Amazing Black Forest Cake Recipe 🍒

Amazing Black Forest Cake 🍒
Check out the updated chocolate sponge cake recipe!:
[Genoise Chocolate Sponge]
• Best Chocolate Sponge ...
[INGREDIENTS]
Biscuit Chocolate Sponge:
Enough amount for 1 15 cm (6-inch) round cake mold
• Egg (Large): 3 (*Separate egg white and egg yolks)
• Granulated sugar: 105 g (3.7 oz)
• Cake Flour: 70 g (2.5 oz)
• Coco powder: 18 g (0.6 oz)
• Butter(Melted): 30 g (1 oz)
• Milk: 15 g or 1 Tbsp
Bake at 355 F (180 C) for about 30 - 35 mins with 1 6” pan
* Bake longer for more batches.
* Adjust the time and temperature depending on the oven you use.
Cake syrup:
• Cherry syrup from canned sour cherries: 50g (1.7oz)
• Water: 25 g (0.9 oz) or 1 Tbsp + 2 tsp
• Granulated sugar:15 g (0.5 oz)
• Kirsch: 1.5 Tbsp
Chocolate cream:
• Dark Chocolate (55% this time): 25 g (0.9 oz)
• Heavy Cream: 75 g (2.6 oz)
• Granulated sugar: 5 g (0.2 oz)
Whipped cream:
• Heavy cream: 350 g (12 oz)
• Granulated sugar: 35 g (1.2 oz)
Dark cherries in syrup (**Use sour cherries) : 1 can (425 g | 15 oz)
Good quality dark chocolate (Blocks) for chocolate curls: Some as you like!
Fresh dark cherries: Some for decorations (Optional)
Gold leaf (Optional)
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Subscribe!: / @pastrylivingwithaya
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📸Instagram: / ayacaliva
MUSIC:
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#blackforestcake #cherrydessert #fôretnoire

[@PastryLivingwithAya]

Hello guys! Dark cherries are in season, so I made a black forest cake!🍒 Hope you'll enjoy!

[@hypnosesgodchild]

Great recipe, thank you so muchh 🙏 quick question, why do u use this method instead of the other method (beating whole eggs with sugar over bain marie until fluffy)? the recipes seem pretty similar to me in terms of ratio of ingredients? same ratio of eggs: sugar: dry ingredients

[@raymondevauclaire9745]

@@hypnosesgodchild a l appartement et que vous êtes pas là bas et qu'il à vous de me mettre dans les plus beaux des mots

[@raymondevauclaire9745]

@@hypnosesgodchild a l appartement et que vous êtes pas là bas et qu'il à vous de me mettre dans les plus beaux des mots

[@pvasamedpvasamed7567]

🎉😂😂😂😂😂😂​@@hypnosesgodchild

[@Truth4AllPodcast]

Can you make me one please 🙏🏽

[@maureenmanning223]

This is, without a doubt, the most lovely Black Forest Cake I've seen. Thank you!

[@Nanetteb]

My goodness,this blank forest cake looks divine.With cherries and chocolate and creamy inside.I never had Black Forest cake ever,except in flavored something like it.But you made me think it’s a fabulous dessert as I saw you present such a thing.

[@SarangKoryo]

This looks Amazing!!!. It doesn't matter how you call it. It's your recipe. And looks outstanding!! Great job. 👍

[@magnificalux]

One of my favorites! Love Black Forest Cake! 🍒🍫 Thanks for the recipe and video!

[@evelineaponte1486]

Gorgeous cake!.. looks delicious!!❤

[@mariadapiedadepereira6192]

Thank you for your recipe

[@sheilaghherringer7154]

A WONDERFUL CAKE!!!!! Thank you.

[@flordelispapna9050]

Yummy yummy black forest cake

[@VJShordee]

I like your presentation. It’s very calming.

[@concernedkid3262]

yummmm and beautiful!! love it

[@sheetal1626]

Scrumptious 🎉, mouthwatering black Forest🌲😋 🙏.

