American Food - The BEST KEY LIME PIE in New York City! Steve’s Authentic NYC

[@rosenarielohsl2382Forella]

Feine sorgfältige Arbeit ! Und bei der Menge bedarf es viel Liebe zum Produkt. Wunderbar. Mit lieben Gruß aus Deutschland

[@Dilbrein]

We love being here watching these delicious dishes, it gives you nothing but joy 😊🙏👍❤

[@za88y]

and diabetes.

[@user-fayz-al-Saraj]

@@za88y ههههههه

[@megshawskitchen]

The way the lime custard sits so perfectly in the centre of the pastry. That looks so beautiful

[@FoodAsiaOfficial]

I clicked onto this video for this reason haha. *Happy New Years! Love from a small KZbinr!* ♥

[@steveskeylimepie]

Thanks.

[@stevencox75]

all those people hating on me for talking about dirty kitchens, well here is an exception, it looks working clean and no gaff tape holding spoons together is a bonus, i should also mention the staff seem to have actually attending safe food handling classes also, good work people the pies look amazing

[@tomgrader9189]

Agreed!

[@steveskeylimepie]

Thank you.

[@paulettestegall8530]

Some poor guy in DC was fired few weeks ago for videos of RAT INFESTED Popeyes chicken, shame on his employer, I think he delivered chicken or something, so I'm not sure of his employer. He had started a go fund me and was doing well Last time I read. Wish I had this pie

[@paulettestegall8530]

I don't do anything dirty either, I don't care how poor someone is their No defense when it Comes to DIRT

[@stevencox75]

@@paulettestegall8530 when they were in asia it was cleaner then some american shops and they were outside stalls

[@tommy_g6907]

Love your videos, love all the kitchen sounds and the close up visualizations of what's being prepared. I can watch these videos all day, very relaxing and the food always looks so delicious! Please keep them coming..😁

[@FoodAsiaOfficial]

We love Travel Thirsty! *Happy New Years! Love from a small KZbinr!* ♥

[@mipani]

I also love the sound - just kitchen sounds, no shitty music. But I'd like some subtitles about the ingredients used. What is that brown crumbly "dough" - ground cookies? The yellow cream (vanilla cream?) and the orange cream (thickened egg yolk?)? But anyway, it is always a pleasure to watch his videos.

[@elstongunn4277]

@@mipani I believe the yellow cream is the sweetened condensed milk. The orange is the egg yolk; the crust is graham crackers with melted butter.

[@dawnjohnson8739]

Agreed

[@stevo3653]

I agree, but what is that powder she is adding to the keylime juice????@@elstongunn4277

[@tranTDT80]

Wow look good thanks for sharing have nice day Dear friend

[@kanjanachorchomkasem7726]

I love lime pie very much.Your video makes me see how to cook it, thank you so much ❤️❤️❤️❤️❤️ ❤️

[@ТатьянаЧ-о9х]

Конечно остаеться только мечтать готовить из таких продуктов !!!!!!!Молодцы!!!!все для Людей!!!!

[@user-greatmaskino]

oh man, that pie makes my mouth water, definitely yummy i'll say.

[@WorldRandomVideos]

Amazing 👏 thank you for sharing 😀

[@freshviking-foodyouwant2082]

It's a touching moment. It's nice to see neat fruits here. I can feel the freshness just by watching the video!

[@ТвойРай-т4ч]

Это просто восхитительно! Невероятная чистота в цеху!

[@ladyylavender]

I cook a key lime pie every year for my partner's bday ♡

[@ririprilly2267]

Can u spill the receipt? Thanks

[@philbd3275]

Next to this place in Red Hook, there's also the marvelous Red Hook Winery where they make wine only from grapes collected arount NYC (Long Island, Finger lakes...)

[@jeanmichellouis4]

Merci avez vous la recette ,c.est magnifique 😍

[@lifewithmisty1]

Great video! Who doesn't love pie!😊👍❤🙏

[@Solbelizaldetv]

I want this delicious key lime pie it looks yummy 😋❤️❤️❤️❤️❤️

[@bubbazanetti3463]

Incredible !!!!

[@ericmaher6606]

delicious, having been there purely by accident. its at the end of the road in an industrial area. great photo op

[@Miguel-b6q9q]

*Por isso que eu amo esse canal, que vídeo top!*

[@TASTYFOODSandEATING]

Good life style. thanks for sharing your video

[@info781]

I love key lime pie, fresh limes and a homemade crust.

