充满古早味的传统米暹！Flavourful Traditional Mee Siam!

Рет қаралды 149,313

Күн бұрын

#asiancooking #malaysianfood #homecooking #美食 #meesiam #米暹
SAMBAL BELACAN: • Sambal Belacan 参巴峇拉煎酱 ...
A traditional way to cook this dish that i have not experienced for a long time. So lucky that my mum cooked this!
My mum shares her amazing recipe and techniques for cooking the best Mee Siam
====
Auntie Ah Choon is a self taught chef who for about 20+ years ran a successful Economy Rice Restaurant, Restoran Jia Ling in Skudai, Johor. With no real formal training in the culinary arts, everything she knows about cooking comes from a life time of pure experience, observation and self improvement. She has spent time a great portion of her life cooking in both Singapore and Johor Bahru, Malaysia. Ask any of her former customers, they'll happily testify just how amazing her food is and how efficient she is when it comes to being in the kitchen.
Thank you for watching! Do hit the LIKE and Subscribe button to support the channel!
Got questions for Auntie Ah Choon? Feel free to drop them in the comments!
======================================
妈妈教我她煮米暹的秘诀和技巧！
阿春阿姨是一位自学成才的厨师，经营着一家成功的经济饭餐厅约 20 多年（家麟餐馆）。由于没有接受过真正的烹饪艺术培训，她对烹饪的了解都来自一生的经验、观察和自我提升。她这一生中的大部分时间都在新马两地煮饭。要是询问她以前的任何顾客，他们会很高兴地说她的食物有多棒，及她在厨房里的效率有多高。
谢谢收看！想支持这个频道记得点赞和订阅噢！
有疑问的话，可以写在留言：）再谢支持！

Пікірлер: 59

@lilycool2601 Ай бұрын

I love Aunty way for sharing n teaching. It's not a selfish person. She shows you everything from the bottom of her heart. Thank you aunty.

@judyoei9012 Ай бұрын

感恩与谢谢Auntie Choon 分享了美味佳肴视频😘😍🥰

@JG-gr2tl 5 ай бұрын

I love how Auntie Ah Choon shows how not to waste the precious ingredients! Every single drop is used up❤❤

@soolingchoo5702 29 күн бұрын

Untychoon

@melissawong6932 5 ай бұрын

I love Auntie Ch00n 's cooking videos, teaching step by step and also with English subtitles and thanks for the mee siam recipe.

@mohmeegaik6686 5 ай бұрын

Thank you Aunty Choon. Aunty Choon getting better every new dish. Jia you Aunty Choon.

@tinachoong4238 Ай бұрын

I like Indian mee siam, couldn't find anymore 印度人的米暹，汁太美味

@catherinepea2895 2 ай бұрын

Hi Auntie Choon Oh! Yummy yummy. Will try it out Appreciate your sharing Thanks and blessing

@davidivinidass6200 19 күн бұрын

Aunty love your cooking. I would like to try the recipe, please write me the recipe. Thanks for sharing the video.

@Yenyen-zm7xy 5 ай бұрын

Aunty Choon, you are fantastic. I love mee Siam. Aunty, I love your Chinese with, I believe, with a taste of Hokkien. So familiar and homely.

@davidlaw9686 4 ай бұрын

I always prefer Chinese Mee Siam. I believe it's in the texture, especially the soup which I think is unique, and has less tang.

@leeeanni7014 3 ай бұрын

安迪煮的菜有妈妈的味道！加油哦！❤❤

@emilygoh8738 5 ай бұрын

Auntie Ah Choon, thank you for sharing the mee siam recipe. You are super good and skillful by using your palm as chopping board to cut the bean curb and hard boiled eggs. 👍❤❤

@GK-rg8xw 5 ай бұрын

Thank you Aunty Choon. She's really a good cook. Very patient in teaching 😊

@yinmooicheong4379 5 ай бұрын

谢谢安娣教煮米暹好吃健康、每一样的配料先冲洗干净才放下去煮又相當的美味可口。

@MrLuojiajun 4 ай бұрын

Auntie,我喜歡妳一面炒一面哼，感覺到妳享受燒菜😋！

@patriciatay7480 Ай бұрын

Thanks auntie Choon,your mee siam look easy to cook it and delicious.Ki try to do it❤

@IrenePeh-uy9yz 5 ай бұрын

阿春姨你真捧。我也要学煮來给孩子们吃谢谢🙏🏻

@sylviavk1503 5 ай бұрын

Aunty, this mee siam, my favourite this is the indian muslim stall in many school ,I still miss so much, thanks for sharing

@seanlu21 5 ай бұрын

安迪辛苦啦，摄影小妹要帮忙擦擦汗呀，家里锅台有点高，考虑地上垫一个架子，做起饭来手臂才不会很累呀。

@star36344 Ай бұрын

谢谢!Aunty choon ,您会不会mee siam 用素食材料煮，如果您会可否分享您的心得！🙏💕

@yttean98 5 ай бұрын

should taste delicious, I notice so many ingredients and steps to cook a single dish.

@shekmeekeng 3 ай бұрын

Thanks Auntie for sharing the mee siam recoipe

@AuntieAhChoon 3 ай бұрын

My pleasure 😊

@polingwong6709 5 ай бұрын

多謝分享😊😊

@peerullahhussainy7610 5 ай бұрын

Yummy Aunty many thanks for this wonderful dish recipe, 🎉 sediap Assamualaikum, love it ❤

@AuntieAhChoon 4 ай бұрын

Thank you so much 😊

@etiennestephenheng7381 5 ай бұрын

可以教炒干 mee siam

@gopinathanaugustinemunusam911 3 ай бұрын

Delicious, Aunty, looks good

@AuntieAhChoon 3 ай бұрын

Thank you so much

@yongkaren7207 5 ай бұрын

哎呦，Aunty 的煮菜台太高啦，手不会酸吗😂

@lindayeh8366 5 ай бұрын

亞姨妳的灶太高了吧？手劈會痛唷！

@MrJerry8336 3 ай бұрын

下来希望你能煮 mee rebus, Lontong, mee soto . 谢谢

@eileeneileen1990 5 ай бұрын

请问那锅汤大概有几公升水? 感谢您的分享，很喜欢。

@gslee6072 5 ай бұрын

好吃👍

@mIsZycInDy 4 ай бұрын

Hi Auntie Choo & family, Thanks for 🎥 & sharing the recipe, steps by step! Simple, detailed and easy to learn for a newbie here..like me to learn n cook at home. Looking forward to more videos sharing! 💪🏻😉 If possible, May I have a request to share Fried Hokkien Prawn Mee or Char Kway Teow? 😁TIA!

@AuntieAhChoon 4 ай бұрын

You are so welcome. Yes there will be a video for CKT coming in the near future! For the Fried Hokkien Prawn Mee, do u mean the Singapore style Hokkien Mee?

@elizaseah3148 Ай бұрын

Aunty, where did you buy the wok? The food you fried didn’t stick to the wok.

@AuntieAhChoon Ай бұрын

Hi, Steven here, Aunty's son. This one actually nothing to do with the wok😅 my mum is very skilled at controlling the heat and using the wok. When I cook with the same wok, suddenly things stick very easily 😂