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Ingredients:
Potatoes - (500 - 600 g) 4 pcs.
Parmesan cheese - 30 g.
Butter - 30 g (melted)
Salt
Black pepper
Olive oil - 30 g.
sweet pepper
dry garlic
Bake for 35 - 40 minutes at 190°C. (Baking time depends on the type and size of the potatoes)
Bon appetit!
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Bon appetit!
Subscribe to my channel / @kazancook