[@elmerizaguirre8017]

Estoy seguro que al probarlo quedaría encantado 😊

[@nadiaelshaeer4409]

ماشاءالله تسلم ايدك حبيبتي هي ديه دقيق البسبوسه وممكن الطريقه انا من مصر وشكراا ليكى

[@TRAVELINGWITHJHM]

Thank you for making this good video, friend, in Indonesia, lime is very widely available

[@宇髄天元-o2s]

キーライムはじめて聞きました😃きっと美味しいんだろな～😆👍️✨

[@voys44]

음식시작도 안했는데 라임짜면서 부터 벌써 침고임ㅋㅋ

[@barbarahodges8835]

Looks deliciously!!!!!!

[@10-nguyenminhhuy45]

Look so good 😍😍

[@janemalpas2598]

I can almost smell those pies. I'd kill for one of those!

[@유도마-v2r]

I'll take the whole pie, please.

[@leemary4833]

Wish they have this store in Seattle.

[@xiemangun6389]

Eeemmmhhh.. 🔥🔥🔥 ❤️❤️❤️ Yummy..Yummy..Yummy.. 😋😋😋

[@marjavainio6761]

One of my favorites.. Remaining on Florida..yammy

[@FoodMarketTour]

Look so good !

[@bruhlimasilva4280]

Incrível como ficam iguais sem pesar e nem medir.

[@petersohns3489]

Great. For Germany I need the recipe to bake it for myself.

[@vikisabiq4541]

I love this

[@darbachiaissa4271]

Love your videos❤❤❤

[@gloriarojas4291]

Excellent video, ingredients please, condensed milk, fresh lemon juice, egg yolks and what else? Flavored gelatin?

[@صيادينالمنصورهالمحترفين]

May God enlighten you, my friend, good luck

[@jimsingleton3790]

Frozen key lime pie with whip cream and sliced fresh strawberries is the best!

[@steveskeylimepie]

We have what we call "The St. Regis" finish; fresh whipped cream, a drizzle of raspberry puree, sprig of mint and topped with a fresh blackberry. No wrong choices.

[@claudsonlima6624]

Torta de limão, uma das mais famosas, praticamente folclórica, sobremesas estadunidenses

[@moacirmiolapadua1576]

Você sabe o que é aquele negócio amarelo que ela mistura no creme de limão?

[@rfc0302]

@@moacirmiolapadua1576 ela mistura no doce de leite, gema de ovo (que é totalmente desnecessária nessa torta) ... no suco do limão, gelatina sem sabor ... apenas para dar consistência...

[@moacirmiolapadua1576]

@@rfc0302 aí eu fiquei na dúvida se a gema de ovo porque eu não vi ela cozinhando. Obrigado

[@rfc0302]

@@moacirmiolapadua1576 as gemas veem em caixas "tetra pak" e pasteurizadas ...

[@moacirmiolapadua1576]

@@rfc0302 agora entendi. Pasteurizado não precisa cozinhar. obrigado

[@知力25-q9j]

15:40 土台が焼き上がり、 そのくぼみに果物の絞った汁(ゼラチン入り)を入れる ※パイシートではなく砕いたクッキーの土台

[@patpatchannel4019]

คัสตาร์ด มีส่วนผสม 3 ส่วน อะไรบ้างค่ะ? ขอบคุณค่ะ

[@知力25-q9j]

@@patpatchannel4019 その通りです。 ３つのソースを混ぜたものがパイの土台に注がれます ①ラムジュース②マンゴーかオレンジピューレ③カスタード

[@patpatchannel4019]

@@知力25-q9j Thank you so much. 😍😍😍😍🇯🇵🇯🇵🇯🇵🇯🇵

[@野崎梅太郎-f1q]

@@知力25-q9j オレンジ色は、卵黄ですね

[@fishydubsfishing6516]

That little handmixer cracks me up

[@steveskeylimepie]

We buy them by the case.

[@shirleybedford3600]

Looks Great

[@rkl32159]

Looks great

[@TBrl8]

Been there many times, neat spot down in red hook.

[@steveskeylimepie]

Thanks, we wouldn't be here if not for your support.

[@TBrl8]

@@steveskeylimepie I just moved back to NYC so will be with you again soon!

[@NewYorkWalker]

It's an interesting ASMR of a food facility.