[@Foodie.Euphoria]

The layers are just amazing 😍😍😍😍

[@traceywood5278]

Looks absolutely delicious! I am finally inspired to make this! Thank you

[@audreywilliams2228]

It is beautiful!🥰😋

[@824207]

Excellent work❤

[@Ice.muffin]

I LOVE that you use a lot of syrup for your cakes, FINALLY someone who understands its value and knows how to do it!! I loathe dry cakes, I refuse to eat those that are not properly soaked in syrup. Gotta put enough in there or all is for nothing, so congrats for your top-tier quality cakes 😊😊.

[@PastryLivingwithAya]

Thank you🥰 hope you’ll like it!!

[@frederiquecouture3924]

🙈 Thank You.

[@mderks1]

If you are a good baker, they are not dry.

[@maidavis5012]

Wow beautiful

[@CheyneBaldwin]

Oh! what a beautiful cake and my favourite too, yumm❤

[@noushinmunir1875]

Amazing recipe

[@koasookfun3517]

Amazing instructional video. The cake looks awesome!

[@PastryLivingwithAya]

Thank you!😊

[@yzgofman]

The work of the artist ! Great job! I will try to make it .

[@danyelgarcia3689]

Look how good😮😘

[@elenkoumbarouli2514]

Looks beautiful! Bravo!!!🥰🌷🌷🌷

[@PastryLivingwithAya]

Thank you! 😊

[@yendraariandry77]

Amazing cake ❤️🌹

[@fanghua4305]

I was in Black Forest of Germany， the cake the fed us over there is the best cake 😊 I had in my whole life❤

[@shanikaherath6311]

❤ Thank you

[@lolajacomino6574]

Beautiful, elegant and must be delicious 🍒

[@astahesta123]

gorgeous

[@desifoodscookingineasyway]

Amazing mouth watering recipe ❤❤❤❤❤

[@Dandeb19]

That looks FANTASTIC!!! It's a work of art. Thank you for sharing, can't wait to try. Happy Holidays🎄

[@missthunderstormable]

What a pro!

[@lisacamp9795]

I really enjoyed your video it was great I would like to make a cake like that thank you so much

[@margaretarross1712]

If that splendid cake tastes as good as it looks, it's a Grand Prize winner.

[@nonameneeded7996]

i'm deadly craving rn how can a cake look that classy???

[@naziakhurram5599]

It's so yummy yummy yum cake I love it

[@leenferns1659]

Perfection at ot best!! From one chef to another!!!

[@PastryLivingwithAya]

Thank you so much!

[@jozef2216]

Looks soooooo delish😋😋😋....i wish i could make one!

[@elizabethbond-mills1917]

Aya im going to make this for my daughter’s Law graduation next month! Thank you for sharing your amazing and inspirational recipes. Everything you make is superb and looks utterly delicious! 🥰🍫🍰🍒🎓🎀🌹🫶🏻

[@PastryLivingwithAya]

Oh I hope she’ll like it!🥰 Congratulations on her accomplishment!!🎊

[@frederiquecouture3924]

Merci pour Les Loups.

[@desiasuzana193]

I'm so so happy to find your chanel. Thank you. The cake looks amazing.❤

[@PastryLivingwithAya]

Thank you, I'm glad you found me!

[@annagoral6462]

Your cake looks very delicious and elegant! In Poland, we make this cake with sour cherries, I recommend it, they contrast so well with the sweetness of the cream and cake:)

[@tihomirhaluzan7917]

A beautiful classic. You made it look soooo good with original decorations. The original name in German is "Schwarzwaldtorte" (Schwarzwald = Black forest, a name of a forest in Germany). One of my favourite cakes together with the Sacher cake. And the fishies at the end 😀❤

[@PastryLivingwithAya]

Thank you! One of my favorite traditional cakes also!!😊

[@frederiquecouture3924]

Merci 👍

[@forwardngobeni5524]

❤❤❤❤❤aaa1

[@drbeautyglam7092]

beautifully well done !!!! gut gemacht

[@danielapagliaro8025]

This looks amazing! All your cakes are just so beautiful, it's hard to choose a favorite.

