Anyone who cooks broccoli like this will not regret it!

[@mintcrush2042]

I really love your broccoli recipe-I watched one for cabbage pancakes yesterday! My mother brought me up to love things like broccoli,cauliflower,cabbage, greens etc. She didn't just boil them briefly with no seasoning, like a lot of Americans used to do-where they turned out hard & flavorless. She taught me to treat these great veggies w. the respect they deserve-that they can taste like meat, as you say! ( My mother was American-of Irish & Swedish heritage). But I don't think that has much to do w. it, but I believe it is passing down great family recipes! & a natural ability to cook. I love your delicious,appetizing recipes & watching your great techique- the way you move your hands etc. You are truly an inspiration! Thank you so much!

[@sadeteahmetaj1113]

Duhet ta kesh rrogen 1milion per kete lloj gatimi duhet te jet shum e shishme por e kushtushme dhe shuuuum kalori

[@ConnectCommit]

This came across my suggestion feed today. Immediately watched -- then ran out to purchase the ingredients. Slight deviation by steaming the cut broccoli for 3 minutes. Assembled and baked. Served with roasted Kansas City BBQ Kielbasa. Heaven!

[@charlesborders2893]

HEY ALABAMA HERE NEXT MEAL TIME HOW ABOUT A INVITE JUST ADD SQUIRREL AND GRAVY NUTS MASHED POTATOES AND WILD BASS DEEP FRIED AND THROW SOMEA HUSH PUPPYS WITH IT AND CALL ME AND WE 'II HAVE SOME FUN HEHEHEHEHE

[@AM-dn4lk]

Wow!. You make cooking with every day, at home ingredients look so glamorous and fun. You are great. Thank you for sharing.

[@nlo114]

2:30 - Don't discard the broccoli stalks! Cut the soiled ends off and slice the outer skin and stringy bits off them, to leave just the inner white core. Eat the core raw, it is delicious and crunchy, with a delicate flavour. 😋 Cook's perk!

[@charlesborders2893]

hell eat them to don't let nothing get out of eatun up don't let nothong get a wayif it does stick a fork in it the whole thing needs to be eat

[@arriesone1]

I do that too!

[@sandrakong1952]

Do that all the time

[@questionauthority4038]

I cut them up and add them to soups and stews. Hate to toss out good food. 💜

[@belindajames3541]

The stalk has the greatest nutritional value. I generally cook the stalk with the tops. I can't see why this recipe couldn't include the stalks too. They could be grated in or cut smaller.

[@captainover-tighten6729]

Heaven, I have found heaven! Thank you spool much. I am salivating! Top shelf

[@olliebear5143]

The stem off broccoli, peeled, is soooo good, raw, shredded or cooked.

[@frederickthompson8686]

Looks delicious... The next time I have two hours available for prep time, I'll try it... 😮

[@charlesborders2893]

HECK WHAT YOU GONEA DO BUILD A HOUSE BEFORE YOU START1

[@LMD2915]

He’s right, that’s a lot of chopping and building. But it looks good, and affordable.

[@jhgust]

LOL Yep!

[@juliawilly9151]

Too much time and calories to cook-but enjoy watching.

[@charlesborders2893]

@@juliawilly9151 HEHEHEHEHE ARE YOU FULL OF WHAT I THINK I'M TRYING TO SAY WITH OUT HURTING YOUR FEELING WITH OUT BRINGTHE POTTIE IN IT SO I'M JUST GOING TOSAY YOU NEED TO MASTER THE ART OF MEASUREMENT BAD HEHEHEHE ALA BAMA HERE YOU SHOULD WATCH LEARNING HOW TO WORK IN STEAD OF GETTING FAT TO GET THE AS YOU SAY POUNDS OFF AND SIMPLY JUST INJOY THE DISH AND I THINK YOU WILL BE MORE HAPPY AND YOU WILL LOOK SEXIE TO IN THAT WORK DRESS HEHEHEH GOOD OLD ALA BAMS E VICE HEHEHE

[@jayc6159]

I coat broccoli and cauliflower with mayonnaise and sprinkle Parmesan cheese on top and bake it in a covered roaster for 1/2 an hour. Super tasty if you don’t have the time to make this one.

