Never Buying Garlic or Getting SICK again

[@gazoakleychef]

My lovely friends thanks for watching! Remember 10% off all signed cookbooks & merch from my website now using code gaz10plantsonlykitchen 👨‍🌾 it’s the best way to support the channel www.gazoakleychef.com/store/ ❤

[@miyalopez5925]

I love garlic too mmmmmm that bread looks amazing delicious ❤

[@ziggy33399]

Is the AG1 organic?

[@AlessandraBosiVEG]

I love when you Say ; italian vibes'. You are a poetry of vegetables. Ciao! From italy😊

[@hajisan123]

Hey, your AG1 link doesn't work for me. ❤

[@gerrygallant1151]

Hi Gaz. I also grow garlic. I cut the scapes a few weeks before harvest to allow the garlic to grow better, the soil and sun feeding the garlic instead of the scapes' flowers. Also, I cut the scapes into one-inch pieces, dry them slowly in a 200-degree oven and grind them in a coffee grinder. Result: Perfect garlic powder without any additives!!! Scapes then can be used to dress anything you are cooking such as steaks, fish, etc.. Regards, Gerry

[@lucascubells4054]

Can we take a moment to appreciate the dedication this man has to his content. Every video is so masterfully and tastefully crafted ! And with that posting frequency ?! Amazing work man I love it

[@MommaKnowsBestest]

🎉🎉🎉🎉

[@gyongyiolah1609]

❤🎉❤

[@gazoakleychef]

Thanks so much, cameraman Tom & I work so hard to bring you guys these videos & comments like this make it all worth it ❤️

[@rainlovelife]

I was just about to say "Don't forget about Tom!" Lol:)

[@Katherine-ed4gd]

❤

[@daisygurl3601]

I can’t remember the last time I bought garlic. It basically takes care of itself in the garden. The easiest crop to grow, for sure. That bread looked amazing! Great job, as usual, gents! Blessings…

[@Soulerrun]

Your Amazing! I so love what you do and contribute to the planet!

[@SoxInTheGarden]

Omgosh, that garlic bread looked DELECTABLE!!! Gaz, thank you for your wonderful, inspiring, and mouth-watering-inducing videos! 😂 Ordered all 3 of your books, so can’t wait to try out these recipes first hand! ❤❤❤

[@nickyferguson9063]

I have seen this really expensive smoked garlic in the supermarket-going to try ordinary stuff and the expensive one to see if they work :) heee! I am amazed how easy that garlic bread all rolled up is to do-one for the try out list. Content fantastic! love it!

[@Jeannette311]

I love garlic so much that my daughter jokes that my birthday theme should be garlic.

[@diva555sg]

I like your garlic adventure!

[@beverlysudbury6408]

Garlic is amazing. I do a ferment of garlic with honey and it does great wonders for getting rid of sore throats and to keep one healthy. I am attempting pickled garlic this year.

[@gazoakleychef]

Yeah I’ve heard great things! I don’t have honey but I know the power it possesses along with garlic

[@beverlysudbury6408]

@@gazoakleychef If you get a chance to try it, I do recommend it.

[@BCC.]

YOU ROCK🙌🏾

[@katherinekier]

this man is living all our collective wildest dreams and it’s so precious that we are able to bear witness and be inspired. God bless this man 🙏🏽

[@gazoakleychef]

Thank you ❤️

[@rainlovelife]

There are no videos I get more excited about these days. Literally the only content I want to consume. And that's not even doing it justice, it's not just "content", it's education, and a reminder. Saving up for a place with a back yard I can max out with fresh food!!!! Sending love your way Gaz and Tom:)

[@gazoakleychef]

Thank you so much ❤️

[@MsAndrealOrtiz]

Totally agree with you, I'm so happy when Gaz uploads✨🌳

[@evavargova42]

You ARE the Bob Ross of cooking and gardening. Your gentle encouraging and reassuring manner makes anyone want to plant garlic or anything else for that matter. Thank you for all the content, thank you for all the wonderful advice and recipes. You are so talented! Can't wait to see more. Tomorrow I'm going to the store to get garlic so that I can plant it. 😊

[@rugi2560]

Okay, but when I found Gaz and Spicy moustache my mental health got so much better and I got motivated. So thank you so much ❤. Your not only creating content but your making others lives better.

[@Samsona75]

I’m with you on the garlic. I haven’t had to buy garlic since I started planting them. Also of note, I planted asparagus 4 years ago and it comes back beautifully every year as it’s a perennial. Where I am in Canada, asparagus costs a fortune, so I feel it’s a massive cost saver.