[@PastryLivingwithAya]

Thank you🤗🙏

[@frederiquecouture3924]

..

[@tchapman7539]

❤This looks delicious, I can't wait to try it!

[@PastryLivingwithAya]

Hope you like it!

[@Levisgenie]

Thanks Aya. Can’t wait to make it 🥰

[@PastryLivingwithAya]

Welcome🥰

[@cindyalam7490]

This is my favorite type of cake. I love the combination of cherries and chocolate. And you did an amazing job in your preparation of this cake!!

[@PastryLivingwithAya]

Thank you so much 🤗

[@LuciaMarietta]

Great recipe and beautifully decorated cake as always Aya, thank you so much for the video - just a small tip if you add a tiny bit of ground cloves into the sponge it gives it a wonderful flavor, literally just a knife tip of it. My grandmother always did that and my mum says it is a really important ingredient to a Black Forest cake. I have seen recipes where cloves and cinnamon get heated in the cake syrup - so I guess that works just as well.

[@PastryLivingwithAya]

Thank you for the suggestion! I tried cinnamon before but not cloves. will definitely try next time!🙏

[@frederiquecouture3924]

Merci 👍😁

[@tammiemartinez6485]

Ooh, thanks for the tip. I just bought a bag of fresh cherries. I wanted to make a Black Forest Cake with them but looks like I'm going to use a different recipe. The only cherries I can find that sits in syrup is a can of cherry pie mix or jars of jam but those are too tiny and the cherries aren't whole. I'll use your tip to make the syrup. I've made BF cakes a few times but never used a simple syrup on it. I can't wait to try your tip out on my next one. Thanks again... 😉

[@evelynleon3596]

Wow, best video i've ever seen and i've seen alot. So serene, best background music, soft voice and step by step slowly. But of course the best part was the final product. I wish i had it. Thank you for sharing this recipe i will make one as soon as cherry season is back. 🍒

[@PastryLivingwithAya]

Wow thank you so much🥺❤️

[@marjanausha6751]

Dear Aya thank you so much for sharing such an amazing recipe. May Allah bless you with good health. Someday I really want try to make this cake for my husband InsahAllah. Lots of love 🥰

[@fatpanda7556]

I was waiting for a recipe like this!

[@PastryLivingwithAya]

Yay!!😃🙌🏻

[@christophersmith7892]

Masterclass wow

[@medeamedea4343]

Fantastica super gracie

[@user-vo6fn7ny5h]

One of the biggest lesson I have learnt is there is 2 ways to beat your egg whites the fast and the furious way or Aye’s way it’s not like the latter it’s measured and calculated to be beaten in a certain way which makes so much sense and as I’ve said before baking is in itself is a science but Aya just takes it to the next level and I love it as it’s lit a fire 🔥 within me and it’s making me challenge myself and I’m learning a technique that I’ve known all of my life but it’s slowed down and it makes sense ❤ Aussie gal is in the kitchen waiting for afternoon tea with Aya ❤

[@cynthiasuarez9133]

Looks amazing!! Think im gonna try this for Christmas this year!! 😊

[@PastryLivingwithAya]

Sounds great! Thank you.

[@lubaagafonova383]

Amazing

[@mariayounger5493]

I was salivating as I was watching this, I could taste it thru the screen. Yum 😋

[@PastryLivingwithAya]

Thank you 😋

[@nancychang1854]

Beautiful 👍

[@PastryLivingwithAya]

Thank you!

[@couldbecooking]

This Black Forest cake is soo pretty! 😊

[@PastryLivingwithAya]

Thank you!🙏🏻

[@frederiquecouture3924]

Love all layers 💘

[@tanthiennguyen9308]

Gestern hatte ich solcher Bilder schon Wunderschönes Wochenende mit Familien Glückliches Weihnachten bringen

[@muhammadaasim8483]

yummy

[@tnpcsulb]

Made this for my brother's bday. It was delicious!!!

