My mom was born into a farming, livestock family in 1910. Her mother always rendered lard, it was needed for soap making and preserving the pork from their Poland China pigs so it hasn't been so long a time since farm folks were making and using lard. Glad to see a new video, really enjoy them.
@olddawgdreaming57159 ай бұрын
This is an awesome video !! Fantastic job explaining the different hog breeds and how they work for the farmer and feed the farmers in return. Keep up the great informational video's so people understand they are not raising pet's . Stay safe and keep up the great Farming Help Videos and keeping the work fun. Fred.
@farmhandscompanion9 ай бұрын
You're a treasure, Fred. Thanks for your encouragement!
@olddawgdreaming57157 ай бұрын
@@farmhandscompanion you're doing an excellent job on your channel.
@LittleCountryCabin8 ай бұрын
Great video!! I’ve been making lard soap for YEARS. My favorite lard is our own home raised and rendered. Southern born and raised so yes, fried food is in my DNA. Fried food, biscuits, pie crusts, all are better with lard❤
@trailwhite78979 ай бұрын
Hi Pa, love the information on farm hogs since our family will be starting some feeder pigs for the first time this coming spring. I have been an avid watcher of your videos since the very beginning, so going back 9 years for this question: how are your apple trees you planted in Arkansas fairing 9 years later?
@farmhandscompanion8 ай бұрын
After a setback or two or three, I'm startin' to get a few
@douglasvantassel80989 ай бұрын
Great episode! Thank you for making these!
@farmhandscompanion8 ай бұрын
You're welcome Douglas
@unclejed24319 ай бұрын
Great information thanks! I've seen this breed in several videos and always wondered what they were and now I know lol. We have 50 acres and were debating on adding hogs to our livestock and if we can find them up here in Canada I'm pretty sure we will. Thanks again.
@TheSunnyTrails9 ай бұрын
Hey man can you do a video on growing grain like wheat or barley? Maybe a family secret on how to get massive corn?
@braydencarlgren19047 ай бұрын
Planning early is a big help you want long cool days for grain fill. There is different varieties depending on your location and uses for the grain.
@jasonplant54329 ай бұрын
Thank you paw mack. I homestead in the kiamichi . My property has lotsa rocks. Been watching your channel for awhile now and I appreciate everything you have taught me. And I actually get out and do stuff just like you.
@farmhandscompanion8 ай бұрын
Thank you for watchin', Jason. Keep on gettin' out there and doin' stuff!
@LolitasGarden9 ай бұрын
I've been interested in making soap completely from the homestead. Using ash lye and lard. Ever tried this?
@patrickcleburneuczjsxpmp95589 ай бұрын
I like lard best for frying but I don't think you can beat beef tallow for the quality of pies and other pastries.
@critter46629 ай бұрын
Could you do a talk on homestead Chicken breeds Mr. Mac?
@conwy_water_gardens9 ай бұрын
Do you have any recommendations for moving large pieces of timber without machinery, we have had a number of trees felled recently and it would be a shame to cut it all up into firewood, but I am finding it hard to move as all I have is a ride on mower.
@stevenolan79729 ай бұрын
Pa Mac do you or have you made a video on leaching lye from wood ash for making soap?
@farmhandscompanion9 ай бұрын
No, I haven't Steve; but I believe I will
@steveww15079 ай бұрын
do you have any advice on milling corn ? i tried it last year but had one container go bad ( mold ) Thank you enjoy you video s .God bless
@farmhandscompanion8 ай бұрын
Sounds possibly like the kernels weren't cured or dried enough
@richardbryant57739 ай бұрын
Another great video thanks
@johnsonr99 ай бұрын
Great advice as always!
@farmhandscompanion8 ай бұрын
Thank you, Johnsonr9
@MarkWYoung-ky4uc9 ай бұрын
You can't beat chicken fried in lard. Years ago, Poland Chinas were popular here. Now, I don't know where you would find one.
@ciphercode22989 ай бұрын
Hogs are almost a must have animal for small farms and homesteads. Even if youre on small acreage you can keep a few,so long as neighbors and ordinances allow it. Anything that makes you more independent. You can also sell a few ti recover costs of buying feed and even seek out some arrangements with locals to buy feed and you do the raising. That wsy youre not incurring any costs,but reaping greatly with just sweat equity
@KaseyKesslerАй бұрын
That is a great Idea including the neighbors in the mix I wouldn't have even thought about that. Thank you so much for the idea . You're a pretty smart person. In the country we're all one big family even if we're miles away. I love the tight knit community I live in even the small school is better for our children. I live in Oregon! In Douglas county area I just got my guinea hogs and she's such a doll. I would like to start breeding her and another pig and sell the piglets and just keep a few for feeders. This makes sense to me I was actually given my hog from a church friend so It would be a win win. I believe but I didn't even think about asking the neighbors so thank you for the Idea.
