Ghavan | Neer Dosa | Pan Pole | Rice Crepes | Recipe in Marathi.

[@VJ-gv7fi]

👍👍👍.. I don't understand this language but I followed this recipe as per video and made same gavan.. Lot's of love ❤️ from Saudi Arabia, Riyadh. Valeed Jameel... 🙏

[@AnusayaRecipes]

Thank you so much

[@rekhakilpady487]

Very good👍

[@balvantkulkarni7310]

अप्रतिम पाककृती,खुप छान माहिती दिली आहे.. धन्यवाद.

[@AnusayaRecipes]

Thank you so much

[@rudolfpereira2424]

Madam you explain very very well. I made this Neer Dosa/Ghavan at home and they turned out very soft and good. My children, wife and a few relatives enjoyed this with green chutney for breakfast.

[@AnusayaRecipes]

Thank you so much

[@bhimraoghodke3404]

SHikvinyachi paddhat uttam😂❤

[@AnusayaRecipes]

@@bhimraoghodke3404 Thank you so much.

[@swatikumbhar6720]

अप्रतिम झालेत काकू ....🤩👌👌☝️नंबर

[@AnusayaRecipes]

Thank you so much.

[@swatikumbhar6720]

@@AnusayaRecipes काकी अशाच ज्वरिचे येतात का.पचायला ज्वारी हलकी असते अणि नेहमी भाकरी पेक्ष्या हे option च्गां वाटते.pl दाख्वाल का pl pl 🤤🤤🤤

[@AnusayaRecipes]

@@swatikumbhar6720 Ho lavkar upload karu.

[@glutenfreesehatkasafar]

kzbin.info/www/bejne/gWmQgHanhsqZnLM

[@dianapenkar362]

You reminded me of my mothers cooking I was very small in magpie and mom used to make for Passover o god bless you and my family 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍

[@AnusayaRecipes]

Thank you so much.

[@pooja_2023]

Perfect! Excellent video! Thanks for sharing your recipe and tips!

[@AnusayaRecipes]

Thank you so much

[@kavitaborkar328]

Kupachan risep

[@hemangiusha]

मी ही फक्त तांदूळ भिजवून केलेले व खास इडली दोषासाठी वापरले जाणारे जाड तांदूळ घेतले पण घावणे थोडे कडक झाले कोणते तांदूळ घ्यावे खूप छान झाले घावणे👌👍

[@AnusayaRecipes]

Kolam kiva sona masuri tandul chalel pan navin tandul vapru Naka juna tandulache ghavan chan hotat navin tandulamule ghavan tvyavar chikattat

[@sunshine.9999]

Very nice recipe, perfect neer dosas, will surely try your recipe. Thank you Ma'am 😊

[@AnusayaRecipes]

Welcome.

[@sunshine.9999]

@@AnusayaRecipes I tried your recipe today morning, the neer dosas came out perfect. I made them on a cast iron pan. Thank you once again 😊🙏👍

[@neelimawagh930]

V.good

[@AnusayaRecipes]

@@neelimawagh930 Thank you so much.

[@AnusayaRecipes]

@@sunshine.9999 Welcome.

[@madhurikulkarni3000]

Best easy & tasty.Tumhi khup chan sangta.ty for sharing this video.

[@AnusayaRecipes]

Thank you so much

[@zeeshanshaikh5979]

Kaku mast recipe hai neat and clean rice kiy aap ne us ke bad aap ka cooking karr ne ka tarika bhi bohat hi achcha hai jaise meri mami cooking karr ti hai 👌

[@AnusayaRecipes]

Thank you so much.

[@sujatav9823]

खूप छान, तुम्ही अगदी सोप्या पद्धतीने दाखवले आहे, खूप आभार

[@AnusayaRecipes]

Welcome.

[@anjanajadhav5352]

खूप छान घावणे बनवून दाखवले तूम्ही ताई । आणी भरपूर समजवून पण सांगता । चांगल्या टीप्स पण दील्यात । धन्यवाद

[@AnusayaRecipes]

Thank you so much.

[@xyzxyz23513]

Khub khub sunder aani tempting.

[@AnusayaRecipes]

Thanks.

