Famous Blooming Onion Pakora of Kolhapur | Indian Street Food

Most unique flower shaped onion pakora also called as "Blooming Onion" at Chaya Snacks, Khasbag Khaugalli, Khasbag Maidan, Kolhapur #indianstreetfood #streetfood

[@craftsoffeelings4502]

I pray that whoever is reading my comment at this time, may God give them lots of happiness.

[@ragunath.l3384]

thank you 💖... same thing will happen for u 💖

[@YummyFoodLover99]

❤️🇧🇩

[@barnamahato6947]

Please watch and subscribe to this channel kzbin.infoT0V9SZubOoo?feature=share

[@TimelessTrivea]

Like paane ka naya tareeka

[@TojiFushigoroWasTaken]

What if the person reading the comment is your enemy who insulted your cat

[@SusanchiVishnoi]

Don't waste that part, use that part as a masala salad...just cut that part in the beginning wash it and fry them with masala and give that with potato twisters...or whatever you sell.... I hope you read my comment...

[@derrickrnc]

Wonderful advice 👍.

[@SusanchiVishnoi]

@@derrickrnc thanks 💙

[@dk-uf4vz]

Yeah , i thought the same 👍

[@SusanchiVishnoi]

@@dk-uf4vz 😍😍

[@ariadnegmusdaedaloximo708]

If he cuts it in the beginning, the flower shape won't hold.

[@TheMadrashowdy]

Excellent recipe. Very tasty. They call it "onion rings" in southern states like Texas, Oklahoma, Louisiana in US. Same exact method minus the spices. Onions in US are very huge compared to the ones shown in the video.

[@Shudders1999]

Those are Outback's Famous Blooming Onion.

[@TheDeathLove]

No bro onion rings are different thing.

[@geraldmen1]

This is onion Bloom or blooming onions. Onion rings are different.

[@soho1080]

I don’t think the onion rings are deep fried as whole they come out literally like rings. This is different!

[@whybhavi]

Pakora is anything that is fried after being dipped in besan or any flour, it's closely related to bhajji there is mirchi (chilli) bhajji, aloo (potato) bhajji, anda(egg) bhajji etc...

[@user-husan]

非常独特的美食，造型很漂亮，味道肯定也不错的，印度街头美食太吸引人了。

[@nevenrajkaunder9486]

✨😳✨......So do yours ❤️✨✨

[@tarzent2028]

Onion bhajiya hi best hai india ka Desi pakora apna💯

[@aniketmeshram6598]

I saw this dish 1st time on History Television 18 program 'Top Secret Recipe' presented by Todd Wilbur. Where he attempts to replicate this dish, and I saw the way he was cutting his onions with bare knife :D. It was fun

[@Shudders1999]

Same here. You got me feeling nostalgic now.

[@sushil461]

Same bro .

[@clay106]

I seen that episode too and at this moment I feel so proud that somone just made it in India...beat that Outback Australia...

[@dazuotv]

Kolhapur's famous Blooming Onion Pakora is so amazing, I want to eat it👍

[@ananyobrataroy6755]

Outside India bohut common hae But india meh yeh aya hae Salute banta hae 🫡🫡🫡

[@vikrantshelar524]

India mein potato twister kab aaya

[@PrithaBhowmick-cb1cz]

Bcs of ppl are changing as digital revolution has entered the country after jio's low price data.

[@vikramreddy6882]

Same to same Onion 🧅 pakoda but preparing is different Wow delicious I like it .

[@RoopasKitchenHub]

Looking very tasty and delicious😋👌 nice preparation 👌

[@usmanfood]

Amazing cutting skill wow india are great skill holder

[@omarboots5065]

So creative !!! Would look good even with potato served with a cheese sauce

[@dsar8727]

Nothing creative. It's copied from Outback's blooming onion in the US.

[@trivikramkumar8604]

Thanks bro... After a very long time, saw something new recipe 👍🏻👍🏻

[@aaditya.5]

Kolhapur 😩❤️

[@YummyFoodLover99]

❤️

[@neil9381]

this is there in USA too.. although it's registered there, and they hold the rights on the species of onion they developed for this flowering pakoda

[@shaquibali1900]

Outback onion

[@Shudders1999]

Yep, it's called Outback's Famous Blooming Onion.

