New York Style PIZZA | Classic Version | Complete Tutorial | Swak Pang Negosyo

[@jammorales8150]

Happy Wed. Lunch break kaya nanood😘

[@danicairistan]

That looks sooooo yummy, will definitely try it the soonest. I have a small business and serving pasta pizza and pastry. That is why finding your channel is really a big help to enhance my product specially my pizza and i think i don't really need to order a pre-cooked dough and will use your recipe for my pizza dough. I will give you an update once I have it tried. Thank you so much Ana. I am here form Laguna Philippines.

[@Anaspassion]

I am so happy you find my recipes helpful. I look forward to your update and I am excited how it’s gonna turn out for you. If you have any questions, don’t hesitate to reach out. ❤️

[@cieloortiz6020]

Wow...try ko ito bukas..thank u sis & God bless

[@Anaspassion]

Walang anuman. God bless you too 🙏 Happy baking! ☺️

[@janitaroa2987]

Thank you for sharing. Love it ,GOD BLESS

[@Anaspassion]

Thank you for watching! ☺️ God bless 🙏

[@rodelreyes2764]

Ganda pagkagwa ma'am MA try din iyan sa bahay

[@Anaspassion]

Thank you Rodel ☺️. Feel free to share photos sa Ana’s passion Fb page 😉👍. Happy baking!

[@Maitvvlog]

I will try this next time.

[@shays7815]

I live in NY so this recipe will definitely come in handy.

[@andeareca]

Wow! Sarap naman ng pizza. Sana makagawa rin ako nyan😀

[@Anaspassion]

Push kapatid kaya mo yan 💪

[@normaestrada7473]

Ganda ng explaination po mam....God bless..tulo laway nlng qkong nqkatingin sq inyong mag asawa 😃😃😃

[@Anaspassion]

Hahahha 😄 thank you po sa panunood 💖

[@irenitaoreta8394]

I love watching your vlog,

[@TeddyTeddy-od4uw]

Masarap po sia Thank u na try q na po....sissy pa request nman ng croissant Dami.q na na try lahat failed.please..thank u ...

[@Anaspassion]

Woow! Happy ako at nagustuhan mo ang aking recipe, salamat sa pagtiwala ☺️. Sure, pag aralan ko po ang croissant for my future recipe 💖.

[@tessramirez8481]

So yummy this one

[@centavlogtvislandgirl5431]

Wow the pizza is so yummmy. Thanks for sharing sissy.new beh.keep safe and godbless

[@Anaspassion]

💖💖💖

[@PreciousDyanMarasiganOFFICIAL]

Thank you po madam sa mga pizza recipe :) 💓

[@JenaLabaroza]

Thank u ann,s passion i love it GOD BLESS❤

[@Anaspassion]

You are so welcome! God bless po and happy baking 😊💖

[@rowieprieto3296]

Ang galing nman nto

[@raquelcarangan6043]

Wow! Thank you so much Ms. Ann for the great ideas👏👏👏 me and my husband will try baking this soon❤stay safe and Godbless🙏

[@Anaspassion]

Thank you so much for sending your feedback. Feel free to share photos of any recipe you’ve tried from my channel. I’d be excited to see them. Thank you for the support and stay safe!You made my day. ☺️ God bless 🙏

[@anthonskitchen2657]

Wow. Sarap naman nito. Try ko to minsan.

[@jocelynyap6109]

tnx for sharing your recipe ms ana....baka pad mag request ,hope someday maka gawa kadin ng soft fried donut... happy subscriber here from hongkong......

[@rebeccarutaquio8906]

Yummy l try to make for my negosiyo Salamat

[@Anaspassion]

Salamat din po sa panunood ☺️

[@mercymarydecolongon225]

Try ko ito

[@amadeocatuira5335]

thanks ms ana learned from you the kind of pizza i liked

[@Anaspassion]

I’m happy to help ☺️ thank you for your support 💖

[@rencarlofficial1735]

Galing talaga pag final touch na yung tikiman time presence talaga si sir na gwapo. may hawig nga si sir sa atin na artista rin nkalimutan ko lang name nung artista rito sa atin. kung d ako nagkakamali pritz infante yata name nun.medyo hawig talaga sa husband nyo mam ana. galing nyo talaga mag explain about sa cooking mapa ulam man o kahit ano pa iluto nyo d best. sobrang sumasaludo po ako sa inyo. staysafe and god bless po sa inyo ng husband nyo.