[@lydiapetra1211]

Thanks for sharing....any recipe for asparagus? Thanks

[@1Tibs1]

If you blanch it for minute’s no more then 5, you can bake it or sauté it with any flavors you personally love, even the simple garlic and butter with a tad bit of salt.

[@theirishcailin333]

​@@lydiapetra1211I just steam it and then just a little salt and butter over it, delicious

[@lydiapetra1211]

@@theirishcailin333 thanks so very much!

[@alh107]

I love how this channel has evolved, the mixture of gardening and cooking is so good! Great content as always Gaz

[@Denis_and_Adela]

I've never seen someone with so much joy and happiness. Indeed, you are doing something that you really like.

[@gazoakleychef]

I try I try ❤️

[@antidrastic-element9307]

Your videos are like a breath of fresh air! And not only is your garden abundant but it is beautiful! I love seeing your harvest. Although it makes it hard to go buy stuff at the supermarket after. 😀

[@gazoakleychef]

Thank you so much!

[@gegibs]

Absolutely loved this video, Gaz and Tom! Super high quality and nostalgic, reminded me a lot of the gardening TV shows I used to watch with my parents when I was a kid - in the best way! It's got me excited to grow my own garlic this autumn. Love your work.

[@amandawhite3851]

Really love the format of your videos lately: the mix of gardening and cooking, and just beautiful to look at as a viewer. I've been a vegan for 18 years, and a home gardener for about 5 now, and I've learned so much from the content you provide. Thank you!

[@truthbetold2611]

Gaz, you're role model for men in the 21st century. Respect for nature, homegrown homemade food, for our community, for friends, family and all mankind. The world is BEAUTIFUL because of people like you.

[@WeirdMikey]

I spent $12 USD last fall for garlic bulbs and, by midsummer this year I was pulling enough garlic for my family and two other families to use for the next handful of years.

[@gazoakleychef]

YESSSSS HACK THE SYSTEM

[@nilabakery]

I really enjoyed this video, and in my opinion, the good filming and very tasty dishes shown in it indicate the professionalism of the cook. 👌😋🤩

[@DocAswad]

I felt that sip of fire cider all the way here in the States. whew!!

[@gazoakleychef]

FIRE 🔥

[@MsAndrealOrtiz]

Hi Gaz, I learned from a farmer that you can braid or make a knot to the garlic while still in the bed before harvesting (when the leaves are long and a little bit yellow) and when the leaves are all dry and completely yellow you harvest it, this is to help grow bigger bulbs. Love your channel and all the homestead videos. Greetings from Colombia 🇨🇴

[@lisas2359]

You're videos just keep getting better and better (and that is saying something!). Now I can't wait until Autumn comes in Ontario so I can plant my own garlic!!

[@Mary-uz2tz]

Yep, and proud. Just got my garlic replanted and tucked into bed for winter here in Alaska, zone 4b. I plant Spanish Rojo hard neck. It produces bulbs larger than a golf ball. Yummy and beautiful.

[@gazoakleychef]

Sounds great!

[@simplytiff7434]

Continue to share this light! Garlic has soo many benefits and it really does inhance food to taste great! #CountryLiving is the way to go! Thank you Gaz 🙏🏽

[@gazoakleychef]

Thanks tiff ❤️

[@Cindyscrossstitch]

The garlic bread looked so good. I made my fire cidar last week. I also add sliced oranges and black peppercorns. I highly recommend this for the winter months 🌻🌻

[@bluetinsel7099]

Garlic is delicious and those garlic rolls look amazing. When I first saw the garlic rolls they reminded me of cinnamon rolls, but wow they came out excellent. Garlic tonics are great and you could also add that garlic elixir to your nightly tea. It was interesting to learn about the different types of garlic and great to see your growing technique. This video as all the rest of your content is greatly appreciated. You all are doing excellent content.

[@adhiantos]

You're such an inspiration. I hope to lead a life like this one day! Growing my own food and making my own condiments on the countryside. Looks like a bliss!

[@LizZorab]

Another lovely video! I love garlic and I'm looking forward to getting the elephant garlic into the ground in another few weeks.

[@mamanomusa-storyteller764]

Your enthusiasm is contagious Gaz even aII the way here in South Africa!

[@zothilengwenya2976]

Definitely no vampires 😂. The garlic looks amazing. Truly inspiring. Thanks for these incredible videos ❤

[@gazoakleychef]

You are so welcome!

[@barbaradavidson1950]

I finally ordered specifically garlic this year. Only been doing store bought for planting. I love garlic in honey ferment. Great to put in salad dressings also.

[@derlinus9567]

Wow, I absolutely love all of your videos. Thanks for the consistently flow of high quality content!

