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For 12 pieces
1 glass of warm milk
2 tablespoons sugar
1 hill tablespoon of plain flour
half a cube (21g) of fresh yeast or 1 packet of dried yeast (7 g)
1 and a half glasses of plain flour
1 cup semi - coarse flour
a bit of salt
100 g of chocolate
1 cup = 200 ml
The diameter of the mug is 9.5 cm
Yeast 10 minutes, rest 10 minutes, steaming 10 minutes
You can find other interesting recipes for preparing sweet dishes here:
• Recepty - Sladké jedlá
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