[@Anaspassion]

Hehehe nakakatuwa naman po ang comment nyo 😄 tawa ng tawa ang asawa ko ng nakita nya yung pinoy actor na kahawig nya, you’re right hawig na hawig sila parang brothers🤣 😅. Maraming maraming salamat sa iyong comment, you made my day ☺️. Ingat po kayo lagi and God bless you always 🙏

[@olgaseunoia]

Whew! That was a very detailed instructional video. 👏👏👏 I love it when you do tasting with Fabio. 😁 You both look like kids excited to eat the pizza. 😁😊

[@Anaspassion]

kinilig kami sa sobrang sarap 😄😂. Thank you my lovely sis!! 😘😘😘

[@cooknmix2278]

Oh yummy! Miss ana!💕💕💕

[@Anaspassion]

💖💖💖

[@ThelmaBelda1952]

BRAVO chef Ann, the best 👌Thank you for sharing and teaching us your masterpiece. So simple but real authentic Italian ingredients👍 Good for business or special occasions 😋😋😋😋

[@Anaspassion]

Thank you so much for your kind and sweet comment I really appreciate it 😊💖

[@angelitavillacorte6208]

Hmm hmm yummy Ms Ana,galing galing mong mag bake!💕

[@Anaspassion]

Maraming salamat Ms Angelita ☺️💖

[@pitmaster1847]

Inday sincerely pasalamat sa share mo ..... sa wakes maka kain nko ng new york pizza. Pwedi mag request ang detail ng recipe .....ang liit kasi ng letters. Again sincerely thank you.....more power and blessing sa iyo

[@Anaspassion]

Salamat sa panunood 😊. Pasensya na kung masyadong maliit ang mga letters ng ingredients. Pwede nyo po icheck sa description below ang complete details ng recipe. Happy baking!

[@jackbagelz5010]

As long you had fun. That is what's important.

[@vickygrothe7217]

Amezing Cool Yummmy Tummy More Power God bless you Always From the Philippines Zambales I love Pizza

[@rentaurus1766]

Hello Watching your good channel ✨ more vloging ✨❤️🤗

[@Anaspassion]

💖💖💖

[@anggingfevlog9895]

Inspiring talent you have sissy...

[@Anaspassion]

💖💖💖

[@jennifermarzan4336]

Wow thanx for sharing ate.....god bless..

[@Anaspassion]

I’m happy to help ☺️. God bless you too!! 🙏

[@jennifermarzan4336]

More recipe po thanx...

[@halolabradogs]

Ilove cooking too. My passion is cooking also. I used to it cooking a lot too. Love watching cooking show. New Fren here . 😊 Like 👍

[@Anaspassion]

Thank you so much! Stay connected 😊.

[@maximamccormick5855]

Wow looks so good 😊 I’ll try

[@Anaspassion]

Thank you ☺️

[@puringmazon510]

Thank you....bravissima

[@Anaspassion]

Grazie mille ☺️

[@otuyen349]

When it comes to cooking, no one can equal You.( Khi nói đến nấu ăn, không ai có thể sánh bằng bạn)

[@chemilsvlog]

Salamat sa demo kapatid..may bago n nman aq natutunan....sana mdalaw mo rin aq sa bahay pra paturo aq sau sa paggawa ng Pizza..bagong kaibigan kapatid

[@Anaspassion]

Maraming salamat din kapatid sa pag dalaw ☺️. More power sa iyong channel! God bless 🙏

[@jamescarson9427]

Hi Ana, I want to sincerely thank you for sharing this recipe. I have been trying all NY PIZZA DOUGH I SEE. I will be using my kitchen Aid for mixing & kneeding. How long should I kneed and the speed. Thanks for any help. Salamat po!!

[@Anaspassion]

You are so welcome James ☺️ I’m so glad you enjoyed it. And for your questions, when using an electric mixer I always stay in a medium to high medium, just remember not too slow, not at maximum. You may knead it for 5-8 minutes or until you get a smooth, soft, and elastic dough. Happy baking! ☺️

[@REDISMATRIPICO]

Delicious

[@vickygrothe7217]

Thank you for your sharing Recepie God bless you Always More Power it's really Yummy I love Pizza Fro the Philippines Zambales

[@jamescarson9427]

Thanks Anna for the replies, what temp is your baking temp for pizza baking? My oven max temp is 230°C

[@khimangelatato9024]

Hi poh nkakatuwa nmn poh kau hnd nyo p din nkkalimutan mag tagalog ung iba kc nalilimutan n nila 😊😇💕

[@Anaspassion]

Syempre mahal na mahal natin ang ating lupang sinilangan 💖. Maraming salamat sa panunood ☺️. Stay safe 🙏

[@GENIE213]

Newbie here🥰

[@sylviacana6252]

salamat

[@reoricabolar9682]

Pwde kya BREAD FLOUR LNG GAMITIN KO LAGYAN KO 1 EGG TO MAKE DOUGH SA PIZZA? Thank u i am learning

[@Anaspassion]

If bread flour and habit ok na ok po yun kahit walang egg na ilagay since high in protein na sya 👍. Happy baking po.

[@amatullah5474]

Hello dear, For the 2nd and 3rd option, we have to put the dough in freezer seccion (where we put icecream, por example) or normal seccions? How many days it can be stored in fridge?