[@gazoakleychef]

Glad you like them! Thank you!

[@TheBritishActingCoach]

Inspired! Just planted my garlic today! Only 6 for now but I'm not green gingered AT ALL! Hope they'll do well! :)

[@SauceStache]

I need to start growing my own garlic!! We use so much of it

[@troxycat]

I am SO excited to grow garlic this year! This will be my first time growing it on our new homestead, and I can't wait to taste it! I went with the Music variety, so I'll have lovely scapes to play with next spring too. I love your mushroom shirt by the way - I'm also growing wine cap mushrooms for the first time, and they are delicious!

[@lindsayvanzijl9422]

Wouldn't it be fun to dare Gaz - always joking about being single - to invite this lively, positive and grounded girl from (near) Amsterdam to drive up to Wales and create a video on how making a 'Stinking Rose Bagna Cauda' is actually THE BEST thing to do on a first date. Simmering being a great part of both recipes turning out successful. Just saying, you all deserve the taste of that heavenly garlicky frenching and I'm down for a roadtrip adventure 🙋🏼‍♀️

[@lindarobinson8288]

This was my first year growing garlic and I was equally enamored by the experience of pulling the bulbs out of the soil. The same with my onions and now the carrots! What a joy! I love this video and your enthusiasm for producing your own food. Thanks for generously sharing your recipes, can't wait to try them.

[@ramblynrocketeer]

Definitely want to eat garlic the first date to truly see if there is going to be a 2nd 😉🌴

[@worksmarter.notharder.1033]

Apple cider vinegar is absurdly EASY to make. Why not make a video to teach people how to make it.

[@godisincontrol32]

Excellent and Informative 😁 I subscribed to your channel 🙏 Many Blessings to you and your Family.. Going to throw some cloves into some soil tomorrow 🎉 Very Inspiring my friend

[@PooPooBanana2]

I'll pass on the weird cider lol but the rest looks great!!! mmm

[@sunnyshealthcoaching]

Hi from NJ USA 🌞 I LOVE GARLIC!! I tried growing them last year but nothing happened. Thanks to you, I'm going to try again! I have some hard neck in the fridge.

[@gazoakleychef]

Good luck!

[@LOVE-q1f6r]

Lovely as usual. Drinking full strength apple cider will hurt your teeth enamel and throat. This kind of fire is dangerous, it might erode the lining. Instead, dilute it in a glass of water and sip it using a straw. Keep your lovely smile and teeth. Delicious recipes.

[@crankiemanx8423]

"Garden to table" .i love how your channel has evolved & the health & medicinal information & recipes you now share just rounds everything off beautifully.Thank you 💚🙏🌿🌻🍒🌾

[@normamaynard78]

Gaz - I love watching you live your best plant-based life. So inspiring..one day I'll be able to do the the same on my own property but in the meantime - I will dream like everyone else watching your beautifully filmed content! Thanks so much, Gaz and team!

[@christopher_hipp]

Mr Gaz and Tom, all I can do is applaud and say well done. What a wonderful video! Love garlic forever o7

[@gazoakleychef]

Thanks so much Chris ❤️🧄

[@freedomforestlife]

I do LOVE garlic as much as you and that bread. looked FRICKIN AWESOME 💚🧄 💚 Gonna try. making that bread for sure as been wanting to try bread in my dutch oven for ages 🙌 My favourite is Elephant Garlic ... we grow LOADS of it - Bulbs the size of your fist often ✌🌿

[@sarahschneider1902]

Can I ask you which vegan butter you would recommend? I love your videos and your garlic bread makes me hungry immediately. Greetings from Germany

[@chefdonalskehan]

Thank you for your lovely compliment. I hope my recipe was able to help you in your cooking.

[@lynnehewitt920]

You are living your best life. I am slowing getting better at growing each year and garlic is next, thanks for the tips. That bread looks immense.

[@gazoakleychef]

You can do it!❤️

[@Me-td8eo]

You should wait until the bottom 3 or 4 leaves are brown, then it will be ready to pick. The bulbs will be much bigger also.

[@chantalpatry7914]

Hi, You're welcome. 😃

[@darcyroyce]

So, ice bath and fire cider? Quite the match! 💚🌱🙂

[@chrissydalesandro5252]

I just ordered me some garlic and compost and I'm hoping to harvest some good Garlic next year!! You are so inspiring to me and I love your vibe and energy! Thanks Gaz!!

[@Moestuinmeisje]

I bought my first garlic 12 years ago and since then never again. Every year I save the largest gloves and put them back into the ground at the beginning of October. This year for the 13th time. I also dry my own garlic, which I use from February until the fresh garlic is harvested. Because in the new year the gloves always start to grow and become softer.

