Arvi Chicken Recipe By Village Women || Colocasia Root Curry || Nepali Rural Village Kitchen

Arvi Chicken Recipe By Village Women || Colocasia Root Curry || Nepali Rural Village Kitchen || Village Life Nepal || nepalivillage || villagelifenepal || village environment nepal || pastol life of nepal
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Arvi curry is a popular dish in South Asian cuisine, particularly in India and Pakistan. "Arvi" refers to taro root, which is a starchy root vegetable that is commonly used in Asian cooking.
To make Arvi curry, the taro root is first boiled and then sautéed with a blend of aromatic spices such as cumin, coriander, and turmeric. The curry can be made with or without meat, but chicken is a common protein used in this dish. Other ingredients may include tomatoes, onions, garlic, and chili peppers.
Arvi curry is typically served with rice or flatbreads such as roti or naan. It's a flavorful and hearty dish that's perfect for a comforting meal.
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