[@sandeepvictor6879]

Famous in Tampa, Florida

[@jtuniverse7711]

Tell them to stop selling .

[@rks420]

Price??

[@harshalyadav8142]

Still love kanda bhajji and vada pav❤️

[@kituraut8830]

Kanda bhaji over fried

[@LavesHExe]

Over fried 😂

[@yashmunot8634]

Are ye American dish hai, 10 saal purani. Pehli baar dicovery pe dekh ke maine ghar par banai thi aur socha tha ki isko bechenge to accha sale hoga. Good to see it being commercialized finally in india

[@100DaysExile]

This is very tempting. 😍

[@kedarshinde5756]

Preety Popular dish in USA

[@radhabuxani7621]

Wow so unique onion pakaras..i would love to eat that. But no chance to come to Kolahapur

[@shaliniyadav786]

Y?

[@littlehope1929]

_Mene ye New Orleans State fair m khaya tha ye to be honest I dun like onions par ye crispy tha unhone olive oil m fry krke diya tha with peri peri & white sauce with white cheese sauce it was good_

[@YummyFoodLover99]

❤️

[@ankushsharma8648]

onion fatt k flower ho gya h😂

[@mrnmrn1628]

Looks delicious. Don't take out the crispy onion centre though. I'd prefer my sauces on the side.

[@TheDeathLove]

The center holds the pieces together during frying. If you keep it intact none of the smaller pieces would come out. The center is also very dense and not crispy at all in the inside

[@shwetapatkar5097]

One small and important suggestion to the chef. Instead of tapping on the machine and collecting it on your hand use a tray to collect. Reason is if that machine slips ur hand will be cut. Looks very dangerous

[@nabeelmohammedca]

In India safety is not a priority, just look at their roads.

[@nevenrajkaunder9486]

@@nabeelmohammedca I have......no other comments 😂❤️✨

[@SahajNagarwal]

Its original recipe of outback steakhouse, first created in 1980, but it requires a special type of onion which is 4-5 times bigger than average onion

[@seekersudarshan2078]

Yea chemical onion overgrown to unnatural size

[@YT_Abhishek]

Anchor:- everyday? Shopkeeper:- everyday wednesday ko chutti reheti hai😅😅😅😅😅😅 6:01

[@JOJOUNCLEBLOGS]

Thank you for sharing, very initiative 👍

[@YummyFoodLover99]

❤️

[@barnamahato6947]

Please watch and subscribe to this channel kzbin.infoT0V9SZubOoo?feature=share

[@LoveYouEnglishLessons]

This is scrumptious 😋.

[@YummyFoodLover99]

❤️

[@gvbalajee]

WoW great innovation food snacks

[@MINDED2250World]

Love you from Nallasopara 😎

[@YummyFoodLover99]

❤️

[@p.sampurnapurna9942]

You can cut middle Oninon before trying & can use for onion pakoda. You can save Oil also

[@preetithakur6171]

same feeling nd he is throwing it in dust bin pls dnt waste the food

[@LavesHExe]

@@preetithakur6171 subse chutiya taste rehta hai usska 🤣😂

[@hemkumar8342]

We can eat the center part of the onion, but they easily throw out to dustbin.. Sad 😏

[@nexusss__._577]

Gawar h tu

[@YummyFoodLover99]

❤️

[@hannahking3706]

Its a waste to toss it out!

[@LavesHExe]

Chutiya part hai woh 😂😂

[@sakshimood]

Pakodas are fav in rains💯🤤

[@yashkochhar]

Onion rings and blooming onions are all old American cuisine. He just copy pasted it with indian spiced batter. As a food blogger you should know this. Although great to see him getting famous and giving the twist to the mass.

