Al Ghousia Original Hyderabadi Yakhni Pulao Recipe New Karachi 4K Chowrangi

More Recipes
1. Three Milk Shahi Tukray 👇
• Three Milk Shahi Tukra...
2. Rasheed Ka Degi Danadar Beef Qorma 👇
• Rasheed Ka Degi Danada...
3. Karachi Liuaqatabad Ki Famous Ghousia Nali Biryani 👇
• Karachi Liuaqatabad Ki...
4. Fried Kunafa Bites 👇
• Fried Kunafa Bites I E...
5. Russian Fruit Salad Shadiyon Wala 👇
• Russian Fruit Salad Sh...
6. Quick & Easy Banarsi Chicken Pulao Recipe 👇
• Quick & Easy Banarsi ...
7. Lahori Fried Chicken 👇
• Lahori Fried Chicken I...
8. 0 MINUTES EASY COOK BEEF HALEEM 👇
• 60 MINUTES EASY COOK B...
9. Chicken Malai Boti 👇
• Chicken Malai Boti Rec...
10. Nandos style chocolate Haven cake👇
• Nandos style chocolate...
11.Classic Marble Tea Cake 👇
• Classic Marble Tea Cak...
12. Donuts Recipe Easy Homemade doughnuts 👇
• Donuts Recipe Easy Hom...
13. palak paneer recipe 👇
• palak paneer recipe | ...
14. Karachi Allah Wala Biryani Recipe | کراچی کی مشہور اللّٰہ والا بریانی ریسپی 👇
• Karachi Allah Wala Bir...
15, Mothers Day Special I Ammi kay Hath Kay Dal Chawal 👇
• Mothers Day Special I ...
16. Karachi Famous Eaton Chicken Roll & Chutney Recipe 👇
• Karachi Famous Eaton C...
17. Cremy Masala Sabzi I Cremy Masala Veges 👇
• Cremy Masala Sabzi I C...
18. Cheesecake without Cheese I No Bake Eggless Cheesecake 👇
• Cheesecake without Che...
19. Authentic Dal Makhani - Resturant style 👇
• Authentic Dal Makhani ...
Bakra Eid Recipes
20. Tawa Kaleji Masala Recipe I توا کلیجی بنانے کا طریقہ 👇
• Tawa Kaleji Masala Rec...
20. Kohat Charsi Gate Famous Chapli Kabab Recipe 👇
• Kohat Charsi Gate Famo...
21. Old Karachi | Haji Idrees Nihari I Bakra Eid Sprcial Dehli Nihari 👇
• Old Karachi | Haji Idr...
22. Waheed Kabab Fry Recipe I burnsroad famous Waheed kabab Recipe 👇
• Waheed Kabab Fry Recip...
23. Lal Qila Famous Beef Bihari Kabab Recipe 👇
• Lal Qila Famous Beef B...
24.Mutton Kunna Paya Recipe I مٹن کنا بنانے کا بہترین طریقہ 👇
• Mutton Kunna Paya Rec...
25. Restaurant Style Seekh Kabab Recipe - Soft and Juicy Beef Qeema Kabab I Meerut Seekh Kabab Recipe 👇
• Restaurant Style Seekh...
26. Kaleji masala recipe | with tips | soft kaleji | Mutton liver recipe | Mutton liver 👇
• Kaleji masala recipe |...
You can follow me on 👇
Facebook
👉 chef.irfanwa...
👉 ChefWasti?mi...
Facebook Group
groups/35433...
Instagram
👉 irfan_wasti...
Email :
[e-mail]

[@Laibakhan0506]

aa bhai main nay ap ki kaleli wali recipe try ki sab ghar walo ko bohat pasand ahi aur aj inshallah yeh yakhni pulao recipe bano gi inshallah

[@trendyaccessories4260]

Kesa bna

[@nafeessultana1875]

Mashallah zabardast

[@naheedayub1464]

Mein aj ap k recipe sy Donor tarha ke kalaji bani achi bane JazakAllah

[@BR-qm9ke]

