Amy's Bread Machine Pizza Dough

[@AndreBellCopywriter]

1 c + 2 tbs water 2 tbs olive oil 2 tbs sugar [keep the salt and sugar separate from the yeast] @3:54 1 tsp salt 3 Cups all purpose flour to avoid glutten development 2 tsp active dry yeast. Create a well in the flour and add the yeast. Use the dough setting @ 8:47 work the dough into pizza shape after initial kneading. I searched restaurant videos and the tip from Bama Magz is consistent with the pro's videos--stretch don't use a rolling pin. I had no idea. So will stop. Thanks to both of you for the tips.

[@gaganb]

This needs at least 2 cups of water.

[@rosierojas3718]

Can refrigerate this and use the next day??

[@rosierojas3718]

I meant CAN I refrigerate this and use for the next day if so how long must I let it sit before I shape @

[@OldSchoolPrepper]

@@rosierojas3718 yes you can, put in a zip lock or airless container....with a tiny bit of oil to cover. Will last several days in the fridge.

[@sandrarichardson2713]

I absolutely love watching your videos. You're a great presenter and (can I say this) you don't waste my time. You do a great presentation, easy to follow and that's it. Super!!!! Jesus bless. Making this dough/pizza this afternoon. Thanks for your help.

[@TheEvie202]

Wow, Amy you’re a great teacher! Used the bread machine today to make pizza dough. This pandemic taught me to appreciate knowing how to cook. Pizza pinwheels turned out great. Thanks. Greetings to Eric from NYC.👍🏼🇵🇷🗽❤️

[@EricLearnstoCook]

Greetings. Glad they turned out great for you. Thanks for watching!!!

[@geraldineireland]

i have watched you here omg omg you got it you helped me i bought my breadmashine once ni im learning from you and even my grandson at 13 loves it thankyou from ireland belfast x

[@johnbutzin]

I love how you made the dough. It was sooooo easy

[@oldrvr]

I always love your videos! Thank you!

[@AmyLearnsToCook]

Thanks for watching, Oldrvr! I really appreciate it!

[@annmerow4577]

just made this pizza dough recipe and it was so good thanks for sharing

[@nikkic2581]

This lady is absolutely adorable. I just got the bread man machine for Christmas and I’ve done bread and dinner rolls so far from this channel but imma try pizza soon!!

[@stephanieroberts9258]

I have made this 3 times now, and my family absolutely love it. AWESOME recipe and job. Thanks a bunch :)

[@AmyLearnsToCook]

Stephanie Roberts Thanks Stephanie! I am glad it is turning out for you! I make this dough all the time and it has never failed. Thanks for watching!

[@Brunette_Rapunzel]

This dough was SO good! I was shocked! We loved it!

[@AmyLearnsToCook]

Awesome! I am so glad that you enjoyed it!

[@margiewood3349]

I'm going to try this recipe today. Thank you 🌹

[@AmyLearnsToCook]

Hope you enjoy! Thanks for watching, Margie!

[@lynnefillipo8982]

Once a again you were amazing!!! - keep at it - I think you are great - started with your rolls - now pizza dough

[@navodahiltonportley2346]

I fell in love with your rolls recipe. I'll be making this one tonight with the kiddos! Thank you so much!

[@MyChilepepper]

After 8 years I’m sure Amy has mastered the dough twirling in the air. Yay!

[@gerdahalliday5113]

Great instructions!

[@AmyLearnsToCook]

I am glad that you liked it!!!

[@ernestpereyra4232]

After I saw your videos I got 2 bread machines.....I really like the breadman......and I now love to make my own pizzas...🍕

[@sheri8471]

cant wait to try this

[@caphilliips]

I am learning to make bread with a machine. You are a very good teacher. Thanks

[@AmyLearnsToCook]

Charlotte phillips Thanks for the nice comment Charlotte! I am just learning myself and it has been fun. Thanks for watching! I really appreciate it!

[@nettiepatton3095]

I have a bread machine and a recipe for pizza in my recipe book, but I am going to try this one. Thank you so much for sharing.

[@patnickerson7673]

Very easy recipe Amy! I am definitely going to try it. I love to bake but not fool with dough. Now I have a bread machine and that makes it so much easier. I have mastered cinnamon rolls using my machine so now I am ready to make pizza with your dough recipe. Thank You!

[@MariluNietoDivaHomes]

Jazzed to try. Just got a new bread machine.