[@aeroaddict]

Yum! What happens with all the egg whites?

[@coconana1258]

الفطيره جدا شهيه 😍 سأحاول صنع واحده شبيهه شكرا

[@rahmatemo3292]

مالذي خلطته مع الزبده

[@coconana1258]

@@rahmatemo3292 الزبده مخلوطه مع البسكويت المطحون او المفتت

[@rahmatemo3292]

@@coconana1258 شكرا جزيلا

[@coconana1258]

عفوا 👍🏻

[@fstblk5]

I would like to know what the base is made of. I'm sure egg yolks are included with???

[@ShaleyJean]

Sweetened condensed milk.

[@diyamazingcreatorhowtomake8047]

Wow Delicious 👍👍👍

[@sonnyneve7717]

Finalmente una vera ricetta della nonna senza l'industria e tutti i suoi prodotti chimici. 👍🏻👍🏻👍🏻🇮🇹🙋🏻‍♂️🇮🇹

[@stanleydignatary679]

Omg I so bleeping hungry right now

[@valerieneal2747]

DOES STEVE SHIP HIS PIES?? I THEY LOOK SOOO GOOD.

[@d.lawrence5670]

Hey Steve's Authentic Pies, would u consider adding chess pie to your menu? You already have all the ingredients in house (eggs, butter, sugar, flour, vanilla, salt).

[@isabeldamasceno4391]

Amazing!❤❤❤👏👏👏

[@Bruja_71]

I love key lime

[@leemary4833]

Or if they mail them to out west….would love to order some.

[@oat138]

WOW...No wonder they cost so much. Worth every penny!!!

[@sammann706]

What is the 2 scoops of dry tan stuff they scoop into the lime juice when they scoop out the 3 containers of juice at 11:17?

[@steveskeylimepie]

Gelatin, equal to 1/4 teaspoon per 10-inch pie.

[@27nicholasalexandert6]

Super yummyyy😋👍👍

[@jamespatterson4868]

What powder did they put in the key lime juice?

[@jonathansloane702]

What's the powder that gets added to the lime juice? Are they not baking the filled pie? Does the acid from the lime juice cause the condensed milk and egg yolks to set up without baking?

[@lindabeebe3599]

I noticed they heated the lime juice. Originally they never baked because acid does make cond milk set. It gets firmer with a short bake so heating the juice may be equivilant. I read too much Cook's Illustrated.😊

[@lindabeebe3599]

I skipped through and did not see a powder added. Maybe it was citric acid to help set up and make it more sour.

[@jonathansloane702]

@@lindabeebe3599 11:15. It looked like it thickened the lime juice.

[@lindabeebe3599]

@@jonathansloane702 Interesting. Saw another reply that said it may be gelatin. Bet that's it.

[@jonathansloane702]

@@lindabeebe3599 That was my best guess too as it seemed to thicken the juice although they added untreated juice when heating it. Never saw that in an ingredient list for Key Lime Pie before. Curious.

[@el.Djazairi]

Love it ♥️♥️♥️

[@mounamaur3811]

J'aimerais bien avoir les noms des ingrédients svp merci

[@gregjsinclair]

Do they deliver to Canada, dang those look good

[@josephsongohan79]

Looks good to eat

[@Leo-bl5ix]

Wow . One slice for you and the rest for me

[@stevo3653]

Curious, what is the powder she is adding to the key lime juice???

[@critterjon4061]

It is a preservative that prevents the juice from developing an off taste

[@GOTHAMSAUCE89]

I had to turn the sound off it was giving me a headache but looked delicous to say the least

[@naylthongabriel576]

Bem que poderia ter a receita :)

[@irenedias4625]

Põe legenda brasileira Brasil pra o canal ficar mais interessante pra mim e pra milhares👍😋

[@isabeldamasceno4391]

👏👏👏

[@Tephodon]

Something did not understand what the slurry consists of? Squeezed lime, starch, egg yolk?

[@Scott-yu4yt]

For sure the lime juice, egg yolks, and sweetend condensed milk. I have no clue what the powder was that was added to the lime juice though.

[@ScottD-q9p]

Pretty sure the powder was gelatin. They bloom it in the lime juice then heat it to thin it out so it will incorporate evenly in the mixture.