Very nice recipe Ma Sha Allah

[@lubnajamal3801]

Zabardast mashallah

[@cookingwithseemastyle]

Mashallah zabardast 👍

[@ahmadbilal9684]

Masha Allah 🥰 chef Ap ki keleji wali recipi bht maze ki bani hy 😋

[@shamaperve]

Sir biht dino se dhondh rhi thi is pulao ki recipe. Or ap n bnai b lajawab h. Best recipes

[@shaheenali499]

Zabardst pulao bnaya hai AP ny

[@ShaziaShaziaarshad]

Wow zabardast recipe thanks for you❤

[@maryamsgranny6406]

بہت عمدہ اور بہت بہترین ❤

[@user-mj7lm4qg4x]

V nice

[@MalikkhanKhan-up9mz]

Mashallah❤❤❤

[@BushraButtfoodsecrets]

Bht hi ala palau bnya ap n 😊

[@rafatkhan7925]

It’s tooooo good 👍

[@AffectionateLeopard-od3mm]

I am waiting

[@user-td6hl4jj4y]

Very nice

[@gazalarazzaq1513]

Nice pulao

[@nidanaqeeb6338]

Today i tried ur pulao recipe n it turned out amazing my son loved it JazakAllah for this amazing n authentic recipe

[@chefirfanwasti]

Alhamdulillah

[@sofiaislam2062]

Main app ki recipe banarahy ho zabardast

[@arvindsingh5524]

Very good chef 👍👍

[@ameenaanwar9528]

Awesome recipe bro !

[@shehriyarahmed4879]

Masha ALLAH ❤ Aliza shehriyar Karachi

[@KhanKhan-hs2rs]

Nice sir , stay blessed

[@ameenaanwar9528]

I have tried this palao,and it was extremely delicious .chef you rock !!

[@humerameraj6117]

❤

[@emancollection5899]

👍

[@almaskhan9796]

Chef abhi bnaongi♥️♥️❤️👍👌👌👍

[@anumsiddiqui6343]

Jazaak Allah.. Chef! Aap ne Pulao ki wonderful recipe share kri.

[@humerameraj6117]

Yummy. Please kofta. Stew. Achar gosht ki authentic sikhaye.

[@mjazz9017]

Aray sir alu bukhara ya imli milain thora sa neebo (lemon) to taste aur ziada uthay ga

[@user-rz1zi1nl9n]

Msg shan ka dekha tow nhi h markets mey kaha sey mileyga yh

[@user-iq1lv8pe3p]

Jaifal jawateri powder lazmi dalty hein ghousia pulao walay

[@nidanaqeeb6338]

Kofta ki basic ghr wala ki recipe bataie pls

[@chefirfanwasti]

insha'Allah zarur

[@asmanaz8469]

Kindly attach recipe card as well.

[@SK-kq7ex]

Which part of beef did u use? So yummy

[@chefirfanwasti]

Puth Ka gosht

[@siddoquisobi]

Can we please get the ingredients and quantity in written form? And what part of beef is best for pulao?

[@jaycam277]

please chef make eat on beef cheese roll

[@shaziamajeed3457]

Aslam Irfan bhai kaya Aap nay kabhi SUN TV pa b kam keya hai

[@nazishjhangir2030]

Assalamualaikum Eid Mubarak

[@chefirfanwasti]

W salam Khair Mubarak

[@humaismail7591]

Pulao biryani banana b sikhayen

[@user-iq1lv8pe3p]

Apny Woh miss kya hy

[@rehmatnisanisa3171]

Msg Shan kha sy Mily ga?Imtiaz mai ni hae

[@Ameen11437]

Alluo Ghost recipe please

[@mubashirazaid838]

Aoa shaan msg replacer kahan available ha?plz reply soon

[@princessh726]

Thank u sir ingredients q nahi ha mushkil hoti ha.

