3 Ways to Make Jalapeño Cheddar Cheese Bread | Doughvember

[@AldermanFarms]

🔥 👀 👍 WATCH THIS NEXT 👍 👀 🔥: Sourdough Cinnamon Rolls: kzbin.info/www/bejne/p5y9aJloh7p5sMU 💜 💜

[@lancenetworkv5938]

That cut to the pool was too funny 🤣

[@SuttonsDaze]

Save me a seat at the table!! I'm on my way!

[@AldermanFarms]

hahaha come on down!!

[@cherylsigler]

Thank You LOVE* Jalapeño Bread👍🦋🌻 thank you for showing us the 3 different presentations , very Lovely *

[@AldermanFarms]

Aw, thanks so much! It was our pleasure.

[@waterkohn2810]

I will need to make this for my Son. Thanks!!!

[@tksoupmixkinsey8698]

❤️ ANYTHING jalapeños & Cheddar !!!❤️

[@AldermanFarms]

Pretty much! Haha

[@lindahitchings8256]

Yum, I watched this 4 times this will be for the holidays.

[@AldermanFarms]

Thank you! Awesome! Let me know how it turns out!!

[@RandeT73]

Going to have to make this for my husband. he loves jalapeno breads.

[@AldermanFarms]

It's so good! Let us know how it turns out and how he likes it! Use as much jalapeños as he can stand! hahaha

[@clarissaphillips8438]

Going to give this recipe to my daughter she will love this. Thanks for this video

[@AldermanFarms]

Yay!! You're so welcome. Please come back and let us know how she likes it. It is FABULOUS.

[@dianatennant4346]

Oh this looks wonderful. Several several years ago when I was working at the grocery I found out that I liked jalapeno cheese bagels toasted with a lot of butter with my tomato soup instead of grilled cheese sandwiches. This looks like a step from that even and I'm looking forward to it

[@AldermanFarms]

Thank you! I bet it would be great with tomato soup!!

[@dianatennant4346]

@@AldermanFarms sorry that one winter it was quite cold here and that tomato soup and those bagels ended up being almost an addiction and I could have it ready and 510 minutes thank toston heating up soup I was working late night and it was not too heavy before I went to sleep but still felt I needed something to eat

[@kimdonato7447]

From a nibble to a loaf to admire and share! They all looked scrumptious!

[@AldermanFarms]

thanks so much for watching and taking the time to leave a thoughtful comment!

[@cathywhittemore2647]

love the little add ins you added... really cute. Thanks for sharing.

[@AldermanFarms]

Thanks so much! 😊

[@kathybradley9873]

OMGosh!!! Those loaves and buns look fantastic. Love the way you shape the loaves.

[@AldermanFarms]

Thanks so much! 😊That's very kind of you.

[@donnat1911]

I wish someone would bless me with this yummy bread. I guess I'll have to try and make it myself, it looks too good.

[@Curiouscat5980]

Good morning 👋, This is one of my favorite breads. Thank you so much for sharing this recipe. Have a good day. 👍😎👍❤️❤️❤️ God Bless ! They came out looking great !

[@AldermanFarms]

Thank you!

[@judyblaise1639]

This bread looks really good. So artistic too.

[@AldermanFarms]

Thank you!! It’s one of our favorites, for sure.

[@nancyjohnson4745]

My daughter loves jalapenos. Going to try and include this in her Christmas basket.

[@AldermanFarms]

Great idea!! Let us know how it turns out!

[@carlenevasseur]

I love homemade bread no matter how you flavor it. It makes your house smell so good whie it is baking & then it taste so yummy. Thanks for sharing.

[@AldermanFarms]

Yes! The smell is underrated for sure! Ha. Thanks for taking the time to point that out!

[@suebass4495]

My son would LOVE this bread

[@AldermanFarms]

Make some for him! You can do it!

[@annwhite4015]

I love a recipe that addresses three senses at one time, smell, sight and taste, this is just beautiful!

[@AldermanFarms]

Thank you so much! That's such a thoughtful comment and we really appreciate your taking the time to type it. Thanks for watching!

[@happyrapture1370]

🤭 splash I love your sense of humor. This bread looks delicious and it looks fun to bake. I would love any type of bread 😋 Thank you for sharing

[@AldermanFarms]

Thank you 😋 haha we had fun editing! Thanks for watching and taking the time to comment!

[@Dindasayswhynot]

I have never been anle to roll any dough very well before. Great demo.

[@AldermanFarms]

Awesome! Thanks for your encouraging words!

[@happinessishomemade6242]

I love homemade bread

[@AldermanFarms]

So good! Smells amazing while it’s baking, too.

[@annabelllopez3607]

Love bread with jalapeño great recipe

[@AldermanFarms]

Thanks very much!

