Street Food in Sicily - Pizza Siciliana & Calzone

Pizza Siciliana and Calzone in a Pizzeria in Catania, Italy. While the Pizza Siciliana is topped with tomato sauce, mozzarella, anchovies, olives, mushrooms and onion, the regular Calzone in filled with tomato sauce, mozzarella and cooked ham (prosciutto cotto) - While taste and texture of these 2 foods vary greatly, the quality is consistently outstanding: interestingly it's even still a higher dimension in comparison to a Grimaldi wood oven Napoli style pizza I had in Barcelona -

[@Bl4ck_Noir]

Aden knows exactly how to make people hungry 🤤

[@IKEMENOsakaman]

When the travels restrictions are lifted, I'm gonna go to Sicily and try those street foods! Looks amazing~!

[@LorenzoBredaggwp]

Make sure to visit a lot of towns! Don’t stay in Palermo or Catania. Rent a car and have a trip all over the island.

[@justanotheryoutubeuploader]

Just go, don't wait. The restrictions are all lies and also nobody sane in Sicily doesn't care about them.

[@JT29501]

@@justanotheryoutubeuploader That's interesting... I want to visit Italy again but I've only ever been to the north/Rome/Florence, and I have friends from the North.. where I am told they have to wear masks all the time, even outside in the open air.. is it different in Sicily? More normal? I'm from the UK which isn't exactly normal but also not too insane, we never had to show passes for restaurants or had to wear masks everywhere or anything like that.. I would love to go to Italy again but if the whole visit is going to be trying to follow along with insane corona restrictions, even now 2 years after the start of the pandemic, I will go somewhere where I can have a better time

[@arminwarkentin3302]

I do not need to go to Sicily, here in São Paulo we have the best pizzas all over the world

[@LorenzoBredaggwp]

@@arminwarkentin3302 now say it again without crying

[@-shadyG]

my first calzone was in Naples and I loved it, I was young U.S sailor and never seen one again. Fast forward a few years and pulled into Palermo. For sure the best Calzone ever! I have yet to find anything remotely close to the Sicilian and Neapolitan calzones. lots of claims that they were but it was just a claim.

[@defjam1310]

As an airman had my first in Catania near Sigonella NAS. Was stationed in Comiso and theirs was equally good

[@zexybaddies]

As a person who also enjoys a good pizza, I really like the end result of the pizzas shown here. Excellent crust and topping choice. The end result was great.

[@mojonewslk]

Looks absolutely delicious and tempting, wonderful preparations

[@W4Rnerv]

Now I'm starving.

[@cynthiapoliveira6871]

Vai ovo cozido na pizza. Já fiz pizza em casa mas nunca coloquei ovo cozido, Boa idéia. Deve estar uma delícia .!!! Parabéns!! Deu vontade de comer. Amo pizza. Eles tinham que mostrsr as pizzas mais de cima quando saem do forno pra gente ver melhor .

[@paoloodello3439]

Masterpiece

[@866Vincent]

I look forward to seeing you in Sicily 😉🍕🍕

[@ryanduenas]

I'm watching this while eating a peanut butter and jelly sandwich

[@edmonddorki8126]

Jajajjjjajaj😂😂😂😂

[@kenguyii9108]

It’s Pizza Time! 🍕 😋

[@daviddavisrn]

Excellent as always.

[@Scott-od1zj]

...YES

[@cheetahlip]

Great it’s lunchtime and I’m watching this and eating chicken tenders. FML

[@shaihulud5287]

Приятного аппетита

[@sandtoy11510]

What’s stopping you from having pizza for dinner?

[@cheetahlip]

@@sandtoy11510 whole 30 diet 😂 😭

[@thepoweroflaugh6081]

Catania a megghiu città. Da assaggiare anche la famosa "canni i cavaddu"

[@cedriclebegue9713]

Très belle pizzas

[@eshrug]

looks amazing! if i may ask, what camera do you film with?

[@incoherentscreaming2085]

feelsdankman

[@goodluck2404]

Wowww supercondominio, cottura perfetta, complimenti! Soprattutto per l'attenzione particolare nel controllare la cottura della base sotto 🤪❤️

[@EWSentinel]

Well, I know what I'm having for lunch today. :)

[@8darkknight472]

That Calzone looks delicious

[@sfdanceron1]

I'm booking my ticket right now.

[@pabloyanez2134]

Fuego 🔥

[@BeautyMuslims]

Супер👍👍👍👍

[@RealJesusChrist1]

yo, that calzone!! :o

[@dreambox.]

Napoli is a Pizza Town ,Catania Arancini

[@evzalxheladini1205]

Great pizzas!

[@VovaNovaque]

Bon appetit 😼💙☀️

[@Technomusic4ever]

From chopsticks to forks 😂

[@scottyplug]

Your life must just be amazing. . . or so it would seem vicariously.

[@freak29ful]

Sheesh that calzone looks delicious ! Forget the fork man haha

[@davidjamgochian]

Delicius!!👌

[@Woozlewuzzleable]

That pizza is only $6.20??!!

[@Stevid04]

Welcome to italy

[@zexybaddies]

Really just depends on the quality of ingredients. I make mine all organic, but it's still not expensive.

[@thetemptedvida8650]

Pizza and calzone together 6,20 USD

[@Woozlewuzzleable]

@@happypips8383 Yeah, you get it.

[@harukrentz435]

Isnt this an old video?

