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I ate various sweet bread today 🍞 ♡
"Milk Twist (Hokkaido condensed milk cream)
"Crispy melon bread (using European fermented butter)"
"Sugar Twist"
"Hokkaido cream cheese pancake (rare cheese flavor)"
"Bread like a pudding"
"Croissant Salt"
"Cream bread to taste the cream"
"Melon croissant"
"Croissant with charred butter"
"Stainless French toast"
I ate 🥐 ♡
The bread that tasted the cream was very delicious, with a lot of soft custard cream in a fluffy soft bread (* _ *) ✨
Stain flavor French toast was margarine with maple butter that spreads in the mouth and became a habit 🍞 ♡
Hokkaido cream cheese pancake in a chewy pancake
Cream cheese cream with rare cheese flavor is included 🍰
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