All you need to know about CACIO e PEPE

Let me introduce you to an absolute classic. As easy as it is difficult.
If you search the web you will find SCIENCE on this dish. But I am here to provide you with the simple instructions necessary without overwhelming background information.
Most importantly you must closely watch the temperature of this pasta dish before adding your pecorino romano.
Once you have mastered cacio e pepe you can righteously call your self a pasta coinnesseur (and start impressing your loved ones with it).
I am looking forward to hearing your experiences with these instructions! If you have any questions feel free to comment so I can give further informations.
And you´re welcome to tell me which recipe you´d like me to explain and make a video of.
If you want to support my channel so that i can post videos with amazing recipes more often you can buy me a coffe at www.buymeacoff....
it´s just like patreon, but better (for me):
---------------------------------------------------------------
FOLLOW ME on my social media
TikTok / tiktok.com/@feed_yoursoul7
IG / feed_yoursoul7
----------------------------------------------------------------
CHECK OUT MY OTHER VIDEOS
• Italian MEATBALLS recipe - All you ne...
• This is how you turn two simple ingre...
• Spaghetti Burrata e Pomodorini - easy...
GET IN TOUCH
Contact us on [e-mail]
Check out our channel here:
/ @feedyoursoul777
Don’t forget to subscribe!
Help me to defeat the algorithm by click on the like button and subscribe to my channel.
If you learnt something from this video all i ask in return is to leave a comment down below.
This will help me tremendously on the production on more recipe tutorial like this one.
#pastalover #tutorial #viral #viralvideo #italia #spaghetti #easyrecipes #yummy #yummyfood #homemade #homemadecooking #italianchef #culinary #foodie #foodlover #lunch #lunchideas #kidsfood #lunchforkids #lunchbreak #diy #cooking #cookingchannel #italiancooking #mediterranean #algorithm #meatballs #polpette #nonna #ricettedellanonna #homemadecooking #food

[@Kolovrat29]

Great video man, keep it up and you should be big in the future. I appreciate the subtitles and that you're not obnoxious as it is popular now with cooking channels. Keep it up and you should be big in the future.

[@FeedyourSoul777]

Thank you! I appreciate that! Stay updated lots of recipes are about to come

[@le-chatnoir]

First thing I noticed is that I've been using that pestle on the wrong side for 3 years now

[@FeedyourSoul777]

ahah you never stop learning because life never stops teaching