[@PastryLivingwithAya]

Glad you liked it!!!

[@jayanthiswamykannu9573]

Awesome ❤

[@PastryLivingwithAya]

Thanks 🤗

[@ioanamolan2916]

Woaa, this looks so yumm, I can't await to try it! Thank you for the recipe 😍

[@PastryLivingwithAya]

My pleasure!😊

[@limandy7102]

All of Aya’s recipes look yumm

[@jagodapopiel8829]

Wow! This looks soooo gooood 👌 thank you for sharing, I will try to make it ❤

[@PastryLivingwithAya]

Thank you😊

[@nightsilence6984]

This is Cool

[@ebanggm]

So tempting …. Look so delicious 🎂….love it 😍

[@PastryLivingwithAya]

Thanks😊

[@ileung2594]

I have been searching Black Forest cake recipe, but every one I found required 3 same size of cake tins which I don’t have , I started wondering is it necessary until I found you, you make thing simple and you cake is absolutely most stunning 😮above all , thank you so much❤

[@Honeybee-ym5vi]

This is simply stunning...just stunning. I love the combination of cherries + chocolate and have tried to create a bundt cake with both...but failed miserably. I was going to use a Kirsch-cherry syrup drizzled glaze. The cherries are simply too moist to bake properly leaving pockets of uncooked cake (using roughly chopped Toschi Amarena [sour] cherries). Dried cherries are simply not the same even with rehydration in a liquor. I saw a very simple, thin one-layer cake in which the lady put cherries, and the cake seemed to bake properly...but the cake was very thin, and the cherries were simply just cherries. I've realized that the only way to obtain that terrific chocolate + Kirsch-cherry taste which knocks you out is the traditional Black Forest Cake! Christmas always screams chocolate+Kirsch+sweetened sour cherries to me!! You did such a great job!!

[@sivabalankaniapan8786]

It is so decadent.

[@hugofourie7966]

wonderful!

[@PastryLivingwithAya]

Thank you!

[@beyummy]

So good thank you...you make baking look so easy and fun🤩if I try this and it comes out right it will be great😍

[@PastryLivingwithAya]

Thank you🤗 Hope you'll enjoy it!!

[@ambareenkausar6905]

It’s such a luxurious cake.

[@PastryLivingwithAya]

Love this cake! 😊

[@cherishwonders5802]

It’s my favourite 👏🏻 thank you

[@PastryLivingwithAya]

Great!😃 My pleasure!

[@tankerry3400]

Thank you Aya all your cakes are so lovely

[@55ostaR]

I like watching you do the cake beautiful done

[@PastryLivingwithAya]

Thanks so much 😊

[@nunoalexandre6408]

Love it!!!!!!!!!!!!!! Soooo Sweeet!!!!!!!!!!!!!!!!!

[@extrememojo8387]

Looking forward to try it -- this weekend if I find the cherries locally. Thanks!!

[@PastryLivingwithAya]

Awesome, Hope you'll enjoy!!

[@leonahchamutinya2981]

I enjoyed watching it. Am definitely going to try baking 1 for my mom's birthday

[@PastryLivingwithAya]

Aww so sweet😌 Hope she'll love it! (I bet she will love anything you make ;))

[@RuthCBH]

Extremely nice black forest cake. I hope I can do a nice one for my dad. Thanks for the great recipe.

[@PastryLivingwithAya]

Thank you, I bet your dad will love it😊

[@frederiquecouture3924]

Breakfast 🍳 as well.

[@leodesouza77]

Simply Awesome! You were created to make Cakes & Pastries

[@PastryLivingwithAya]

Aww thank you😊

[@mimiphan3865]

It's beautiful you so talented....thank you 😘❤

[@PastryLivingwithAya]

Thank you😌🙏

[@angelgirl7473]

This is my favourite cake,I’d do anything for Black Forest cake yum 🤤

[@PastryLivingwithAya]

Haha😁

[@niibarnorsaba]

Great job.

