Badam Puri / Diwali sweet / Yasmin Fernandes Recipes

  Рет қаралды 7,998

What’s Cooking Man ?

What’s Cooking Man ?

Күн бұрын

Пікірлер: 28
@RenukaPatel-wl9jf
@RenukaPatel-wl9jf 3 ай бұрын
Hi very good. I make very well ❤
@yasminfernandes9704
@yasminfernandes9704 3 ай бұрын
Thanks sooo much 🌸
@parulpurohit3990
@parulpurohit3990 6 ай бұрын
Nice texture and recipe
@yasminfernandes9704
@yasminfernandes9704 6 ай бұрын
Thank you so much 🌸
@Minaldalal1
@Minaldalal1 11 ай бұрын
Very nice Yasmin
@yasminfernandes9704
@yasminfernandes9704 11 ай бұрын
thank you 🌸
@geetahakani9530
@geetahakani9530 7 ай бұрын
Very Good Recipe
@yasminfernandes9704
@yasminfernandes9704 7 ай бұрын
Thank you for your kind words 🌸
@vipulshah9031
@vipulshah9031 3 ай бұрын
How much time for backing, 10 ya 15 minutes?
@yasminfernandes9704
@yasminfernandes9704 3 ай бұрын
It depends on your oven. Keep an eye on the badam puris and turn them once they get baked on one side. 🌸
@bunchofsweets6402
@bunchofsweets6402 2 ай бұрын
How many min mam?
@yasminfernandes9704
@yasminfernandes9704 2 ай бұрын
About 5 to 7 minutes or till light brown on each side 🌸
@zaamenashamji8480
@zaamenashamji8480 7 ай бұрын
Do i need to preheat my oven?
@yasminfernandes9704
@yasminfernandes9704 7 ай бұрын
Yes, please preheat for 10 minutes 🌸
@Rsj1822
@Rsj1822 2 ай бұрын
What is exactly the texture of this Mine is crispy from sides and chewy from inside I used ready made Almond flour
@yasminfernandes9704
@yasminfernandes9704 2 ай бұрын
please try adjusting the oven temperature. and use the middle shelf . every oven is different in size so keep an eye on the puri, and turn it to bake on the other side as well. do not allow it to crisp on the sides.
@bunchofsweets6402
@bunchofsweets6402 2 ай бұрын
Actually maine 3 time banai par slight chewy kyu hoti hai? Market jesi nahi hoti Me ghar se sweets k order leti hu so pl. Tell me
@yasminfernandes9704
@yasminfernandes9704 2 ай бұрын
I recommend using ready almond flour. Please don’t grind the almonds at home as over grinding may release oil causing the puri to be chewy. Also every oven is different in size and shape so please adjust the time accordingly. 🌸
@bunchofsweets6402
@bunchofsweets6402 2 ай бұрын
@@yasminfernandes9704 ok Thanks Readymade flour use kar k.msg karungi Thanks
@yasminfernandes9704
@yasminfernandes9704 2 ай бұрын
most welcome
@Mark-jo6lx
@Mark-jo6lx Жыл бұрын
Hi yasmin Dis is pervin from mumbai For approx how many minutes shd v bake n my microwave lowest temp is 80 so how lobg shd I bake each side ?
@Mark-jo6lx
@Mark-jo6lx Жыл бұрын
Sorry tying error My lowest microwave temp is 180
@yasminfernandes9704
@yasminfernandes9704 Жыл бұрын
Judge visually, when the puri turns golden, flip the side.🌼
@yasminfernandes9704
@yasminfernandes9704 Жыл бұрын
Try to get the non dairy cream online
@surbhibhagat6719
@surbhibhagat6719 3 ай бұрын
,madam haw to make badampuri without oven or micro pl show
@yasminfernandes9704
@yasminfernandes9704 3 ай бұрын
You can make it on the tawa on a very low flame.🌸
@ashwinpatel7410
@ashwinpatel7410 2 ай бұрын
We tried. The result was..... Hard puries. Over baked ? Should we use more milk ? And how about adding a pinch or two of cinnamon powder ?
@yasminfernandes9704
@yasminfernandes9704 2 ай бұрын
Please use cardamom and saffron as that is originally used in badam puri. And eyeball the baking time and temperature, as each oven behaves differently depending on its shape and size.
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