It depends on your oven. Keep an eye on the badam puris and turn them once they get baked on one side. 🌸
@bunchofsweets64022 ай бұрын
How many min mam?
@yasminfernandes97042 ай бұрын
About 5 to 7 minutes or till light brown on each side 🌸
@zaamenashamji84807 ай бұрын
Do i need to preheat my oven?
@yasminfernandes97047 ай бұрын
Yes, please preheat for 10 minutes 🌸
@Rsj18222 ай бұрын
What is exactly the texture of this Mine is crispy from sides and chewy from inside I used ready made Almond flour
@yasminfernandes97042 ай бұрын
please try adjusting the oven temperature. and use the middle shelf . every oven is different in size so keep an eye on the puri, and turn it to bake on the other side as well. do not allow it to crisp on the sides.
@bunchofsweets64022 ай бұрын
Actually maine 3 time banai par slight chewy kyu hoti hai? Market jesi nahi hoti Me ghar se sweets k order leti hu so pl. Tell me
@yasminfernandes97042 ай бұрын
I recommend using ready almond flour. Please don’t grind the almonds at home as over grinding may release oil causing the puri to be chewy. Also every oven is different in size and shape so please adjust the time accordingly. 🌸
@bunchofsweets64022 ай бұрын
@@yasminfernandes9704 ok Thanks Readymade flour use kar k.msg karungi Thanks
@yasminfernandes97042 ай бұрын
most welcome
@Mark-jo6lx Жыл бұрын
Hi yasmin Dis is pervin from mumbai For approx how many minutes shd v bake n my microwave lowest temp is 80 so how lobg shd I bake each side ?
@Mark-jo6lx Жыл бұрын
Sorry tying error My lowest microwave temp is 180
@yasminfernandes9704 Жыл бұрын
Judge visually, when the puri turns golden, flip the side.🌼
@yasminfernandes9704 Жыл бұрын
Try to get the non dairy cream online
@surbhibhagat67193 ай бұрын
,madam haw to make badampuri without oven or micro pl show
@yasminfernandes97043 ай бұрын
You can make it on the tawa on a very low flame.🌸
@ashwinpatel74102 ай бұрын
We tried. The result was..... Hard puries. Over baked ? Should we use more milk ? And how about adding a pinch or two of cinnamon powder ?
@yasminfernandes97042 ай бұрын
Please use cardamom and saffron as that is originally used in badam puri. And eyeball the baking time and temperature, as each oven behaves differently depending on its shape and size.