[@DanteVelasquez]

You eating that bread is like food porn LOL. I'm assuming you made that vegan butter yourself as well. That fire cider looks like a great daily supplement. I wonder if making it with kombucha would work.

[@Muttonchop57]

That daily tonic: no wonder he lives alone.

[@gazoakleychef]

🥹

[@klimtkahlo]

@@gazoakleychefyou are the sweetest!😊

[@cmboling]

Dayemmm that garlic bread looks dope! My father actually makes a ginger garlic tea every morning. Pops still lookin young in his 60s with a morning ritual like that 🙏 haha that stuff is an elixir for colds/flu. Also monk fruit is the shiznizz. lmaoo at the last bits of your vid: She got thicc but she wanna be thin again Drinking[?] apple cider vinegar Wearing skims because you wanna be Kim and them LOL what is this welsh draconic legend of which you speak (or perhaps rap)? I’m dying hahaha

[@gazoakleychef]

Go on dad!! Amazing 😂 hahaha it’s a popular song in the uk at the moment

[@cmboling]

@@gazoakleychef lol why did I look this song up 🤣now it's a brain worm. Here's the garlic remix: 🧄Gyal got cloves and she's seeking the beauty within 🧄Sippin' garlic-infused vinegar, let the flavor begin 🧄Wearin' garlic braids, like a culinary haute couture trend 🧄Uh, alright, she possess that garlic breath, no actin innocent I've had enough internet for today 🤣

[@leonie7629]

That garlic bread looks insanely good! Definitely gonna try this for a late summer BBQ next week

[@gazoakleychef]

Hope you like it!

[@PikaPikaSootSprite]

I'm making the garlic rolls today! Love love love garlic! Super excited for this to go along with my soup for dinner!

[@fatzlong6051]

Garlic in everything

[@thatsalt1560]

I have just decided not to plant garlic this autumn. Tough decision (illness in the family=less time) but I love garlic and I'm looking forward to the recipes :) Your garden looks beautiful, by the way.

[@alannajmcdermott4902]

I love to peel and fire a load of my home grown garlic into the food processor, then freeze it in a silicone mould so I have little frozen garlic pucks to throw into what I’m cooking. So handy to have them in the freezer!

[@TimForber69]

I love the timing of this video! Thank you. It's a perfect reminder to plant our garlic now (or in the next couple weeks).

[@NikkiBigger]

Incredible video ❤ that bread looks amazing wow! Thank you for all the info, can’t wait to grow my own garlic!😊

[@juliagli1973]

Wow! How wonderful! Will definitely try all of these, however, in my knowledge and experience apple cider vinegar should not be consumed purely as it can harm teeth and esophagus. I always mix it with a glass of warm water in the morning before breakfast, really love that fire twist you got there!

[@delta_shift]

Another fantastic video, Gaz. Everything you make is so enjoyable to watch. Thanks for sharing 👍🏻

[@roselldomingo7984]

amazing informative enjoyable gardening in Wales a grandma subscriber from Manila Philippines❤❤❤

[@veganmeditations]

Gaz, wow! These videos are some of the best I've ever watched - educational, inspiring, all with some incredible recipes. The shots are so beautiful. It's such a joy to watch your channel. You also look so dang happy. Thank you for your content!

Gaz, You are a lucky ma, dear!!! With that abode of a garden, you're a millionaire!!!Now, Im gonna do my garden, too! It needs a bit of love out there, after a cold cold winter!!!See Yah!

[@gordanadelic8533]

When I cook , I put your videos there , you have amazing energy, love your passion and integrity. I have made a couple of your recipes, bought 2 books for my daughter which I’ll have to borrow of🤣. Thank you to the moon and back🤣🙏

[@marquisbois990]

Like very much your videos and journey BUT as a Frenchie I have to wince a little at the harvesting! Only harvest once stem falls, only after 3 dry days and never EVER take off the outer paper before curing! Use the biggest cloves for planting and your next harvest will be bigger bulbs. Add ash from your fire to soil to besure of tasty biggies!

[@evavargova42]

Gaz, I need help with pest control, all your veggies seems so beautiful and unmamed however I tried to grow things like that and pretty soon larvae and centipedes moved in. My was decimated in a day 😮. I try to do things naturally so I didn't put down anything however I felt like I provided food for pests not for myself. How can I do better? HELP !!!