[@billelliott2379]

Really enjoyed Amy's pizza video. I've tried pizza dough a couple of times now and I learned a few tricks from this.

[@chief_chuffstuff9011]

OMG!!! Made this recipe today for some pizza and IT IS AMAZING!!!!! Thank you so much, love your videos and loveee my bread machines! Thanks for sharing!! 😍

[@PatrickMcNeal-h7h]

Trying it right now

[@AmyLearnsToCook]

Please let me know how it comes out!

[@PatrickMcNeal-h7h]

@@AmyLearnsToCook absolutely perfect. And I put 3 dough balls away for later. Thank u so much. Always wanted to do this right. Ur recipe knokd it out of the park,. Tastes just like a high quality authentic pizza! 🙂

[@alexcartagena8313]

You save my life The best pizza dough

[@AVDH-zn9mv]

This is a nice light pizza dough. I split it in half and did two thin crust pizzas. Thanks Amy for sharing this recipe and doing the video!

[@AmyLearnsToCook]

Thanks for letting me know that you liked it. Making two thin crusts is a great idea. I've done that and cooked it on the BBQ. It came out great! Thanks for watching!

[@reachrenhere]

Hi Amy! I'm a new subscriber and had not used my (22 year old) bread machine for about 15 years. I no longer have a recipe book for it. Your pizza dough recipe turned out perfectly!

[@mrsdriver7792]

kSince watching this video, I have made pizza dough in my bread machine several times. This recipe is a no fail recipe!! I love it!!

[@AmyLearnsToCook]

Great! I am glad to hear that you like the recipe! I use this all the time and it never fails me!!! What kinds of pizza do you make?

[@weirswalker]

Just got a bread machine and I'm excited to see what I can do...thank you Amy !

[@keithrowe4317]

Elaine Patterson u can make awesome subs with the dough, just takes a bit of work shaping your dough to length & shape...Enjoy!!😎👍

[@georgeburchett5798]

Can't wait to try this. I Love all Your videos and this is no exception!

[@AmyLearnsToCook]

Thanks George! I love making homemade pizza. It is the best! You can use all different kinds of toppings or even use this dough for calzones, etc.

[@johndejesus3235]

AmyLearnsToCook.com

[@noraziah6965]

Thank you for sharing . ❤️

[@AmyLearnsToCook]

Thanks for watching!

[@whitepinehomestead]

Looking forward to trying this out!

[@AmyLearnsToCook]

If you try it, please let me know how you like it! Thanks for watching!

[@dennyarndt1219]

great recipe, i love it

[@brendafargnoli1245]

I made this dough today in my bread machine the pizza was delicious thanks got the recipe.

[@ashleyramann]

Just a tip: if you use a rolling pin on pizza dough it knocks out the air bubbles in the pizza..something the pizza needs in order to cook like they do in pizzerias. The best thing to do is to stretch it into shape

[@AndreBellCopywriter]

Thank you Bama Magz for that tip. I did not know.

[@truelily7]

Thanks! I have never heard or read this. Why the old timers toss it, I guess. I have semi learned to do this. One of my grandsons managed a pizza kitchen and did this thousands of times. I may get him to really help me learn to toss.

[@shaunjayes8842]

Agree. I use gravity to shape it. Very simple.

[@hannible1002]

Thanks for the tip Bama!

[@benicio1967]

Great tip. Thank you for sharing that.

[@terramyre3988]

thank u for sharing your recipes and info. with us Amy.... greatly appreciated everyone loves pizza....!!

[@NFNPuppies]

Thank you for the great pizza dough video Amy :D

[@AmyLearnsToCook]

Thanks for watching, Kelly!

[@336chynadoll77]

Amy your awesome. I'm addicted to your channel. Your recipes are great for starters, beginner bakers. THUMBS UP.

[@AmyLearnsToCook]

+336chynadoll77 Thanks!! I really appreciate it! I am learning to cook so I am trying to start with the basics.

[@Philippa-]

So excited to get a 2nd hand Breadman Ultimate from eBay here in the U K . Definitely going to making pizzas at the weekend

[@rebeccajones5448]

Excellent instructions!

[@robatalick580]

4th time making pizza today with your help! Thanks! Great video.

[@slackblabbath8528]

Trying this exact recipe kneading it Atm. 😋 camt wait hope it turns out good Thx for the flour tip. I was gonna use bread flour.

[@carolyncarter6664]

Just found your channel could you make a 5 grain and or a whole wheat receipes? Love your teaching.