@ciphercode2298Ай бұрын
@@KaseyKessler that's fantastic, I hope that works out for you. Right now I've only got chickens,rabbit and quail. I dont wanna feed em all through the winter so I'm gonna harvest about half of my 40 chickens and 10 of my 13 rabbits. The quail dont eat much,so I'll keep all of them. I'm only on 1/3 acre and need more land for hogs,but I'm lookin.
@joshuahackwell98258 ай бұрын
The American Guinea hogs are the best me. I advertised it over show pigs. Or over theater pigs
@gundog42733 ай бұрын
Worked for a comercial hog grower for about s year and a half. The large white hybrids they grow reach butcher weight of 280-320lbs in a bout 7 months. Its honestly disturbing haha
@georgepeters93819 ай бұрын
Great video! Where can I procure some of this breed?
@thistledrawfarm9 ай бұрын
The American Guinea Hog Association has a breeder directory searchable by state.
@happilyretiredmark29649 ай бұрын
Hey PaMac...how do you like the taste of a Guinea hog compared to other heritage breeds that you hear mentioned more? Say a Berkshire?
@farmhandscompanion9 ай бұрын
Kind of ashamed to admit this...but I eat it all so quick I don't even notice.
@SPUD30309 ай бұрын
I'd like to know where you get those shirts without a collar!
@farmhandscompanion9 ай бұрын
Do what I did: Get your wife to take a seam reaper and rip out the threads holding the collar in. Remove the collar, then have her sew it back together. (If you don't have a wife, you'll have to get one of those first.) Thank you for watchin', Russel!
@jimwilis91079 ай бұрын
How does the flavor of Guinea hogs compare with regular pork, or is it more wild tasting like Mangalitsa?
@farmhandscompanion9 ай бұрын
It doesn't taste gamey to me, Jim
@abbyhenderson28516 ай бұрын
Can I raise guinea hog and dogs in the same fenced in yard ?
@farmhandscompanion6 ай бұрын
At some point the guinea hogs would eat all the grass and you'd have a dirt (or mud if it rains) yard. The smaller the yard is, the quicker it would get that way. It would probably be best to have a dedicated pen for the hog, then let him out in the yard with the dogs periodically.
@thomaslthomas15069 ай бұрын
What I am not getting a good answer on these hogs. Is how cold tolerant are they???
@Michael-me4pe9 ай бұрын
If you want a cold-tolerant, heritage, lard hog, you want the mangalitsa. They love snow and thrive in the cold with their curly, long coat.
@Michael-me4pe9 ай бұрын
Go with mangalitsa if you want a cold tolerant lard hog
@thistledrawfarm9 ай бұрын
VERY TOLERANT. Even though they were developed in the southeastern USA, they are now scattered around the country, like the upper mid-west, and thriving. Where are you?
@thomaslthomas15069 ай бұрын
@@thistledrawfarm I am in NE Vermont. It can get -40 here. Last winter we got -34. This winter I don't think we have gotten below -2. I am in need of additional fencing before I get anymore livestock though. And I'd also like to be better able to feed my breeding stock thru the winter off the property.
@thistledrawfarm9 ай бұрын
@@thomaslthomas1506 I've had success with deep bedding in hay or straw. In the NC foothills it's not nearly as cold as Vermont, but today I probed their outdoor bedding and it was 100 degrees about 6 inches down. There are a couple of Vermont AGH breeders listed in the breeder directory, so there must be a way :)
@husker169 ай бұрын
Where/ do go about purchasing a hog?
@jeffshaffer96899 ай бұрын
If your trying to buy American Guinea Hogs, go to the American Guinea Hog Association website and look at the registry for breeders near you.
@Cole19669 ай бұрын
Best doughnuts are fried in lard
@farmhandscompanion8 ай бұрын
Can't argue with that.
@s_wake94537 ай бұрын
Hey Pa! Thanks for the great video. Question, how heat/cold tolerant are Guinea hogs? We live in North Texas, weather can drop to teens, or single digits on rare occasions, and summers have been getting up to 115F the last few years, average is easily over 100F in general. Thank you!
@Peter-yk8tw8 ай бұрын
I am not old enough to listen to him. I am only 73
@wilburnprice98869 ай бұрын
Sounds to me that a cross breed between Guinea Hogs and a more modern breed might be very good. Is that what you are trying to do?
@farmhandscompanion8 ай бұрын
You got me!
@briancrawford39739 ай бұрын
Guinea hogs and kunekune are both great for the homestead! Add pigs and get rid of the goats😂
@mcmerriman9 ай бұрын
I got rid of my goats and I got kunekune pigs they are a lot cheaper to raise