[@danielivan4646]

Bringing up garlic at my house on the West Coast of U.S.A was fortuit and brought my family together. We were composting scraps and i threw some garlic in a bush. In 2 weeks the bulb already had roots and we sowed them in some pots similar to what you did in your raised beds. My Dad jokes and says that the garlic came from the Bart Simpson´s academy of Under Acheivers🤣😂

omg!!! those garlics you haave!!!omg!!!me: immediately grabbed this half head of garlic and planted them!!!!hahahaha

[@nataliejoan437]

Oh so you don’t make your own apple cider vinegar? 😂 great job Gaz and God bless you 🙏🏻❤️

[@lzlzlz347]

This guy has a ginormous professional vegetable garden and yet he drinks powdered vegetables?🤣 I know it's just a sponsor but still 😋😋

[@vinodkethari1312]

Hey Gaz, love your content bro. I was planning to build raised bed, can I ask which timber type did you used for your garden. looks great even after 3 years. thanks in advance.

[@cccppp6711]

Blown away by how good this video is!! I literally want to try every single thing he did ❤

[@ziggy33399]

Is AG1 organic ???

[@adriennedoedderlein9960]

All of this is amazing! What kind of butter do you use? I thought all your recipes were vegan, no? Can't wait to try!

[@threeriversforge1997]

I'll have to try that fire cider. My go-to garlic heal-all is = 1 head of garlic + 1 onion. Dice up the veggies and add them to a pint jar with a good lid. Fill the jar with locally grown honey. Let sit 12 hours at room temperature. The honey will turn real watery, which is weird. Take one tablespoon daily to clear up your lungs. Great if you're a smoker with that phlegmy cough! I've never seen anything work nearly as good. Don't make too much at one time. Maybe a pint at most. Keep it stirred so all the veggies are coated with honey. Putting it in the fridge wouldn't be a bad idea. I didn't try straining the veggies out, but that'd probably work if you let it set for awhile to make sure the good stuff got all into the honey. Between that and the Switchel I now drink every day, another good home-made recipe, I feel like a new man. That's a good thing at my age!

[@martinct2443]

The quality of your online productions is outstanding. I can see the BBC coming knocking on your door really soon. Can't wait to see what you filmed with Nadiya.

[@djvelasquez2643]

How do you deal with flies?! Horse flies to be exact. I have a ton of traps and can’t find the source of their nest of where they are multiplying! I’m going to turn on my Ozone machine because this is what killed all of them! Such nuisance pests!!

[@evelynjepson5955]

yes Im going to start my own garden next year...my husband loves flowers, but,, I think I will have more inspiration to water if I have some of my own food. I have to watch what I do, because I am diabetic. and some things mixed wrong with my medicine.

[@sarahvasquez6494]

I love your videos so much. thank you for keeping it close to nature- it's so calming and peaceful. Thanks for sharing your space. Also does anyone know where he got that mushroom shirt??

[@Bob-2027]

Love this format - sharing your gardening knowledge and experience about one veggie, sharing some uses (fire cider tonic!), and an amazing recipe. Outstanding!!!

[@JibriCabell]

You’re a huge inspiration to me man. I hope to one day start my own garden. Amazing quality and message as always ❤

[@ilovegreen0150]

Watching from Australia. Originally from Neath👍 good on you!

[@parduez]

I finally figured out how to comment. Loving your work mate. Dench. 😀

[@joel.jakob33]

hi Gaz, great video from you and Tom as always! quick question, if i plant garlic in a pot on my balcony, would i still need to water it during the winter? :)

[@annetedder8202]

I've had days where I could hardly wait for the next morning to come so that I could garden, feeling crazy with joy.

[@heidecoetzee7353]

Ok, this is the deal I will move into your garden, feed the chickens, help with the garden etc,. and eat all the garlic bread you can make, O' and by the way I do believe that your dress style while in your garden space etc, speaks volumes about your passion for what you do. Loooove it.

[@jaredleemease]

Thank you Gaz. If my first date smells like garlic, I would be very happy. I love garlic. 😁

[@gazoakleychef]

😂😂😂 I love garlic, but garlic breathe is a no no for me

[@jaredleemease]

@@gazoakleychef agreed, thank goodness for breath fresheners 😀

[@lindagover5426]

Garlic is on my list for this fall. Can’t wait to see the results. You make sustainable plant based eating and living so interesting and best of all, doable! Always anxious for your next video to come out.

[@LookingGlassLibrary]

Your videos always make me want to move to the countryside. They make Wales look so picturesque.

[@tanyalalonde733]

Love gardening I grew up working in a commercial garden. Love growing garlic. Garlic is definitely not a first date thing but, my Italian great-grand-dad used say that garlic is an aphrodisiac but only if you eat it together.