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Hi Hi.
Annyeong
☆Today's menu Raw Salted Fish Salad with shrimp paste, jengkol, petai, other vegetables such as chayote, bitter gourd, cucumber, long beans, coriander/celery leaves, round eggplant, and cabbage☆
OH YES....
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CARRY ON...
This is the first time I've tried eating jengkol fried and dipped in with grilled shrimp paste, it tastes really good, it's really bad. Plus, the banana and bitter gourd make you addicted to eating raw fresh vegetables and salted fish. yeah the pare is a little bitter but not as bitter as yesterday and it turned out to be delicious. I really wanted to try the fresh papaya stems because I've never tried them, but these papaya stems are hard to find in the market so I haven't had the chance to try them yet. I'll try it another time.
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