[@tasheerraj1132]

Bahut hi Achcha banae hai maine try kiya hai result bahut best Aaya Hai🤗

[@AnusayaRecipes]

Thank you so much.

[@pratibhakashid8366]

खूप छान मला नीर डोसा मनापासून आवडतो. मी नक्की करून बघीन.👌

[@AnusayaRecipes]

Thank you so much.

[@saviovaz1]

Nice and very simple explanation... Will certainly try it.. thank you very much 🙏

[@AnusayaRecipes]

Welcome

[@sunshinereadershub2177]

superb.. me nakki try karnar...

[@AnusayaRecipes]

Thank you so much.

[@shivanisarpotdar2373]

अतिशय सुंदर. Thnx for sharing. 🌹🙏

[@AnusayaRecipes]

Welcome.

[@pramilamaind6052]

Khup chhan aani sopy padhtit shikvle..tysm

[@AnusayaRecipes]

Welcome.

[@Techadarshkottallushorts]

Wow mastach khupach easy way ni sangitla mi pan try Karnar thank you

[@AnusayaRecipes]

Welcome.

[@krutikaudeshmukh3726]

वाव खूप छान समजून सागितलं माम तुम्ही thank you so much

[@AnusayaRecipes]

Welcome.

[@amrutamane3711]

thank you kaki tumhi khup ch chaan sangta aani he mazya sathi khup ch easy ahe

[@AnusayaRecipes]

Thank you so much.

[@anjalivaishampayan6618]

सुंदर रेसिपी दाखवली काकी. मस्तच 👍👍

[@AnusayaRecipes]

Thank you so much.

[@meerasabane2880]

Masta nakki karun baghate!!👍🏼👍🏼khoop chhan dakhavali recepie👌🏼👌🏼

[@AnusayaRecipes]

Thank you so much

[@harishacharya407]

Khup time pass karta

[@veenabargat9064]

Khup chan aahe ghawan.... Simpl recipe

[@AnusayaRecipes]

Thank you so much.

[@athashrees9337]

Thank you kaku. Mi banvle ghavan khup Chan jhalet. Kakdich sandan chi recipe dakhva.

[@AnusayaRecipes]

Welcome, lavkarch upload karu.

[@amitadeorukhkar9078]

Mam tumhi kaunta tandul use kela ahe junawala kolam?

[@AnusayaRecipes]

juna kolam tandul use kela ahe.

[@PayalGupta-lp4ni]

Ma'm kon sa kolam rice liya hai plz bataye, kai variety hai Kolam rice me ,plz help

[@laxmiwaykul7056]

ताई खूपच छान करून दाखवले आहेत खूप खूप धन्यवाद 🙏🙏👌

[@AnusayaRecipes]

Thank you so much

[@opheliapatel9936]

Very nicely shown how to prepare and very neatly done

[@AnusayaRecipes]

Thank you so much.

[@lingavatikalekar2723]

खूप छान,एकदम सविस्तर माहीती दिली आहात😊👌🏻

[@AnusayaRecipes]

Thank you so much

[@madhurikarale181]

Tandalach phith bhijat ghatl tr.. yeil ka mam . Dosa

[@AnusayaRecipes]

Tandalach phith bhijat ghalu naka, tandalach phith bhijavun pithala 10 mins rest deun aani lagach ghavan kara.

[@kavitathakur4303]

Hello mam aaj meine banaya neer dosa bhut he acha bana tha... Thanks ache se explain karne k liye 🙂

[@AnusayaRecipes]

Welcome.

[@sambhajirege1189]