[@whiteguy6978]

And you who's commenting simply Same bro everything all do it for becoming known

[@jeanvaljean6433]

@@whiteguy6978 That's dumb as fuck he is simply calling them out nobody gets famous from KZbin comments

[@Greasyhair]

Its an American recipe called "Awesome blossom"

[@Mumbaisehoon]

Oil is looking very good nice one

[@sanjaychandanshive3597]

Ye Kai saali SE America Mai bna Raha hai!! Ab yaha bhi test milega !! Badhiyaa a 👍👍👍👍👍

[@dhwanis6196]

This idea is brought from usa in usa this is famous blooming onion

[@anubhavpoojari8082]

Inspired by korea

[@anuragthakur5787]

Yea I watched a Korean video a few months back

[@MrudulaSatarkar]

Looks delicious! You should also go to Nitin's canteen in Kolhapur. They are the inventors of Khandoli.

[@Ka-vj9ms]

Ye history tv pe aya tha ki ek us company thi uski ye secret recipe thi

[@earn_with_bharat8998]

ha mane bhi dekh thaa😅

[@akashpatil3777]

Pls try Rajabhau bhel it is very famous in kolhapur...

[@YummyFoodLover99]

❤️

[@jahnavip1307]

It's raining here and after watching this I'm craving Kanda bhaji now 🥲😋

[@infotech2939]

Bhau camera konta use kartos !! Mala video quality baghun tumchya sarkha camera buy karych ahe

[@mahanandapatil4832]

कोल्हापुरी जगात भारी !

[@irinafromrussialove]

Hello my friend❄️❄️❄️

[@begentlemen1668]

Im From Kolhapur.... Try Khandhodi Food Items.. Also go for mahalaxmi dosa house, milan ice gola, winngs..

[@sohailahmed-ej5wz]

1 no chaan recepie aahhe

[@s-noobgaming9541]

Blooming onion I have seen this in 2010 . On one food shows. . Called street food around the world I think. It was a good truch in US or something

[@diptigowala7988]

I suppose it tastes great but don't you think it would be a lot better if they could use gloves because at the end of the day people would be eating it right..... Just a suggestion

[@cookingwithmammajee1930]

🤗🤲🌹🤤❤💗💝😘😍😋👍 Jabardast Ek Manpreet aur naye tarike ke pyaj ke pakode

[@YummyFoodLover99]

❤️🇧🇩

[@Bhargav141]

vLogger: Bhaiyyaji apki recipe bahut acchi lagi aur unique lagi.. Bhaiyyaji: *no smile* 😂

[@arisryl8913]

thank you for sharing video 👍🙏

[@YummyFoodLover99]

❤️

[@bora3.14]

Muh main paani aa gaya

[@cosmn0330]

They trow the best part in an onion 💀💀💀💀, the core

[@ecoboy7829]

According to Ayurveda that is the worst part😂 as it contains Highest amount of sulphur

[@may21136]

I don't like the taste of the middle part of the onion.

[@paraynikisku]

Middle part is hard and weird in taste, also takes time to cook as compared to the onion petals.

[@LavesHExe]

Subse chutiya part hai 😂

[@faroukhpoacha1]

Wow lovely black oil very hygienic

[@Shudders1999]

They've copied Outback's Famous Blooming Onion from the US but I love how well they did it. I'd love to eat it, fr.

[@RajbalaChhillar]

Very very nice aapki kele ki chips ham bhi khate hain mujhe bahut testi lagti Hai

[@AnkitKumar-gn1ou]

5 years ago I saw this exact thing in US hotels in discovery channel. He simply had copied it.

[@02.shubham.nitinagrawal53]

Hello sir , gooodd afternoon thanks off. The updtes willwillwihs you happy narvati❤❤❤❤❤❤❤❤😮😮😮😮

[@crazyruby290]

Wow looks so Amazing taste

[@Ruby_diary]

V nice Price b btaya krein sath sb ki....

[@dineshkotecha5096]

Super item

[@NeelamSharma-sh5tj]

Looks delicious

[@YummyFoodLover99]

❤️

[@anitakashyap1751]

So beautifully cook onion pakoda recipe

[@om_rahul]

US chi dish aahe hi blooming onion. aplya kanda bhaji sarkhi bhavane mast copy keli aahe nice 👍👌all the best

[@Himanshu_Upadhyay_]

Great vlog...🌰👏

[@YummyFoodLover99]

❤️

[@AbrarShaikh2741]

Vlogger: Everyday. Him: Everyday. Also him: Wednesday ko chutti rehti hai.

