A slightly luxurious recipe for Maitake mushroom soup! [265kcal]

Maitake mushrooms and pork go really well together. It's delicious! Please give it a try! Ingredients: Maitake mushrooms 60g Thinly sliced ​​pork shoulder 80g Sesame oil 1 tbsp Stock 250nl Miso 1 1/2 tbsp (25g) Green onion 1 tsp Directions: ① Finely chop the green onion. ② Tear the maitake mushrooms into bite-sized pieces. ③ Thinly slice the pork for best taste. ④ Add sesame oil to a pot, add the pork and turn on the heat. *Small amounts of meat burn easily, so add the ingredients before turning on the heat. ⑤ Once the meat is cooked through, add the maitake mushrooms and pour in the stock. ⑥ After heating for about 5 minutes, reduce the heat and add the miso until it dissolves. ⑦ Place in a bowl and top with green onions. *Related videos on how to make simple dashi stock: • 【豆腐が主役の味噌スープ】あの丸いお豆腐で美...
*Related videos on how to make authentic dashi stock: • 【本格だし味噌スープ定番２品】だしから作るコ...
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[Simple self-introduction]
I'm introducing videos of soups that will add a touch of elegance to your home cooking.
"Unpretentious" but "simple and delicious!"
I would like to support your daily meal preparation through such soups.
If you have any comments, I would be happy if you could leave a comment.
I have been teaching at a chef training facility for over 30 years, and during that time I have had various experiences, such as working as a nutritionist at a nursery school.
Currently, I am still involved in chef training.
I hope that I can be of some help to you by utilizing my work and experience in the kitchen.
Now that my sons are independent and I have a little more free time, I decided to start a blog and KZbin channel in December 2023, hoping to be of use to others by sharing information on KZbin alongside my work.
My goal is 1,000 soup recipes!
Please support me!
Blog
"soup dining"
soup-dining.com

[@soup-dining]

今日のスープは簡単、でもちょっと贅沢で上品な豚汁です。豚汁って結構手間がかかるものですが、具材を選ぶと定番の豚汁とはまた違った美味しさの豚汁が、簡単に作れます。この舞茸豚汁は、私のおすすめの一品です。ぜひ試してみてくださいね。

[@zen19751009]

豚汁作る時って、大根と人参、こんにゃく用意して下処理して〜って結構大変でなかなか気軽に作ろうってならないんだけど、これならいいですね！舞茸と豚肉で十分美味しそうです。作ってみますね。

[@soup-dining]

ご視聴、コメントありがとうございます。豚汁も奥が深くて、色々な具材で楽しめます。定番の豚汁も美味しいですが、この舞茸と豚肉の組み合わせは、私のオススメの一品です。簡単だけど、とっても美味しいので、是非試してみてくださいね😊