नमस्कार. अप्रतिम. पांढरे शुभ्र,सुंदर झाले.तुम्ही कृति विस्तृत माहिती देत,व्यवस्थित समजावून सांगीतली.खर हुशार आहात. तुम्हाला घावणे करताना पाहून खूप आनंद ही झाला.म्हणून आई ,काकू चा जून्या आठवणी शेयर कराव्यात वाटल. त्या खोबरेल वापराचा.बहुतेक वाटा घाटी होतच असायची.त्या गरम गरम करून व्हाडायचा सरळ ताटात. चटणी सोबत मस्त खात सुटायच.जरा वेळ लागतो,हे पाहून अशे अधीर व्हायचे सर्व.लवकर कर ना. अर्धा तरी दे ग.मला. काय म्हणावं. तरी त्या खुश !! हसत हसत करायचा. अजून ही अमचा कडे भीड्याचा तव्यावर च केले जातात.तांदूळ गावाहून येतो. मागल्या वर्षी चा संभाळून ठेवलेल्या त ला जाड पैकी. देशी प्रकार चा.त्याचे इडली डोसे चकली अनारसे ही छान होतात. ह्याचा पीठात ओल्या नारळा चा रस ही काढून घालतात,पण किती ते माहित नाही .मऊ असल्यामुळे आबाळ वृद्ध कोणी खाऊ शकत. जमलं तर पुढे काही कोंकणी मालवणी पण,वेज रेसिपी दाखवाल. ज्ञान वर्धन करत रहा.जेणे करून आपली खाद्य संस्कृती पुढे ही जपली जाईल. मनापासून आभार.

[@AnusayaRecipes]

Thank you so much.

[@funentvideos2863]

Kupch chan

[@AnusayaRecipes]

@@funentvideos2863 Thank you so much.

[@sambhajirege1189]

Anusaya Recipes दोघी भगिनींन्चे आभार.

[@pranalimistry2153]

Khup chhhan mi karte mla khup aavdtata 👌👌💗💗💗💗💗😜😜

[@AnusayaRecipes]

Thank you so much.

[@anitamane8526]

Sakali watan karun sandhyakali kela tar freeze la thewun pan peeth rahilka madam plz sanga

[@AnusayaRecipes]

pith watun freezemadhe thewa, ghavan karnyachya 1 hr aadhi freezemadhun pith baher kadun theva.

[@anitamane8526]

@@AnusayaRecipes Thx mam itkya fast rly bddal 😊😊Gbu Gn

[@AnusayaRecipes]

@@anitamane8526 Welcome.

[@bunnygamer9506]

Madam mi pan ghavane karun pahile khup mast zhale tumhala khup thanku

[@AnusayaRecipes]

Thank you so much

[@shyamalayedery7087]

I will always try ur recipes. Thanku

[@AnusayaRecipes]

Welcome.

[@kalpanapawar7954]

खूपच छान रेसिपी तुम्ही सुगरण आहात गॉड ब्लेस यु 😊🙏 thank you so much

[@AnusayaRecipes]

Thank you

[@sonu27287]

Thank You Aunty you saved my day. Made good ghavan.

[@AnusayaRecipes]

Welcome.

[@aaisaheb9916]

Khup chan recipi aahe...nice

[@AnusayaRecipes]

Thank you so much.

[@vinodaglawe19]

धन्यवाद ताई मी पन खुप छान घावण बनवतो. तुम्ही छान घावण बनवलेत

[@AnusayaRecipes]

Thank you so much

[@anuradhatakle4660]

Mastch me nakki try karnar khup ch Chan explain kela

[@AnusayaRecipes]

Thank you so much.

[@SKCookEatExplore]

khup chaan paddhatine sangitlat tai :) thank you for this recipe

[@AnusayaRecipes]

Welcome.

[@darshanachampanekar4137]

Khupch Chan zhale aahe ghavne maze ase kadhich zhale nahi pan Aata nakki banvanar thanks tai

[@AnusayaRecipes]

Welcome

[@dhanrajrathi9890]

सुंदर व सुरेख, नक्की बनवणार 😁

[@AnusayaRecipes]

Thank you so much

[@ketakikulkarni3586]

Ghaawan tavyawar ghatlyawar tayawar tel nahi ka ghalaicha ?

[@AnusayaRecipes]

Nahi.

[@ketakideshpande2924]

Khup chaan explain kelat

[@AnusayaRecipes]

Thank you so much

[@soniamore3063]

Tai khup Chan mahiti dilit tandala baddal, ya aadhi maze neer dose nit hot navate, kuthe chuk vyayachi te Kalat navat, tumhi tandul konta ghyayacha he sangitalet tevha mala mazi chuk kalali, khup khup dhnyawad, evadhi detail recipe konich sangat nahi, best of luck tai

[@AnusayaRecipes]

Thank you so much

[@shyamalayedery7087]

Aunty I liked ur method of explaining in detail. So I subscribed ur channel

[@AnusayaRecipes]

Thank you so much.

