Рет қаралды 102,463
I got GINDAKO take-out and made fried takoyaki at home!
The originally crispy texture of the silver octopus was even more crispy and savory 🤤🍴🍴.
What we ate 🍴 :::: Gin-dako, sauce, mayonnaise, aonori, dried bonito flakes, red ginger, mentaiko mayo, green tea
👏There is a small story with subtitles ON.
🍎Instagram ::: @natapon_dayo