a deep dive into the Finger Lakes wine region

[@TheSommNextDoor]

I love the Finger Lakes!! Hermann Wiemer Rieslings are so tasty

[@virginiagrady3086]

Can’t wait to visit the finger lakes and Herman J Wiemer winery.

[@tae-wonkang4593]

Sorry for late watching and Thanks for another good information. Waiting for finger lakes wines to bring here in Korea soon!

[@travioh]

Yay it’s back :) Might be my bad memory but seems like there’s more and better editing! Really excited for the finger lakes Chardonnays.

[@jdavis234]

Another thing to note is that Wiemer also has a vine nursery. Most of the cab franc vines in my vineyard are from them. :)

[@luizalberto4178]

Great times!! It was wonderful to be back in the FLX... to see Oscar again... and to be the sidekick for Pat in this episode! :)

[@richardberan8323]

My daughter and I will now plan a wonderful trip through the Finger Lakes region and definitely stop to see Oscar’s vineyards. Your video has sparked my interest in buying some Riesling.

[@mikwarr333]

Your best posting yet. Wonderful and informative. Visited last fall for first time in the thick of Pandemic. Tougher to get in and minor rules to follow. Great visit, and would love to back. Beautiful spot.

[@SanK-g9c]

Nice video as always! I learned a lot of informations about wines from you. And recently, I have an interest to Amarones. I will grateful if you upload a video about Italian Amarone someday! Thanx for your videos from South Korea. + Sorry for terrible writing.

[@dr.patfarrellmasterofwine1496]

I’ll keep your suggestion in mind. A class on amarone may be suitable for next year’s wine school.

[@distlledbrewedreviewed]

Three greats right here my friend

[@billpurcell3551]

Wonderful visit with the always smiling Oscar at HJW. There are several wonderful chardonnay producers in the Finger Lakes also as you noted. Thank you for sharing!

[@alexcan669]

Awesome video ! Very informative as always. Please keep the videos coming!

[@nicolarossini1938]

Hi Patrick unfortunately those days I have been really busy and I haven't watched all those latest super interesting videos you have uploaded. I just wanted to let you know that I just finished my WSET level 3 on wine and you are one of the reason why I started this journey! Can't thanks you enough!

[@dr.patfarrellmasterofwine1496]

Congratulations! I’m happy that my videos helped spark your interest in wine.

[@colinmclean9687]

Love it

[@garrettjanssen7683]

Went to college right around the corner from them! One of the best producers in the region, undoubtedly. Also recommend Kemmeter up the road for beautifully pure wine.

[@ErikWaitWhiskyStudies]

Patrick, hope you are doing well! Maybe see you at the IMW SF Bordeaux event in 2022?

[@dr.patfarrellmasterofwine1496]

I hope so too; I love that event.

[@kathylkylky]

thumb 👍up I know more about this place. I like you key some points in the video

[@진현우-z2r]

영상에서 오래간만에 패트릭 스승님의 유머가 나왔네요ㅋㅋㅋ 방심하다가 피식하고 웃었습니다~ㅋㅋㅋ

[@thekoreanwineambassador1491]

즐거우셨다면 감사합니다 😊😊

[@marcusvandenbroek8957]

99 points on a scale of 100, for this video! Very interesting wine region. That gets too little attention. Humor of Pat "Long bad flavors". A critical Oscar "Whats wrong with this wine". And interesting themes "Layers of green tones" and "Focusing on hangtime" etc. In short, a good balance! And the wines? Quality, individuality and no lookalikes. That's the power! Don't just let them focus on chardonnay for the future, but also on chenin blanc, verdejo, alvarinho or grüner veltliner for example.

[@dr.patfarrellmasterofwine1496]

I love all of those varieties that you mentioned.

[@hyunjunewoo1114]

Even with the describing the wine, it tempts me to drink the wine Also thanks for the another new info about making wine and terroir👍👍 This kind of contents are so precious and helpful for the person who studying about wine deeply(like me😂)

[@Jimmy_JiminKim]

호수가 굉장히 깊네요. 관찰하러 가보고 싶어져요. 영상을 보면서 와인메이커들이 와인 만드는 과정에서 얼마나 많은 고민을 하는지 알 수 있었어요.

[@thekoreanwineambassador1491]

핑거레이크는 정말 가볼만합니다 자연경관이 정말 아름다워요😊😊

[@이현호-d9x]

재업로드 하신건가요?