[@arriesone1]

Sound good. Trying!

[@mintcrush2042]

@@arriesone1Great idea-broccoli & cauliflower are such a great mixture-I do it often. (both cruciferous veggies)!

[@mumydear1]

What temperature?

[@jayc6159]

@@mumydear1 325 is what I cook it at 🥦

[@tekomichael2667]

Very nice recipe I'll definitely try it, thank you for sharing. By the way I like your music choice.

[@janinesenatore3870]

I like your recipes..they look delicious and I will try them. The music is so soothing. Thank you.

[@elizabethmartinez4664]

SALUTE' BEAUTIFUL 👏🏽

[@lindab.3758]

Danke für das Video, ich suche immer neue Ideen.

[@claudiaavila1031]

Hola sacaste lo que más alimenta el tallo del brócoli.. voy a hacerlo siguiendo tu receta pero a mi manera..gracias.

[@sonnjadreger1385]

Lecker Lecker werde es nachmachen 🤗😋👍

[@vitendogroup8125]

Interestingly, it's the music and sounds of cooking without talking that I really like. I keep watching because of this... Now I want to try the recipes!

[@dragicapaunjelovic5574]

Super recept,Kpristim ga sama u raznim drugim mojim recepta, hvala Vam,

[@junesuits1346]

That looks very tasty. I am gonna make that. Thank You for sharing. I love watching your videos.

[@freeshrugs63]

I must make this dish right away! Great video!

[@gilbertslalaland4986]

Looks absolutely delicious I’ve got to try this soon ! Thank you for sharing

[@lenkasmolkova6340]

Krása, a už si představuju tu lahodnou chuť👍👍👍

[@annettesanchez5039]

Très beau gratin, je pense qu'il doit être très bon, je vais essayer, merci pour ce partage.

[@Danceoftastes]

If you want to see more cooking videos, please visit our channel and subscribe 🙏🏻

[@sanamavric2288]

Hocete reci, prijatan ukus?

[@fairuzmaileen5691]

🤤💗👌... lo único es que no usaría lácteos... por suerte para eso hay opciones veganas. Excelente receta, gracias por compartir

[@uxpo]

Looking forward to tying this recipe. Thanks!!

[@annakrause9601]

Dankeschön ! Geniale idee ...😜😜😘😋😋😋😎

[@aleksandarvujic1876]

Great! A LOT of love and patience is in this recipe!

[@christinalw19]

There should be a Universal Language for FOOD! 🙏🏼❤️🌎❤️🙏🏼

[@elijana]

Zrobiłam. Pyszna zapiekanka. Dziękuję 👏

[@keithharris1672]

I love the little trees Brocolli i eat em raw.

[@mariapitorac5897]

Super! Tiene un aspetto bello e una combinazione rica e calorica Ottima !

[@winniewera2510]

That looks yum 🤤 I must try that!

[@richardhectorlanthier9999]

Man oh man that looks so delicious 😋. I definitely gonna try that recipe.

[@tocando_em_frente]

Sieht gut aus, würde nur mehr Flussigkeit dazu tun. …

[@robinhooper7702]

If I may add. when you peal your eggs keep them submerged. it makes a dream difference. I'm a new sub. Thanks for the new vid.

[@dvk7353]

Looks delicious 😋

[@sonnjadreger1385]

Werde ich auf jeden Fall machen 🤗👍😋

[@seciyeurkut1835]

👍elinize sağlık yine olağanüstü bir tarif.

[@appolop8273]

Broccoli stems are my favorite to eat, better than the broccoli buds. Nice Video. What's the name of the song being played?