[@hassamworld279]

Hermain hotel ke chesse handi

[@NaveedKhan-pj3he]

Assalam O Aaikum Chef,, Yakhni pulao mere Mamu jo Professional Chef and Pakwan centre he Peshawar me,unki recipe different he is se muje yad wo kese banate he,, Sb se phle Beef, Red Chili Powder,sabut Dhania,Zeera,taiz patta,Salt,and China salt,Oil and Fat, sabut Black pepper,Dar chini,Bari elaichi, Onion, Tomatoes, in sbko Pateelay ya Daig me daal dete thy aur Achay se pakha kr phir usko MALMAL k Kapre se Chaan kr Beef ko Alag kr k Yakhni Alag rakhte thy,,us k baad Chawal ko Boiled krte he kuch chawal 90% and kuch Chawal 95% boiled krte thy, Ab Daig me sb se Phle Beef,Upper Boiled Chana, and Kishmish us k upper halta sa Garam masala then 90% wale Chawal us k upper halka sa garam Masala then 95% wake Chawal phir us k upper garam masala phir us k upper Yakhni daal kr dam kr dete thy,,,❤❤

[@chefirfanwasti]

W salam zaberdast recipe hai .. MashaAllah

[@NaveedKhan-pj3he]

@@chefirfanwasti Thank you Chef ❤️❤️

[@Bint-e-sajid]

45 min too much or not ? Bht zyada gal jaye ga boti bachy gi nai i think

[@salmaiqbal194]

سر یہ ایم اس جی شان کا حیدرآباد میں کہا ملے گا مجھ کو نہیں مل رہا

[@behappy302]

Msg what is this? Desi dishes ma chinese salt nd mix ka koi kaaam nhi Desi khanay dehli walon se pucho only

[@asadalam4322]

Sorry but yeh original recipe ni hi

[@muzamilhussain9908]

Kafe mistaki ki hn jb yakhne itne nb chaiye thee tu itna pani cooker me kiun dala adha beef ka taste tu bache hui yakhne me reh gya

[@Shbrind]

Bhai Irfan, why do you need MSG in pulao..? please be a bit rational with the authenticity of recipe…. Promote the sponsor company’s products but don’t compromise with the authenticity of recipe… not a good approach towards cooking as a Chef… I know you are a good chef…

[@chefirfanwasti]

Salam, good to hear from you. If you talk about commercial biryani and pulao, Chinese salt is a compulsory ingredient for them and as you know the Chinese salt is banned in Pakistan due to Halal issue and not good for health. I used the replacement of Chinese salt that is halal and fit for human use. As far as authenticity is concerned, MSG is the key ingredient of every commercial recipe of Biryani and Pulao across Pakistan. JazakAllah.

[@slaveofallah2905]

بھائی عرفان ' آپ پڑھے لکھے معقول انسان ہیں۔ چائنیز سالٹ صحت کے لئے کس حد تک خطرناک ہے یہ پوری دنیا جانتی ہے۔ آپ کو زیب نہیں دیتا کہ آپ عوام کو اس کی ترغیب دیں۔ اس کے بغیر بھی کھانا انتہائی لذیذ بنتا ہے

[@Shbrind]

@@chefirfanwasti I doubt that..

[@ArtHafez]

@@slaveofallah2905 Monosodium glutamate (MSG) is generally safe to eat in small amounts as part of a meal, as long as you're not sensitive to it. The U.S. Food and Drug Administration (FDA) classifies MSG as "generally recognized as safe" (GRAS) and safe for everyone, including children and pregnant people. However, some people may experience unpleasant symptoms, such as headaches, nausea, or heart palpitations, after eating large amounts of MSG. These symptoms are usually temporary and won't affect your long-term health. MSG is a naturally occurring flavor enhancer that's often added to restaurant foods, canned vegetables, soups, and deli meats. It can also be used as a partial substitute for salt, reducing the sodium content of a dish while improving its flavor. However, MSG is often used in conjunction with other less-healthy or highly processed ingredients, so you may want to limit your consumption of it and avoid ultra-processed foods

[@noyanahmedvlogs1349]

Puao nahi hai ye tu barani hai

[@chefirfanwasti]

Hyderabadi Pulao aisa hi hota hai.

[@AbdulAleemKhan-qv4ig]

👍