[@ujwalabuwa6076]

सुरेख,करून बघेन हो

[@AnusayaRecipes]

Thank you so much

[@farooquekhanpathan8962]

खूप छान घावन केले व सोप्या पध्दतीने समजून सांगीतले

[@AnusayaRecipes]

Thank you so much.

[@seemashinde4735]

खूप छान मस्त

[@AnusayaRecipes]

Thank you so much

[@sujatapawar2415]

Very nice rrceipe.thanks.pls show ghawan of jowar.

[@AnusayaRecipes]

Thank you, Sure 😊

[@ramakanthadkar3274]

फारच सुंदर बनवलात.

[@AnusayaRecipes]

Thank you so much

[@rockyfernandes3796]

Nice explanation , n very good experience gve more recipi in different items , n God bless U ❤️👍💐

[@AnusayaRecipes]

Thank you so much

[@sujatakale6830]

Mazi gavan brobar hot nai kai karache

[@TheAshishkarekar]

Aprateem Sopi Padhat Sangitleet ! Thanks

[@AnusayaRecipes]

Welcome

[@rohineeprajapati9207]

Thank you. Khup changla explain kelaye tumhi🙏🏻

[@AnusayaRecipes]

Welcome

[@dilipkatkar2095]

Tai mi ratrbhar tandul bhijat ghatle hote.pn tandul watayla ghenya aadhich light geli..aata tandul bhijwoon 12tasacha var zalet.mg sandhyakali light aalyanantar watun ghavan kele tar chaltil ka..bhijwoon 12tasach war zalet..plz reply...

[@AnusayaRecipes]

Tandul tasech panyat theun sandhyakali tumhi vatun ghetle tari chalel.

[@sharvaribhalerao1453]

nice receipe kaku thanks for sharing

[@AnusayaRecipes]

Welcome.

[@pushpalatapanicker3811]

Very good anni mast sope padath

[@AnusayaRecipes]

Thank you so much.

[@haridas8617]

Mawashi Band dabyat kiti vel paryant naram ani khnyalayak rahatat?

[@AnusayaRecipes]

Band dabyat 5-6 hrs naram rahtat.

[@immortalquotes5620]

सोडा टाकला तर नाही चालणार का ?

[@niluzzvision5521]

chawlacha peeth ghetlyao tar hotil ka?

[@AnusayaRecipes]

Dhutlelya Tandalache pith ghyave.

[@neerajwagh3306]

Taie maje ghavan tavyala chikatat... Tumhi bnvlet tya pramane pandhare shubhra nhi jale Kaay karan asel ??

[@shubhrasworld1397]

👌🏻👌🏻👌🏻👌🏻👌🏻😊...juna tandul kasa olkhaycha ?

[@umeshsalamat5235]

Ghavan ambat(sour) kase hotat

[@KavitaSingh-qv4wq]

Me nakki karun pahnar aahe khup chan recipe aahe tai .

[@AnusayaRecipes]

Thank you so much

[@shalijapeters8349]

very good explaination. i will try to make this Ghavans.

[@AnusayaRecipes]

Thank you so much.

[@olgadsouza6577]

so well you have explained. Thank you

[@AnusayaRecipes]

Welcome

[@stacy.charmaineabranches7995]

Nonstick pe steel spatula ??

[@PriyankaKashid-Babar]

भाकरीचा तवा वापरला तर चालेल का??

[@AnusayaRecipes]

Bhakricha tava vaparla tar ghavan tavyavar chikattil. Non-stick kivha bhidhacha tava vapra.

[@ashokvairagar9570]

Taveavr hou shakte ka ghavan

[@AnusayaRecipes]

Bhidacha tawa or Non-stick tawa use kara.

[@sanjivanisonawane3164]

@@AnusayaRecipes aapla normal chapticha tava nahi ka use karu shakt

[@AnusayaRecipes]

@@sanjivanisonawane3164 Nahi karan ghavan chitkun jatil. Bhidacha tawa or Non-stick tawa use kara.