[@maryannditullio2581]

They turned out great! You always make it look so easy!

[@ceciliawoody5406]

All 3 methods look so pretty and appetizing!

[@AldermanFarms]

Thank you!

[@csflmich2239]

Thanks for sharing such a great recipe. I have made it 3 times already!

[@Pine-uc7pm]

Kneading in a bowl is a great idea! This looks like a great recipe.

[@AldermanFarms]

Thank you!

[@debc8402]

My son is gonna love you! lol have to keep this one ty

[@AldermanFarms]

💙💙💙

[@melodyrae5076]

This sounds so good I’ve been on a jalapeño kick lately.

[@MegaCandylady1]

Oh my word! So yummy. We have so many jalapeños from the garden so I’ll use those. Thank you for sharing!

[@AldermanFarms]

hurray for fresh jalapeños!! let us know how the bread turns out for you, ok?? Thanks so much for watching and commenting!

[@Jeni_Gough]

What a great idea to make different shaped loaves out of one recipe! I love this and your bread is beautiful! 😍

[@AldermanFarms]

Thank you!

[@PrepperPotpourri]

What a great combination!

[@AldermanFarms]

It’s delicious!

[@NewStartHomestead]

I made this and it's amazing. Thank you so much for sharing.

[@AldermanFarms]

Wonderful! Thanks for telling us!! We really appreciate you.

[@arcticcat7142]

My family loves cheese bread and most of them like it with jalapeños; I’m going to be making this one this week! Thank you for sharing.

[@AldermanFarms]

You are so welcome! Let us know how they like it!

[@gailsadler6910]

What great ideas on the breads. My husband would like these now, thanks for a great recipe.

[@AldermanFarms]

You’re so welcome! Thanks very much for watching and taking the time to comment!

[@unstoppablezone4980]

I use fresh Jalapeno peppers and banana peppers, parboil until soft, chop and drain. Amazing flavor.

[@renalarue6988]

Looks delicious! I could use some of the green chiles that I canned

[@AldermanFarms]

Yes indeed!! That would be awesome I bet!

[@marcellamunoz1602]

Nice recipe that looked easy and delicious. Thank You

[@AldermanFarms]

Thanks so much! We appreciate your watching and taking the time to comment!

[@dawnhartwell8117]

Thank you so much for sharing this recipe! We love our jalapeños here in New Mexico! I will definitely be trying this!

[@AldermanFarms]

You are so welcome! I hope you enjoy it. Let us know what you think, ok?

[@catzmeeow]

Always looking for new ideas for bread. 😋

[@AldermanFarms]

Me too!! 😀

[@millermdiehl]

I definitely want to make this.

[@AldermanFarms]

Let us know how it turns out, ok?

[@laurarochester3054]

Looks so good. Thank you for sharing

[@AldermanFarms]

you're most welcome! thanks for watching!

[@phyllisbakercoffman8988]

Hey, Patti 💕. Ohmygoodness this looks scrumptious!!! Thank you so much for sharing 💗

[@AldermanFarms]

You’re so welcome!!

[@barbaratankersley7117]

Just found your channel Nice looking bread Thank you for sharing

[@barbaras2899]

Your bread looks delicious. I like your idea of making the 3 loaves different. My favorite one is the braided loaf. I will definitely make this recipe for my family. Thanks for sharing this with us.

[@AldermanFarms]

Thanks so much, Barbara! The braided loaf is our favorite, too. Please let us know how it turns out for you, ok? Thanks for watching!

[@Michelle_Myers]

This looks so delicious! I love jalapeño cheddar breads. Thank you for showing great ways to change it up! ❤️❤️

[@AldermanFarms]

You are so welcome! Thanks for watching and taking the time to comment!

[@karenpasquith6510]

These look fantastic!!

[@AldermanFarms]

Thank you, Karen!! It’s a beautiful AND delicious bread! One of our favorites.

[@rhondagillespie6031]

Oh My, I made your jalapeno cheddar bread today a trial run for Thanksgiving. It is unbelievably good!!! Thank you so much for the recipe. I made them in roll form, they were huge. These will go great with the gumbo on Thanksgiving,!😍🥰

[@AldermanFarms]

Oh wow!!! I wanna see!!! Send photos to [e-mail] please!!! I’m so glad you love it. It’s one of our favs.

[@kathyhalladay5220]

Lol, 😄 I ❤ your sense of humor. I am also going to try this version. I've tried a couple of other recipes lately and the dough didn't really come together correctly. Thanks for this.

[@AldermanFarms]

Haha thank you!!! Let us know if this one works better for you, ok?

