America's Heartland: Episode 506

Reporter Rob Stewart heads for the Big Sky country of Montana and the Padlock Cattle Ranch. Its a huge ranching operation that also welcomes tourists. Reporter Yolanda Vazquez is in Tennessee where an award winning farm family works together to bring in a harvest of hay. Reporter Jason Shoultz travels to the community where Oregon's famous Tillamook cheese is made. He discovers that while dairy is king in this neighborhood, a lot of youngsters still don't know much about farming. Reporter John Lobertini discovers an underground harvest in a Utah Salt Mine.

[@bdfoote1045]

I watch these in school

[@davidyoungg]

they hell with MONSANTO.... We need to buy local and grow local to put them out of the market!!!