[@billbillings9273]

Thanx again Amy. It Worked a treat, luckily the little measuring jug that came with the machine had a cup measure on it as well. 1cup = Approx 8 fluid oz. Or 230 millilitres by volume. Didn't have any olive oil so used a nob of butter...lovely elastic quality dough that cooked a treat with a crusty base but still chewy...10 out of 10 from me.

[@AmyLearnsToCook]

Bill Billings Great! It is good to hear that your measuring cup worked good. This recipe is so great because it works every time. I've never had it fail. It makes a nice crust that can be made thin or thick...however you like it. Thanks for letting me know that it worked well for you!! It made my day! :)

[@blinkyyabos]

I made this recipe and it came out great. I had to let it rise outside of my breadmaker (mine is smaller) but it was really nice to have the machine do all that kneading for me! It made the perfect dough. I split it into two smaller balls before rising in separate covered bowls. It made two rather large pizzas. It was fantastic.

[@AmyLearnsToCook]

I am so glad to hear that it came out good! I love making pizza with this recipe. I have never had it fail on me! You can make it all types of shapes and sizes with tons of different toppings. Thanks for watching!

[@prax3956]

Nice! I pretty much have the same bread machine, I can't wait to try this!

[@davelweeks]

Thanks for a very easy-to-follow recipe!

[@AmyLearnsToCook]

Thanks for watching David! Glad that it was helpful.

[@telenocker7785]

too good of a pizza I sprayed my pizza pan with some spray oil and man the brownness on the bottom of the pizza it was good I make this pizza for every party and celebration keep up the good work amy you do a good job

[@AmyLearnsToCook]

Tele Nocker Thanks! I really appreciate the nice comment. I am glad it worked for you! I make this pizza dough all the time and I have never had it fail. Thanks for watching!

[@sandrajablonski8094]

Hi Amy , your dough was lovely , tried it today , love Sandra from uk scotland

[@AmyLearnsToCook]

Sandra MacDonald Thanks Sandra! I am glad that it worked! I've made this dough for years in the bread machine and it comes out great every time. Thanks for watching! I really appreciate it.

[@olivianakuya7512]

Thanks for sharing

[@stevencolon6152]

you are my inspiration to cook before I didn't enjoy cooking know I do

[@AmyLearnsToCook]

I am glad to hear that you are cooking now. What have you been making? Do you have any specialties?

[@denisebrady6858]

Amy Thank You for this great video- I have struggled making pizza dough & your explanation was just perfect- I currently have pizza dough in my Bread Machine so wish me luck- New subscriber. Cheers Denise- Australia

[@mariangies]

Amy, thank you for this amazing recipe. Can I freeze it? If yes, for how long? Please and thank you! ❤

[@AmyLearnsToCook]

Yes, you can freeze it. I would say up to a month if you keep it tightly wrapped and in a freezer bag. You just want to keep it from getting freezer burned.

[@rozffs9309]

Omg wow just enjoyed a brilliant home cooked pizza tyvm x

[@maryjones4791]

Will be try tomorrow we love pizza no meat for me so l will make 2 my husband is the meat lover ,me veggies .Thanks Amy !

[@truelily7]

Thanks so much for info on yeast. My dough is goi g right now.

[@Candy_Gal]

I alway make this mock pizza hut dough by hand. It's amazing and I cook it in cast iron pans. Makes for an delicious crust. I have a bread machine so I'm going to make your dough this time and make a bunch of pizza rolls for dipping in sauce. I have my sons little friends and their mom coming over tomorrow for a movie snack night. I'm tired so I'm going to use my bread machine, lol. Pre-make it for tomorrow! 😄

[@Candy_Gal]

Also small advice...it would be really great if u could put the ingredients by order in the description. Good instructional video tho! Thanks!

[@AmyLearnsToCook]

I am working on a new website that has a recipe database. All the recipes will be in there with a print option. It is really nice! I can't wait to get it finished and show you! Stay tuned!

[@Whiskeyloco109]

I just subscribe to your Channel however I really did enjoy your video there is a lot of them out there but this one was in very detailed clear thank you so much I will be getting my bread maker tomorrow my mom is giving me hers so this will be the first time ever making bread pizza dough everything I'm very excited again thank you for the video!

[@EricLearnstoCook]

Let us know how it turns out! Thanks for watching, glad you enjoyed it.