[@TressasSouthernHomeCooking]

Hi Mrs. Patti, so glad to see a bread video from you. I watched you many years and have learned so much. Now I would like to try sourdough but am a little afraid. But I know I can go back on your channel anytime I need a refresher course. Thank you for this bread I have been looking for a good jalapeno and cheese bread. Today is my lucky day!--------------------Tressa Daigle

[@AldermanFarms]

Well I’m glad to see you!! Yes you can go back and watch and there are a few newer videos too! I plan to do some sourdough soon also! Thanks for watching!!

[@WillowsGarden]

This looks scrumptious, I’m wanting a grilled cheese with this bread, I know that would be so good. Thanks for sharing and have a blessed night!

[@AldermanFarms]

oh that would be AMAZING! Thanks so much for watching and taking the time to comment!

[@debraczahor6279]

This looks so good! Thank You!

[@AldermanFarms]

our pleasure! thanks so much for watching and taking the time to comment!

[@JeanHudson2022]

Hot stuff hates me but my kids would love this thanks

[@AldermanFarms]

Haha!! Super hot stuff hates Tommy, too, but some jalapeños have less of a bite! Let us know what your kids say about it if you make it for them, ok?

[@tammymiller5801]

Yum, we have a local bakery who makes this and sometimes they add cubed ham to the jalapeños.

[@AldermanFarms]

Oh I like that idea!!

[@brendan7735]

love your cinnamon rolls

[@AldermanFarms]

aw, thanks so much!

[@tksoupmixkinsey8698]

Seriously Wicked recipe!!!❤️

[@AldermanFarms]

Thanks! I think. Hahaha

[@juliebeal8574]

That looks so GOOD!

[@AldermanFarms]

Thank you! It turned out really well. #Yummmmmm

[@volcessa]

This looks tasty. Thank you!

[@AldermanFarms]

You’re so welcome!

[@grammyskitchen367]

This looks so good

[@AldermanFarms]

Thank you so much!

[@daughteroftheking6889]

Hi, first time to your channel. This bread looks delicious and thank you for the recipe.

[@AldermanFarms]

Welcome and thank you!!

[@Ginabakedgoods]

Those look soooooo good

[@sandyclaus2729]

Oh yummy 😋 looks delish!

[@AldermanFarms]

Thank you!

[@pamelarogers6143]

This looks delicious

[@AldermanFarms]

thanks very much!

[@nelliep1530]

Looks delicious

[@AldermanFarms]

Thank you 😋

[@jennyrogers2070]

That looks amazing

[@AldermanFarms]

Thank you!

[@rhondagillespie6031]

Thanks Miss Pattie Looks delicious! I will try this recipe Sunday, wish me luck. I'll let you know how it goes.😍

[@AldermanFarms]

Thank you! And good luck!! Please do let me know how it goes!

[@veronicamendoza8895]

Looks amazing

[@AldermanFarms]

Thank you!

[@janelleroads6011]

That was funny when you put in that clip of the brick being smashed when you were talking about overmixing the dough!

[@AldermanFarms]

Haha. Glad you enjoyed that!

[@terrisouthernplainsprepper5927]

Yum

[@tammyr2966]

That looks delicious! Definitely going to have to make some!

[@AldermanFarms]

Please do! and come back and let us know how it turns out, ok?

[@tammyr2966]

@@AldermanFarms will do!

[@stunnedbunny7089]

This looks delicious! I never think to make my breads into interesting shapes using different cuts. Great idea!

[@AldermanFarms]

Thanks so much! Glad you liked the idea!!

[@liancabastian6732]

Oh my this looks sooooo delicious 😋 thank you thank you❤🙏🏼

[@AldermanFarms]

You are so welcome! Thanks so much for watching and taking the time to comment! We appreciate it very much!

[@carolmalko615]

What a great video this was I really enjoyed seeing the 3 ways to use one recipe. I;m convinced I like you! I just subscribed

[@AldermanFarms]

Aw! That’s so kind of you! Thank you so much, and welcome aboard! Speaking of using one recipe three ways, here’s a video in which I make three completely different breads with one recipe! 1 Dough 3 Loaves | Easiest Homemade Bread Recipe | Sourdough | Doughvember: kzbin.info/www/bejne/eXqQgJ6Xotytbq8

[@donnaingle1359]

This looks good!

[@AldermanFarms]

Thank you!

[@alleynanci]

Awesome! Thanks

[@MamaZsTexasKitchen]

Wow that looks So good!

[@AldermanFarms]

Thank you!

[@melodyrae5076]

Impressive

[@AldermanFarms]

Thank you!

[@ChristopherUSA888]

Yummy 😋 thanks 🙏🙏🙏

[@MsErstwhile]

Yum!

[@AldermanFarms]

It’s SO good!!