[@sanjivanisonawane3164]

@@AnusayaRecipes thnk u

[@AnusayaRecipes]

@@sanjivanisonawane3164 Welcome.

[@arunakhatkar8930]

Tai maze ghavne nehmi fail hotat as ka nit banat nahi khup vela try kela bt nit banat nahi as ka

[@AnusayaRecipes]

Tumhi juna tandul vapra, navin tandalamule ghavan chitkun jatat. Tumhi mazi recipe follow kara.

[@arunakhatkar8930]

@@AnusayaRecipes thank you tai

[@AnusayaRecipes]

@@arunakhatkar8930 Welcome.

[@baburaoyadav614]

Aapki resipi bahut achchha laga

[@AnusayaRecipes]

Thank you.

[@neetapatki2161]

छान पात्तळ झाले घावन👌👌

[@AnusayaRecipes]

Thank you so much

[@noorahmedsayyed4394]

घावने आवडली, छान 👍

[@darkshotgaming7098]

Khupach Chan zale ghavan

[@AnusayaRecipes]

Thank you so much

[@yojanasalunke2476]

Khup must recipe me try Keli khup must jhale ghavan Thanks Tai

[@AnusayaRecipes]

Welcome.

[@unforgiven.u.3376]

Wow very nice ...kai dino se seekhna tha neer dosa ... finally i learned it..

[@AnusayaRecipes]

Thank you so much

[@HushamsWorldEvFTTloloki34545]

@@AnusayaRecipes a

[@pallavipatil6773]

Tai thank u so much...khup diwsanchi echha purn zalu mast banwata alet mla ghavan

[@AnusayaRecipes]

Welcome.

[@smitawalunj5552]

Maze ghavan tavyala chikatatat tyasathi kay karave

[@AnusayaRecipes]

Tumhi juna tandul vapra, navin tandalamule ghavan chitkun jatat.Tumhi mazi recipe follow kara.

[@jagrutikarangutkar7987]

Khup chhan zalet👌

[@AnusayaRecipes]

Thank you so much.

[@rupalisarpate9486]

Naral pan add kara mixer madhe vatatana

[@AnusayaRecipes]

Ho karen, thank you

[@vishwakantbiradar6587]

Rashanche tandul chaalal ka

[@AnusayaRecipes]

Ho chalel pan to juna tandul asava

[@prishah2236]

Indrayani tandul waparu shakto ka

[@AnusayaRecipes]

Nahi.

[@ankitavaze7517]

kaki tumhi konta rice use kelat?

[@AnusayaRecipes]

Kolam tandul vaprla.

[@suchetamarulkar8950]

खूप छान मी नक्की करून बघेन

[@AnusayaRecipes]

Thank you so much.

[@rekhathakur4904]

Simple and nice recipe 👌

[@AnusayaRecipes]

Thank you.

[@priyarawool5235]

New subscriber.... Ghavne Apratim😋

[@AnusayaRecipes]

Thank you so much

[@nissashaikh6892]

Very nice I will make it for my family 😊

[@AnusayaRecipes]

Thank you so much.

[@poojavedpathak3244]

taie ! chchan sopya padhatine ghavane karnyachi kruti sangitali tya badhal thanks.

[@AnusayaRecipes]

Welcome

[@pradnyakasar6018]

Mam tumhi jo nonstik tava vaperla ahe to konta ahe

[@AnusayaRecipes]

Nirali company nonstick tawa

[@madhavideo778]

Idali rice waparla tar chalel ka ?

[@AnusayaRecipes]

Nahi

[@smitawadekar3086]

Very delicious n superb sadrikaran

[@AnusayaRecipes]

Thank you so much

[@suruchimadav3852]

Mee ghavne widi che tawe wer karto andi eka sidela roast kartat its making a great art koknala sakali nastela chutny barober chan taste

[@AnusayaRecipes]

Thank you so much

[@amrutasatam5997]

Nustya tandalache ghavne mi krun bghitlele pn brobr ny zale

[@siddhuchilwant6622]

सहज सुंदर, सोपे

[@AnusayaRecipes]

Thank you so much

[@angelarebello4041]

Khoop chaan too good I will also try

[@AnusayaRecipes]

Thank you so much.