[@rozffs9309]

Im making this now will let you know how it turns out ...ty x

[@ernestpereyra4232]

Hey Amy I really like your bread recipes ...Can you by any chance make a bread with nuts and sunflower seeds with wheat dough....? Thanks 😊

[@fun1brians]

Hi Amy, loved the video. I have basically the same brand of bread maker and now how to use it properly. Thanks for showing me when and where to put in the yeast. I wish you were on tv and you explain things very well! New subscriber, Brian

[@AmyLearnsToCook]

Brian S Thanks Brian! This Breadman is my favorite! I have three bread machines...1 Zojirushi, 1 that makes 2 small one pound loaves, and this one in the video a Breadman Ultimate. I find that the BMU makes the best bread! I really should have a bread machine challenge where I put them to the test against each other and see which one makes the best loaf. Thanks for watching and for the nice comment! The videos are fun to make and I am actually learning to cook!

[@fun1brians]

Thanks for the nice reply, and please keep making your informative and entertaining videos!

[@curiosity2314]

I will give it a try, Thanks!

[@AmyLearnsToCook]

+Curiosity Please let me know how it comes out! Thanks for watching!

[@olivianakuya7512]

It's good to teach us

[@rjs1015]

forget the pizza guy make your oun!!YOU ROCK trying this tomorrow!

[@AmyLearnsToCook]

RJS 101 Thanks RJS! Please let me know how it turns out! Thanks for watching!

[@premo154]

Thanks for the video! Would have loved to see the flour well for the yeast!

[@love_mac1015]

This is more good and easy thanks

[@claudiaswenson8895]

Could you make this and refrigerate it to use the next day? I just made this and the dough is so perfect!! Thanks!!

[@golux-57]

Nicely done! I'm going to have to try a rectangular shaped pizza next time. Round always seems more trouble than it's worth.

[@billbillings9273]

Thank you Amy. Just what I was looking for. Just need to convert your US cups to uk measurements.

[@AmyLearnsToCook]

Bill Billings Thanks Bill. I think you can easily convert it to weight measurements based on standard weights. Let me know how it comes out for you. Thanks for watching! I really appreciate it!

[@carolynjordan4633]

Can you freeze that?👏👏 Enjoyed that.👏👏

[@haharachael]

Hey! just a little tip from baker to baker, id go check out sourdoughs international for some bada** sourdough starter. i got the san francisco and OMG way good, came out great. Happy baking!

[@encarnacionada2]

Hi Amy, I have a bread machine can I substitute self rising flour is what I have 🤔

[@stevencolon6152]

big fan

[@AmyLearnsToCook]

:)

[@stayhumble6926]

One question Amy theres a bunch of different machines with setting. I have one that the setting in Raw Dough. How much time should i add plus can i make a sheet pan pizza with this doe. Will it grow more

[@sandyphillips2467]

Thank you Amy you are lovely

[@craftymakeupmom1]

How long do you cook the pizza after ur finished topping it??

[@peggymok6775]

Can you let me know the brand of this machine please? I love your video so much,thank you!

[@Dolphin-to7td]

what yeast did you used? is it saf instant yeast? coz this is what I have

[@HectorMerced]

Thank you Amy!

[@3929Cindy]

Any tips about making a good pizza sauce?

[@Keaton-Casablanca]

Amy, is the Breadman Ultimate still your favorite bread machine? I have been online finding used Breadman Ultimate bread machines and have found a few used ones that appear to be in good shape.

[@carlaschnell8368]

Can you place dough after it rises in the fridge to use later? For how long will it last that way

[@shannon3198]

Hi Amy - thanks for the great videos! I went to your website, but can't find any recipes. Help! Have a great day!

[@EricLearnstoCook]

+Shannon Gill Sorry. We have a lot of videos linked on our website, but not all of them. We are in the process of creating a new one, that includes pretty pictures and a recipe database. We will make a big deal when it's available including a video of what it looks like and Tweets. Thank you for watching and commenting.

[@shannon3198]

Thanks for replying - I've subscribed and will keep an eye out for updates.

[@AmyLearnsToCook]

+Shannon Gill Thanks for the sub!!! I am working on the site slowly...hopefully it will be up soon! I am learning to cook and to make videos and do the website myself. It is funny how every little thing on it takes me forever to figure out and setup!! :)...but the framework of it is done I am just adding the content now.

[@shannon3198]

Thanks for the reply. It might take a while to figure out, but your tutorials are great and that's half the battle! I'll keep an eye out for updates.