[@Einfache-Rezepte]

I'm sorry but I don't know my name, when I find out I'll put it in the description, videos I wish you a beautiful day😊👍🍀❤

[@pilarb.meneses3161]

Se ve delicioso, buen provecho. Saludos desde Ciudad de México

[@joannpbutler7691]

Put a drop or two of any oil in the water in which you're boiling 🥚eggs and the shells will peel right off.

[@randaranda1841]

👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍رائعة رائعة رائعة جدا جدا جدا 👍👍👍👍👍👍👍👍👍

[@Danceoftastes]

If you want to see more cooking videos, please visit our channel and subscribe 🙏🏻🍀

[@TremayneDouglas]

Making this next week Wednesday for sure!

[@sadeteahmetaj1113]

Gatim i shkelqyer por i kushtushem ju lumshin duart

[@bajiron]

Great for a brunch. Thanks for the great video and recipe!

[@billdewrell8436]

Looks delicious! Put your boiled eggs directly in ice cold water for about 15 min from the boil and they will peel better..it took me years to finally learn that..great video!!

[@sanamavric2288]

Ako je jaje sveze, ono ce se lako oljustiti. Toplo i hladno ne idu zajedno.

[@jamesa.holman2634]

Peel the eggs under water. It’s much easier.

[@magicmarker7047]

Cut eggs in half and scoop out with a spoon.

[@memyself44]

liked and subscribed because of your wonderful ideas. 💕 from Nepal.

[@gailembleton662]

Looks very Tasty 😋.. i will try this, thank you.👌

[@mariselalopez3543]

Gracias por la receta, queda muy sabroso. Saludos cordiales desde México 🇲🇽

[@alexandrastr.6444]

Das schaut sehr lecker😉😃👍

[@terriarcher620]

Lots of good vegetarian ideas

[@moyonclaudy]

Superbe gratin de légumes 👌🏽🙏🏽

[@katalinadorjani8757]

Köszönet a fantasztikus egyszerű és egészséges receptekért!!!

[@cynthialubin5746]

This looks so amazing and delicious I have to pass this recipe to my single guy friends

[@DWErickson2112]

MMMMMM Looks very easy and delicious. Thank You.

[@nayerehmirmohammadi4785]

Excellent.Thank you.Gita from Canada

[@kitchenwithrubina1140]

My fav broccoli 🥦 mouth watering recipe well prepared i ,ll must try thanks for sharing stay connected dear friend ❣️💖

[@frankaobioma9357]

Love it

[@nedaviolet]

Wowww 🙏🏽❤️💋🌹

[@wesnasimicevic5677]

Savršeno, hvala 💜💙❤

[@northernmemaw4036]

Perfect 😊❤ Thank you for sharing ❤

[@grillwerkanderostsee6309]

Das sieht sehr köstlich aus 👌

[@kathyarnold7290]

Delicious!! Thank you!

[@questionauthority4038]

Hmm, looks yummy.

[@bonnielucas153]

Such beautiful broccoli

[@AnuKitchenRecipesinHindi]

This amazing way to cook

[@НиноРасулова]

Очень красивае блюдо палучилась

[@leslieadams6702]

Well done simple easy delicious 😋

[@threeleggedcrow0318]

Beautiful potato salad lasagna recipe 💕

[@ms-jl6dl]

It's moussaka.

[@junevendetti2850]

Looks good to me! I'm going to try it!

[@هيماماحنان]

ما شاء الله تبارك الله عليك يا شيف

[@Danceoftastes]

If you want to see more cooking videos, please visit our channel and subscribe 🙏🏻🌺

[@charlesborders2893]

I LOVE IT I EAT IT ALL THE TIME AND IT COMES OUT EASY EVERYTIME I EAT IT ALL THE TIME ,HEHEHEHEHE IF YOU KNOW WHAT I MEAN HEHEHEHE IT'S GREAT STUFF

[@Olivia-zn2km]

I want 2 eat this now looks so yum

[@topafkar]

C est magnifique.continuer .c est simpla et delicieux 👍

[@Danceoftastes]

If you want to see more cooking videos, please visit our channel and subscribe 🙏🏻🍀

[@gabiausabudhabi8871]

Das ist Kunst

[@lindaallen9141]

Looks so good!