[@musicoterapy2147]

Vai Forzaa

[@imeekamland660]

🤗🤗🤗💕💕💕

[@federicobucci2073]

Now I am hungry

[@krsonethegeneral6719]

looks great that guy mastered his pizza skills

[@rezapersian8208]

Super 👍👍👍

[@georgys.6926]

Не ожидал, что варенные яйца в пиццу добавляют.

[@LorenzoBredaggwp]

Not very common, but quite usual in south Italy

[@ОлегъСамойлов]

Бомба!!!

[@ching-chenhuang8119]

Why no pineapple?

[@SandBoy408]

Because we don´t like sweet fruit over the pizza. Why don´t you put gorgonzola in your sushi?

[@pakistanifoodslover]

Good 👍

[@bani1094]

I work as a pizzaolo and I like how is he working. Much respect!

[@godsu]

I have never seen sliced egg as a topping a pizza before

[@defjam1310]

The 007

[@lucasfreitas8621]

Escutei o barulho do xiaomi pensei que na Itália do dava iPhone kkkk

[@Orlando_63s]

😋😋😋

[@jimb0brite]

Are the Eggs supposed to have that green color?

[@paoloodello3439]

Absolutely, it's normal! In Italy is called "uovo sodo"

[@LorenzoBredaggwp]

Nope. The green on yolk it means it’s over boiled

[@galeiras]

what camera do you use?

[@mariogeis9558]

va bene

[@mariogeis9558]

det er fantastiske pizze

[@Orlando_63s]

😍😋

[@NoMoreMrNiceGuy223]

Now imagine how 15/20% of his turnover from pizza goes straight into pizzo. Shame

[@gpdu57]

Where I live (France) Calzones tend to be different : more tomato sauce inside, less cheese, and tomato sauce on top with an extra layer of cheese. It makes the Calzone really wet and personally I love it when a pizza is really wet.

[@octap79]

The dough I make for pizza is very elastic, thus it's not easy to open to size. Does anybody know why this is happening?

[@juanmiguelsanchez1624]

If it is hard to stretch, then add more water; if it is so soft that breaks easyly when giving it shape, try adding a little less water or reducing the fermentation time. Or maybe you can simply use larger dough balls. A normal pizza is about 270g of dough.

[@SandBoy408]

Dough must be elastic...i think that you mean that is difficult to open because it comes back. In this case, you need to rest more your dough. use a 00 flour that can bear up to 48 hours.

[@muhammedbilgehanguluser6952]

why do you eat it with fork

[@Andrewaa11411]

Catania Sicily

[@stevenlarratt3638]

The dirt on those tiles... good old street food

[@brownhues]

You mean the semolina flour they use to make the pizza not stick to the counter? Are you a moron?

[@markox0505]

It's not dirty it's just the color of the tiles, hater

[@hamzaben3693]

Do you have the address

[@arminwarkentin3302]

Lorenzo Breda, I do not need to go to Sicily, here in São Paulo we haverá the best pizzas all over the world.....laughing a lot....hahaha.....kkkkkkk Lorenzo, you do not have any idea about the world, I know Italy from south to north, east to west, buddy

[@SandBoy408]

Fala sério...de novo com esta lorota que em S. paulo tem as melhores pizzarias do mundo kkkk Vocês acham que pois o Brasil é grande tem de tudo e de melhor do que outros paises. Se lembre que a Suíça é grande como o estado do Sergipe mas tem o chocolate melhor do mundo. A "pizza" brasileira é um pedaço de massa crua e pesada com um monte de ingredientes por cima, inclusive, muito limitados: calabresa industrial, bacon, frango detonado, catupiry e oregano...kkk aonde tu viu o orégano em cima da pizza?

[@georgegiovanni88]

Ahahahah stupid clown

[@iraq227]

Calzone eating with hands

[@The_Mosaic]

Ben Whyte was right

[@Orlando_63s]

🙏🏻☝🏻

[@mattatuckmanful]

The metal table takes all the heat away from the pizzas fyi

[@marcobusciolano1243]

ma che sono suole per le scarpe?

[@illletmyselfout.8516]

This can't be Italy nobody's yelling!

[@dougk2932]

Italian Domino's......

[@cirimaxg651]

The camera man is always too close and not in control of his camera at all....insupportable!

[@ThEMaLiBu7641]

Calzone Tyrkie

[@MegaCrant]

кто пиццу есть вилкой?

[@julianabarbosa373]

I'm Sorry, but the best pizza in the world is selled here in Sao Paulo, Brazil!!!🍕🍕🍕🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷

[@fistsup5700]

no no no. Rome has the best pizza.

[@LorenzoBredaggwp]

You can bet you’re sorry

[@SandBoy408]

Mas aquela Brasileira nem pizza é....Vocês brasileiros são sempre muitos frustrados pois ninguém leva a sério o "pão recheado" brasileiro. Desista, é uma porcaria e pronto kkkkkkkk

[@butilkaroma]

terrible white light, i hate white light, for food this is a terrible light

[@jakerson181]

Who knew they had a Domino's pizza in Sicily? The dough on the pizza should be a little thicker. The ends of the slices shouldn't droop so much and have all the toppings slide off when you pick up a slice.

[@castle4921]

needs to be much more well done. its a problem when your slice rips in half

[@joer5627]

The canolli, cassata, & gelato are just as good

[@wack6303]

Why don't they slice the pizza

[@Woozlewuzzleable]

Because I'm just going to shove the whole pizza in my mouth so they don't have to slice it.

[@asamax64]

Look better

[@marcellosalvini2197]

you should visit florence