[@jaycrockenberg4842]

Interesting take. I snuck a peak one time inside the Blonde Giraffe kitchen. They had a copious and ridiculous amount of corn starch which I found suspect since they only make key lime pie. Their “recipe” is basic AF. But their texture in the Frozen pie on a stick will never work from that recipe. Still on a quest to replicate. Thanks for the breakdown.

[@steveskeylimepie]

@@ScottD-q9p You are correct. The three tablespoons (per batch) equal about .25 per (10-inch) pie. Traditionally, the chemical reaction of the lime's acidity and the egg yolks causes the filling to congeal and the filling to set up. This has proven difficult (impossible) on a large scale.

[@JeffModelomixvlog]

Yummy idol ❤️❤️❤️

[@gloriarojas4291]

Delicious, recipe please

[@elbolsillo]

5:03 I thought I saw a giant hair in that butter. But then realized it was crack on my screen...

[@steveskeylimepie]

Don't scare us!

[@Amfitrita]

Чувствуется опыт и старание - такие ровные куски)))

[@BangJakGo]

Sehat selalu kak travel...mau ngumpulin temen2 yg hobinya makan disini nih kak 😂👍🔥🔥🔥🤗

[@That-Guy-79]

My mouth started watering just watching the juicing machine. I wish I could smell it.

[@natalieharris8602]

I was thinking limeade when I saw all of that fresh juice.

[@steveskeylimepie]

We actually make and serve a limonada during the warmer season.

[@rinasapiah5827]

Cool

[@lllllll-hope]

Trop bon 😋 ❤

[@FOODANDTRAVELDESTINATIONS]

Yummy pie for Thanksgiving!

[@ГалинаДудка-ф2й]

Super! Такая вкуснятина.

[@roytunbridge9163]

What Do they use the pie base

[@lzdmglg202612]

Some question the use of aluminum pie plates. They suggest contact of food with aluminum is not healthy.

[@almendraguerra382]

EN CUANTO VI EL TITULO DE LA RECETA ME PARECIO INTEREZANTE... PERO UNO NO ES ADIVINO PARA SABER LOS NOMBRES Y CANTIDADES DE LOS INGREDIENTES.. Cuando hagan un video para compartir por favor hacerlo sin egoismo. GRACIAS.

[@patpatchannel4019]

👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻

[@zander9486]

11:18 gelatin ?

[@News_dz_0]

Bravo

[@michellesmith7060]

Yummy 😋😋

[@ibtsamskafi3511]

ما الذي خلطته مع الزبده

[@eduardolimaargimon5499]

Does anyone has a clue to what is the orange cream mixed with the condensed milk?

[@irenedias4625]

Eu estou louca pra saber o que é também não tenho a mínima ideia tô triste😔

[@jeffreyleise5614]

I have no idea but my key lime pies and anywhere in florida do not look like this.

[@steveskeylimepie]

@@jeffreyleise5614 there aren't any commercial bakeries in Florida juicing fresh key limes, and many who use a pre-made crust. No wonder.

[@malarvilithangavelu4826]

Can anyone tell pls what she add in lime juice? And what is the orange colour she add in condensed milk?

[@JimmiAlli]

Do they cook the egg?

[@Nafregamisrocanob]

the acid in the lime cooks the egg

[@JimmiAlli]

@@Nafregamisrocanob oh my god. I never heard of that before. I will try that next time I do omelette

[@steveskeylimepie]

The eggs (yolks only) are pasteurized.

[@omwaleedaltmimie5613]

السلام عليكم واشكركم علي نظام الترجمه وياريت تكملون معروفكم وتكتبون المواد والمقادير وشكرا لكم كثيراً 🌹🌹🌹🌹🌹👍👍👍👍

[@NicholasKohler]

what was that orange stuff?

[@divaah4406]

Pasteurized egg yolks.

[@oohdelolli2334]

so gelatin is added?

[@critterjon4061]

No it is just keylime juice ,sweetened condensed milk, and egg yolks

[@ivano8]

I'm guessing some of the ingredients (other than key limes :) Powdered gelatine, condensed milk, egg yolks.

[@ImpureForce]

Ground biscuits for the shortcrust base

[@steveskeylimepie]

Spot on. By the way, the gelatin (trace amounts) is equal to about .25 tbsp per 10-inch pie.

[@ryangies4798]

@@steveskeylimepie Beautiful operation Steve. I’m located in Astoria, neighbor :)

[@steveskeylimepie]

@@ryangies4798 thanks Ryan, we love our neighborhood supporters.