[@Anaspassion]

Ciao lovely Amatullah ☺️. For your question, just put them in the normal section for a maximum of 24hours. Thank you for watching and commenting ☺️. Happy baking! 💖

[@GaryAceDucay]

Hi maam! Bat parang hindi po 250ml yung water base dun sa lagayan niyo po. 2:34 nag try po ako gumawa di po elastic and glossy yung dough ko po medyo hard po siya. Any tips po. Thanks po sa sagot

[@Anaspassion]

Ciao! sad to hear po na hindi naging positive ang result ng iyong dough. Ang two possible reasons po dyan, first ay pwedeng na over knead or over working sa dough, second baka masyadong strong ang flour na ginamit (more than 12% protein level) kasi the stronger the flour the quicker mag absorb ng liquid. Ang tips ko po, feel free na maglagay ng additional water mga 30 to 50 grams and avoid over kneading your dough. Let me know the result 😊. Thank you sa iyong comment at panunuod. Happy baking! 😊

[@jamescarson9427]

And what rack is your stone placed? Is it mid rack?? Thanks

[@Anaspassion]

Yap, middle but sometimes I put one level higher it depends on what toppings I put in my pizza or how thin. You may also adjust depending on what type of oven you have. Enjoy your pizza!

[@aprilneng51]

Ok, I’m in the us kabayan tumingin ako sa Amazon yung flour with 12 percent which brand gamit mo.. thank you

[@Anaspassion]

Ciao po Ms. Lorna 👋. Ito po ang mga brands na favorite kong gamitin, Barilla tipo 00 and Caputo classic and for pizza ☺️. Thank you so much for watching! Happy baking 💖

[@REDISMATRIPICO]

Hi sis pwede ba next Panettone thanks

[@Anaspassion]

Sure sis! Pag aralan ko yan for my future recipe ☺️. Thanks for watching! 💖

[@randommind19]

Pwd dn po b gmitin to dough n to para s frozen pizza w/toppings?

[@Anaspassion]

Yap Menchi pwedeng pwede po ☺️. Salamat sa panunood wag kalimutan mag subscribe hehe💖☺️.

[@jamescarson9427]

Oh by the way! Weights on your pizza sauce. Thanks!!

[@dhjrtv8531]

good day saiyo iha 🌄💐 bagong kaibigan ito miron akong regalo sayo nilahat kuna para parati akong connected.sana iha madalaw mo rin ang munting bahay ko 👍🌹

[@mayocristobal8745]

Maam pwd po kaya cornflour instead semolina?

[@Anaspassion]

Ciao po! Honestly di ko pa sya nasusubukan. Pero kung wala pong semolina pwede pong 100% bread or all-purpose flour lahat ang gagamitin 👍. Happy baking po! ☺️

[@ameliaontv]

hello ms ann im planning to make it business

[@laurmayie1977]

Pwede po bang ihalf bake? Like after 3-4 hrs iflat then half bake then i freeze?

[@Anaspassion]

Ciao! Yap, pwede mong i par-baked then ilagay sa freezer 👍 katulad ng ginawa ko sa aking frozen pizza video 😉.

[@lourdesromeral2245]

👍🏻👍🏻👍🏻

[@pearlbaybayan4043]

Madam.. Nqgcrave lang sa pizza ok lng po ba wala syang semolina instead of 90grams semolina.. Can i add another 90grams apf?

[@Anaspassion]

Yap, ok lang po kahit walang semolina 👍. Happy baking! 😊

[@philipsalazar5051]

San Po kaya ako mkakabili ng tomato sauce?anong brand po?meron po kaya yan sa shopee?

[@Anaspassion]

Ang favorite brand ko ay Mutti and Cirio pero dyan sa pinas ang super bet ko na lasa ay yung Hunts tomato sauce at ang 2nd choice ay del monte ☺️. Yap meron po sya sa Shopee and Lazada 👍

[@Ensaymadaah]

Cute ng pisngi mo 😊

[@Anaspassion]

Salamat po 😄

[@ramircaudilla861]

Sana mattuo nga ako

[@Anaspassion]

For sure kayang kaya mo yan 💪😊. Happy baking!

[@melrenofwlife1275]

Wow nice .at mukhang masarap yan pizza ma try nga rin yan. New subcribes , and im small yutuber sana , mapansin mo ako thanks .

[@normaestrada7473]

What if mam an pag walang semola huhuhu ...

[@Anaspassion]

No worries, ok lang kahit wala ☺️ masarap pa din ang magiging result. Pa add nlng ng grams ng semolina sa total amount ng flour👍. Happy baking! 😘

[@normaestrada7473]

@@Anaspassion ok po mam tsamuch ng marami.sa sagot p0

[@babesflores8741]

Hello,Good evening nagnenegosyo ka po ba maa'm ng pizza?

[@Anaspassion]

Good day po Ms. Babes. Nope, hindi po ako nag nenegosyo, love and passion ko lang po tlaga gumawa ng pizza or mag bake. Salamat sa support 🫶☺️

[@NicanorJorgeJrJorge]

Alisin nyo na ang semolina....mahirap hanapin yan