[@PastryLivingwithAya]

Thank you!

[@SelaleWaterval]

Love this video.. I am definitely going to try making this cake..

[@PastryLivingwithAya]

Thank you, I hope you'll enjoy!

[@roschinimoodley7501]

Brilliant

[@goodurrakhee3860]

For me this is the best black forest cake ever 😋

[@PastryLivingwithAya]

Thank you☺️

[@margaridabaptista5831]

Aya, thank you for this amazing cake. 🇵🇹😘

[@PastryLivingwithAya]

My pleasure!😊

[@frederiquecouture3924]

😊

[@frederiquecouture3924]

.

[@bektachemoha1782]

Nice

[@crazywomancreek1]

Wow!

[@catherinecarter8987]

Hello Aya, A very beautiful cake and so well presented to show us how to make it. Thank you so much dear lady ❤ I am thinking I may try this next Christmas instead of traditional fruit cake as my husband does not eat dried fruit. I think he would love this cake 😊

[@PastryLivingwithAya]

Thank you😊 Great idea!

[@andreaelizabethpadillaramo4595]

I’m surprised you don’t more views and subscribers I love your channel 💙💙💙

[@PastryLivingwithAya]

Aww thank you😌🙏

[@rimanouri6435]

I am drooling over this cake wwwwoooow 😮👍👍👍👍

[@PastryLivingwithAya]

Thank you😋

[@julhe8743]

Wow you are the best💯💯🙏

[@PastryLivingwithAya]

Thank you🙌

[@thomasschafer7268]

Tolles Rezept und Ergebnis für eine Schwarzwälder Kirschtorte!!🎂🎂🎂👍👍🇩🇪

[@PastryLivingwithAya]

Thank you!

[@angiestojanovski1463]

looks so delicious 😋 Thank you for sharing I am a new subscriber from Perth Western Australia 🇦🇺

[@PastryLivingwithAya]

Thank you for subscribing! I heard so many times Perth is a beautiful place!

[@PastryLivingwithAya]

I'm so glad! Thank you for sharing it.

[@angiestojanovski1463]

@@PastryLivingwithAya Thank you, yes very blessed to be born and living here . Where in the world are you from?

[@emavita1396]

Gorgeous! I'm going to try and make a replica! (I'm a beginner and am learning)

[@PastryLivingwithAya]

I hope you'll like it!

[@cutiepawsa876]

Hello Aya, I don’t know if you know this, but Aya means a verse in the Bible or in any holy book, it also means a symbol or representation of a good example. And you are it. Love your accent and everything you make, I would be very proud if I become half as good as you are one day. Wow that cake looks so good it’s a shame to cut into it

[@PastryLivingwithAya]

Oh wow! I didn't know! You are so sweet, thank you🙏💕 Of course you will, we just need some practices 😉

[@makiroll42]

Beautiful cake 😍 it's also my mom's favorite. Will definetly try out this recipe!

[@PastryLivingwithAya]

I hop you guys will like it!!

[@babykun2439]

Miam une bonne forêt noire ! 🎉

[@azuregiant9258]

Oh, I’d love to sit late afternoon with a slice of this cake and a cup of tea, curled up with a blanket by a French widow, looking out towards a dark forest as the rain falls in wispy droves. Maybe there would also be a copy of Grimms’ Fairy Tales close to hand.

[@PastryLivingwithAya]

That sounds like a perfect way to eat this cake!😁❤️☕️ love it!

[@azuregiant9258]

Your creations are very inspiring. If you lived in the UK I’d say you should apply for The Great British Bake-off ☺️🫖☕️🍰

[@PastryLivingwithAya]

I enjoy that show so much! The show got lots of fans! I praise them for baking under a hot sun😆