[@madebymonica1088]

This looks amazing!! I was wondering how you store your breads for your farmers market - if you make them on Thursday do you freeze them or just let them sit out until sat morning? Thank you so much! 😊

[@nakmorris7438]

The bread looks amazing, I think I can smell it. Just a question. Can the dough be frozen after the first rise, to be used another day? I live alone and would not be able to eat all that bread before it goes bad. Thanks.

[@AldermanFarms]

Thank you! I’m not sure about freezing the dough. I’ve been wanting to experiment with that but I have frozen the finished bread and it freezes well! I should have said that in the video!

[@AliceWanders]

Im excited to try this recipe. Ive tried someone elses previously and it aas not great

[@bethbeckermeyer1732]

Nice! 🦃

[@AldermanFarms]

Thanks!

[@davidsheala]

YUM! just curious... does it freeze well, after baking?

[@AldermanFarms]

It does!! Let it come to room temperature and toast it or if it’s the big loaf heat it a few minutes in a low oven!

[@fotoejunkee6247]

They look so pretty.

[@AldermanFarms]

Thank you!! Tasted amazing too!

[@nancymoe4476]

Looks so good! Do you know if this converts well to gluten free flour? If so, do you know which flour works good in this recipe? Thanks for sharing.

[@AldermanFarms]

Thank you! Well that’s a challenge! I’ve not found a GF bread dough that I would try. I think I would do a regular dough and mix in the jalapeños and put it in a a 9x13 pan where your bread would only be a few inches thick and when it’s almost done top it with cheese. I need to do a video on that!

[@nancymoe4476]

Thank you.

[@countryannescreations1005]

I am so excited I am in the process of making this now, it's rising in the bowl, but I am worried about he amount of jalapenos. What I have is a jar of pickled jalapenos, do they lose some of the heat when they bake? We like spicey but not so hot we cant eat it hahahha thanks so so much :)

[@AldermanFarms]

Sorry just now answering this comment. I do find they lose a little bit of their heat in the cooking process. The jalapeños I buy aren’t super hot though. I hope your bread turned out delicious and not too hot! Thanks for watching!

[@tammyphillips8241]

Can I use all purpose flour like bluebird flour in this recipe?

[@lh824]

I just discovered your channel! I realize that I'm a bit late to ask this question, but are the jarred jalapeños that you are using pickled? Thank you!

[@ericawaymaster2919]

Yumm this bread looks so good! The video cut ins are cracking me up.

[@AldermanFarms]

hahaha Glad you enjoyed it! thanks for watching!!

[@charlenequinilty7252]

Can you use fresh jalapeños?

[@jeannebrown4984]

Does it come across as hot or spicy? I don’t normally do well with jalapeños.

[@AldermanFarms]

That depends on the peppers! I don’t like super hot jalapeños (Tommy), but I enjoy a little “warmth.” So the key is finding a jalapeño that isn’t super hot, and also putting the right amount in the bread.

[@BiggerDreamer]

u got me laughing hard 10 seconds in hahahaha

[@suzibikerbabe8073]

Can this be done with cream cheese instead of cheddar? Jalapenos are better with cream cheese.

[@AldermanFarms]

That certainly SOUNDS delicious! But I’m afraid it might not work….I’d be concerned about the “gooiness” of it. Try it and see!

[@mtnwings]

Did you use about 1 cup already chopped up Jalapeno peppers from a jar?

[@AldermanFarms]

They were already chopped and from a jar. I didn’t really measure, and you can add as many or as few as you’d prefer!

[@mtnwings]

Thanks so much, buy looking at your video, it looks like you might of use a whole cup of chopped up Jalapeno peppers, is that about right? Also do you think I could use fresh chopped up peppers, or would I need to cook them first and than let them cool, inorder to soften them up before adding to the dough? Thanks for all your help, I can't wait to make this, looks great! @@AldermanFarms

[@AldermanFarms]

If you don't at least blanch them, I would think they would be a little on the crunchy side. I've never tried it, though, so I'm not sure! If you try it that way, be sure and let me know how that turns out, ok? Thanks so much for watching and asking questions!

[@mtnwings]

@@AldermanFarmsThank you soooooo much!!!!!

[@mtnwings]

Oh dear, sorry, but forgot, so do you think you used about a whole cup?

[@tammyphillips8241]

Cannot find the print out recipe

[@AldermanFarms]

It’s in the video description.

[@Minnesota_Mama_Bear]

💚💚🌞🌞

[@CaseNumber00]

I think I would have brushed them with water before putting them in the oven.

[@michellewhite6992]

Adding salt with the yeast will weaken ans kill the yeast. Sugar water and yeast wait ten mins for it too start fermentation then add salt when the flour is added i was taught.

[@AldermanFarms]

only adding TOO MUCH salt will weaken and kill the yeast. 🙂