[@thekoreanwineambassador1491]

네 수정할게 생겨서 재업로드 했습니다 늦어져서 죄송합니다 😢

[@user-vb9oq5dp8p]

@@thekoreanwineambassador1491 아닙니다. 재밌게 보겠습니다 ^.^

[@이현호-d9x]

@@thekoreanwineambassador1491 재업로드 기념으로 한번 더 봤습니다 :)

[@TheCitygear]

미국 동부쪽에도 와이너리가 있었군요. 미국 리슬링과 까베르네 프랑... 좋은 모험이 될것으로 보입니다. 꼭 방문해 보겠습니다.

[@thekoreanwineambassador1491]

숲속의 자연경관이 정말 아름다운곳입니다☺️☺️

[@carlcadregari7768]

Cheers. Great video. Are there any MWs in the FLX or upstate area?

[@drmatthewhorkey]

Another familiar face there :P

[@xdcfvghbjnk]

I wasn´t aware that there was so much Riesling in the US. I love Riesling and I was looking to buy some, but in Germany it is pretty difficult. Are there differences....like in a blind tasting could you make out a difference (maybe expect Mosel Rieslings since they are winderfull but pretty distinct)?

[@별이아빠-h3w]

아주 유용한 컨텐츠네요! 훌륭합니다!

[@thekoreanwineambassador1491]

잘 봐주셔서 감사합니다 :)

[@애꾸눈코끼리]

Hi Dr. Pat Farrell. I am studying wset who want to be like you I have so confused question. Pinot gris is clone of pinot noir or is it mutation? Please let me know as much as possible🥺🥺

[@dr.patfarrellmasterofwine1496]

Pinot gris is very similar, genetically, to pinot noir and pinot blanc. All three are separate varieties and not clones.

[@애꾸눈코끼리]

@@dr.patfarrellmasterofwine1496 I appreciate your answer! I hope you have a good day

[@wonkyung82]

영상 내의 하단 자막과 한글 자막이 겹치는데 영상에 포함된 하단 자막 위치를 바꿔주시면 자막을 보는 사람들에게는 더 좋을 것 같습니다. 항상 잘 보고 있습니다. 감사합니다~ ^^

[@thekoreanwineambassador1491]

네 좋은 의견 감사합니다:)

[@hyde3000]

They must to sale in Korea

[@burnedash8438]

한국에 수입 됐으면 좋겠네요 ㅎㅎ 핑거레이크 산지의 와인을 보면 꼭 사보겠습니다

[@thekoreanwineambassador1491]

아주 맛있는 와인입니다 산미가 굉장히 훌륭합니다

[@황모세-l7p]

What was the problem? You uploaded it again.

[@thekoreanwineambassador1491]

수정할게 생겨서 다시 업로드 했습니다😢

[@superkinkel]

Very interesting as usual. Watching this from Germany, I'd have loved some more comment on how the Rieslings compare with German/Austrian/Alsatian ones style-wise (since the Loire Cabernet Francs got so much coverage ...). Conventional wisdom here is that New World Rieslings may be okay if they're from NZ, but you'd hardly find any from North Eastern America to begin with. I vaguely remember drinking one from Long Island abut 20 years ago and while it was nice it was really unimpressive given a relatively hefty price tag. It was pretty middle of the road (so not as distinctive as Mosel or Rheingau style) and I thought I could get a similar one from maybe Palatine or Wachau for half the money. I'd really love to hear whether seeking out the New World for a different take on Riesling is worth it or the mentioned export efforts to Germany are rather falling into the category of bringing sand to the beach (which of course is not meant as an insult to the Finger Lakes, but without a distinctive own style it won't really be competitive).

[@dr.patfarrellmasterofwine1496]

Exporting American riesling to Germany would be useful only for niche producers. Once I have a school up and running, a master class on riesling to do an in depth look at European classics and great New World examples would be high on my list.

[@superkinkel]

@@dr.patfarrellmasterofwine1496 Great! Much looking forward to it!

[@andrewshaw6543]

The camera work is a little distracting … maybe just get a tripod? Content is really interesting …

[@황모세-f3f]

업로드 주기가 너무 짧은거 같아요 지금은 일주일에 최소 2개 이상은 올려야 구독자가 늘텐데

[@thekoreanwineambassador1491]

좋은 의견 감사합니다 😊😊

[@circusitch]

Good information but terrible video production. I got seasick watching the camera sway like a boat. And that made the jump cuts even more jarring. Next time use a tripod and a REAL microphone for sound that’s clear.

[@petermitchell4523]

Can't you just take smaller sips instead of spitting it out?

[@dr.patfarrellmasterofwine1496]

No