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A peach cake with 2 eggs! Everyone is looking for this recipe! Simple and tasty. A peach cake that melts in your mouth. The tastiest peach cake! Very easy to prepare! I will never stop making this delicious peach cake. The whole family enjoyed a delicious peach cake that melted in your mouth!
2 eggs.
100 grams of sugar (1/2 cup).
80 ml (1/3 cup) sunflower oil.
180 ml milk (4/5 glass).
Flour 300 grams (2 glasses) and 5 grams of baking powder (1 teaspoon).
400 grams of canned peach.
Grease the form with vegetable oil.
Bake for 30-35 minutes at 180 degrees.
Good Appetite!
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