[@TheMindae]

Dit lyk heerlik, ek kan nie wag om hierdie resep te kook nie. Baie dankie :)

[@AmessKitchen]

Look Amazing

[@alexandrab.1778]

Thanks,i will trey.

[@skazochnec]

Новый вид лазаньи! Красиво, должно быть вкусно.

[@southorse]

Exactly what I thought!

[@samanthafordyce5795]

Why peel the potatoes? Most of the flavor and food value is in and right under the skin. I haven't peeled a potato in 60 years. I scrub really well and remove any bad spots. Can there be a substitute for the cream? Would yogurt work?

[@brucedillinger9448]

I would guess yogurt would be fine as well as sour cream (fat free if you like).

[@Einfache-Rezepte]

yes you can also use yogurt

[@charlesborders2893]

you are like my mother i am from a small faimly of 5 kids but some think it is large but a lot of faimlys like mine with7 to10 in those days cause it took that many to do all the work around the place. my mother and granmother would do the same just leave the out side skin on and cut it up and serve i thought she was just saving time to feed all of us and didnot take the time to peal things but it tast so good but i did know the good stuff is in the out side cause when you bake potatos the best part is the out side the best tasting part cause i would cut the inside out and put on the side of my plate and eat just the out side part and still do to day and i'm74 and i love just the outside part of the potato it is good with sower cream butter lots and parsley lots and bacon bit's thyme with large pepper corn just lightly broken toss a teaspoon of garlic an parsley seasoning italian dish and it is great and you are right on the out side part is the best better for you .

[@cnn7]

Wow definitivamente me suscribo a tu tu canal está lleno de muy buenos vídeos y pan delicioso 😁👍

[@normaponce8239]

Hola Para que las cáscaras de los huevos duros salgan limpias, luego de cocinar hay que sumergirlos en agua fría Gracias pues todo!

[@tinatkemaladze3558]

Mashalahhhh..

[@christinalw19]

👍🏼👍🏼🥔🥦🧀🥚 thank You. 😘

[@lucicateslovan3008]

Bravo !

[@septembar276]

Prelijepo pozdrav iz crne gore

[@olddoggeleventy2718]

Nice lookin' potatoes. I love broccoli but is a pain to clean up after prepping. Those florets get everywhere.

[@MaskedLark]

This looks amazing. Too bad my stomach would hate me for eating broccoli.

[@voxveritas333]

not so "einfach", but it does look tasty.

[@jazzy_taste]

Is it salted cake or lasagna...doesn't matter...because it looks very tasty! Congrats for 100k subscribers! 🎉🎊🍾🍸🥂

[@Einfache-Rezepte]

Thank you very much, we are very happy that we succeeded. Have a nice day

[@Danceoftastes]

If you want to see more cooking videos, please visit our channel and subscribe 🙏🏻🌺

[@brucedillinger9448]

It's called a casserole (here in the U.S.).

[@ms-jl6dl]

Moussaka.

[@KatherynInc.]

Very Interesting!

[@wrightgregson9761]

nice music

[@mbtvalli]

Nice GF recipe

[@ildetesilva1614]

Cinco estrelas. ...

[@djneem13]

I like to watch this channel often. Being a vegetarian, I prefer to watch preparations with only vegetables

[@speranzabazaj3503]

Bravissima complimenti

[@andrewgould8924]

I have too. THE GOD DAMn stems are the best part.

[@Neilsowards]

yep, with enough cheese, I can eat anything.

[@muzeyyentopcu]

NEFİS GÖRÜNÜYOR AFİYET OLSUN SİZLERE CANIM SİZİDE BEKLERİM İNŞAALLAH

[@Danceoftastes]

عالی و خوشمزه 😋😋

[@teresarabiela6566]

Estoy buscando recetas bajas en calorías

[@karencummings8242]

Great tasting recipe thanks for the rec. I am from USA where are you from?

[@Einfache-Rezepte]

Germany