[@sharonvasbinder1087]

Can you use this dough to make pepperoni rolls?

[@rebeccadicus59]

wonderful and informative video! Thank you!

[@AmyLearnsToCook]

Thanks!

[@thedang4phim]

Mrs Amy,can I make this pizza dough recipe ahead of time I needed, how to store it ?

[@canabox7112]

Could I roll these out and freeze them?

[@peepla7]

Baking temp?

[@JaneDoe42011]

This video is 10 years old so I'm hoping you've switched over to a food scale for measuring, it's sooooo much easier (& precise!). Love your videos!!!

[@cvawter44]

Can a half portion be made in the bread maker?

[@AmyLearnsToCook]

You probably would have to adjust the hydration.

[@elisadesigns]

Hi Amy, can we delete the sugar or use less? Going to try this recipe ASAP. Thanks for another great recipe!!!!

[@AmyLearnsToCook]

+Lisa G You can try it without sugar. It will be a lean dough (tho you still have the olive oil) and it might rise slower. You might also have to play with the oven temp because I have the temp down to 350 because doughs with sugar tend to have faster development and will brown faster. It also might not be as soft. Try it out and let me know how it turns out.

[@elisadesigns]

+AmyLearnsToCook came out perfect! Thanks for the quick reply and all your wonderful recipes. Keep up the amazing work!

[@AmyLearnsToCook]

+Lisa G Great! I am glad to hear that it worked!

[@mrsdriver7792]

This may seem like a silly question, but can the dough be stored in the fridge? I was just wondering, because it takes an hour and a half in my machine to make the dough. A lot of times at the end of the work day, I don't have time to wait an hour and a half to make the dough. If I could make a couple of batches to store in the fridge or freezer that would be great.

[@AmyLearnsToCook]

You can refrigerate it for a day or freeze it. Just bring it back to room temp to roll it out. It sounds like a great idea! Please let me now how it works for you!

[@tauresattauresa7137]

AmyLearnsToCook can you freeze it in pizza shapes and just add the toping when you want to cook it later? Have you ever done that? Thanks

[@Steven-zn1qg]

thank you for the video, I have just bought a bread machine

[@stevencolon6152]

thank you

[@AmyLearnsToCook]

Thanks for watching!

[@fitboytx]

Don’t you know, you need to add flour , eggs , milk , and water , and yeast. ???? Common , watch you tube pizza making and you will make a great dough, that’s a secret recipe, add flat beer instead of water , because beer once alcohol evaporate you get yeast and the pizza dough comes out out of this world ❤️❤️❤️🙏🙏🙏

[@poetfederico]

how long does the dough cycle take in the bread machine? And What temp do you cook the pizza, for how long?

[@AmyLearnsToCook]

I have a Breadman Ultimate and the dough cycle is 1 1/2 hours. I cooked the pizza at 350 because I rolled it kinda thick. The thinner you roll it, the hotter you can have your oven. If you like a really thin, crisp dough, you can roll it really thin and cook it hot...even on the BBQ. It is a very versatile dough. The amount of time depends on the size of your pizza. I made a big rectangular pizza and I cooked it around 25 - 30 min. If you make it into two or three smaller pizzas, it wouldn't take that long. Play around with it. Start at 350 and set it for about 20 minutes and then start watching it. The dough is great because you can make it different every time.

[@poetfederico]

I'm new to my bread maker and didn't know the dough cycle would b so long so our dinner was really late but, We made a medium sized pizza with a fairly thick crust and a thin medium sized pizza out of this recipe and they were awesome, we made a homemade sauce and everything was better than the pizza parlor, Best ever!! thanks so much!

[@DJBRUCEK1]

Very nice and thank you!! Your vid did seem a little lengthy but otherwise GREAT!!

[@EricLearnstoCook]

Thank you for watching. Amy tends to show/tell more in explaining as this is geared towards beginning cooks. This was one of our first videos.

[@ukspankedyank]

Thank you Amy. :-)

[@AmyLearnsToCook]

I am glad that you enjoyed it! :)

[@ukspankedyank]

@@AmyLearnsToCook I always enjoy your vlogs Amy. :-)

[@angelasehm7283]

I went to your website for the complete recipe as you suggested but there is not trace of recipes to be found :(

[@AmyLearnsToCook]

+Angela Sehm I'm working on a new recipe database along with a new website. It should be finished soon