank you😊🙏🏽! Please stay safe as well.

[@peagler52]

Excellent presentation, short and sweet! Thank you

[@Imporcitor]

Thank you so much for this! Five different cheese in one video with simple instructions and very easy to follow too! I just turn vegetarian and I am very glad to find your video. Store bought vegan cheese is so expensive here

[@fanniemcgee3853]

Your presentation was excellent can't wait to try I Love cheese.

[@sabrinadelrosario3635]

Thank you for your easy and helpful recipe, more power…from Philippines

[@yonnieray]

Thank you for showing how the agar is suppose to look. I have done many recipes and my cheese hasn't set. I believe I have it now. Thank you.

[@rajni483]

Oh you are awesome loved it can’t wait to make it next week love love love ❤️

[@TheMushroomDen]

Thank you!!! Please let me know how you like it when you try. Merry Christmas ❤️

[@Owls4569]

Oooooh I absolutely must try that cream cheese spread and Parmesan! Thanks so much!!

[@TheMushroomDen]

OwlsTheVegan you are very welcome! Let me know how they turn out when you try😊❤️

[@BrenoMoreru]

GIRL YOU ROCK!!!!!! 💚 thank you for the amazing recipes

[@deborahataide973]

Sounds so good. I will give them all a try. I will get back to you. Thanks

[@jcj6501]

Wonderful presentations and recipes.

[@coffeejn]

Short and sweet. Simple recipes that gets to the point. Thank you.

[@WI5EBLOOD]

You are amazing! Straight to the cooking, total pro. Can't believe I missed you on youtube for so long. I'm gonna try all of these, thank you.

[@itsbreellis]

You nailed this video!!! Ive made mozzarella like that before, but nothing else! SUCH GREAT IDEAS!!!!!! Cant wait to try them! thanks!

[@Yo-pn9qp]

I AM BEAMING I AM SO HAPPY LITERALLY MY ONLY HURDLE OF GOING VEGAN BLESS YOU

[@merefrog]

I made the mozzarella recipe and we loved it on our whole wheat pizza. Thank you.

[@bijanok1361]

Concise and right to the point with a touch of pro presentation for some really interesting recipes; BRAVO and THANK YOU.

[@candacem791]

Love your to-the point instructions, easy to follow and huge time-saver, thank you. Agar-agar flakes can be hard to find in my area, but there's always online!

[@RawBrilliance]

Fantastic vid! Thx for making me feel like I can do this! What a relief!

[@sandranobrega7095]

You are great!!!!! Thank you. First time a v nice recepi in a short time!!!

[@TheMushroomDen]

Aaww thank you so much 🙏🏽❤️

[@2kruimels]

Thank you!! Presented with style, easy and the best non-dairy cheeses on you tube! At last I feel less desperate about my lactose problem!. Much appreciated.

[@00natalyn]

This is the best that I have seen thus far on vegan cheese. You did an incredible job here. I will try them all and never buy cheese again!!!

[@CP-sz6os]

These are the best vegan cheese recipes I have found so far! Will definitely try these ones! Thank you so much!

[@rafalkot9149]

YOU ARE SIMPLY AMAZING !!! THANK YOU SO MUCH FOR YOUR FANTASTIC RECIPES !!!

[@TheMushroomDen]

Rafal Kot aaaww thank you so much🙏🏽😊❤️

[@simenabeau611]

New subscriber here! Love the recipes, thanks for sharing

[@TheMushroomDen]

So glad to have you💖🙏🏾

[@kathleenswenning9915]

Amazing recipes! It seemed so easy and clear to make! Thank you so much for sharing your delicious recipes with us!

[@giulia86lotr]

I am so happy I found this video! And great and clear explanations, thanks!!! I tried the mozzarella one, it melted!!!! I have tried so many recipes, this is the only one that worked and tasted nice! I cannot wait to try it next time I make pizza!!! Now I will try them all, cheddar is next! Thanks again :)

[@giselenascimento6157]

These recipes look sooooooo delicious. I will try next week the mozzarella cheese for my vegan lasagna. Thank you!

[@kathleenswenning9915]

Wow thank you so much!!!!!! That was so informative and easy to follow your tutorial!!!!!!

[@odaliabalbi5541]

Excellent! You can use sunflower seeds instead of cashews!

[@salimakhan4555]

thank you so much for sharing. I do appreciate your kindness ..

[@sinvee4532]

Excellent and so quick and short. Luv it!

[@erajazz2134]

I tried the mozzarella cheese using 3 Tbsp agar agar powder. The result? Lightly salted rubber. Yum! It does grate great!

[@amandarioux167]

These all look SO good! I want to do a vegan cheese and crackers board this Christmas and want to try making these!

[@AlissaSanders]

LOVE this. Thank you for this

[@bronwynthompson7850]

Thank you! The perfect no nonsense type of video I'm looking for!

[@vlucidity]

By far the best and easiest vegan cheese tutorial video on the internet! Thank you so much for sharing this. I love that you shared the Parisian cheese one as well ,, Ty for you work !♥♥♥

[@DonaDavis]

Thank you for making this video! Your methods are quick and easy, unlike some others I've seen. I will be making all of them!

[@brendafosmire6519]

This is great. Pls keep making new videos.

[@cristinaradu9773]

OMG!!! You are amazing!!! Thank you for that quick and helpful video!!! I just can’t wait to try them all!!!

[@carolynwilliam4194]

thank you so much your video makes it accessible to everyone. 💚

[@melindawiens1301]

These are just the best recipes! Love this woman. Thank you so much!

[@sarahloffler1872]

Thank you for just getting down to business. Such a refreshing style!!!!! And very intelligent way to make great-tasting, morally-good cheese.

[@elleyonaspg9580]

Very matter of fact presentation. Great recipes. I give you 3 thumbs up.

[@jayv7006]

I'm not vegan, but you made being one seem pretty cool. I'm on a keto diet so making keto versions of certain dishes is very similar.

[@cruzyolanda6033]

Could you please put the ingredients and the amount, thank you, it looks fantastic.