[@Ibumasak304]

Wah cantiknya sekali bawangnya,kaya bunga..

[@YummyFoodLover99]

❤️

[@Barirafatima0852]

भाई ये प्याज़ कटिंग मशीन कहां मिलेगा

[@vidhya9128]

Some thng different & new 🥰🤗

[@iAmAbhijitPatra]

Finally this is only onion pokora ... Nothing more then this 😁

[@javikakitchen1266]

Looks delicious stay connected

[@bhuvanaprakash9674]

Very creative, tempting

[@abhishekmalaye61]

Bro ek suggestion du to ye recipe mene dkhi. Onion tumko white wala use karna chahiye or Chate volume rahe onion me to katne ke baad raat bhar isko pani me duba kar. Rakh do mene ise ek show me top secret recipe show me dekha tha try karke dekhna

[@rahulmax9580]

Here in San Francisco we say kaanda bhaji !👍🏁

[@trendsoffootball1949]

oil he k diesel ?

[@SandeepKumarf543g]

That partially painted knife might have heavy metals

[@JeetAsrani]

Did he say the price as 1900 at 5:39 or did I hear it incorrectly??

[@LavesHExe]

He says the sauce name... Thousand island

[@JeetAsrani]

@@LavesHExe Thank you!

[@soho1080]

Keep up the good work brother! Pakora looks awesome.

[@deepakgoel4085]

Khas kya hai pyaj ka pakoda hi toh hai sach main ......hai

[@rashmisinha2173]

Not telling the secret ingredients of batter... 😀😀 It's a combination of butter milk and spices...

[@shashikhanna2162]

Unique recipe amazing

[@YummyFoodLover99]

❤️

[@landofthearyans6029]

🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷very very yummy 😋 😋 😋 😋 😋 😋 god love u ❤ god with u ❤ my bro 🌷🌷🌷🌷🌷🌷🌷🌷🌷

[@GS_youtube76]

I would want the centre part to remain.

[@sohangolechha4463]

ईसका मशिन कहाॅ मिलता है एवं क्या किमत याने दाम क्या है। प्याज के फूल वाले पकोङे की रेसिपी यूनिक है।

[@Bushra786]

Zaberdast 👍 🇩🇪

[@YummyFoodLover99]

❤️

[@Jbcfoodbd]

Wow!

[@YummyFoodLover99]

❤️

[@star.motivation4390]

Bhai yrr aapne machine kaha se kharidi please tell me mujhe bhi ek machine chahiye aap bta dijiye 😊

[@tp198]

Unique and good..👌👍

[@user-ux7bj7sq7p]

شكرا عالمقطع هذا من اكثر المطاعم اتردد عليه كثير واسعارة جدا مناسبة سعر البصل على ٧٠دولار

[@owasikabaap5231]

🐷🕋🐷

[@Ritez_]

Brilliant idea

[@ImranKhan-kq8bs]

Hope he has washed the onions and peeled it properly ...

[@vice-108]

I saw that in modern marvels in History TV18 in my childhood

[@saifuddinhullatti8871]

Is machine ka price kyaa hai

[@teacher3279]

From where this Machine was purchased ? Very very good

[@The_unexplained]

Arey teacher aap yaha!?

[@surekharajput9558]

Kandyacha madhala bhaag pan plate madhe dyayla pahije, to takun ka deta?

[@ShoeBum95]

I had seen blooming onion on TLC channel few years ago and great to see it's here too! A bit sad that the guy preparing it didn't really talk till our KZbinr spoke in Marathi. This is real and a bit sad :(

[@cowgivesmilk1233]

Maybe he's not fluent or confident in Hindi?

[@friendlyatheist9589]

Not everyone enjoys camera on their face. Aajkal food vloggers chutta ghoom rahe

[@paraynikisku]

@@friendlyatheist9589 ekdum sahi😂

[@kumarblore2003]

May be first time on camera.

[@ejazansari8621]

One is earning money from making food and one is earning money with making video and one is wasting time by seeing it 😂😂

[@dilkashmundara2030]

You are more powerful then them bcz if you stop eating outside and stop watching videos they all will come to roads😂😂

[@brujendrasontakey3389]

खूप छान धन्यवाद साहेब